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Audiobook

Maybe This Christmas?

A wonderfully heartfelt festive read from Jill Steeples

by Jill Steeples ...

Narrated by Lesley Dessalles ...

Unabridged

6 hours 40 min

UK TOP 50 BESTSELLER Curl up with the perfect cosy, comforting Christmas romance from fan favourite Jill SteeplesWhen Beth Brown loses her job and her boyfriend in the space of twenty-four hours, she thinks life can’t get any worse. That’s until she finds herself in the depths of the English countryside working for chef, Rocco di Castri. Not only does she have to deal with his legendary moods, but ... Read more

$25.92 USD or Free with Kobo Plus

UK TOP 50 BESTSELLER Curl up with the perfect cosy, comforting Christmas romance from fan favourite Jill SteeplesWhen Beth Brown loses her job and her boyfriend in the space of twenty-four hours, she thinks life can’t get any worse. That’s until she finds herself in the depths of the English countryside working for chef, Rocco di Castri. Not only does she have to deal with his legendary moods, but
... Read more
Audiobook

A Cook's Tour

Global Adventures in Extreme Cuisines

by Anthony Bourdain ...

Narrated by Anthony Bourdain ...

Abridged

5 hours 50 min

Read by the author and available digitally for the first time**From the star of No Reservations, Anthony Bourdain's New York Times-bestselling chronicle of travelling the world in search the globe's greatest culinary adventures**"**Bourdain shows himself to be one of the country's best food writers. His opinions are as strong as his language, and his tastes as infectious as his joy." -Sam Sifton, ... Read more

$23.99 USD

Read by the author and available digitally for the first time**From the star of No Reservations, Anthony Bourdain's New York Times-bestselling chronicle of travelling the world in search the globe's greatest culinary adventures**"**Bourdain shows himself to be one of the country's best food writers. His opinions are as strong as his language, and his tastes as infectious as his joy." -Sam Sifton,
... Read more
Audiobook

INCLUSIVE: THE NEW EXCLUSIVE.

How the FOOD SERVICE INDUSTRY Can STOP Leaving MONEY on the Table.

by Heather Landex ...

Narrated by Heather Landex ...

Unabridged

4 hours 23 min

Reading this book can help food businesses to improve and enhance the customer experience, earn more on current customers, attract and retain new customers, leverage free and organic marketing, and improve communication and safety standards by following the principle of inclusivity.Heather demonstrates there is money in caring for and including dietary minorities. Her experience and passion for ... Read more

$25.99 USD or Free with Kobo Plus

Reading this book can help food businesses to improve and enhance the customer experience, earn more on current customers, attract and retain new customers, leverage free and organic marketing, and improve communication and safety standards by following the principle of inclusivity.Heather demonstrates there is money in caring for and including dietary minorities. Her experience and passion for
... Read more
Audiobook

Explore the World's Wonders with Ease: A Fun Travel Guide

"Discover the World’s Marvels! Dive into Engaging Travel Guide Audio Lessons for Unforgettable Adventures!"

by Nathaniel Drake ...

Narrated by Nick Porter ...

Unabridged

2 hours 15 min

Discover the World’s Wonders Effortlessly: An Enjoyable Travel Companion⭐⭐ Simplified Audio Guide ⭐⭐Are you aiming to advance your career and deepen your knowledge by exploring the world's wonders with ease?Looking for an all-encompassing guide that offers every detail you need to unlock global wonders effortlessly with engaging travel insights?Your search ends here!... ... Read more

$6.99 USD or Free with Kobo Plus

Discover the World’s Wonders Effortlessly: An Enjoyable Travel Companion⭐⭐ Simplified Audio Guide ⭐⭐Are you aiming to advance your career and deepen your knowledge by exploring the world's wonders with ease?Looking for an all-encompassing guide that offers every detail you need to unlock global wonders effortlessly with engaging travel insights?Your search ends here!...
... Read more
Audiobook

Your Table Is Ready

Tales of a New York City Maître D'

by Michael Cecchi-Azzolina ...

