Quick & Easy in Food & Drink & Nonfiction eBooks

The Complete One Pot

400 Meals for Your Skillet, Sheet Pan, Instant Pot®, Dutch Oven, and More

Edited by America's Test Kitchen ...

Series series The Complete ATK Cookbook Series
**The only one-pot cookbook you'll ever need!Simplify dinner and eat well with hundreds of meals that take full advantage of your favorite pans.**Today's one-pot recipes are more varied than ever. From sheet-pan suppers to no-boil pastas, these flavorful recipes represent the test kitchen's best strategies for successful single-pan cooking, including staggering cooking times so everything finishes ... Read more

Was $19.99 USD Now $2.99 USD

**The only one-pot cookbook you'll ever need!Simplify dinner and eat well with hundreds of meals that take full advantage of your favorite pans.**Today's one-pot recipes are more varied than ever. From sheet-pan suppers to no-boil pastas, these flavorful recipes represent the test kitchen's best strategies for successful single-pan cooking, including staggering cooking times so everything finishes
... Read more
Milk Street Simple

by Christopher Kimball ...

The world’s greatest culinary ideas, distilled to their essence and simplified for 200 easy weeknight meals, from the James Beard Award winning team at Milk StreetMilk Street has spent years learning from cooks all around the world and applying those lessons to weeknight cooking here at home. This book takes the best of those great culinary ideas and pares them back to their most basic, essential ... Read more

Was $18.99 USD Now $1.99 USD

The world’s greatest culinary ideas, distilled to their essence and simplified for 200 easy weeknight meals, from the James Beard Award winning team at Milk StreetMilk Street has spent years learning from cooks all around the world and applying those lessons to weeknight cooking here at home. This book takes the best of those great culinary ideas and pares them back to their most basic, essential
... Read more
The Chicken Bible

Say Goodbye to Boring Chicken with 500 Recipes for Easy Dinners, Braises, Wings, Stir-Fries, and So Much More

by America's Test Kitchen ...

**Poultry enthusiasts unite!ATK has you covered from the basic to the spectacular with 500 recipes that deliver low-key dinners, game-day favorites, simple sandwiches, special-occasion showstoppers, and beyond.**You can call chicken a lot of things. Blank canvas, weeknight go-to, lean protein, we've heard it all. But boring? That's where we draw the line. Sure, it might have started to feel a bit ... Read more

Was $23.99 USD Now $2.99 USD

**Poultry enthusiasts unite!ATK has you covered from the basic to the spectacular with 500 recipes that deliver low-key dinners, game-day favorites, simple sandwiches, special-occasion showstoppers, and beyond.**You can call chicken a lot of things. Blank canvas, weeknight go-to, lean protein, we've heard it all. But boring? That's where we draw the line. Sure, it might have started to feel a bit
... Read more
The Chinese Way

Classic Techniques, Fresh Flavors (A Cookbook)

by Betty Liu ...

Master the eight techniques that unlock modern Chinese cooking with this collection of inspired recipes from the award-winning author of My Shanghai.Betty Liu cooks Chinese all the time—but this doesn’t mean she makes the same food her great-grandparents did. In her kitchen, the wok sits next to a Dutch oven, and the soy sauce in her pantry lives alongside tomato paste and harissa.The key to great ... Read more

Was $18.99 USD Now $1.99 USD

Master the eight techniques that unlock modern Chinese cooking with this collection of inspired recipes from the award-winning author of My Shanghai.Betty Liu cooks Chinese all the time—but this doesn’t mean she makes the same food her great-grandparents did. In her kitchen, the wok sits next to a Dutch oven, and the soy sauce in her pantry lives alongside tomato paste and harissa.The key to great
... Read more
Milk Street: The World in a Skillet

by Christopher Kimball ...

125 easy one-pot meals that reveal the world of flavorful possibilities inside a simple skillet—America's most common cooking tool—from the James Beard Award-winning team at Milk Street.From a wok to a clay pot, every cuisine has a ubiquitous pot or pan that can cook just about anything. In the United States, the most common pan is a simple 12-inch skillet. Here you’ll find 125 recipes that will ... Read more

Was $16.99 USD Now $1.99 USD

125 easy one-pot meals that reveal the world of flavorful possibilities inside a simple skillet—America's most common cooking tool—from the James Beard Award-winning team at Milk Street.From a wok to a clay pot, every cuisine has a ubiquitous pot or pan that can cook just about anything. In the United States, the most common pan is a simple 12-inch skillet. Here you’ll find 125 recipes that will
... Read more
Preserving the Seasons

A Guide to Canned, Jammed, Frozen, Dehydrated, Freeze-Dried, Quick-Pickled, and Infused Produce, Herbs, and Flowers (A Cookbook)

by Holly Capelle ...

Straightforward best practices for canning, jamming, infusing, drying, dehydrating, freezing, freeze-drying, and quick-pickling all in one place! With 100+ recipes for using what you preserved.Preserving the Seasons provides clear and safe best practices for preserving herbs, fruit, vegetables, and edible flowers. It is one-stop shopping for the simplest and safest methods: jamming, infusing, ... Read more

Was $14.99 USD Now $3.99 USD

Straightforward best practices for canning, jamming, infusing, drying, dehydrating, freezing, freeze-drying, and quick-pickling all in one place! With 100+ recipes for using what you preserved.Preserving the Seasons provides clear and safe best practices for preserving herbs, fruit, vegetables, and edible flowers. It is one-stop shopping for the simplest and safest methods: jamming, infusing,
... Read more
wagamama Soul Kitchen

The Art of Cooking and Eating in 70 Recipes, the brand new book for 2024

by Wagamama Limited ...

The latest cookbook from the much-loved Asian and japanese-inspired restaurant brand, celebrating wagamama's travels across the Asian continent in 70 all-new and authentic recipes, from hot honey-fried chicken to noodles on the go.Journeying from the restaurants' own open kitchens, wagamama travels across the Asian continent in search of the heroes serving up soul to their communities. Visiting ... Read more

Was $5.99 USD Now $1.99 USD

The latest cookbook from the much-loved Asian and japanese-inspired restaurant brand, celebrating wagamama's travels across the Asian continent in 70 all-new and authentic recipes, from hot honey-fried chicken to noodles on the go.Journeying from the restaurants' own open kitchens, wagamama travels across the Asian continent in search of the heroes serving up soul to their communities. Visiting
... Read more
The Best Recipes in the World

More Than 1,000 International Dishes to Cook at Home

by Mark Bittman ...

"I know of only one person who could put together such a treasury of the best recipes in the world: Mark Bittman." —Chef José Andrés, founder of World Central KitchenJoin iconic, six-time James Beard Award–winning food writer Mark Bittman on a journey across the globe—not to the fanciest, most-acclaimed restaurants in the world, but to the good bars, little joints, mom-and-pop operations, and home ... Read more

$12.99 USD or Free with Kobo Plus

"I know of only one person who could put together such a treasury of the best recipes in the world: Mark Bittman." —Chef José Andrés, founder of World Central KitchenJoin iconic, six-time James Beard Award–winning food writer Mark Bittman on a journey across the globe—not to the fanciest, most-acclaimed restaurants in the world, but to the good bars, little joints, mom-and-pop operations, and home
... Read more
Crave, Cook, Nourish

80+ Recipes and Expert Guidance for Healthy, Happy Nutrition [A Cookbook and Nutrition Guide]

by Steph Grasso MS, RD ...

Develop a healthier, happier relationship with food by tapping into these 80-plus nourishing recipes with zero intimidation factor from dietitian, nutrition expert, and TikTok sensation Steph Grasso Dietitian.The internet is filled with diet fads and nutrition misinformation, and registered dietitian Steph Grasso is here to steer you clear of all of it. In her debut cookbook and nutrition go-to, ... Read more

Was $14.99 USD Now $1.99 USD

Develop a healthier, happier relationship with food by tapping into these 80-plus nourishing recipes with zero intimidation factor from dietitian, nutrition expert, and TikTok sensation Steph Grasso Dietitian.The internet is filled with diet fads and nutrition misinformation, and registered dietitian Steph Grasso is here to steer you clear of all of it. In her debut cookbook and nutrition go-to,
... Read more
Dinner in One

Exceptional & Easy One-Pan Meals: A Cookbook

by Melissa Clark ...

NEW YORK TIMES BESTSELLER • 100 all-new super-simple and incredibly delicious one-pot, one-pan, one-sheet—one-everything!—recipes from the star food writer and bestselling author of Dinner in French.ONE OF THE BEST COOKBOOKS OF THE YEAR: Food & WineMelissa Clark brings her home cook’s expertise and no-fuss approach to the world of one-pot/pan cooking. With nearly all of the recipes being made in ... Read more

Was $6.99 USD Now $5.99 USD

NEW YORK TIMES BESTSELLER • 100 all-new super-simple and incredibly delicious one-pot, one-pan, one-sheet—one-everything!—recipes from the star food writer and bestselling author of Dinner in French.ONE OF THE BEST COOKBOOKS OF THE YEAR: Food & WineMelissa Clark brings her home cook’s expertise and no-fuss approach to the world of one-pot/pan cooking. With nearly all of the recipes being made in
... Read more
One Pot Feeds All

100 new recipes from roasting tin dinners to one-pan desserts

by Darina Allen ...

'Darina Allen is Ireland's Delia Smith and Mary Berry rolled into one.' The Times'Ireland's answer to Delia and Nigella' Sunday Telegraph Stella magazineCooking using just a single pot is liberating, satisfyingly efficient and relatively inexpensive. There's less juggling of different elements, no complicated techniques, little space required and less washing up to do. What's not to like? You can ... Read more

Was $7.99 USD Now $2.99 USD

'Darina Allen is Ireland's Delia Smith and Mary Berry rolled into one.' The Times'Ireland's answer to Delia and Nigella' Sunday Telegraph Stella magazineCooking using just a single pot is liberating, satisfyingly efficient and relatively inexpensive. There's less juggling of different elements, no complicated techniques, little space required and less washing up to do. What's not to like? You can
... Read more
Measure with Your Heart

Southern Home Cooking to Feed Your Family and Soul: A Cookbook

by Hannah Taylor ...

NEW YORK TIMES BESTSELLER • 100 free-spirited, comforting recipes for Southern-style dishes made with love from the social media icon behind LilyLouTayHannah Taylor is a culinary creator from Georgia known for her Southern charm, down-to-earth personality, and carefree “measure with your heart” cooking content. When Hannah began sharing her experimental cooking projects and snippets of her small ... Read more

Was $14.99 USD Now $1.99 USD

NEW YORK TIMES BESTSELLER • 100 free-spirited, comforting recipes for Southern-style dishes made with love from the social media icon behind LilyLouTayHannah Taylor is a culinary creator from Georgia known for her Southern charm, down-to-earth personality, and carefree “measure with your heart” cooking content. When Hannah began sharing her experimental cooking projects and snippets of her small
... Read more
Camp Cooking

A Practical Handbook

by Fred Bouwman ...

Camp Cooking covers it all: from meat, to fish, to vegetables, baked goods and sauces. Fred Bouwman explains it all in easy-to-follow steps. This information has been tested and retested in the field. Much of it is just not available anywhere else and Bouwman lets his expertise run wild here. Chapters include information on building campfires that are serviceable for cooking, selecting the best ... Read more

$8.99 USD

Camp Cooking covers it all: from meat, to fish, to vegetables, baked goods and sauces. Fred Bouwman explains it all in easy-to-follow steps. This information has been tested and retested in the field. Much of it is just not available anywhere else and Bouwman lets his expertise run wild here. Chapters include information on building campfires that are serviceable for cooking, selecting the best
... Read more
Easy Weeknight Dinners

100 Fast, Flavor-Packed Meals for Busy People Who Still Want Something Good to Eat [A Cookbook]

by New York Times Cooking, Emily Weinstein ...

NEW YORK TIMES BESTSELLER • IACP AWARD WINNER • Take the stress out of weeknights with 100 easy, quick, and flavorful recipes from NYT Cooking.It’s Tuesday, 4 p.m. What’s for dinner? For busy people who want something good to eat, culinary powerhouse New York Times Cooking makes meal planning easy, with thousands of recipes to explore in the app. In Easy Weeknight Dinners, editor in chief Emily ... Read more

Was $13.99 USD Now $5.99 USD

NEW YORK TIMES BESTSELLER • IACP AWARD WINNER • Take the stress out of weeknights with 100 easy, quick, and flavorful recipes from NYT Cooking.It’s Tuesday, 4 p.m. What’s for dinner? For busy people who want something good to eat, culinary powerhouse New York Times Cooking makes meal planning easy, with thousands of recipes to explore in the app. In Easy Weeknight Dinners, editor in chief Emily
... Read more
Welcome Home Pies, Crisps, and Crumbles

Easy and Delicious Treats for Every Season

by Hope Comerford ...

Series series Welcome Home
127 Easy Recipes for Perfect Pies, Crisps, and Crumbles from the Editor of the New York Times Bestselling Fix-It and Forget-It Series!Here are 127 scrumptious pies, crisps, and crumbles that are easy to prepare and will wow your friends and family. There are plenty of options here for everyone, whether you prefer to use your slow cooker, stovetop, or oven. Each delicious recipe includes ... Read more

$1.99 USD

127 Easy Recipes for Perfect Pies, Crisps, and Crumbles from the Editor of the New York Times Bestselling Fix-It and Forget-It Series!Here are 127 scrumptious pies, crisps, and crumbles that are easy to prepare and will wow your friends and family. There are plenty of options here for everyone, whether you prefer to use your slow cooker, stovetop, or oven. Each delicious recipe includes
... Read more
The Minimalist Cooks at Home

Recipes That Give You More Flavor from Fewer Ingredients in Less Time

by Mark Bittman ...

The New York Times –bestselling, six-time James Beard Award–winning author "makes great everyday cooking and eating possible in a harried world" (Lynne Rossetto Kasper, host of "The Splendid Table" radio show and two-time James Beard Award–winner).There's no better time for the minimalist philosophy of iconic food writer Mark Bittman. Today's home cooks need fast, flexible, flavorful recipes that ... Read more

$12.99 USD or Free with Kobo Plus

The New York Times –bestselling, six-time James Beard Award–winning author "makes great everyday cooking and eating possible in a harried world" (Lynne Rossetto Kasper, host of "The Splendid Table" radio show and two-time James Beard Award–winner).There's no better time for the minimalist philosophy of iconic food writer Mark Bittman. Today's home cooks need fast, flexible, flavorful recipes that
... Read more
Mark Bittman's Quick and Easy Recipes from the New York Times

by Mark Bittman ...

The bestselling, six-time James Beard Award–winning food writer shares nearly every recipe from his long-running "The Minimalist" column.There's a method to Mark Bittman's minimalist madness. These timeless recipes are stripped down to their essentials with interchangeable ingredients, creating satisfying dishes with a minimum of effort. This simplicity and versatility allow readers to learn ... Read more

$12.99 USD or Free with Kobo Plus

The bestselling, six-time James Beard Award–winning food writer shares nearly every recipe from his long-running "The Minimalist" column.There's a method to Mark Bittman's minimalist madness. These timeless recipes are stripped down to their essentials with interchangeable ingredients, creating satisfying dishes with a minimum of effort. This simplicity and versatility allow readers to learn
... Read more
One Pot

120+ Easy Meals from Your Skillet, Slow Cooker, Stockpot, and More: A Cookbook

by Editors of Martha Stewart Living ...

**NEW YORK TIMES BESTSELLERUsing just one pan, you can stew, steam, sauté, simmer, braise, or roast your way to a fuss-free meal—and minimal cleanup to boot.**At the end of a busy day, you want to serve a delicious home-cooked dinner, a complete, all-in-one meal that can be prepared with little effort and few pans to wash. The editors of Martha Stewart Living present a brand-new collection of 120 ... Read more

$6.99 USD

**NEW YORK TIMES BESTSELLERUsing just one pan, you can stew, steam, sauté, simmer, braise, or roast your way to a fuss-free meal—and minimal cleanup to boot.**At the end of a busy day, you want to serve a delicious home-cooked dinner, a complete, all-in-one meal that can be prepared with little effort and few pans to wash. The editors of Martha Stewart Living present a brand-new collection of 120
... Read more
One-Hour Cheese

Ricotta, Mozzarella, Chèvre, Paneer--Even Burrata. Fresh and Simple Cheeses You Can Make in an Hour or Less!

by Claudia Lucero ...

Make fresh cheese at home—in under an hour!Through recipes that are specific, accessible, and rated easy, easier, and easiest, Claudia Lucero shows step-by-step—with every step photographed in full color—exactly how to make sixteen fresh cheeses at home, in an hour or less, using commonly available ingredients and tools. Just as tasty are the recipes that accompany each cheese, from No-Bake Cheese ... Read more

$12.99 USD or Free with Kobo Plus

Make fresh cheese at home—in under an hour!Through recipes that are specific, accessible, and rated easy, easier, and easiest, Claudia Lucero shows step-by-step—with every step photographed in full color—exactly how to make sixteen fresh cheeses at home, in an hour or less, using commonly available ingredients and tools. Just as tasty are the recipes that accompany each cheese, from No-Bake Cheese
... Read more
How to Cook Without a Book, Completely Updated and Revised

Recipes and Techniques Every Cook Should Know by Heart: A Cookbook

by Pam Anderson ...

New York Times bestselling author Pam Anderson updates her classic cookbook—which put "cooking by heart" on the map—to include modern flavors and new techniques that today's home cooks will love, with new and original full-color photographs.It's been 17 years since the blockbuster How to Cook Without a Book was published, and Pam Anderson's method of mastering easy techniques to create simple, ... Read more

Was $8.99 USD Now $7.99 USD

New York Times bestselling author Pam Anderson updates her classic cookbook—which put "cooking by heart" on the map—to include modern flavors and new techniques that today's home cooks will love, with new and original full-color photographs.It's been 17 years since the blockbuster How to Cook Without a Book was published, and Pam Anderson's method of mastering easy techniques to create simple,
... Read more
The 30-Minute Vegan

Over 175 Quick, Delicious, and Healthy Recipes for Everyday Cooking

by Mark Reinfeld, Jennifer Murray ...

Busy vegans, rejoice! award-winning husband and wife chefs/authors Reinfeld and Murray present 150 delicious, easy-to prepare recipes for everyday vegan cooking -- all dishes that can be prepared in a half-hour.Sections include The Lighter Side of Life: Smoothies & Satiating Beverages; Snacks, Pick Me Ups & Kids' Favorites; Lunches: Wraps, Rolls, Bowls, and More; Extraordinary Salads; Sumptuous ... Read more

$14.39 USD

Busy vegans, rejoice! award-winning husband and wife chefs/authors Reinfeld and Murray present 150 delicious, easy-to prepare recipes for everyday vegan cooking -- all dishes that can be prepared in a half-hour.Sections include The Lighter Side of Life: Smoothies & Satiating Beverages; Snacks, Pick Me Ups & Kids' Favorites; Lunches: Wraps, Rolls, Bowls, and More; Extraordinary Salads; Sumptuous
... Read more
The Monday Pasta Club

60 Pasta Recipes for Every Occasion

by Ed Barrow ...

Everybody loves pasta, but we all need some inspiration for new ideas, flavours and shapes. It's time to join The Monday Pasta Club!Through The Monday Pasta Club - which posts a new pasta recipe every Monday at 5pm - Ed Barrow has built up a legion of fans. His recipes celebrate the versatility of one of the world's most-loved and easiest-to cook-ingredients. By varying your pasta shapes, flavour ... Read more

Was $13.99 USD Now $2.99 USD

Everybody loves pasta, but we all need some inspiration for new ideas, flavours and shapes. It's time to join The Monday Pasta Club!Through The Monday Pasta Club - which posts a new pasta recipe every Monday at 5pm - Ed Barrow has built up a legion of fans. His recipes celebrate the versatility of one of the world's most-loved and easiest-to cook-ingredients. By varying your pasta shapes, flavour
... Read more
Rachael Ray's Big Orange Book

Her Biggest Ever Collection of All-New 30-Minute Meals Plus Kosher Meals, Meals for One, Veggie Dinners, Holiday Favorites, and Much More!: A Cookbook

by Rachael Ray ...

In the 10 years since she served up her first 30-minute meal—and thousands of delectable dinners later—Rachael Ray has learned just about all there is to know about getting a great tasting meal on the table in a hurry, whether it is one of her patented 30-minute miracles or something just a tad more involved for a special gathering. Rachael’s Big Orange Book is the ultimate resource for busy cooks ... Read more

$4.99 USD

In the 10 years since she served up her first 30-minute meal—and thousands of delectable dinners later—Rachael Ray has learned just about all there is to know about getting a great tasting meal on the table in a hurry, whether it is one of her patented 30-minute miracles or something just a tad more involved for a special gathering. Rachael’s Big Orange Book is the ultimate resource for busy cooks
... Read more
Rachael Ray's Book of 10

More Than 300 Recipes to Cook Every Day: A Cookbook

by Rachael Ray ...

Rachael's top 10 lists of 30-minute mealsFor more than a decade, Rachael Ray has wowed you with her flavorful dishes on TV. And she has written one incredible collection after collection of delicious 30-minute meals. Her latest cookbook includes her most-requested recipes from fans like you and her family faves. Rachael Ray's Book of 10 is jam-packed with thirty top 10 lists of recipes in all your ... Read more

$4.99 USD

Rachael's top 10 lists of 30-minute mealsFor more than a decade, Rachael Ray has wowed you with her flavorful dishes on TV. And she has written one incredible collection after collection of delicious 30-minute meals. Her latest cookbook includes her most-requested recipes from fans like you and her family faves. Rachael Ray's Book of 10 is jam-packed with thirty top 10 lists of recipes in all your
... Read more

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