Rakuten Kobo

Audiobook

GuíaBurros: La vuelta a España en 80 platos

Las mejores recetas de la cocina española

by Juan Ramón Osta, Juan Ramón Osta ...

Narrated by Kelu Robles ...

Unabridged

2 hours 47 min

En esta guía gastronómica se hace un recorrido por los platos más tradicionales de nuestra mesa. Se han incluido recetas de diferentes autonomías destacando aquellas que son más conocidas y aceptadas, aunque también se han seleccionado otras, tal vez menos conocidas fuera de su entorno, pero con la suficiente enjundia y valor como para merecer una difusión mayor.Sirvan estas páginas como homenaje ... Read more

$8.99 USD or Free with Kobo Plus

En esta guía gastronómica se hace un recorrido por los platos más tradicionales de nuestra mesa. Se han incluido recetas de diferentes autonomías destacando aquellas que son más conocidas y aceptadas, aunque también se han seleccionado otras, tal vez menos conocidas fuera de su entorno, pero con la suficiente enjundia y valor como para merecer una difusión mayor.Sirvan estas páginas como homenaje
... Read more
Audiobook

Not That Fancy

Simple Lessons on Living, Loving, Eating, and Dusting Off Your Boots (Includes Behind-the-Scenes Stories, Photos, Recipes, and Lifestyle Tips) – Perfect for Reba Fans

by Reba McEntire ...

Narrated by Reba McEntire, Dolly Parton, Carly Pearce, Vince Gill, Ronnie Dunn, Carrie Underwood, Kix Brooks, Full Cast ...

Unabridged

6 hours 18 min

NEW YORK TIMES BESTSELLER | WALL STREET JOURNAL BESTSELLER | USA TODAY BESTSELLERREAD BY THE AUTHOREnjoy a behind-the-scenes look at Reba's life and learn tips to savor life's simple pleasures with the people you love most.The best things in life are really not that fancy. This audiobook featuring all-things-Reba invites you to get back to the basics of life: fun, food, friends, an... ... Read more

$23.99 USD

NEW YORK TIMES BESTSELLER | WALL STREET JOURNAL BESTSELLER | USA TODAY BESTSELLERREAD BY THE AUTHOREnjoy a behind-the-scenes look at Reba's life and learn tips to savor life's simple pleasures with the people you love most.The best things in life are really not that fancy. This audiobook featuring all-things-Reba invites you to get back to the basics of life: fun, food, friends, an...
... Read more
Audiobook

TAPAS COOKBOOK

Creative Recipes and Tips for Hosting Memorable Gatherings with Spanish-Inspired Small Plates (2023 Guide for Beginners)

by Sebastian Patton ...

Narrated by Eloise Wilson ...

Unabridged

1 hour 41 min

Tapas, the small plates of Spain, have become a beloved food trend around the world. They're perfect for entertaining, offering a variety of flavors and textures to enjoy with friends and family. In this Tapas Cookbook, readers will discover a delicious array of Spanish-inspired small plates, along with tips and tricks for hosting a memorable tapas gathering.This cookbo... ... Read more

$9.99 USD or Free with Kobo Plus

Tapas, the small plates of Spain, have become a beloved food trend around the world. They're perfect for entertaining, offering a variety of flavors and textures to enjoy with friends and family. In this Tapas Cookbook, readers will discover a delicious array of Spanish-inspired small plates, along with tips and tricks for hosting a memorable tapas gathering.This cookbo...
... Read more
Audiobook

The Oyster Book

A Chronicle of the World's Most Fascinating Shellfish—Past, Present, and Future

by Dan Martino ...

Narrated by Jonathan Sleep ...

Unabridged

7 hours 32 min

The oyster is one of Earth's oldest animals, and fossil records show humans have enjoyed them for hundreds of thousands of years. But like so many other creatures, wild oysters were driven to near extinction by overconsumption and pollution. The Clean Water Act marked a turning point for water quality, and we're witnessing a renaissance in oyster culture as the rise of aquaculture attempts to ... Read more

$20.99 USD

The oyster is one of Earth's oldest animals, and fossil records show humans have enjoyed them for hundreds of thousands of years. But like so many other creatures, wild oysters were driven to near extinction by overconsumption and pollution. The Clean Water Act marked a turning point for water quality, and we're witnessing a renaissance in oyster culture as the rise of aquaculture attempts to
... Read more
Audiobook

What’s Good?

