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DK Annotated  eBook Series

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  • Maps, Annotated

    The World's 300 Greatest Maps Explained

    by DK ...
    Series series DK Annotated 
    This fascinating history of cartography includes more than 300 maps, from the ancient world to the present day.Combining stunning reproductions with clear annotations and pull-out details, it is an expertly curated selection of the finest examples ever created.Delve into Maps, Annotated and find out how the Polynesians used sticks to chart their way across the Pacific, what a meridian is, and ... Read more

    Was $19.99 USD Now $2.99 USD

  • Art, Annotated

    The World's 500 Greatest Paintings Explained

    by DK ...
    Series series DK Annotated 
    A stunning art gallery in a book, art, annotated spans more than 3,000 years of paintings, sculptures, and prints.Combining reproductions of each work of art with precise annotations and visual analysis, it is an expertly curated selection of the finest art ever created.Immerse yourself in this book and learn all about art - how Michelangelo painted nudes, what cubism is, and where abstraction ... Read more

    $19.99 USD

  • Fashion, Annotated

    Your Expert Guide to 400 of the World's Greatest Outfits

    by DK ...
    Series series DK Annotated 
    Take a front-row seat at the catwalk and prepare to be dazzled by the most important and groundbreaking fashions of the last 4,000 years.This extraordinary tour of fashion history includes more than 400 key pieces, from the ancient world to the present day. Discover the exquisite detail of 17th-century embroidery in detail. Find yourself blown away by the intricacies of a traditional kimono. Learn ... Read more

    $19.99 USD

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  • Atlas of Botany

    How Plants Have Evolved, Adapted and Thrived

    by DK ...
    From the earliest green shoots to dense tropical forests, discover how plants spread across the world to build our environment.Plants first emerged on a very different looking Earth 500 million years ago. As land masses moved, plants were brought together in fierce competition with one another, or separated to continue their lives in very different conditions. On this evolutionary journey, they ... Read more

    $14.99 USD

  • A History of Horror, Fear, and the Uncanny

    by DK ...
    Series series DK A History of
    Take a step – if you dare – into the shadows, and discover the blood-curdling history of horror across the world in this gruesomely illustrated title.A History of Horror, Fear and the Uncanny explores the dark and eerie landscapes of horror down the centuries – from prehistoric death rituals to modern interpretations in art, literature, and film.In this petrifying book, you will find:A complete ... Read more

    $14.99 USD

  • History of the World Map by Map

    by DK ...
    Series series DK History Map by Map
    Explore the history of the world in unprecedented detail with this ultimate guide to history throughout the ages.Maps don't just show us where to go, but also where we've been. If you're interested in finding out more about the biggest events in world history, then this book all about history of the world is perfect for you!This stunning history book for adults starts with the evolution and ... Read more

    $19.99 USD

  • Tamed

    From Wild to Domesticated, the Ten Animals and Plants That Changed Human History

    by Alice Roberts ...
    An "epic and joyous" (Adam Rutherford) history of our species, using recent scientific discoveries to explore humanity's domestication of the plants and animals that have allowed human civilization to thrive."An excellent point of entry for anyone who wants to understand the new deep human history and what it portends." —The GuardianDogs became our companions.Wheat fed booming populations.Cattl... ... Read more

    $14.39 USD or Free with Kobo Plus

  • Spain My Way

    Eat, Drink, and Cook Like a Spaniard

    New York Times BestsellerA lively, authoritative collection of José Andrés’s most beloved recipes from his home country—and the stories of the people and places behind themAlthough renowned chef José Andrés has made the United States his home, his roots in Spain run deep: It’s where he grew up and now spends summers with family and friends. It’s also where some of the best ingredients and most ... Read more

    $25.99 USD

  • The Minimalist Cooks at Home

    Recipes That Give You More Flavor from Fewer Ingredients in Less Time

    by Mark Bittman ...
    The New York Times –bestselling, six-time James Beard Award–winning author "makes great everyday cooking and eating possible in a harried world" (Lynne Rossetto Kasper, host of "The Splendid Table" radio show and two-time James Beard Award–winner).There's no better time for the minimalist philosophy of iconic food writer Mark Bittman. Today's home cooks need fast, flexible, flavorful recipes that ... Read more

    Was $12.99 USD Now $1.99 USD or Free with Kobo Plus

  • Humans

    How our Bodies Shaped our Story of Survival

    by DK ...
    Humans – who are we?Physically, Homo sapiens is unremarkable in the animal world – a hairless ape. But somehow, in combination, our characteristics make us remarkable. With our dexterity and brain power, we discovered ways of finding food and beating the elements not only in our home on the African savanna, but in every habitat from jungle to Arctic waste. Humans tells the story of our evolution ... Read more

    $14.99 USD

  • A History of Ghosts, Spirits and the Supernatural

    by DK ...
    Series series Esoteric Histories
    Discover the spine-chilling history of ghosts and the supernatural across the world in this illustrated guide.A History of Ghosts, Spirits and the Supernatural charts the extraordinary narrative of one of the most fascinating and controversial subjects in the world, covering everything from Neolithic ancestor worship and ancient necromancy to modern-day ghost-hunting and creepypasta tales and from ... Read more

    $12.99 USD

  • The Science of Flavor

    Unlock the Secrets of Flavorful Cooking

    Series series The Science of Food
    They say you eat with the eyes. But we now know that smell, texture, temperature, color and even atmosphere – down to the background music – influence how we perceive flavor.As anyone who has lost their sense of taste will know, flavorless food is dull and monochrome - it is flavor that brings food into full technicolor life. Yet it's not always easy to make something tasty; the secrets to flavor ... Read more

    $12.99 USD