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Springer Protocols eBook Series

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  • Cereal and Millet-Based Foods

    Innovative Processing and Analytical Techniques

    Edited by N.A. Nanje Gowda, Ravi Pandiselvam ...
    Series series Springer Protocols
    This volume details established methodologies, innovative techniques, protocols, and analytical tools to advance the study of cereal- and millet-based foods. The chapters guide readers through thermal, non-thermal, bioprocessing, and analytical advancements. Written in the format of the Methods and Protocols in Food Science series, each chapter lists the necessary materials and methods for readily ... Read more

    $197.09 USD