A Memoir in Fourteen Ingredients

by Peter Hoffman ...

Narrated by Peter Hoffman ...

Unabridged

16 hours 51 min

A culinary pioneer blends memoir with a joyful inquiry into the ingredients he uses and their originsWhat goes into the making of a chef, a restaurant, a dish? In his highly anticipated first book, influential chef Peter Hoffman offers thoughtful and delectable answers to these questions. Hoffman tells the story of his upbringing, professional education, and evolution as a chef and restaurant ... Read more

$24.99 USD

A culinary pioneer blends memoir with a joyful inquiry into the ingredients he uses and their originsWhat goes into the making of a chef, a restaurant, a dish? In his highly anticipated first book, influential chef Peter Hoffman offers thoughtful and delectable answers to these questions. Hoffman tells the story of his upbringing, professional education, and evolution as a chef and restaurant
... Read more
Audiobook

Die Kraft der Bitterstoffe - Dein Magenbitter

Wirkung auf Verdauung anregen & Gesundheit. Alte Heilkunst entdecken.

by Patrick Altermatt ...

Narrated by Zubenelgenubi (AI) ...

Unabridged

43 min

Entdecken Sie die vergessene Kraft der Bitterstoffe und revolutionieren Sie Ihre Gesundheit! Dieses Hörbuch enthüllt die Geheimnisse alter Heilkunst und zeigt, wie Sie Ihre Verdauung anregen und Ihr Wohlbefinden nachhaltig stärken. Lernen Sie die Magenbitter Herstellung und kreieren Sie Ihr eigenes Kräuterbitter Rezept mit wertvollen Heilpflanzen Bitter. Tauchen Sie ein in die Botanik ... Read more

$3.99 USD

Entdecken Sie die vergessene Kraft der Bitterstoffe und revolutionieren Sie Ihre Gesundheit! Dieses Hörbuch enthüllt die Geheimnisse alter Heilkunst und zeigt, wie Sie Ihre Verdauung anregen und Ihr Wohlbefinden nachhaltig stärken. Lernen Sie die Magenbitter Herstellung und kreieren Sie Ihr eigenes Kräuterbitter Rezept mit wertvollen Heilpflanzen Bitter. Tauchen Sie ein in die Botanik
... Read more
Audiobook

Cooking with Beer: A Book of Recipes Created by The Girls Brewery

A craft Brewery Named After Our Daughters

by R F Pepin ...

Narrated by Bob Pepin ...

Unabridged

2 hours 54 min

Do you like beer and food? We do too! Cooking with beer infuses unique and wonderful flavors that can transform ordinary meals into an extraordinary experience! Can't wait to share so many absolutely delightful creations with you! Come join us as we guide you through over 30 of our favorite recipes. From Meat lovers, to Vegetarians, or those of us that enjoy sweet desserts; this book is for you ... Read more

$4.99 USD or Free with Kobo Plus

Do you like beer and food? We do too! Cooking with beer infuses unique and wonderful flavors that can transform ordinary meals into an extraordinary experience! Can't wait to share so many absolutely delightful creations with you! Come join us as we guide you through over 30 of our favorite recipes. From Meat lovers, to Vegetarians, or those of us that enjoy sweet desserts; this book is for you
... Read more
Audiobook

Being Texan

Essays, Recipes, and Advice for the Lone Star Way of Life

by Editors of Texas Monthly ...

Narrated by Matt Godfrey, Luis Selgas, Coleen Marlo, Michael Crouch, Karissa Vacker, Megan Tusing, Charlie Kevin, Ramon de Ocampo, Janina Edwards, Soneela Nankani ...

