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Cakes eBooks

If you like Cakes eBooks, then you'll love these top picks.
Showing 1 - 24 of 2018 Results
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  • Loaf Tin Bakes

    Easy Cakes for Every Occasion

    It's time to take your loaf tin beyond banana bread!Loaf Tin Bakes is full of recipes for cakes made in just one tin, with themed chapters including The Classics, Vive le Chocolat!, Marbled to Perfection, Wonderfully Nutty, Patisserie Favourites and more.Perfect for beginner bakers with easy methods and minimal equipment, this book is full of delicious and creative ideas for the simplest piece of ... Read more

    $1.99 USD

  • Small Batch Bakes

    Baking cakes, cookies, bars and buns for one to six people

    by Edd Kimber ...
    Series series Edd Kimber Baking Titles
    Baking recipes typically serve large groups, which is perfect for a party, a celebration or a crowd, but not when there's just one or two of you and you would rather not spend the money on making a big batch, or be faced with eating leftovers for a week.Following on from the huge success of One Tin Bakes and One Tin Bakes Easy*, Great British Bake Off winner* Edd Kimber's new book proves that good ... Read more

    Was $8.99 USD Now $1.99 USD

  • A New Way to Bake

    Re-imagined Recipes for Plant-based Cakes, Bakes and Desserts

    by Philip Khoury ...
    **WINNER OF THE FORTNUM & MASON DEBUT COOKBOOK OF THE YEAR 2024A New Way to Bake reinvents and reimagines cakes, bakes and desserts, using plant-based ingredients that are available globally.**Chef Philip Khoury has delved deep into patisserie in an attempt to make desserts that are ‘cleaner’, and that present finer flavours and textures. In A New Way to Bake, Philip transforms the traditional ... Read more

    $32.99 USD

  • Sizzle & Drizzle

    The Green Edition: Over 100 Essential Bakes, Recipes and Tips

    All the practical baking knowledge you need from Sunday Times bestselling author and Great British Bake Off winner Nancy Birtwhistle, with this reissued green edition of her first ever cookbook.Want to learn more about making different kinds of pastry? Or perhaps you’ve always wanted to try your hand at preserving food? Looking for some free-from options? Nancy has you covered.Whether you’re a ... Read more

    Was $12.99 USD Now $2.99 USD

  • Cake Decorating for Beginners

    A Step-by-Step Guide to Decorating Like a Pro

    by Rose Atwater ...
    Decorate dazzling cakes like a pro with help from this step-by-step guide for beginners."If you want to get started with cake decorating but don't know where to begin, this book is for you."―Cake Masters MagazineDecorating cakes at home is easy and fun, thanks to Rose Atwater's clear and detailed cake decorating guide. Rose started her "accidental cake business" in late 2009 with more than twenty ... Read more

    $12.99 USD or Free with Kobo Plus

  • How to Bake

    At last, the star of BBC2's The Great British Bake Off reveals all the secrets of his craft in How to Bake. The son of a baker, Paul Hollywood is passionate about busting the myths that surround baking, sharing his finely honed skills, and showing that with the right guidance, anybody can achieve success time after time.With this in mind, he has filled this book with easy-to-follow, clearly ... Read more

    $22.99 USD

  • Paul Hollywood's British Baking

    Fresh cherry cake, Plum bread, Baked Somerset Brie, Honey buns, Scottish oatcakes, Boxty pancakes … you don't get better than a traditional British bake. Join Paul Hollywood for a personal tour around the regions of Britain and discover the charming history of their finest baked delights. Paul will show you the secrets behind the recipes and how to create them in your own kitchen – and, in his ... Read more

    $24.99 USD

  • Breadsong

    How Baking Changed Our Lives

    James Beard Awards 2023 nominee - Bread categoryShortlisted for the 2023 Andre Simon Best Cookbook AwardA cookbook full of heart that explores the redemptive power of baking.Kitty Tait grew up a funny, chatty redhead who made everyone in her family laugh. But around the time she turned 14, Kitty began experiencing anxiety. Slowly, she disconnected from everyone around her and struggled to wake up, ... Read more

    $17.99 USD

  • Baking with Dorie

    Sweet, Salty & Simple

    A NEW YORK TIMES BESTSELLEREater's Best Cookbooks of Fall 2021Bon Appetit's Cookbook Gift Guide: 2021 EditionFood & Wine's 23 Fall Cookbooks We're Reading (and Cooking from) This SeasonFrom James Beard Award-winning and NYT best-selling author Dorie Greenspan, a baking book of more than 150 exciting recipesSay “Dorie Greenspan” and think baking. The renowned author o... ... Read more

    $15.49 USD

  • Snacking Cakes

    Simple Treats for Anytime Cravings: A Baking Book

    by Yossy Arefi ...
    Find sweet satisfaction with 50 easy, everyday cake recipes made with simple ingredients, one bowl, and no fuss.IACP AWARD WINNER • NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY Bon Appétit • The New York Times Book Review • Epicurious • Town & Country“[Snacking Cakes] hits the sweet spot. . . . Cake for breakfast? Yes, please!”—Martha Stewart LivingIn Snack... ... Read more

    $4.99 USD

  • One Tin Bakes Easy

    Foolproof cakes, traybakes, bars and bites from gluten-free to vegan and beyond

    by Edd Kimber ...
    Series series Edd Kimber Baking Titles
    ALL NEW RECIPES FROM THE BESTSELLING AUTHOR OF ONE TIN BAKES'The sort of book that becomes a true friend in the kitchen.' Nigella Lawson One tin, 70 bakes - whether you want cookies or cakes, pastries or desserts, something fruity, chocolatey or nutty, baking just got even easier. Every bake can be made in the 23 x 33cm (9 x 13in) tin used in Edd Kimber's previous book, One Tin Bakes, but Edd ... Read more

    $2.99 USD

  • The Sourdough School: Sweet Baking

    Nourishing the gut & the mind: Foreword by Tim Spector

    'This book is a much-needed, unique and very practical guide to how you can use the new knowledge of the gut microbes to improve your health as well as developing and expanding your skills in the kitchen.' Tim Spector***'***It is impossible to read this book without wanting to scuttle off into the kitchen.' Nigella LawsonForeword by Tim SpectorThe benefits of sourdough are well known - th... ... Read more

    $3.99 USD

  • German Heritage Baking, Volume I

    Winner of multiple national cookbook awards, German Heritage Baking, volume I, combines authentic family recipes, traditional European baking techniques, and thoroughly tested recipes for today's American kitchen. Born and raised in Germany and living in the United States for decades, Heidrun Metzler bridges two baking cultures to help home bakers confidently create authentic German sponge cakes, ... Read more

    $9.99 USD or Free with Kobo Plus

  • Sitting in Bars with Cake

    A "sweet indulgence for your mind, heart, and tastebuds"—now a major motion picture starring Yara Shahidi, Odessa A'zion, and Bette Midler (Molly Tarlov, MTV's Awkward).Meeting Mr. Right is never easy. And in a big city like Los Angeles, it's even harder. So, after years of fruitless efforts at finding a soul mate, Audrey Shulman decided to take a different route to a man's heart—through his sweet ... Read more

    $0.99 USD or Free with Kobo Plus

  • Baking Yesteryear

    The Best Recipes from the 1900s to the 1980s

    **The #1 New York Times BestsellerA decade-by-decade cookbook that highlights the best (and a few of the worst) baking recipes from the 20th century**Friends of baking, are you sick and tired of making the same recipes again and again? Then look no further than this baking blast from the past, as B. Dylan Hollis highlights the most unique tasty treats of yesteryear.Travel back in time on a ... Read more

    $12.99 USD

  • Love Is a Pink Cake

    Irresistible Bakes for Morning, Noon, and Night

    by Claire Ptak ...
    **Named One of the Best Cookbooks of 2023 by the New York Times and WBUR's Here & NowLondon’s East End meets Northern California in 75 indulgent bakes from the author of The Violet Bakery Cookbook.**Renowned for the wedding cake she created for Prince Harry and Meghan Markle, Claire Ptak knows there’s nothing like a cake when it comes to expressions and celebrations of love. A Chez Panisse alum, ... Read more

    $23.99 USD

  • Bread Head

    Baking for the Road Less Traveled

    **Named a Best Bread Cookbook by Food & Wine • One of Food Networks Best Cookbooks of 2022 • One of Vice's Best Cookbooks of 2022 • One of BookPage's Best Cookbooks of 2022.A groovy master class in healthy, sustainable, naturally delicious breads from a star of the new bread renaissance.**Greg Wade is an expert in the out-of-this-world tastes and textures of long-fermented, hand-shaped breads. The ... Read more

    $30.99 USD

  • Cook, Batch, Freeze

    Easy meals to feed your family on a budget

    by Sara Lewis ...
    Cook, Batch, Freeze is the ideal book for anyone looking to save time and money, without scrimping on flavour and nutritious value. By understanding how to make the most of your freezer, by cooking in bulk and freezing leftovers, you can cut down on the cost of your ingredients and the time you spend in your kitchen.Packed with 100 delicious recipes and with chapters on Meat, Fish, Vegetables, ... Read more

    $9.99 USD

  • Sinfully Easy Delicious Desserts

    by Alice Medrich ...
    Homemade desserts just got quicker, easier, and smarterAlice Medrich rewrites the dessert menu for cooks in search of totally doable desserts without hours of prep. In Sinfully Easy Delicious Desserts, you'll find the quickest lemon tart, a lattice-free linzer (mixed entirely in the food processor), one-bowl French chocolate torte (yes, the real thing, but easier to make), imaginative ways with ... Read more

    Was $13.99 USD Now $1.99 USD

  • Roland Mesnier's Basic to Beautiful Cakes

    In his twenty-five years as Executive White House Pastry Chef, Roland Mesnier prided himself on creating a unique dessert for every special occasion, from elaborate State Dinners and formal receptions to smaller family gatherings and birthday celebrations. In Roland Mesnier's Basic to Beautiful Cakes, the author of the classic and comprehensive Dessert University shows home cooks how to create ... Read more

    $14.99 USD

  • Handmade Chocolate

    by Adi Endevelt ...
    Preparing your own traditional, handcrafted chocolates is an amazing experience!The author, Adi’s, first exposure to the art of making handmade Candies was in a boutique factory in rural England – and she was blown away! Since the confectioner would not agree to share his secrets, and there were few books available on Candy making, she had to figure things out on her own. She realized that this is ... Read more

    Free

  • The Clandestine Cake Club Cookbook

    by Lynn Hill ...
    Across the UK and beyond, thousands of home bakers have been meeting covertly and sharing some of the most loved and inventive baked delights you'll ever eat. With 10 recipes from the book, you can have a taste of just how fantastic these bakers really are. Enjoy! ... Read more

    Free

  • Cake Boss

    Stories and Recipes from Mia Famiglia

    Now in paperback, Cake Boss is the New York Times bestselling life story of Buddy Valastro, the star of the hit TLC show, Cake Boss, and master baker of Carlo’s Bake Shop, the Hoboken, New Jersey institution that he runs with the help of his funny and fiery family.Buddy Valastro was born to bake. But he’s also a devoted family man, as loyal to his contemporary kitchen kin as he is to the legacy of ... Read more

    $13.99 USD

  • 100 Great Breads

    The Original Bestseller

    TV's Paul Hollywood conveys his love of bread-making in this collection of fantastic recipes.Paul Hollywood presents a personal collection of 100 favourite bread recipes - all containing special memories and flavours of his childhood, or inspired by his international travels and professional career as a baker and television presenter. He reveals all the simple techniques you need to make this ... Read more

    $2.62 USD