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Audiobook

The Drunken Botanist

The Plants That Create the World's Great Drinks

by Amy Stewart ...

Narrated by Coleen Marlo ...

Unabridged

10 hours 17 min

Every great drink starts with a plant. Sake began with a grain of rice. Scotch emerged from barley. Gin was born from a conifer shrub when medieval physicians boiled juniper berries with wine to treat stomach pain. The Drunken Botanist uncovers the surprising botanical history and fascinating science and chemistry of over 150 plants, flowers, trees, and fruits (and even a few fungi).Some of the ... Read more

$24.99 USD

Every great drink starts with a plant. Sake began with a grain of rice. Scotch emerged from barley. Gin was born from a conifer shrub when medieval physicians boiled juniper berries with wine to treat stomach pain. The Drunken Botanist uncovers the surprising botanical history and fascinating science and chemistry of over 150 plants, flowers, trees, and fruits (and even a few fungi).Some of the
... Read more
Audiobook

The Widow Clicquot

The Story of a Champagne Empire and the Woman Who Ruled It

by Tilar J. Mazzeo ...

Narrated by Susan Ericksen ...

Unabridged

9 hours 27 min

Veuve Clicquot champagne epitomizes glamour, style, and luxury. But who was this young widow—the Veuve Clicquot—whose champagne sparkled at the courts of France, Britain, and Russia, and how did she rise to celebrity and fortune?In The Widow Clicquot, Tilar J. Mazzeo brings to life for the first time the fascinating woman behind the iconic yellow label: Barbe-Nicole Clicquot Ponsardin. A young ... Read more

$17.99 USD

Veuve Clicquot champagne epitomizes glamour, style, and luxury. But who was this young widow—the Veuve Clicquot—whose champagne sparkled at the courts of France, Britain, and Russia, and how did she rise to celebrity and fortune?In The Widow Clicquot, Tilar J. Mazzeo brings to life for the first time the fascinating woman behind the iconic yellow label: Barbe-Nicole Clicquot Ponsardin. A young
... Read more
Audiobook

The Bad Mothers' Book Club

A laugh-out-loud novel full of humour and heart

by Keris Stainton ...

Narrated by Laura Morgan ...

Unabridged

7 hours 56 min

'Keris is a wonderful writer. You should definitely get hold of this book!' Charlotte, 5 starsThe laugh-out-loud new novel from the ebook bestseller!Meet Emma, the new Mum on the block. Since moving to the Liverpudlian seaside after her husband's career change, her life consists of the following: long walks on the beach (with the dog), early nights (with the kids) and Netflix (no chill).Bored and ... Read more

$24.99 USD

'Keris is a wonderful writer. You should definitely get hold of this book!' Charlotte, 5 starsThe laugh-out-loud new novel from the ebook bestseller!Meet Emma, the new Mum on the block. Since moving to the Liverpudlian seaside after her husband's career change, her life consists of the following: long walks on the beach (with the dog), early nights (with the kids) and Netflix (no chill).Bored and
... Read more
Audiobook

Fruit In Glass

Wine Myths, Facts & Opinions

by Jaton Gunter ...

Narrated by David Piper ...

Unabridged

2 hours 5 min

If you enjoy wine occasionally or sip to excess, "Fruit In Glass" is the book for you. After being in the wine industry, in different capacities, for over 15 years, I've been asked a lot of questions! So, I've taken all of those questions, put them in a book and answered them. "Fruit In Glass" is there for all of your wine needs, whether you're trying to understand wine and food pairings, or are ... Read more

$9.99 USD or Free with Kobo Plus

If you enjoy wine occasionally or sip to excess, "Fruit In Glass" is the book for you. After being in the wine industry, in different capacities, for over 15 years, I've been asked a lot of questions! So, I've taken all of those questions, put them in a book and answered them. "Fruit In Glass" is there for all of your wine needs, whether you're trying to understand wine and food pairings, or are
... Read more
Audiobook

Bacardi and the Long Fight for Cuba

The Biography of a Cause

by Tom Gjelten ...