Unabridged

8 hours 44 min

The editors of Texas Monthly explore what it means to be a Texan in this anthology packed with essays, reportage, recipes, and recommendations from their renowned list of contributors.Big hats, big trucks, big oil fortunes—Texas clichés all. And while those elements do flourish throughout Texas, they alone hardly define the place. The Lone Star State is and has always been a great melting pot, ... Read more

$28.99 USD

The editors of Texas Monthly explore what it means to be a Texan in this anthology packed with essays, reportage, recipes, and recommendations from their renowned list of contributors.Big hats, big trucks, big oil fortunes—Texas clichés all. And while those elements do flourish throughout Texas, they alone hardly define the place. The Lone Star State is and has always been a great melting pot,
... Read more
Audiobook

Combat-Ready Kitchen

How the U.S. Military Shapes the Way You Eat

by Anastacia Marx de Salcedo ...

Narrated by C.S.E. Cooney ...

Unabridged

9 hours 11 min

You probably don't realize that your supermarket is filled with foods that have a military origin: canned goods, packaged deli meats, TV dinners, cling wrap, energy bars . . . the list is almost endless. In fact, there's a watered-down combat ration lurking in practically every bag, box, can, bottle, jar, and carton Americans buy.Anastacia Marx de Salcedo shows how the Department of Defense Combat ... Read more

$17.99 USD

You probably don't realize that your supermarket is filled with foods that have a military origin: canned goods, packaged deli meats, TV dinners, cling wrap, energy bars . . . the list is almost endless. In fact, there's a watered-down combat ration lurking in practically every bag, box, can, bottle, jar, and carton Americans buy.Anastacia Marx de Salcedo shows how the Department of Defense Combat
... Read more
Audiobook

Food Americana

The Remarkable People and Incredible Stories behind America's Favorite Dishes

by David Page ...

Narrated by Jonathan Yen ...

Unabridged

7 hours 16 min

What is American cuisine? What national menu do we share? What dishes have we chosen, how did they become "American," and how are they likely to evolve from here? In Food Americana, David Page answers all these questions and more.America is more than just a fast food nation. Food Americana is the inside story of how generations of Americans have formed a national cuisine with tastes from all over ... Read more

$19.99 USD

What is American cuisine? What national menu do we share? What dishes have we chosen, how did they become "American," and how are they likely to evolve from here? In Food Americana, David Page answers all these questions and more.America is more than just a fast food nation. Food Americana is the inside story of how generations of Americans have formed a national cuisine with tastes from all over
... Read more
Audiobook

Dinner by Design

Crafting Plates That Dazzle

by Marlene Carter ...

Narrated by Finn Avery ...

Unabridged

8 min

Dinner by Design: Crafting Plates That Dazzle is a sophisticated guide to turning everyday meals into visually stunning culinary experiences. Written by Marlene Carter and narrated by Finn Avery, this audiobook blends the art of cooking with the principles of presentation, showing how thoughtful design can elevate any dish.In today’s world, food is not just about taste—it’s also about how it looks ... Read more

$4.63 USD or Free with Kobo Plus

Dinner by Design: Crafting Plates That Dazzle is a sophisticated guide to turning everyday meals into visually stunning culinary experiences. Written by Marlene Carter and narrated by Finn Avery, this audiobook blends the art of cooking with the principles of presentation, showing how thoughtful design can elevate any dish.In today’s world, food is not just about taste—it’s also about how it looks
... Read more
Audiobook

Caution This Vehicle Makes Frequent Stops for Boiled Peanuts

by Sean Dietrich ...

Narrated by Sean Dietrich ...

Abridged

2 hours 24 min

A collection of short stories from Sean Dietrich aka Sean of the South. Sean is a columnist, multi-instrumentalist, storyteller and true Southerner. In this title, Caution: This Vehicle Makes Frequent Stops For Boiled Peanuts, he delivers a set of quirky tales filled with smiles and a hefty dose of heart. ... Read more

$9.99 USD

A collection of short stories from Sean Dietrich aka Sean of the South. Sean is a columnist, multi-instrumentalist, storyteller and true Southerner. In this title, Caution: This Vehicle Makes Frequent Stops For Boiled Peanuts, he delivers a set of quirky tales filled with smiles and a hefty dose of heart.
... Read more
Audiobook

A Square Meal

A Culinary History of the Great Depression

by Jane Ziegelman, Andrew Coe ...