Narrated by Michael Cecchi-Azzolina ...

Unabridged

9 hours 20 min

"Trained in acting and a lifer in the restaurant business, Michael Cecchi-Azzolina doles out opinions in the tone of an authentic New Yorker. He narrates with a good pace and rhythm. The inner workings of the restaurant world as revealed are exhilarating but often sordid and salacious....this is an entertaining and insightful audiobook."- AudioFile**This program is read by the author.A front-of ... Read more

$26.99 USD

"Trained in acting and a lifer in the restaurant business, Michael Cecchi-Azzolina doles out opinions in the tone of an authentic New Yorker. He narrates with a good pace and rhythm. The inner workings of the restaurant world as revealed are exhilarating but often sordid and salacious....this is an entertaining and insightful audiobook."- AudioFile**This program is read by the author.A front-of
... Read more
Audiobook

One More Croissant for the Road

by Felicity Cloake ...

Narrated by Felicity Cloake ...

Unabridged

9 hours 2 min

‘Joyful, life-affirming, greedy. I loved it’ – DIANA HENRY‘Whether you are an avid cyclist, a Francophile, a greedy gut, or simply an appreciator of impeccable writing – this book will get you hooked’ – YOTAM OTTOLENGHIThe nation’s ‘taster in chief’ cycles 2,300 km across France in search of the definitive versions of classic French dishes.A green bike drunkenly weaves its way up a cratered hill ... Read more

$27.99 USD

‘Joyful, life-affirming, greedy. I loved it’ – DIANA HENRY‘Whether you are an avid cyclist, a Francophile, a greedy gut, or simply an appreciator of impeccable writing – this book will get you hooked’ – YOTAM OTTOLENGHIThe nation’s ‘taster in chief’ cycles 2,300 km across France in search of the definitive versions of classic French dishes.A green bike drunkenly weaves its way up a cratered hill
... Read more
Audiobook

Rice, Noodle, Fish

Deep Travels Through Japan's Food Culture

by Matt Goulding ...

Narrated by Will Damron ...

Series series Roads & Kingdoms Presents
Unabridged

7 hours 49 min

An innovative new take on the travel guide, Rice, Noodle, Fish decodes Japan's extraordinary food culture through a mix of in-depth narrative and insider advice. In this 5000-mile journey through the noodle shops, tempura temples, and teahouses of Japan, Matt Goulding, cocreator of the enormously popular Eat This, Not That! book series, navigates the intersection between food, history, and culture ... Read more

$19.99 USD

An innovative new take on the travel guide, Rice, Noodle, Fish decodes Japan's extraordinary food culture through a mix of in-depth narrative and insider advice. In this 5000-mile journey through the noodle shops, tempura temples, and teahouses of Japan, Matt Goulding, cocreator of the enormously popular Eat This, Not That! book series, navigates the intersection between food, history, and culture
... Read more
Audiobook

Infused

Adventures in Tea

by Henrietta Lovell ...

Narrated by Henrietta Lovell ...

Unabridged

8 hours 1 min

Henrietta Lovell is on a mission to revolutionize the way we drink tea by replacing industrially produced teabags with the highest quality tea leaves. Her quest has seen her travel to the Shire Highlands of Malawi, across the foothills of the Himalayas, and to hidden gardens in the Wuyi-Shan to source the world's most extraordinary teas. Infused invites us to discover these remarkable places, ... Read more

$24.99 USD

Henrietta Lovell is on a mission to revolutionize the way we drink tea by replacing industrially produced teabags with the highest quality tea leaves. Her quest has seen her travel to the Shire Highlands of Malawi, across the foothills of the Himalayas, and to hidden gardens in the Wuyi-Shan to source the world's most extraordinary teas. Infused invites us to discover these remarkable places,
... Read more
Audiobook

Smothered and Covered

Waffle House and the Southern Imaginary

by Ty Matejowsky ...

Narrated by L.J. Ganser ...

Unabridged

9 hours 13 min

Waffle House has long been touted as an icon of the American South. The restaurant's consistent foregrounding as a resonant symbol of regional character proves relevant for understanding much about the people, events, and foodways. Whether approached as a comedic punchline on the Internet, television, and other popular media or elevated as a genuine touchstone of messy American modernity, Waffle ... Read more

$19.99 USD

Waffle House has long been touted as an icon of the American South. The restaurant's consistent foregrounding as a resonant symbol of regional character proves relevant for understanding much about the people, events, and foodways. Whether approached as a comedic punchline on the Internet, television, and other popular media or elevated as a genuine touchstone of messy American modernity, Waffle
... Read more
Audiobook

Путешествие по русской кухне от Юлии Евдокимовой

by Юлия Евдокимова ...

Narrated by Альбина Быстрова ...

Series series Еда, города, истории. Книги со вкусом путешествий
Unabridged

26 hours 6 min

Комплект из трех атмосферных путеводителей по российским городам от автора кулинарно-исторических бестселлеров: «К России с любовью! В поисках тишины, восходов и изумрудного варенья», «Потаённая Россия. От блинов до ухи: путешествие за рецептами и тайнами старых городов», «Уютная Россия. Сладкие плюшки, соленые ушки, земляничные». Владимир, Вязники, Коломна, Сергиев-Посад, Киров, Пермь, Ярославль, ... Read more

$13.99 USD or Free with Kobo Plus

Комплект из трех атмосферных путеводителей по российским городам от автора кулинарно-исторических бестселлеров: «К России с любовью! В поисках тишины, восходов и изумрудного варенья», «Потаённая Россия. От блинов до ухи: путешествие за рецептами и тайнами старых городов», «Уютная Россия. Сладкие плюшки, соленые ушки, земляничные». Владимир, Вязники, Коломна, Сергиев-Посад, Киров, Пермь, Ярославль,
... Read more
Audiobook

Cheers!

Around the World in 80 Toasts

by Brandon Cook ...

Narrated by Nicholas Smith ...

Unabridged

4 hours 41 min

Salut! Prost! Skål! Na zdrave! Tagay!No matter what country you clink glasses in, everyone has a word for cheers. In Cheers! Around the World in 80 Toasts, Brandon Cook takes readers on a whirlwind trip through languages from Estonian to Elvish and everywhere in between. Need to know how to toast in Tagalog? Say "bottoms up" in Basque? "Down the hatch" in Hungarian? Cook teaches readers how to ... Read more

$14.99 USD

Salut! Prost! Skål! Na zdrave! Tagay!No matter what country you clink glasses in, everyone has a word for cheers. In Cheers! Around the World in 80 Toasts, Brandon Cook takes readers on a whirlwind trip through languages from Estonian to Elvish and everywhere in between. Need to know how to toast in Tagalog? Say "bottoms up" in Basque? "Down the hatch" in Hungarian? Cook teaches readers how to
... Read more
Audiobook

Apron Strings

Navigating Food and Family in France, Italy, and China

by Jan Wong ...

Narrated by Anne Glatt ...

Unabridged

15 hours 44 min

Jan Wong knows food is better when shared, so when she set out to write a book about home cooking in France, Italy, and China, she asked her 22-year-old son, Sam, to join her. While he wasn’t keen on spending excessive time with his mom, he dreamed of becoming a chef. Ultimately, it was an opportunity he couldn’t pass up.On their journey, Jan and Sam live and cook with locals, seeing first-hand ... Read more

$35.99 USD

Jan Wong knows food is better when shared, so when she set out to write a book about home cooking in France, Italy, and China, she asked her 22-year-old son, Sam, to join her. While he wasn’t keen on spending excessive time with his mom, he dreamed of becoming a chef. Ultimately, it was an opportunity he couldn’t pass up.On their journey, Jan and Sam live and cook with locals, seeing first-hand
... Read more
Audiobook

Taco

Object Lessons

by Prof. Ignacio M. Sánchez Prado ...

Narrated by Michel Issa Rubio ...

Series series Object Lessons
Unabridged

3 hours 23 min

Bloomsbury presents Taco by Ignacio M. Sánchez Prado, read by Michel Issa RubioObject Lessons is a series of short books about the hidden lives of ordinary things.Taco is a deep dive into the most iconic Mexican food from the perspective of a Mexico City native. In a narrative that moves from Mexico to the United States and back, Sánchez Prado discusses the definition of the taco, the question of ... Read more

$22.00 USD

Bloomsbury presents Taco by Ignacio M. Sánchez Prado, read by Michel Issa RubioObject Lessons is a series of short books about the hidden lives of ordinary things.Taco is a deep dive into the most iconic Mexican food from the perspective of a Mexico City native. In a narrative that moves from Mexico to the United States and back, Sánchez Prado discusses the definition of the taco, the question of
... Read more
Audiobook

Steak

One Man's Search for the World's Tastiest Piece of Beef

by Mark Schatzker ...

Narrated by Mike Lenz ...

Unabridged

12 hours

The definitive book on steak has never been written-until now"Of all the meats, only one merits its own structure. There is no such place as a lamb house or a pork house, but even a small town can have a steak house." So begins Mark Schatzker's ultimate carnivorous quest. Fed up with one too many mediocre steaks, the intrepid journalist set out to track down, define, and eat the perfect specimen. ... Read more

$24.99 USD

The definitive book on steak has never been written-until now"Of all the meats, only one merits its own structure. There is no such place as a lamb house or a pork house, but even a small town can have a steak house." So begins Mark Schatzker's ultimate carnivorous quest. Fed up with one too many mediocre steaks, the intrepid journalist set out to track down, define, and eat the perfect specimen.
... Read more
Audiobook

Deathly Ill

An Adventure into the Dirty World of Haute Cuisine and International Travel

by M. Allan Daly ...

Narrated by M. Allan Daly ...

Unabridged

8 hours 12 min

Planning an international trip?You don’t have to risk having your vacation ruined from food poisoning.Who has your back when it comes to food safety at your final destination?(a) Hotels and restaurants(b) Tour operators(c) Local health departments(d) None of the aboveIf you guessed (d), you’re right!Deathly Ill is a true adventure about M. Allan Daly's quest to make food safer fortraveler... ... Read more

$22.99 USD or Free with Kobo Plus

Planning an international trip?You don’t have to risk having your vacation ruined from food poisoning.Who has your back when it comes to food safety at your final destination?(a) Hotels and restaurants(b) Tour operators(c) Local health departments(d) None of the aboveIf you guessed (d), you’re right!Deathly Ill is a true adventure about M. Allan Daly's quest to make food safer fortraveler...
... Read more
Audiobook

What Is The Reservation Selling Phenomenon, How Reservation Selling Became A Phenomenon, How Reservation Selling Has Changed People’s Lives, And How To Earn Revenue As A Reservation Seller

by Dr. Harrison Sachs ...

Narrated by Digital Voice Mike G ...

Unabridged

18 min

This audiobook is narrated by a digital voice.This essay sheds light on what is the reservation selling phenomenon, explicates how reservation selling became a phenomenon, demystifies how reservation selling has changed people’s lives, and expounds upon how to earn revenue as a reservation seller. The reservation selling phenomenon is a phenomenon that entails reservations being sold on a ... Read more

$14.99 USD or Free with Kobo Plus

This audiobook is narrated by a digital voice.This essay sheds light on what is the reservation selling phenomenon, explicates how reservation selling became a phenomenon, demystifies how reservation selling has changed people’s lives, and expounds upon how to earn revenue as a reservation seller. The reservation selling phenomenon is a phenomenon that entails reservations being sold on a
... Read more
Audiobook

Savor: A Culinary Journey Through My Food Adventures

"Dive into 'Savor: A Culinary Journey' - Discover engaging audio tales of epic food adventures."

by Elias Trenton ...

Narrated by Nick Porter ...

Unabridged

2 hours 18 min

'Savor: A Culinary Journey Through My Food Adventures'⭐⭐ Simplified Audio Guide with Explanations ⭐⭐Are you eager to refine your culinary skills and broaden your gastronomic knowledge?Do you seek an all-encompassing guide that leads you through diverse flavors and rich, authentic experiences?Your search ends here!This audiobook is your ultimate companion for deepenin... ... Read more

$6.99 USD or Free with Kobo Plus

'Savor: A Culinary Journey Through My Food Adventures'⭐⭐ Simplified Audio Guide with Explanations ⭐⭐Are you eager to refine your culinary skills and broaden your gastronomic knowledge?Do you seek an all-encompassing guide that leads you through diverse flavors and rich, authentic experiences?Your search ends here!This audiobook is your ultimate companion for deepenin...
... Read more
Audiobook

The Invention of the Restaurant

Paris and Modern Gastronomic Culture, 2nd edition

by Rebecca L. Spang ...

Narrated by Elisabeth Lagelee ...

Unabridged

12 hours 20 min

Why are there restaurants? Why would anybody consider eating alongside perfect strangers in a loud and crowded room to be an enjoyable pastime? To find the answer, Rebecca Spang takes us back to France in the eighteenth century, when a restaurant was not a place to eat but a quasi-medicinal bouillon not unlike the bone broths of today.This is a book about the French revolution in taste—about how ... Read more

$19.99 USD

Why are there restaurants? Why would anybody consider eating alongside perfect strangers in a loud and crowded room to be an enjoyable pastime? To find the answer, Rebecca Spang takes us back to France in the eighteenth century, when a restaurant was not a place to eat but a quasi-medicinal bouillon not unlike the bone broths of today.This is a book about the French revolution in taste—about how
... Read more
Audiobook

Moveable Feasts

A Story of Paris in Twenty Meals

by Chris Newens ...

Narrated by André Refig ...

Unabridged

10 hours 21 min

WINNER OF THE JANE GRIGSON TRUST AWARDA rising-star food writer takes the listener on a gastronomic adventure around Paris to indulge in its irresistible melting-pot of cuisines.Paris has a justifiable claim to be the center of European gastronomy—but beyond its trademark terrasses and zinc-topped tables, what can its cuisine tell us about the city? Chris Newens, an award-winning food writer and ... Read more

$24.99 USD

WINNER OF THE JANE GRIGSON TRUST AWARDA rising-star food writer takes the listener on a gastronomic adventure around Paris to indulge in its irresistible melting-pot of cuisines.Paris has a justifiable claim to be the center of European gastronomy—but beyond its trademark terrasses and zinc-topped tables, what can its cuisine tell us about the city? Chris Newens, an award-winning food writer and
... Read more
Audiobook

The One True Barbecue

Fire, Smoke, and the Pitmasters Who Cook the Whole Hog

by Rien Fertel ...

Narrated by George Newbern ...

Unabridged

7 hours 54 min

Whole hog barbecue is a culinary art form that is both disappearing and experiencing a renaissance. In The One True Barbecue, Rien Fertel chronicles the uniquely southern art of whole hog barbecue—America's original barbecue—through the professional pitmasters who make a living firing, smoking, flipping, and cooking 200-plus pound pigs.More than one hundred years have passed since a small group of ... Read more

$16.99 USD

Whole hog barbecue is a culinary art form that is both disappearing and experiencing a renaissance. In The One True Barbecue, Rien Fertel chronicles the uniquely southern art of whole hog barbecue—America's original barbecue—through the professional pitmasters who make a living firing, smoking, flipping, and cooking 200-plus pound pigs.More than one hundred years have passed since a small group of
... Read more
Audiobook

In the Weeds

by B.K. Borison ...

Narrated by Pippa Jayne, Dane Anderson ...

Unabridged

10 hours 46 min

One incredible weekend in Maine, and Beckett Porter is officially a distracted man. He’s not unfamiliar with hot and heavy flings. He knows how it goes. But Evie wove some sort of magic over him during their tumble in the sheets. He can’t stop thinking about her laugh, her hand pressed flat against his chest, her smiling mouth at his neck, her eyes, her legs. So when she suddenly appears on his ... Read more

$24.99 USD

One incredible weekend in Maine, and Beckett Porter is officially a distracted man. He’s not unfamiliar with hot and heavy flings. He knows how it goes. But Evie wove some sort of magic over him during their tumble in the sheets. He can’t stop thinking about her laugh, her hand pressed flat against his chest, her smiling mouth at his neck, her eyes, her legs. So when she suddenly appears on his
... Read more
Audiobook

Vi elsker stadig Berlin

by Sissel-Jo Gazan ...

Narrated by Iben Dorner ...

Unabridged

8 hours 34 min

Da forfatteren Sissel-Jo Gazan i 2005 flyttede til Berlin med sin lille datter i bæreselen og en uskrevet roman på cirka syv sider i tasken, var det for at komme sig oven på en forlist kærlighed. Her 14 år senere bor hun stadig i byen, nu med sine tre børn og en stribe bestsellerromaner bag sig.I 2015 udgav Sissel-Jo Gazan storbyguiden Vi elsker Berlin, og nu, hvor der er gået fire år, er det tid ... Read more

$31.99 USD

Da forfatteren Sissel-Jo Gazan i 2005 flyttede til Berlin med sin lille datter i bæreselen og en uskrevet roman på cirka syv sider i tasken, var det for at komme sig oven på en forlist kærlighed. Her 14 år senere bor hun stadig i byen, nu med sine tre børn og en stribe bestsellerromaner bag sig.I 2015 udgav Sissel-Jo Gazan storbyguiden Vi elsker Berlin, og nu, hvor der er gået fire år, er det tid
... Read more
Audiobook

Online-Marketing für Gastronomen

Wie Sie Ihr Geschäft im Internet bewerben

by Arne Buss, Arne Buss ...

Narrated by Arne Buss ...

Unabridged

1 hour 33 min

"Online-Marketing für Gastronomen: Wie Sie Ihr Geschäft im Internet bewerben" ist ein Buch, das sich mit den spezifischen Herausforderungen und Möglichkeiten des Online-Marketings für Gastronomen beschäftigt. Es richtet sich an Restaurant- und Café-Besitzer, die ihr Geschäft im Internet bewerben und aufbauen möchten, um mehr Kunden anzuziehen und ihre Umsätze zu steigern. ... Read more

$6.99 USD or Free with Kobo Plus

"Online-Marketing für Gastronomen: Wie Sie Ihr Geschäft im Internet bewerben" ist ein Buch, das sich mit den spezifischen Herausforderungen und Möglichkeiten des Online-Marketings für Gastronomen beschäftigt. Es richtet sich an Restaurant- und Café-Besitzer, die ihr Geschäft im Internet bewerben und aufbauen möchten, um mehr Kunden anzuziehen und ihre Umsätze zu steigern.
... Read more
Audiobook

Exploring Culinary Cultures: A Journey Behind the Culinary Curtain

Discover Culinary Cultures! Dive into audio lessons crafted for an unparalleled culinary adventure.

by Nathaniel Breckford ...

Narrated by Nick Porter ...

Unabridged

2 hours 14 min

Exploring Culinary Cultures: A Journey Behind the Culinary Curtain⭐⭐ Simplified Audio Guide with Explanations ⭐⭐Are you eager to delve into diverse culinary traditions and uncover hidden gastronomic treasures?Looking for a thorough guide that takes you behind the scenes of culinary cultures around the globe?Look no further!This audiobook is your ultimate resource for... ... Read more

$6.99 USD or Free with Kobo Plus

Exploring Culinary Cultures: A Journey Behind the Culinary Curtain⭐⭐ Simplified Audio Guide with Explanations ⭐⭐Are you eager to delve into diverse culinary traditions and uncover hidden gastronomic treasures?Looking for a thorough guide that takes you behind the scenes of culinary cultures around the globe?Look no further!This audiobook is your ultimate resource for...
... Read more

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