Narrated by Robertson Dean ...

Unabridged

18 hours 3 min

In this widely hailed book, NPR correspondent Tom Gjelten fuses the story of the Bacardi family and their famous rum business with Cuba's tumultuous experience over the last 150 years to produce a deeply entertaining historical narrative. The company Facundo Bacardi launched in Cuba in 1862 brought worldwide fame to the island, and in the decades that followed his Bacardi descendants participated ... Read more

$27.99 USD

In this widely hailed book, NPR correspondent Tom Gjelten fuses the story of the Bacardi family and their famous rum business with Cuba's tumultuous experience over the last 150 years to produce a deeply entertaining historical narrative. The company Facundo Bacardi launched in Cuba in 1862 brought worldwide fame to the island, and in the decades that followed his Bacardi descendants participated
... Read more
Audiobook

Rum Rebels

A Celebration of Women Revolutionizing the Spirits Industry, with Cocktail Recipes

by Martyna Halas, René van Hoven ...

Narrated by Nancy Peterson ...

Unabridged

4 hours 14 min

Once known as a sailor's drink, rum has matured into a refined spirit. In some Caribbean countries, rum is offered as a libation to the gods. In others, it is aged and savored on the rocks. But in the most magical places, rum is distilled by women.The art of cocktails, rum, and women. Rum has been the drink of rebels since the Old World. Now, there's a new generation of rebels—the business women ... Read more

$19.99 USD

Once known as a sailor's drink, rum has matured into a refined spirit. In some Caribbean countries, rum is offered as a libation to the gods. In others, it is aged and savored on the rocks. But in the most magical places, rum is distilled by women.The art of cocktails, rum, and women. Rum has been the drink of rebels since the Old World. Now, there's a new generation of rebels—the business women
... Read more
Audiobook

Lição nº12 | Pinot Noir

by Afonso Ferreira ...

Narrated by Afonso Ferreira ...

Unabridged

16 min

O maior clássico do mundos dos vinhos, Pinot Noir! Esta semana o Afonso dá uma de Sideways e foca-se na casta que é sem dúvida sinónima de bons vinhos. Temperamental, dinâmica, clássica e aromática. A casta Pinot pode não ser tradicionalmente uma casta portuguesa mas em boa verdade é possível encontrar um bom Pinot Noir mesmo em território nacional. O Afonso descobre um, dentro do parâmetro de ... Read more

$1.99 USD or Free with Kobo Plus

O maior clássico do mundos dos vinhos, Pinot Noir! Esta semana o Afonso dá uma de Sideways e foca-se na casta que é sem dúvida sinónima de bons vinhos. Temperamental, dinâmica, clássica e aromática. A casta Pinot pode não ser tradicionalmente uma casta portuguesa mas em boa verdade é possível encontrar um bom Pinot Noir mesmo em território nacional. O Afonso descobre um, dentro do parâmetro de
... Read more
Audiobook

Direito às lingonberries e O abacateiro da Curuzu

by José Guilherme R. Ferreira, José Guilherme R. Ferreira ...

Narrated by Dage Kleinertz ...

Abridged

14 min

Lingonberries, preparadas como geleias, acompanham as indefectíveis almondeguinhas suecas. Bem maiores, os abacates ganham verbo além México: to guac, em inglês, é fazer guacamole. ... Read more

$0.99 USD or Free with Kobo Plus

Lingonberries, preparadas como geleias, acompanham as indefectíveis almondeguinhas suecas. Bem maiores, os abacates ganham verbo além México: to guac, em inglês, é fazer guacamole.
... Read more
Audiobook

Flawless

Understanding Faults in Wine

by Jamie Goode ...

Narrated by P.J. Ochlan ...

Unabridged

7 hours 34 min

Flawless is the first book of its kind dedicated to exploring the main causes of faults in wine. From cork taint, to volatile acidity, to off-putting aromas and flavors, all wine connoisseurs have encountered unappealing qualities in a disappointing bottle. But are all faults truly bad? Are some even desirable?Jamie Goode brings his authoritative voice to the table once again to demystify the ... Read more

$19.99 USD

Flawless is the first book of its kind dedicated to exploring the main causes of faults in wine. From cork taint, to volatile acidity, to off-putting aromas and flavors, all wine connoisseurs have encountered unappealing qualities in a disappointing bottle. But are all faults truly bad? Are some even desirable?Jamie Goode brings his authoritative voice to the table once again to demystify the
... Read more
Audiobook

Roast

The Home Mezcal Making Guide to Crafting Delightful Tipples With Traditional Oaxacan Methods

by David Dumont ...

Narrated by Sasha Gorbasew ...

Unabridged

6 hours 47 min

Discover the time-honored secrets of crafting authentic mezcal right in your own kitchen!In this busy world, the special touch of handmade spirits often gets lost among mass-produced drinks.But the unique charm of real mezcal still shines bright for those who love and understand spirits.Many dream of capturing Oaxacan flavors in homemade mezcal.Yet its complex rural art seems out of reach, known ... Read more

$11.99 USD or Free with Kobo Plus

Discover the time-honored secrets of crafting authentic mezcal right in your own kitchen!In this busy world, the special touch of handmade spirits often gets lost among mass-produced drinks.But the unique charm of real mezcal still shines bright for those who love and understand spirits.Many dream of capturing Oaxacan flavors in homemade mezcal.Yet its complex rural art seems out of reach, known
... Read more
Audiobook

Lição nº4 | Touriga e Temperatura

by Afonso Ferreira ...

Narrated by Afonso Ferreira ...

Unabridged

33 min

Mais uma semana, mais uma lição! Desta vez a nossa primeira prova! O Afonso Ferreira guia-nos por 3 vinhos Touriga Franca e Touriga Nacional de regiões diferentes para perceber o efeito da temperatura no vinho. Os vinhos usados são da região do Douro (Quinta da Desejosa - 2015), Lisboa (Palha Canas - 2015) e Alentejo (Terra d'Alter - 2016). Marca presença na aula desta semana e prova vinho com o ... Read more

$1.99 USD or Free with Kobo Plus

Mais uma semana, mais uma lição! Desta vez a nossa primeira prova! O Afonso Ferreira guia-nos por 3 vinhos Touriga Franca e Touriga Nacional de regiões diferentes para perceber o efeito da temperatura no vinho. Os vinhos usados são da região do Douro (Quinta da Desejosa - 2015), Lisboa (Palha Canas - 2015) e Alentejo (Terra d'Alter - 2016). Marca presença na aula desta semana e prova vinho com o
... Read more
Audiobook

CURSO INTENSIVO DE CACHAÇA Y OTRAS LICORES

by Marcel Souza ...

Narrated by Voz Digital Liliana G ...

Unabridged

3 hours 23 min

Este audiolibro está narrado por una voz digital.CURSO INTENSIVO DE CACHAÇA Y OTRAS LICORES es la guía definitiva para los amantes de las bebidas artesanales y destilados tradicionales. En este audiolibro, descubrirás todo lo que necesitas saber sobre la producción de cachaça, desde su historia y origen en Brasil hasta las técnicas modernas de destilación. Aprenderás a diferenciar los tipos de ... Read more

$6.99 USD or Free with Kobo Plus

Este audiolibro está narrado por una voz digital.CURSO INTENSIVO DE CACHAÇA Y OTRAS LICORES es la guía definitiva para los amantes de las bebidas artesanales y destilados tradicionales. En este audiolibro, descubrirás todo lo que necesitas saber sobre la producción de cachaça, desde su historia y origen en Brasil hasta las técnicas modernas de destilación. Aprenderás a diferenciar los tipos de
... Read more
Audiobook

Big Macs & Burgundy

Wine Pairings for the Real World

by Vanessa Price, Adam Laukhuf ...

Narrated by Vanessa Price ...

Unabridged

9 hours 14 min

Essential wine pairings for everything from popcorn to veggie burgers to General Tso’s Chicken, based on the wildly popular Grub Street columnSancerre and Cheetos go together like milk and cookies. The science behind this unholy alliance is as elemental as acid, fat, salt, and minerals. Wine pro Vanessa Price explains how to create your own pairings while proving you don’t necessarily need fancy ... Read more

$20.99 USD

Essential wine pairings for everything from popcorn to veggie burgers to General Tso’s Chicken, based on the wildly popular Grub Street columnSancerre and Cheetos go together like milk and cookies. The science behind this unholy alliance is as elemental as acid, fat, salt, and minerals. Wine pro Vanessa Price explains how to create your own pairings while proving you don’t necessarily need fancy
... Read more
Audiobook

Flavors of Europe: European Culinary Road Trip

by Lowell Savage ...

Narrated by Digital Voice Madison G ...

Unabridged

4 hours 30 min

This audiobook is narrated by a digital voice.Embark on an unforgettable culinary adventure across the enchanting continent of Europe, as we take readers on a fascinating virtual road trip unlike any other. Breathtaking landscapes, vibrant cultures, and iconic destinations await as we delve into the soul of European cuisine. From the mesmerizing scents in the bustling markets of Spain to the cozy ... Read more

$4.99 USD or Free with Kobo Plus

This audiobook is narrated by a digital voice.Embark on an unforgettable culinary adventure across the enchanting continent of Europe, as we take readers on a fascinating virtual road trip unlike any other. Breathtaking landscapes, vibrant cultures, and iconic destinations await as we delve into the soul of European cuisine. From the mesmerizing scents in the bustling markets of Spain to the cozy
... Read more
Audiobook

Tu Escudo Interior

Fortalece tu sistema inmune y deja de enfermarte. El plan definitivo con nutrición y hábitos para una salud de acero.

by Geneviève Lavoie ...

Narrated by Florence Montgomery ...

Unabridged

4 hours 32 min

¿Sientes que cada virus “te elige” a ti? ¿Ese cosquilleo en la garganta al primer cambio de tiempo, la fatiga que se arrastra durante semanas y la sensación de que tus defensas siempre van tarde?Vivir enfermo con frecuencia no es “mala suerte”. Es una señal de que tu sistema inmunológico necesita refuerzos. Y la buena noticia es esta: puedes construir una inmunidad más fuerte con decisiones ... Read more

$24.99 USD or Free with Kobo Plus

¿Sientes que cada virus “te elige” a ti? ¿Ese cosquilleo en la garganta al primer cambio de tiempo, la fatiga que se arrastra durante semanas y la sensación de que tus defensas siempre van tarde?Vivir enfermo con frecuencia no es “mala suerte”. Es una señal de que tu sistema inmunológico necesita refuerzos. Y la buena noticia es esta: puedes construir una inmunidad más fuerte con decisiones
... Read more
Audiobook

Lição nº9 | Harmonização e Contraste

by Afonso Ferreira ...

Narrated by Afonso Ferreira ...

Unabridged

19 min

Depois de uma ressaca tremenda, umas férias de natal e um descanso merecido, o Sumo d’Uva está de volta! O regresso vem cheio de temas novos, pontos de vistas diferentes e mais provas de vinho! Este episódio trás-nos de volta aos básicos com a harmonização e contraste. Queres saber o que juntar ao champanhe para surpreender o mais que tudo? O professor Afonso Ferreira explica! #bruáésabor Ouçam já ... Read more

$1.99 USD or Free with Kobo Plus

Depois de uma ressaca tremenda, umas férias de natal e um descanso merecido, o Sumo d’Uva está de volta! O regresso vem cheio de temas novos, pontos de vistas diferentes e mais provas de vinho! Este episódio trás-nos de volta aos básicos com a harmonização e contraste. Queres saber o que juntar ao champanhe para surpreender o mais que tudo? O professor Afonso Ferreira explica! #bruáésabor Ouçam já
... Read more
Audiobook

Vinens vidner

by Henrik Oldenburg ...

Narrated by Kjeld Høegh ...

Unabridged

4 hours 31 min

Der er ingen snob som en vinsnob. Det kan alle, der har mødt Alfred Markvardsen, skrive under på – alle undtagen ham selv naturligvis. Faktisk har Markvardsens lidenskab for vin krydset grænsen til besættelse, og den griber ind i alle dele af hans liv. Vinekspert og forfatter Henrik Oldenburg præsenterer os i sin satiriske roman for vinverdenens dårskaber og det snobberi, der florerer blandt ... Read more

$9.99 USD

Der er ingen snob som en vinsnob. Det kan alle, der har mødt Alfred Markvardsen, skrive under på – alle undtagen ham selv naturligvis. Faktisk har Markvardsens lidenskab for vin krydset grænsen til besættelse, og den griber ind i alle dele af hans liv. Vinekspert og forfatter Henrik Oldenburg præsenterer os i sin satiriske roman for vinverdenens dårskaber og det snobberi, der florerer blandt
... Read more
Audiobook

CURSO INTENSIVO DE CACHAÇA E OUTROS DESTILADOS

by Marcel Souza ...

Narrated by Voz Digital Patricia G ...

Unabridged

3 hours 32 min

Este audiolivro é narrado por uma voz digital.Mergulhe no fascinante universo da cachaça e de outros destilados com este Curso Intensivo, um audiolivro completo que desvenda todos os segredos dessa bebida icônica. Desde suas origens históricas até as técnicas avançadas de destilação, você aprenderá tudo o que é necessário para se tornar um verdadeiro especialista no assunto. Com uma abordagem ... Read more

$6.99 USD or Free with Kobo Plus

Este audiolivro é narrado por uma voz digital.Mergulhe no fascinante universo da cachaça e de outros destilados com este Curso Intensivo, um audiolivro completo que desvenda todos os segredos dessa bebida icônica. Desde suas origens históricas até as técnicas avançadas de destilação, você aprenderá tudo o que é necessário para se tornar um verdadeiro especialista no assunto. Com uma abordagem
... Read more
Audiobook

Voilà! Sopa para o imperador

by José Guilherme R. Ferreira, José Guilherme R. Ferreira ...

Narrated by Dage Kleinertz ...

Abridged

12 min

O imperador Napoleão Bonaparte fazia refeições frugais, em 15 minutos, mas entendia a importância da mesa requintada para a diplomacia, entregue para o garfo número um: Talleyrand. ... Read more

$0.99 USD or Free with Kobo Plus

O imperador Napoleão Bonaparte fazia refeições frugais, em 15 minutos, mas entendia a importância da mesa requintada para a diplomacia, entregue para o garfo número um: Talleyrand.
... Read more
Audiobook

Godforsaken Grapes

A Slightly Tipsy Journey Through the World of Strange, Obscure, and Underappreciated Wine

by Jason Wilson ...

Narrated by Jonathan Horvath ...

Unabridged

9 hours 52 min

A combination of travel memoir and epicurean adventure, Godforsaken Grapes is an entertaining love letter to wine. "Will make you curious and thirsty." (Eric Asimov, New York Times**)**There are nearly 1,400 known varieties of wine grapes in the world—from altesse to zierfandler—but 80 percent of the wine we drink is made from only 20 grapes. In Godforsaken Grapes, award-winning travel wr... ... Read more

$20.99 USD

A combination of travel memoir and epicurean adventure, Godforsaken Grapes is an entertaining love letter to wine. "Will make you curious and thirsty." (Eric Asimov, New York Times**)**There are nearly 1,400 known varieties of wine grapes in the world—from altesse to zierfandler—but 80 percent of the wine we drink is made from only 20 grapes. In Godforsaken Grapes, award-winning travel wr...
... Read more
Audiobook

Wine. All The Time.

The Casual Guide to Confident Drinking

by Marissa A. Ross ...

Narrated by Marissa A. Ross ...

Unabridged

5 hours 41 min

**“Can I just be Marissa, please? I want to be hilarious and sexy and smart and insanely knowledgeable about wine.” —Mindy KalingA fresh, fun, and unpretentious guide to wine from Marissa A. Ross, official wine columnist for Bon Appétit.**Does the thought of having to buy wine for a dinner party stress you out? Is your go-to strategy to pick the bottle with the coolest label? Are you tired of ... Read more

$15.99 USD

**“Can I just be Marissa, please? I want to be hilarious and sexy and smart and insanely knowledgeable about wine.” —Mindy KalingA fresh, fun, and unpretentious guide to wine from Marissa A. Ross, official wine columnist for Bon Appétit.**Does the thought of having to buy wine for a dinner party stress you out? Is your go-to strategy to pick the bottle with the coolest label? Are you tired of
... Read more
Audiobook

Caiu no mangue, subiu na vida

by Roberto Pinto, Roberto Pinto ...

Narrated by Marcos Damigo ...

Abridged

10 min

O caranguejo Aratu capturado pelas marisqueiras no raiar do dia é uma iguaria que ganhou status gastronômico: para alguns chefs supera o sabor de todos os demais crustácios marinhos, com exceção da lagosta ... Read more

$3.99 USD or Free with Kobo Plus

O caranguejo Aratu capturado pelas marisqueiras no raiar do dia é uma iguaria que ganhou status gastronômico: para alguns chefs supera o sabor de todos os demais crustácios marinhos, com exceção da lagosta
... Read more
Audiobook

Le Plaisir de Maigrir

La méthode cétogène pour transformer le fromage, la charcuterie et le bon gras en alliés de votre perte de poids

by Elodie Mercier ...

Narrated by Norman Warren ...

Unabridged

Et si maigrir ne signifiait plus se priver ? Et si ton amour du fromage, de la charcuterie et des plats gourmands devenait enfin ton meilleur allié pour perdre du poids ?Le Plaisir de Maigrir renverse toutes les règles des régimes classiques. Ici, pas de frustration, pas de menus fades et surtout pas de culpabilité. Grâce à la méthode du Keto à la Française, tu vas transformer les bons gras, les ... Read more

$24.99 USD

Et si maigrir ne signifiait plus se priver ? Et si ton amour du fromage, de la charcuterie et des plats gourmands devenait enfin ton meilleur allié pour perdre du poids ?Le Plaisir de Maigrir renverse toutes les règles des régimes classiques. Ici, pas de frustration, pas de menus fades et surtout pas de culpabilité. Grâce à la méthode du Keto à la Française, tu vas transformer les bons gras, les
... Read more
Audiobook

Imbibe! Updated and Revised Edition

From Absinthe Cocktail to Whiskey Smash, a Salute in Stories and Drinks to "Professor" Jerry Thomas, Pioneer of the American Bar

by David Wondrich ...

Narrated by David Colacci ...

Unabridged

9 hours 31 min

Cocktail writer and historian David Wondrich presents the colorful, little-known history of classic American drinks—and the ultimate mixologist's guide—in this engaging homage to Jerry Thomas, father of the American bar.The first edition, published in 2007, won a James Beard Award. Now updated with newly discovered recipes and historical information, this updated edition includes the origins of ... Read more

$21.99 USD

Cocktail writer and historian David Wondrich presents the colorful, little-known history of classic American drinks—and the ultimate mixologist's guide—in this engaging homage to Jerry Thomas, father of the American bar.The first edition, published in 2007, won a James Beard Award. Now updated with newly discovered recipes and historical information, this updated edition includes the origins of
... Read more

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