Narrated by Susan Ericksen ...

Unabridged

10 hours 47 min

The decade-long Great Depression, a period of shifts in the country's political and social landscape, forever changed the way America eats. Before 1929, America's relationship with food was defined by abundance. But the collapse of the economy, in both urban and rural America, left a quarter of all Americans out of work and undernourished—shattering long-held assumptions about the limitlessness of ... Read more

$16.99 USD

The decade-long Great Depression, a period of shifts in the country's political and social landscape, forever changed the way America eats. Before 1929, America's relationship with food was defined by abundance. But the collapse of the economy, in both urban and rural America, left a quarter of all Americans out of work and undernourished—shattering long-held assumptions about the limitlessness of
... Read more
Audiobook

Sweetness of Life, The

Starving for Southern, Book 1

by Kathryn Andrews ...

Narrated by Joshua Macrae, Natalie Duke ...

Series Audiobook 1 - Starving for Southern
Unabridged

11 hours 48 min

From bestselling author, Kathryn Andrews, comes a new, standalone, enemies to lovers contemporary romance, that will leave listeners who love food and wine hungry for more.Shelby LeighI love food. I love everything about it.My dream has always been to land a job with the Food Network channel, and I’ve spent years as a food critic, blogger, and chef, tasting my way across the South to develop ... Read more

$20.99 USD or Free with Kobo Plus

From bestselling author, Kathryn Andrews, comes a new, standalone, enemies to lovers contemporary romance, that will leave listeners who love food and wine hungry for more.Shelby LeighI love food. I love everything about it.My dream has always been to land a job with the Food Network channel, and I’ve spent years as a food critic, blogger, and chef, tasting my way across the South to develop
... Read more
Audiobook

Let Them Eat Pancakes

One Man’s Personal Revolution in the City of Light

by Craig Carlson ...

Narrated by Tim Campbell ...

Unabridged

7 hours 37 min

Craig Carlson set out to do the impossible: open the first American diner in Paris. Despite never having owned his own business before—let alone a restaurant, the riskiest business of all—Craig chose to open his diner in a foreign country, with a foreign language that also happens to be the culinary capital of the world. While facing enormous obstacles, Craig and his diner, Breakfast in America, ... Read more

$19.99 USD

Craig Carlson set out to do the impossible: open the first American diner in Paris. Despite never having owned his own business before—let alone a restaurant, the riskiest business of all—Craig chose to open his diner in a foreign country, with a foreign language that also happens to be the culinary capital of the world. While facing enormous obstacles, Craig and his diner, Breakfast in America,
... Read more
Audiobook

feast of African-American culinary contributions, A

by PBS NewsHour ...

Narrated by PBS NewsHour ...

Unabridged

6 min

In chef and culinary historian Michael Twitty's new book, ancestry -- both his own and that of Southern food -- is a central theme. With The Cooking Gene: A Journey through African-American Culinary History in the Old South, Twitty addresses the complicated story of race, culture and food and its legacy today. Jeffrey Brown talks with Twitty about his mission in writing this book. ... Read more

$0.99 USD or Free with Kobo Plus

In chef and culinary historian Michael Twitty's new book, ancestry -- both his own and that of Southern food -- is a central theme. With The Cooking Gene: A Journey through African-American Culinary History in the Old South, Twitty addresses the complicated story of race, culture and food and its legacy today. Jeffrey Brown talks with Twitty about his mission in writing this book.
... Read more
Audiobook

Native American Herbs

Traditional Remedies and Healing Practices from the Earth

by Julia Hencher ...

Narrated by Heather Gorgers ...

