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Italian Wine

The History, Regions, and Grapes of an Iconic Wine Country

de Shelley Lindgren, Kate Leahy ...

IACP AWARD FINALIST • Journey through all twenty regions of Italy to discover the grapes, terrain, and historical techniques that have influenced modern Italian winemaking in this accessible and stunning guide to Italian wines.“A brilliant look into the past, present, and future of wine and food in Italy.”—Rajat Parr, owner-operator of Phelan Farm and author of Secrets of Sommeliers and The ... Leer más

Antes $7.99 USD Ahora $4.99 USD

IACP AWARD FINALIST • Journey through all twenty regions of Italy to discover the grapes, terrain, and historical techniques that have influenced modern Italian winemaking in this accessible and stunning guide to Italian wines.“A brilliant look into the past, present, and future of wine and food in Italy.”—Rajat Parr, owner-operator of Phelan Farm and author of Secrets of Sommeliers and The
... Leer más
The Savoy Cocktail Book

The Unabridged Classic

de Harry Craddock ...

The Unabridged Classic--Updated & Expanded First published in London in the 1930s while the US was still in Prohibition, The Savoy Cocktail Book continues to set the standard for mixology excellence. This enhanced edition from Echo Point Publishing shares those ideals, and goes one step further by encouraging aspiring mixologists to add new creations to their lists. Harry Craddock was the ... Leer más

$2.99 USD o gratis con Kobo Plus

The Unabridged Classic--Updated & Expanded First published in London in the 1930s while the US was still in Prohibition, The Savoy Cocktail Book continues to set the standard for mixology excellence. This enhanced edition from Echo Point Publishing shares those ideals, and goes one step further by encouraging aspiring mixologists to add new creations to their lists. Harry Craddock was the
... Leer más
Drinking French

The Iconic Cocktails, Apéritifs, and Café Traditions of France, with 160 Recipes

de David Lebovitz ...

TALES OF THE COCKTAIL SPIRITED AWARD® WINNER • IACP AWARD FINALIST • The New York Times bestselling author of My Paris Kitchen serves up more than 160 recipes for trendy cocktails, quintessential apéritifs, café favorites, complementary snacks, and more.Bestselling cookbook author, memoirist, and popular blogger David Lebovitz delves into the drinking culture of France in Drinking French. This ... Leer más

Antes $8.99 USD Ahora $4.99 USD

TALES OF THE COCKTAIL SPIRITED AWARD® WINNER • IACP AWARD FINALIST • The New York Times bestselling author of My Paris Kitchen serves up more than 160 recipes for trendy cocktails, quintessential apéritifs, café favorites, complementary snacks, and more.Bestselling cookbook author, memoirist, and popular blogger David Lebovitz delves into the drinking culture of France in Drinking French. This
... Leer más
The Encyclopedia of Wine

A Definitive Guide to the World of Wine

de David Williams ...

Discover the world of wine from classic regions to the new and unexplored, in this all-new wine book for the 21st century wine connoisseur.Join world-renowned regional experts as they guide you through wines from classic wine-producing regions, such as France, Italy, the USA, and South Africa, as well as stopping off at lesser-known, emerging regions in Eastern Europe, Asia, and South America.With ... Leer más

$19.99 USD

PEDIDO ANTICIPADO

Discover the world of wine from classic regions to the new and unexplored, in this all-new wine book for the 21st century wine connoisseur.Join world-renowned regional experts as they guide you through wines from classic wine-producing regions, such as France, Italy, the USA, and South Africa, as well as stopping off at lesser-known, emerging regions in Eastern Europe, Asia, and South America.With
... Leer más
The Joy of Brewing Cider, Mead, and Herbal Wine

How to Craft Seasonal Fast-Brew Favorites at Home

de Nancy Koziol ...

Series series The Joy of
You’re ready to try your hand at home brewing, but you want to try something unique—and you also have no idea where to start. This is the book for you. Broken into three sections—mead, cider, and herbal wine—you’ll learn what basic equipment you’ll need, what ingredients to have on hand, and author Nancy Koziol will walk you through each step of the process. Along the way, you’ll pick up some fun ... Leer más

$1.99 USD

You’re ready to try your hand at home brewing, but you want to try something unique—and you also have no idea where to start. This is the book for you. Broken into three sections—mead, cider, and herbal wine—you’ll learn what basic equipment you’ll need, what ingredients to have on hand, and author Nancy Koziol will walk you through each step of the process. Along the way, you’ll pick up some fun
... Leer más
Tequila Wars

José Cuervo and the Bloody Struggle for the Spirit of Mexico

de Ted Genoways ...

**A New York Times Editors’ Choice"A dizzying tale.… Mexico should be grateful to Mr. Genoways for bringing [José Cuervo] back from the dead." ?Tunku Varadarajan,?Wall Street JournalA revelatory history of the vast tequila empire born from the fires of the Mexican Revolution.**At the dawn of the twentieth century, José Cuervo inherited his family’s humble distillery, La Rojeña, in the Tequila ... Leer más

$13.69 USD

**A New York Times Editors’ Choice"A dizzying tale.… Mexico should be grateful to Mr. Genoways for bringing [José Cuervo] back from the dead." ?Tunku Varadarajan,?Wall Street JournalA revelatory history of the vast tequila empire born from the fires of the Mexican Revolution.**At the dawn of the twentieth century, José Cuervo inherited his family’s humble distillery, La Rojeña, in the Tequila
... Leer más
Wine Marketing & Sales

de Paul Wagner, Liz Thach, Susan DeMatei ...

Wine Marketing and Sales, Fourth Edition, is a modern, practical guide to how wine is marketed, sold, and experienced in today's consumer-driven marketplace.Written for students, educators, and industry professionals, this fully updated edition bridges classic marketing principles with the realities of the contemporary wine business. It explores how branding, consumer behavior, pricing, ... Leer más

$71.99 USD

Wine Marketing and Sales, Fourth Edition, is a modern, practical guide to how wine is marketed, sold, and experienced in today's consumer-driven marketplace.Written for students, educators, and industry professionals, this fully updated edition bridges classic marketing principles with the realities of the contemporary wine business. It explores how branding, consumer behavior, pricing,
... Leer más
A History of the World in 6 Glasses

de Tom Standage ...

New York Times Bestseller * The inspiration for the TV series starring Dan Aykroyd“There aren't many books this entertaining that also provide a cogent crash course in ancient, classical and modern history.” -Los Angeles TimesBeer, wine, spirits, coffee, tea, and Coca-Cola: In Tom Standage's deft, innovative account of world history, these six beverages turn out to be much more than just ways to ... Leer más

$12.99 USD

New York Times Bestseller * The inspiration for the TV series starring Dan Aykroyd“There aren't many books this entertaining that also provide a cogent crash course in ancient, classical and modern history.” -Los Angeles TimesBeer, wine, spirits, coffee, tea, and Coca-Cola: In Tom Standage's deft, innovative account of world history, these six beverages turn out to be much more than just ways to
... Leer más
The Billionaire's Vinegar

The Mystery of the World's Most Expensive Bottle of Wine

de Benjamin Wallace ...

The rivetingly strange story of the world's most expensive bottle of wine, and the even stranger characters whose lives have intersected with it.The New York Times bestseller, updated with a new epilogue, that tells the true story of a 1787 Château Lafite Bordeaux—supposedly owned by Thomas Jefferson—that sold for $156,000 at auction and of the eccentrics whose lives intersected with it.Was it ... Leer más

$14.99 USD

The rivetingly strange story of the world's most expensive bottle of wine, and the even stranger characters whose lives have intersected with it.The New York Times bestseller, updated with a new epilogue, that tells the true story of a 1787 Château Lafite Bordeaux—supposedly owned by Thomas Jefferson—that sold for $156,000 at auction and of the eccentrics whose lives intersected with it.Was it
... Leer más
Cork Dork

A Wine-Fueled Adventure Among the Obsessive Sommeliers, Big Bottle Hunters, and Rogue Scientists Who Taught Me to Live for Taste

de Bianca Bosker ...

**INSTANT NEW YORK TIMES BESTSELLER AND A NEW YORK TIMES CRITICS' PICK“Thrilling . . . [told] with gonzo élan . . . When the sommelier and blogger Madeline Puckette writes that this book is the Kitchen Confidential of the wine world, she’s not wrong, though Bill Buford’s Heat is probably a shade closer.” —Jennifer Senior, The New York Times**Professional journalist and amateur drinker Bianca ... Leer más

$8.99 USD

**INSTANT NEW YORK TIMES BESTSELLER AND A NEW YORK TIMES CRITICS' PICK“Thrilling . . . [told] with gonzo élan . . . When the sommelier and blogger Madeline Puckette writes that this book is the Kitchen Confidential of the wine world, she’s not wrong, though Bill Buford’s Heat is probably a shade closer.” —Jennifer Senior, The New York Times**Professional journalist and amateur drinker Bianca
... Leer más
Home Winemaking For Dummies

de Tim Patterson ...

An informative, fun guide to making your own wineIt's estimated that one million North Americans make their own wine. Relatively inexpensive to make (a homemade bottle costs from $2 to $4), a bottle with your own label (and grapes) is a fantasy even someone with modest aspirations can fulfill. Author Tim Patterson, an award-winning home winemaker, shows how it's possible for anyone to create a ... Leer más

$17.00 USD

An informative, fun guide to making your own wineIt's estimated that one million North Americans make their own wine. Relatively inexpensive to make (a homemade bottle costs from $2 to $4), a bottle with your own label (and grapes) is a fantasy even someone with modest aspirations can fulfill. Author Tim Patterson, an award-winning home winemaker, shows how it's possible for anyone to create a
... Leer más
Imbibe! Updated and Revised Edition

From Absinthe Cocktail to Whiskey Smash, a Salute in Stories and Drinks to "Professor" Jerry Thomas, Pioneer of the American Bar

de David Wondrich ...

The newly updated edition of David Wondrich’s definitive guide to classic American cocktails.Cocktail writer and historian David Wondrich presents the colorful, little-known history of classic American drinks--and the ultimate mixologist's guide--in this engaging homage to Jerry Thomas, father of the American bar.Wondrich reveals never-before-published details and stories about this larger-than ... Leer más

Antes $11.99 USD Ahora $9.99 USD

The newly updated edition of David Wondrich’s definitive guide to classic American cocktails.Cocktail writer and historian David Wondrich presents the colorful, little-known history of classic American drinks--and the ultimate mixologist's guide--in this engaging homage to Jerry Thomas, father of the American bar.Wondrich reveals never-before-published details and stories about this larger-than
... Leer más
Champagne

How the World's Most Glamorous Wine Triumphed Over War and Hard Times

de Don Kladstrup, Petie Kladstrup ...

The sparkling wine's untold dramatic history, from the thirteenth century to two world wars and the twenty-first century, by the bestselling authors of Wine and War."The blood history of Champagne has been told before, but not in such a breezy, easygoing volume. Good froth." — New York TimesIt's been said that Champagne in northern France has been the site of more bloody battles, fiery incursions, ... Leer más

$15.19 USD o gratis con Kobo Plus

The sparkling wine's untold dramatic history, from the thirteenth century to two world wars and the twenty-first century, by the bestselling authors of Wine and War."The blood history of Champagne has been told before, but not in such a breezy, easygoing volume. Good froth." — New York TimesIt's been said that Champagne in northern France has been the site of more bloody battles, fiery incursions,
... Leer más
Beer For Dummies

de Marty Nachel, Steve Ettlinger ...

Become fluent in the universal language of beerBeer For Dummies is your companion as you explore the wide world of the third most-consumed beverage globally. Learn to recognize the characteristics of ales, lagers, and other beer styles. Perfect beer-and-food pairings. And embark on the ultimate beer tour, Dummies-style! Whether you're a beer novice or a brewery regular, there’s always something ... Leer más

$15.00 USD

Become fluent in the universal language of beerBeer For Dummies is your companion as you explore the wide world of the third most-consumed beverage globally. Learn to recognize the characteristics of ales, lagers, and other beer styles. Perfect beer-and-food pairings. And embark on the ultimate beer tour, Dummies-style! Whether you're a beer novice or a brewery regular, there’s always something
... Leer más
The History of Wine in 100 Bottles

de Oz Clarke ...

For thousands of years, from its origins in ancient Mesopotamia to its current status as a global industry, the history of wine has been directly related to major social, cultural, religious and economic changes.From goatskin to the German Ratskeller casks and invention of the glass wine bottle, from the short onion-shaped bottles of the 1720s to the tall cylindrical bottles of the 1780s, why ... Leer más

$14.99 USD

For thousands of years, from its origins in ancient Mesopotamia to its current status as a global industry, the history of wine has been directly related to major social, cultural, religious and economic changes.From goatskin to the German Ratskeller casks and invention of the glass wine bottle, from the short onion-shaped bottles of the 1720s to the tall cylindrical bottles of the 1780s, why
... Leer más
Cheese & Wine

A Guide to Selecting, Pairing, and Enjoying

de Janet Fletcher, Victoria Pearson ...

From the James Beard Award–winning author: a "simple, easy to use and informative" guide to a global array of cheeses and their best wine pairings ( San Antonio Express-News).The bestselling author of The Cheese Course presents a new guide to enjoying one of the most basic yet sophisticated culinary delights: cheese and wine. Janet Fletcher leads readers on an international tour of seventy cheeses ... Leer más

$12.99 USD o gratis con Kobo Plus

From the James Beard Award–winning author: a "simple, easy to use and informative" guide to a global array of cheeses and their best wine pairings ( San Antonio Express-News).The bestselling author of The Cheese Course presents a new guide to enjoying one of the most basic yet sophisticated culinary delights: cheese and wine. Janet Fletcher leads readers on an international tour of seventy cheeses
... Leer más
Still Life

The Resurgence of Craft Bourbon

de Carla Harris Carlton ...

The art of creating and consuming bourbon is exploding. Today you will find craft bourbon distilleries in all 50 states. As mixologists and distillers find the space, market and financial success to fully explore their trade, the world is taking notice.It’s in the middle of this expanding industry that author Carla Carlton takes the time to connect all the dots for you, the bourbon enthusiast. She ... Leer más

$7.19 USD

The art of creating and consuming bourbon is exploding. Today you will find craft bourbon distilleries in all 50 states. As mixologists and distillers find the space, market and financial success to fully explore their trade, the world is taking notice.It’s in the middle of this expanding industry that author Carla Carlton takes the time to connect all the dots for you, the bourbon enthusiast. She
... Leer más
The Cocktail Workshop

An Essential Guide to Classic Drinks and How to Make Them Your Own

de Steven Grasse, Adam Erace ...

**IACP AWARD FINALIST FOR BEST WINE, BEER, OR SPIRITS COOKBOOKFrom the wildly creative team behind Philadelphia's Art in the Age comes The Cocktail Workshop, a deep-dive into 20 classic drinks that make up the foundation of cocktail creation, and the delicious variations that will make them all your own.**Learn to craft a perfect, classic drink, or workshop that creation into a unique, flavor ... Leer más

$14.99 USD

**IACP AWARD FINALIST FOR BEST WINE, BEER, OR SPIRITS COOKBOOKFrom the wildly creative team behind Philadelphia's Art in the Age comes The Cocktail Workshop, a deep-dive into 20 classic drinks that make up the foundation of cocktail creation, and the delicious variations that will make them all your own.**Learn to craft a perfect, classic drink, or workshop that creation into a unique, flavor
... Leer más
A Man and his Mountain

The Everyman who Created Kendall-Jackson and Became America's Greatest Wine Entrepreneur

de Edward Humes ...

The story of self-made billionaire Jess Jackson, who put Chardonnay on America's tables as he built the Kendall-Jackson wine empire from a few mountainous acres of grapes, and raced the Horse of the Year three years in a row, is a remarkable tale of romance, risk, and reinvention -- perhaps the greatest second act in the history of American business.Jess Stonestreet Jackson was one of a small band ... Leer más

Antes $15.99 USD Ahora $1.99 USD

The story of self-made billionaire Jess Jackson, who put Chardonnay on America's tables as he built the Kendall-Jackson wine empire from a few mountainous acres of grapes, and raced the Horse of the Year three years in a row, is a remarkable tale of romance, risk, and reinvention -- perhaps the greatest second act in the history of American business.Jess Stonestreet Jackson was one of a small band
... Leer más
The Little Green Book of Absinthe

An Essential Companion with Lore, Trivia, and Classic and Contemporary Cocktails

de Paul Owens, Paul Nathan ...

Read Paul Owens and Paul Nathan's posts on the Penguin BlogA celebration of "the green goddess"-this is the first book to share absinthe recipes since it was recently legalized in the U.S.This enticing little volume presents a collection of more than 100 absinthe cocktail recipes that draw upon the classic roots of the drink as well as its new iterations. Readers will be entertained with nuggets ... Leer más

$6.99 USD

Read Paul Owens and Paul Nathan's posts on the Penguin BlogA celebration of "the green goddess"-this is the first book to share absinthe recipes since it was recently legalized in the U.S.This enticing little volume presents a collection of more than 100 absinthe cocktail recipes that draw upon the classic roots of the drink as well as its new iterations. Readers will be entertained with nuggets
... Leer más
Mixed Up

Cocktail Recipes (and Flash Fiction) for the Discerning Drinker (and Reader)

de Nick Mamatas, Molly Tanzer ...

This flash fiction can be sipped or slammed, just like the booze it represents!A cocktail is like an excellent story—bitter and sweet and over too quickly, but the memory of it stays with you. From the Pimm’s Cup to Smoking Bishop, the Manhattan to the Moscow Mule, Mixed Up features not only more than two dozen classic recipes and hot tips on ingredients and preparations, but new cocktail-themed ... Leer más

$9.99 USD

This flash fiction can be sipped or slammed, just like the booze it represents!A cocktail is like an excellent story—bitter and sweet and over too quickly, but the memory of it stays with you. From the Pimm’s Cup to Smoking Bishop, the Manhattan to the Moscow Mule, Mixed Up features not only more than two dozen classic recipes and hot tips on ingredients and preparations, but new cocktail-themed
... Leer más
Homemade Soda

200 Recipes for Making & Using Fruit Sodas & Fizzy Juices, Sparkling Waters, Root Beers & Cola Brews, Herbal & Healing Waters, Sparkling Teas & Coffees, Shrubs & Switchels, Cream Sodas & Floats, & Other Carbonated Concoctions

de Andrew Schloss ...

Making your own soda is easy, inexpensive, and fun. Best of all, you can control the sweetness level and ingredients to create a drink that suits your individual taste. In this guide to all things fizzy, Andrew Schloss presents a handful of simple techniques and recipes that will have you recreating your favorite commercial soft drinks and experimenting with new flavor combinations. Try your hand ... Leer más

Antes $11.99 USD Ahora $1.99 USD

Making your own soda is easy, inexpensive, and fun. Best of all, you can control the sweetness level and ingredients to create a drink that suits your individual taste. In this guide to all things fizzy, Andrew Schloss presents a handful of simple techniques and recipes that will have you recreating your favorite commercial soft drinks and experimenting with new flavor combinations. Try your hand
... Leer más
Le vin et les jours

de Émile Peynaud ...

Reconnu autant pour ses travaux scientifiques que pour ses talents de dégustateur, ou encore son sens de la pédagogie, Emile Peynaud fut un des pères de l’œnologie moderne. Rigoureux autant que curieux, excellent vulgarisateur, il a réussi à convertir les grands crus bordelais, puis de nombreux autres vignobles à travers le monde, aux nouvelles techniques d’élaboration du vin.Récit vivant des ... Leer más

$14.99 USD

Reconnu autant pour ses travaux scientifiques que pour ses talents de dégustateur, ou encore son sens de la pédagogie, Emile Peynaud fut un des pères de l’œnologie moderne. Rigoureux autant que curieux, excellent vulgarisateur, il a réussi à convertir les grands crus bordelais, puis de nombreux autres vignobles à travers le monde, aux nouvelles techniques d’élaboration du vin.Récit vivant des
... Leer más
A Short History of Drunkenness

How, Why, Where, and When Humankind Has Gotten Merry from the Stone Age to the Present

de Mark Forsyth ...

**From the internationally bestselling author of The Etymologicon, a lively and fascinating exploration of how, throughout history, each civilization has found a way to celebrate, or to control, the eternal human drive to get sloshed“An entertaining bar hop though the past 10,000 years.”—The New York Times Book Review**Almost every culture on earth has drink, and where there’s drink there’s ... Leer más

Antes $10.99 USD Ahora $6.99 USD

**From the internationally bestselling author of The Etymologicon, a lively and fascinating exploration of how, throughout history, each civilization has found a way to celebrate, or to control, the eternal human drive to get sloshed“An entertaining bar hop though the past 10,000 years.”—The New York Times Book Review**Almost every culture on earth has drink, and where there’s drink there’s
... Leer más

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