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From Scratch eBook Series

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  • Ferment

    Slow Down, Make Food to Last

    by Mark Diacono ...
    Series series From Scratch
    'The perfect capsule guide to the hows and whys of fermentation. Mark Diacono is an excellent teacher.' – Diana HenryFrom Scratch: Ferment is the no-nonsense guide to fermenting at home.From homemade kimchi to kombucha, shrub cocktails, and making your own pickles, award-winning food writer Mark Diacono tells the story of fermentation, and offers recipes that maximise the transform... ... Read more

    $15.69 USD