Unabridged

1 hour 20 min

Native American herbal medicine is a time-honored tradition that has been passed down through generations, rooted deeply in the connection between the land and the people who have lived on it for thousands of years. The knowledge of herbs and their medicinal properties was not just a matter of survival; it was an integral part of a spiritual and holistic worldview. Native Americans viewed plants ... Read more

$3.99 USD or Free with Kobo Plus

Native American herbal medicine is a time-honored tradition that has been passed down through generations, rooted deeply in the connection between the land and the people who have lived on it for thousands of years. The knowledge of herbs and their medicinal properties was not just a matter of survival; it was an integral part of a spiritual and holistic worldview. Native Americans viewed plants
... Read more
Audiobook

Wodka - Die Kunst der klaren Spirituose

Entdecke Destillation, Rohstoffe und die Geheimnisse der Reinheit

by Patrick Rolf Altermatt ...

Narrated by Zubenelgenubi (AI) ...

Unabridged

51 min

Tauchen Sie ein in die faszinierende Welt des Wodkas! "Wodka: Die Kunst der klaren Spirituose" ist Ihr umfassender Wodka Guide. Entdecken Sie die Geheimnisse der Reinheit, von den Wodka Rohstoffen über die präzise Destillation bis zur komplexen Alkoholproduktion. Lernen Sie, Wodka zu verstehen: seine Wodka Herstellung, reiche Wodka Geschichte und vielfältige Wodka Kultur. Erweitern Sie Ihr Wodka ... Read more

$3.99 USD

Tauchen Sie ein in die faszinierende Welt des Wodkas! "Wodka: Die Kunst der klaren Spirituose" ist Ihr umfassender Wodka Guide. Entdecken Sie die Geheimnisse der Reinheit, von den Wodka Rohstoffen über die präzise Destillation bis zur komplexen Alkoholproduktion. Lernen Sie, Wodka zu verstehen: seine Wodka Herstellung, reiche Wodka Geschichte und vielfältige Wodka Kultur. Erweitern Sie Ihr Wodka
... Read more
Audiobook

KALE

The Leafy Green Powerhouse for Vibrant Health and Culinary Delights (2023 Guide for Beginners)

by Sydney Daniel ...

Narrated by Eloise Wilson ...

Unabridged

2 hours 6 min

Immerse yourself in the world of kale and unlock the secrets to its incredible health benefits and culinary versatility. This comprehensive book explores the remarkable qualities of kale, from its exceptional nutrient profile to its ability to elevate any dish with its earthy flavor and vibrant presence. Discover how to embrace kale as a key ingredient in nourishing meals that will leave you ... Read more

$17.99 USD or Free with Kobo Plus

Immerse yourself in the world of kale and unlock the secrets to its incredible health benefits and culinary versatility. This comprehensive book explores the remarkable qualities of kale, from its exceptional nutrient profile to its ability to elevate any dish with its earthy flavor and vibrant presence. Discover how to embrace kale as a key ingredient in nourishing meals that will leave you
... Read more
Audiobook

Air Fryer

Air Fryer Cookbook. Best Recipes of All Time

by James Palermo ...

Narrated by Matthew J. ...

Unabridged

4 hours 14 min

Can You Use Only One Method To Please Everyone With Different Tastes And Textures? Could You Cook Some Of The Best Dishes In A Fresh And Enticing Way?All you need is a simple tool–an air fryer.Air fryers are hot new kitchen devices that use compressed hot air to "fry" oil-free food. It's a great boon for home cooks who enjoy the flavor and texture of deep-fried foods, but dislike the sugar, ... Read more

$11.99 USD or Free with Kobo Plus

Can You Use Only One Method To Please Everyone With Different Tastes And Textures? Could You Cook Some Of The Best Dishes In A Fresh And Enticing Way?All you need is a simple tool–an air fryer.Air fryers are hot new kitchen devices that use compressed hot air to "fry" oil-free food. It's a great boon for home cooks who enjoy the flavor and texture of deep-fried foods, but dislike the sugar,
... Read more
Audiobook

Die 7-Tage Küchen-Revolution: Von Angst zu Souveränität

Wie du in 7 Tagen dein Verhältnis zum Kochen transformierst

by Kurt Summer ...

