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Desserts eBooks

If you like Desserts eBooks, then you'll love these top picks.
Showing 1 - 24 of 3642 Results
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  • Ice Creams & Sorbets

    Cool Recipes

    Fresh wholesome ingredients and unexpected flavors make these homemade frozen desserts a summertime treat to remember . . .Nothing beats homemade ice cream, and making it from scratch is a charming summertime tradition whose time has come again. Ice Creams & Sorbets offers nearly fifty recipes for simple and sophisticated frozen desserts: old-fashioned classics such as vanilla bean, strawberry, ... Read more

    $11.59 USD or Free with Kobo Plus

  • Baking Across America

    A Vintage Recipe Road Trip

    Join B. Dylan Hollis, #1 New York Times bestselling author of Baking Yesteryear, on a cross-country culinary journey with 100 uniquely American recipes.From the deserts of the Southwest to the shining Atlantic Coast, the USA is as sweet as it gets. In this tour de food, B. Dylan Hollis takes you on a delicious road trip to taste everything from the coffee-crazed creations of the Pacific Northwest ... Read more

    Was $14.99 USD Now $2.99 USD

  • Baking for Two

    200+ Small-Batch Recipes, from Lazy Bakes to Layer Cakes

    ATK revolutionizes small-batch baking with innovative techniques, flexible equipment options, and 200+ big-flavor recipes.ATK cuts sweet and savory treats down to size while cutting out the small-batch baking quirks in this exciting cookbook for two: no calculators to scale recipes, no measuring out half an egg, no buying a container of an ingredient to use just a tablespoon, no stale leftovers, ... Read more

    $20.99 USD

  • Sally's Baking 101

    Foolproof Recipes from Easy to Advanced

    NEW YORK TIMES BESTSELLER • The ultimate baking book for home cooks of all skill levels with 101 sweet and savory, foolproof recipes plus helpful tips for best results—from the creator of the beloved website Sally’s Baking Addiction.“Sally has a gift for creating recipes that bakers trust and that families and friends crave. There’s so much to learn and so much to love here.”—New York Times ... Read more

    $1.99 USD

  • Cupcakes, Cookies & Pie, Oh, My!

    Playful recipes for sweet party treats and family desserts, from the New York Times–bestselling authors!The New York Times–bestselling authors of Hello, Cupcake! and What's New, Cupcake? are back, applying their oversized imaginations not just to cupcakes but to cookies, pies, cakes, and other treats, with projects that are more hilarious, more spectacular, more awe-inspiring—and simpler than ... Read more

    $12.99 USD or Free with Kobo Plus

  • Glazed, Filled, Sugared & Dipped

    Easy Doughnut Recipes to Fry or Bake at Home: A Baking Book

    Whether you think of them as “doughnuts” or “donuts,” you’ll be amazed at how easy it is to make these sweet treats at home.Dripping with chocolate glaze, bursting with sweet vanilla cream or blackberry jam filling, or simply rolled in cinnamon sugar—doughnuts, however you like them, can’t be beat when freshly made. And they’re surprisingly easy to fry—or bake—from scratch.Glazed, Filled, Sugared ... Read more

    Was $6.99 USD Now $5.99 USD

  • The Perfect Cake

    Your Ultimate Guide to Classic, Modern, and Whimsical Cakes

    Edited by America's Test Kitchen ...
    Series series Perfect Baking Cookbooks
    Featured by QVC, Hallmark Home & Family, Tasting Table, and the Washington Post.Cakes are the all-occasion dessert--the center of attention at birthdays, holiday celebrations, and dinner parties, and the most welcome brunch, after-school, or teatime snack. America's Test Kitchen's first all-cake book is the definitive guide to any cake you crave from Classic Pound Cake to enjoy anytime to a ... Read more

    $17.99 USD

  • Dominique Ansel

    The Secret Recipes

    A seamless blend of innovative recipes and memoir from the James Beard Award–winning pastry chef and author of the bestseller Everyone Can Bake, featuring thirty never-before-seen recipes and the inspiring stories behind his most sought-after creations.Dominique Ansel, creator of the Cronut™—the croissant-doughnut hybrid that has taken the world by storm—is no one-hit wonder. Classically trained ... Read more

    $19.99 USD

  • Baking Imperfect

    Crush, Whip and Spread It Like Nobody’s Watching

    by Lottie Bedlow ...
    Lottie Bedlow was the stand-out star from Channel 4's The Great British Bake Off 2020 and taught herself to bake through trial and error.No stranger to the mishaps (and epic disasters) of homebaking, Lottie's signature sense of humour will see you through this delicious collection of sweet and savoury bakes.From simple recipes to encourage even the most inexperienced bakers through to more ... Read more

    $6.99 USD

  • Comfort: Delicious Bakes and Family Treats

    by Candice Brown ...
    **Simply delicious bakes for every day of the year.'I'm so excited about this beautiful book. Delicious, cozy recipes that are pure comfort on a plate’ Fearne Cotton**Secondary school teacher and pub landlord's daughter Candice Brown stole the show with her amazing bakes and weekly lipstick change in The Great British Bake Off tent of 2016.This year the Sunday Times columnist will be bringing out ... Read more

    $24.69 USD

  • Baking All Year Round

    Holidays & Special Occasions

    NOW STARRING ON HBO MAX’S BAKETOPIA ?New York Times bestselling author of The Nerdy Nummies Cookbook and beloved YouTube star Rosanna Pansino is back with a delicious and inspired new collection of holiday baking recipes and creative desserts!In this book you will find more than 85 recipes for many of the holidays and special occasions that Rosanna Pansino’s family celebrates, such as Christmas, ... Read more

    Was $12.99 USD Now $1.99 USD

  • Midwest Made

    Big, Bold Baking from the Heartland

    by Shauna Sever ...
    A Love Letter to America's Heartland, the Great MidwestWhen it comes to defining what we know as all-American baking, everything from Bundt cakes to brownies have roots that can be traced to the great Midwest. German, Scandinavian, Polish, French, and Italian immigrant families baked their way to the American Midwest, instilling in it pies, breads, cookies, and pastries that manage to feel ... Read more

    $15.99 USD

  • Rose's Ice Cream Bliss

    Foolproof recipes for homemade ice cream from best-selling author and "diva of desserts" Rose Levy BeranbaumWith Rose's easy-to-follow, meticulously tested, and innovative recipes, perfect ice creams and other frozen treats are simple to churn up anytime. Here she gives her foolproof base method, plus all the tips and info you need to know—on machines, ingredients, techniques, and her own unique ... Read more

    $13.49 USD

  • Smitten Kitchen Keepers

    New Classics for Your Forever Files: A Cookbook

    by Deb Perelman ...
    NEW YORK TIMES BEST SELLER • A BON APPETIT and EPICURIOUS BEST BOOK OF THE YEAR • The long-awaited new book from the best-selling and beloved author of The Smitten Kitchen Cookbook and Smitten Kitchen Every Day—a collection of essential recipes for meals you'll want to prepare again and again, from Cozy Chicken and Dumplings to Fettuccine with White Ragú, and from Chocolate Peanut Butter Cup ... Read more

    $17.99 USD

  • Taste of Home Christmas Cookies Mini Binder

    100+ Sweets for a Simply Magical Holiday

    Edited by Taste of Home ...
    Create heartwarming memories with Taste of Home Christmas Cookies. Whether you’re partial to cute cutouts for the kids, old-time spritz or simple no-bake sweets that are ready in a snap, you’ll find them in this delightful cookbook.Whether you’re partial to cute cutouts for the kids, old-time spritz or simple no-bake sweets that are ready in a snap, you’ll find them in this delightful cookbook. ... Read more

    $9.99 USD

  • Sweet Tooth

    100 Desserts to Save Room For (A Baking Book)

    by Sarah Fennel ...
    NEW YORK TIMES BESTSELLER • 100 stunning, delicious, must-bake recipes for everyone who saves room for dessert from the wildly popular baker and social media star behind Broma Bakery.“These are recipes to make us happy from morning to midnight. Sweet Tooth is like being in the kitchen with Sarah, and that’s a treat.”—Dorie Greenspan, New York Times bestselling author of Baking with DorieSarah ... Read more

    $8.99 USD

  • Buddy's Best Cupcakes & Little Cakes (from Baking with the Cake Boss)

    10 Delicious Recipes--and Decorating Secrets--from the Cake Boss

    From Buddy Valastro’s Baking with the Cake Boss: a collection of ten delectable cupcake and little cake recipes, along with an accessible decorating guide.This collection of delicious recipes includes easy-to-follow instructions, along with mouthwatering recipes for butterfly pastries, beautifully decorated cupcakes, and more. Stunning photographs and a helpful decorating guide provide clear ... Read more

    $1.99 USD

  • Buddy's Best Cookies (from Baking with the Cake Boss and Cake Boss)

    10 Delicious Cookie Recipes from the Cake Boss for the Holidays--and Any Occasion!

    From Baking with the Cake Boss and Cake Boss: this collection of ten mouthwatering cookie recipes will bring the perfect amount of sweetness to any occasion.Buddy Valastro makes cookies that are as delicious as his famous cakes. With this collection of ten perfect cookie recipes—complete with hassle-free, easy-to-follow directions and beautiful photographs—you’ll find your favorite recipes. Here ... Read more

    $1.99 USD

  • Chocolate

    50 Luscious Indulgences

    Series series Reference to Go
    Fifty recipes for chocoholics from a former Gourmet editor and dessert maven!This ebook's fifty decadent recipes showcase the world's favorite guilty pleasure and illustrate basic tips for cooking with different types of that rich, dark, delicious treat—chocolate!Who could resist whipping up Individual Molten Chocolate Cakes, a Black Velvet Chocolate Mousse, a devilish Chocolate Martini, or an ... Read more

    $8.69 USD or Free with Kobo Plus

  • 50 Pies, 50 States

    An Immigrant's Love Letter to the United States Through Pie

    A love letter in pie crust to every state—a delicious portrait of the country with more than 50 recipes for extraordinary pies that taste just like home.“Deliciously unique.” —Jessie Sheehan, author of Snackable BakesThere's nothing quite so American as a slice of pie. That's what Stacey Mei Yan Fong learned growing up in Singapore and Hong Kong, watching movies set in the United States and ... Read more

    Was $16.99 USD Now $1.99 USD

  • The Mini Baker Cookbook

    The Next Big Thing in Cooking Small!Sized perfectly to cook a dish for one person, the mini baker can be go from refrigerator to microwave to oven to dishwasher, and you can just as easily use it to make a slow-cooked soup as a quick and easy cake.Each recipe in this book is sized for one serving—so you can make a dish for one, or make something to interest the palates of everyone at the table. ... Read more

    $1.99 USD

  • Crazy for Cookies, Brownies, and Bars

    Super-Fast, Made-from-Scratch Sweets, Treats, and Desserts

    by Dorothy Kern ...
    Master cookie basics, then expand your repertoire with over 85 crave-worthy yet easy-to-prepare recipes for both classic and inventive sweet treats, each with its own mouthwatering photo.Author Dorothy Kern is one of the most trusted and widely read baking bloggers on Earth—and with good reason. Her tested-to-perfection recipes are simple to make, delectable, and full of creative new flavor ideas. ... Read more

    $20.19 USD

  • The Nerdy Nummies Cookbook

    Sweet Treats for the Geek in All of Us

    *Best read on color devices of 7” or larger. ... Read more

    $14.99 USD

  • Bittersweet

    The Five Tastes of Dessert and Beyond (A Baking Book)

    by Thalia Ho ...
    From Thalia Ho, creator of the award-winning blog Butter and Brioche and author of Wild Sweetness, a lyrical and visually stunning cookbook of more than 100 enthralling dessert recipes, exploring the five tastes and how they transform on the plate and beyond.In her follow-up and foil to Wild Sweetness, Thalia Ho explores the five tastes and distills their ability to transform desserts into ... Read more

    $17.99 USD