Skip to main content

Shopping Cart

You're getting the VIP treatment!

Item(s) unavailable for purchase
Please review your cart. You can remove the unavailable item(s) now or we'll automatically remove it at Checkout.
itemsitem
itemsitem

Recommended For You

Loading...

Beverages eBooks

If you like Beverages eBooks, then you'll love these top picks.
Showing 1 - 24 of 8140 Results
Skip side bar filters
Showing 1 - 24 of 8140 Results
  • Uncommon Grounds

    The History of Coffee and How It Transformed Our World

    The definitive history of the world's most popular drug—coffee.Uncommon Grounds tells the story of coffee from its discovery on a hill in ancient Abyssinia to the advent of Starbucks. Mark Pendergrast reviews the dramatic changes in coffee culture over the past decade, from the disastrous "Coffee Crisis" that caused global prices to plummet to the rise of the Fair Trade movement and the "third ... Read more

    Was $16.99 USD Now $1.99 USD

  • The World Atlas of Coffee 3rd edition

    From beans to brewing – coffees explored, explained and enjoyed

    400,000 COPIES SOLD ACROSS THE FIRST TWO EDITIONSAn in-depth guide to the dynamic world of coffee production by the Sunday Times bestselling* author of How to Make the Best Coffee at Home, James Hoffmann.***For everyone who wants to understand more about coffee and its wonderful nuances and possibilities, this is the book to have. This expanded and fully updated 3rd edition contains new chapters ... Read more

    Was $18.99 USD Now $1.99 USD

  • The Fishwife Cookbook

    Delightful Tinned Fish Recipes for Every Occasion

    Eater and LA Time's Best Cookbooks Spring 2025Take your tinned fish game to the next level with 80 easy seafood recipes for meals for one, picnics in the park, sunny breakfasts, and more, from the trailblazing brand, Fishwife Tinned Seafood Co.Grab your baguette, butter, Castelvetrano olives, flaky salt, and a little glass of chilled wine—it’s tinned fish time! According to Becca Millstein, co ... Read more

    Was $11.49 USD Now $1.99 USD

  • The Do-It-Yourself Cookbook

    Can It, Cure It, Churn It, Brew It

    Edited by America's Test Kitchen ...
    Trust the America’s Test Kitchen experts to guide you through more than 100 foolproof kitchen DIY projects—from pickling and canning to home-brewingWhy buy it when you can make it?Pantry Staples: For the freshest, best results, make your own ketchup, hot sauce, and vanilla extract. For the adventurous, there's sriracha, harissa, and wine vinegar.Jams and Jellies: Preserve the seasons with orange ... Read more

    $17.99 USD

  • Pappyland

    A Story of Family, Fine Bourbon, and the Things That Last

    **An instant New York Times bestsellerFrom the bestselling author of The Cost of These DreamsThe story of how Julian Van Winkle III, the caretaker of the most coveted cult Kentucky Bourbon whiskey in the world, fought to protect his family's heritage and preserve the taste of his forebears, in a world where authenticity, like his product, is in very short supply.**As a journalist said of Pappy Van ... Read more

    $5.99 USD

  • Mexcalli

    El mundo de los destilados de agave en México

    El primer libro escrito por una maestra mezcalillera que explica de forma amena el universo de los destilados de agave con conocimiento de causa.Esta obra amplifica la información sobre la diversidad de agaves, las formas de producción de acuerdo a la región y las normatividades que hay para proteger las denominaciones de origen del mezcal, el tequila, el bacanora y la raicilla.De forma práctica, ... Read more

    $28.00 USD

  • Meehan's Bartender Manual

    [A Cocktail Reference and Recipe Book]

    by Jim Meehan ...
    “A knowledge-filled tome for true cocktail nerds or those aspiring to be” (Esquire), from one of the world’s most acclaimed bartendersWINNER OF THE JAMES BEARD AWARD • WINNER OF THE TALES OF THE COCKTAIL SPIRITED AWARD® FOR BEST NEW COCKTAIL OR BARTENDING BOOK • IACP AWARD FINALISTMeehan’s Bartender Manual is acclaimed mixologist Jim Meehan’s magnum opus—and the first book of the modern era to ... Read more

    $8.99 USD

  • The Goto Bartender's Guide

    A Philosophy of Cocktails, Hospitality, and How to Make Great Drinks Every Time

    The lauded bartender behind Bar Goto, reveals his unique creative process for making classic and iconic cocktails, showcasing the techniques and 100 recipes that make up the next wave in the cocktail movement.“This book will be required reading for a long time to come.”—Jeffrey Morgenthaler, bartender and author of The Bar BookKenta Goto spent seven years developing his craft at the acclaimed Pegu ... Read more

    $14.99 USD

  • Home Winemaking For Dummies

    by Tim Patterson ...
    An informative, fun guide to making your own wineIt's estimated that one million North Americans make their own wine. Relatively inexpensive to make (a homemade bottle costs from $2 to $4), a bottle with your own label (and grapes) is a fantasy even someone with modest aspirations can fulfill. Author Tim Patterson, an award-winning home winemaker, shows how it's possible for anyone to create a ... Read more

    $17.00 USD

  • Darjeeling

    The Colorful History and Precarious Fate of the World's Greatest Tea

    by Jeff Koehler ...
    Darjeeling's tea bushes run across a mythical landscape steeped with the religious, the sacred, and the picturesque. Planted at high elevation in the heart of the Eastern Himalayas, in an area of northern India bound by Nepal to the west, Bhutan to the east, and Sikkim to the north, the linear rows of brilliant green, waist-high shrubs that coat the steep slopes and valleys around this Victorian ... Read more

    $15.99 USD

  • Cocktails for Book Lovers

    Host the perfect book club discussion night or literary-themed party with 50 fun author-themed cocktails for the budding home mixologist and book lover!From Jane Austen's little-known fondness for wine to Hemingway's beloved mojitos, each entry pairs a classic or contemporary author with a cocktail recipe that's inspired by either one of their works or a popular drink from their era, along with an ... Read more

    $9.99 USD

  • Autumn Harvest: Cozy Recipes for Crisp Days

    by S.R. Moore ...
    Welcome to the flavors of autumn, where each recipe is a celebration of the season's finest ingredients and warm, cozy dishes that bring friends and family together. This collection offers a delightful range of meals, snacks, and desserts that capture the essence of fall's harvest. Whether you're craving a hearty stew, a warm baked treat, or a festive beverage, this book is your guide to seasonal ... Read more

    $2.99 USD or Free with Kobo Plus

  • Wine

    A Global History

    by Kathleen Burk ...
    The riveting eight-thousand-year story of wine, nectar of the gods and the pleasure and support of man.“Capaciously informative and endlessly entertaining.” ―Tom Holland, author of DominionAs far back as history can reach, wine has been intertwined with the growth and development of the human race. Over eight millennia, this remarkable drink has influenced cultures, built economies, healed men, ... Read more

    $19.99 USD

  • Amarone and the Fine Wines of Verona

    Series series The Classic Wine Library
    The Veronese wine regions of Soave and Valpolicella – home to Amarone – are currently producing some of the world’s most drinkable quality wines. But both regions still struggle with a reputation for cheap, poor-quality wines brought about through industrial-scale production during the economic depression following the Second World War. In Amarone and the fine wines of Verona, Italian wine ... Read more

    $11.99 USD

  • The United States of Beer

    A Freewheeling History of the All-American Drink

    From the author of Bourbon, "the definitive history" (Sacramento Bee), comes the rollicking and revealing story of beer in America, in the spirit of Salt or Cod.In The United States of Beer, Dane Huckelbridge, the author of Bourbon: A History of the American Spirit—a Southern Independent Booksellers Alliance bestseller—charts the surprisingly fascinating history of Americans' relationship with ... Read more

    $12.99 USD or Free with Kobo Plus

  • Distilling Made Easy

    James Newton - Wines, Spirits & Alcohol, #2

    by James Newton ...
    Series Book 2 - James Newton - Wines, Spirits & Alcohol
    This book has been formulated to help those who are brave enough to attempt the great art of distilling. For many years the information gathered in this book has been privileged knowledge for the craftsmen who cook up our favourite tipples like, Scotch whisky, Irish and American whiskey, Vodka, Rum, Grappa, Raki, Akvavit, Poteen, but know it has been translated into a guide where home based stills ... Read more

    $1.50 USD or Free with Kobo Plus

  • Beer For Dummies

    Become fluent in the universal language of beerBeer For Dummies is your companion as you explore the wide world of the third most-consumed beverage globally. Learn to recognize the characteristics of ales, lagers, and other beer styles. Perfect beer-and-food pairings. And embark on the ultimate beer tour, Dummies-style! Whether you're a beer novice or a brewery regular, there’s always something ... Read more

    $15.00 USD

  • Tasting Cider

    The CIDERCRAFT® Guide to the Distinctive Flavors of North American Hard Cider

    This complete guide to North America’s oldest beverage celebrates hard cider’s rich history and its modern makers, as well as its deliciously diverse possibilities. Flavor profiles and tasting guidelines highlight 100 selections of cider — including single varietal, dessert, hopped, and barrel-aged — plus perry, cider’s pear-based cousin. A perfect addition to any meal, cider pairings are featured ... Read more

    $11.99 USD

  • How to Make Coffee

    The Science Behind the Bean

    by Lani Kingston ...
    Want to brew the perfect coffee? Master the science.Imagine the aroma, taste and feeling that you get from your favourite cup of coffee. Making good coffee depends on understanding the chemistry behind the decisions – everything from why water has to be at a certain temperature and how roast affects taste, to what happens when you add milk.Lani Kingston explores the key scientific principles ... Read more

    $9.99 USD

  • 100 Cookies

    The Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More

    by Sarah Kieffer ...
    Nominated for a 2020 Goodreads Choice Award for Best Cookbooks"This is a cookie gold mine! I’ve been waiting years for all of Sarah’s cookie wisdom to transfer from her brain to my kitchen, and here it is! Sarah’s recipes are reliable, approachable, and just plain crave-able. This world has reached peak cookie deliciousness thanks to Sarah."—Molly Yeh, star of Girl Meets Farm**, author of** Molly ... Read more

    $15.99 USD

  • The History of Wine in 100 Bottles

    by Oz Clarke ...
    For thousands of years, from its origins in ancient Mesopotamia to its current status as a global industry, the history of wine has been directly related to major social, cultural, religious and economic changes.From goatskin to the German Ratskeller casks and invention of the glass wine bottle, from the short onion-shaped bottles of the 1720s to the tall cylindrical bottles of the 1780s, why ... Read more

    $14.99 USD

  • Still Life

    The Resurgence of Craft Bourbon

    The art of creating and consuming bourbon is exploding. Today you will find craft bourbon distilleries in all 50 states. As mixologists and distillers find the space, market and financial success to fully explore their trade, the world is taking notice.It’s in the middle of this expanding industry that author Carla Carlton takes the time to connect all the dots for you, the bourbon enthusiast. She ... Read more

    $7.99 USD

  • MEDesque

    Everyday Recipes with Mediterranean Roots

    A Maldon Salt Cookbook Club Pick * A Jamie Oliver Cookbook Club Pick"Joyful, generous and drenched in olive oil." -YOTAM OTTOLENGHI"Delicious, easy food that's full of happiness." -JAMIE OLIVERAntipasti Pasta Salad + Fried Gnocchi with Crispy Sausage and Broccoli +Creamy Lentil, Potato, Garlic Stew + One-Pan Moussaka + Bacon Halloumi Burgers</... ... Read more

    $20.99 USD

  • The Cocktail Workshop

    An Essential Guide to Classic Drinks and How to Make Them Your Own

    **IACP AWARD FINALIST FOR BEST WINE, BEER, OR SPIRITS COOKBOOKFrom the wildly creative team behind Philadelphia's Art in the Age comes The Cocktail Workshop, a deep-dive into 20 classic drinks that make up the foundation of cocktail creation, and the delicious variations that will make them all your own.**Learn to craft a perfect, classic drink, or workshop that creation into a unique, flavor ... Read more

    $14.99 USD