Narrated by Lea (AI) ...

Unabridged

22 min

Die 7-Tage Küchen-Revolution: Von Angst zu Souveränität Wie du in 7 Tagen dein Verhältnis zum Kochen transformierst Du kennst diesen Moment: Du öffnest deinen Kühlschrank, schaust hinein – und denkst dir: „Was soll ich denn da mit anfangen?" Oder du siehst ein Rezept auf Instagram und wischst sofort weiter, weil du dir denkst: „Das traue ich mir ja nie zu." Vielleicht magst du nicht kochen. ... Read more

$1.99 USD

Die 7-Tage Küchen-Revolution: Von Angst zu Souveränität Wie du in 7 Tagen dein Verhältnis zum Kochen transformierst Du kennst diesen Moment: Du öffnest deinen Kühlschrank, schaust hinein – und denkst dir: „Was soll ich denn da mit anfangen?" Oder du siehst ein Rezept auf Instagram und wischst sofort weiter, weil du dir denkst: „Das traue ich mir ja nie zu." Vielleicht magst du nicht kochen.
... Read more
Audiobook

Baking Across America

A Vintage Recipe Road Trip

by B. Dylan Hollis ...

Narrated by B. Dylan Hollis ...

Abridged

3 hours 21 min

From the deserts of the Southwest to the shining Atlantic Coast, the USA is as sweet as it gets. In this tour de food, B. Dylan Hollis takes you on a delicious road trip featuring everything from the coffee-crazed creations of the Pacific Northwest to the larger-than-life sheet cakes of Texas.A perfect companion to the cookbook, this abridged audio edition is read by the author and features ... Read more

$9.00 USD

From the deserts of the Southwest to the shining Atlantic Coast, the USA is as sweet as it gets. In this tour de food, B. Dylan Hollis takes you on a delicious road trip featuring everything from the coffee-crazed creations of the Pacific Northwest to the larger-than-life sheet cakes of Texas.A perfect companion to the cookbook, this abridged audio edition is read by the author and features
... Read more
Audiobook

Taste of Grace, A

by Roger W. Lowther, Pierce Taylor Hibbs ...

Narrated by Roger W. Lowther ...

Unabridged

1 hour 42 min

Why eat? For energy? For health? Comfort or community? Roger W. Lowther invites you to explore how the delicious and creative foods of Japan give hints of Christ’s love and care for us every day. Taste God’s beauty and grace in each of these wonderful Japanese culinary traditions. ... Read more

$9.99 USD or Free with Kobo Plus

Why eat? For energy? For health? Comfort or community? Roger W. Lowther invites you to explore how the delicious and creative foods of Japan give hints of Christ’s love and care for us every day. Taste God’s beauty and grace in each of these wonderful Japanese culinary traditions.
... Read more
Audiobook

African American Herbalism

A Practical Guide to Healing Plants and Folk Traditions

by Lucretia VanDyke ...

Narrated by Sanya Simmons ...

Unabridged

5 hours 4 min

Discover the roots of modern-day herbal remedies, plant medicine, holistic rituals, natural recipes, and more that were created by African American herbal healers throughout history.This first-of-its-kind herbal guide takes you through the origins of herbal practices rooted in African American tradition—from Ancient Egypt and the African tropics to the Caribbean and the United States. Inside you ... Read more

$15.99 USD

Discover the roots of modern-day herbal remedies, plant medicine, holistic rituals, natural recipes, and more that were created by African American herbal healers throughout history.This first-of-its-kind herbal guide takes you through the origins of herbal practices rooted in African American tradition—from Ancient Egypt and the African tropics to the Caribbean and the United States. Inside you
... Read more

eReaders

Apps

Accessories

Shopping Cart

You're getting the VIP treatment!

Your Shopping Cart is empty

Available:

1 audiobook monthly

+ FREE 30-day trial

Available:

1 audiobook monthly

+ FREE 30-day trial

Recommended For You

USA Audiobooks

Show: