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1 - 12 de 12 resultados para “w s lakra”
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  • Advances in Agri-Food Systems

    Volume I

    Edición de Himanshu Pathak, W. S. Lakra, A. Gopalakrishnan, K. C. Bansal ...
    Series series Biomedical and Life Sciences (R0)
    This edited volume, titled "Advances in Agri-Food Systems" is the first volume that comprises of contributed chapters from 16 leading experts in the fields of agriculture and allied sectors. These chapters are primarily based on invited lectures delivered by experts during the XVI Agricultural Science Congress, held in Kochi, India, from October 10-13, 2023.The book covers all major topics related ... Leer más

    $188.99 USD

  • Advances in Agri-Food Systems

    Volume II

    Edición de Himanshu Pathak, W. S. Lakra, A. Gopalakrishnan, K. C. Bansal ...
    Series series Biomedical and Life Sciences (R0)
    This edited volume, titled "Advances in Agri-Food Systems", is the second volume in a set that comprises of contributed chapters from 22 leading experts in the fields of agriculture and allied sectors. These chapters are primarily based on invited lectures delivered by experts during the XVI Agricultural Science Congress, held in Kochi, India, from October 10-13, 2023.The book provides an overview ... Leer más

    $188.99 USD

  • Frontiers in Aquaculture Biotechnology

    Edición de W.S. Lakra, Mukunda Goswami, Vance L. Trudeau ...
    Frontiers in Aquaculture Biotechnology presents a broad-spectrum of topics, covering different key aspects of aquaculture. With the rising importance of aquaculture research, evidence-based information is integral in advancing this field. This book provides a solid resource of information on DNA barcoding for fish species authentication and seafood labelling and cell culture, including stem cell ... Leer más

    $179.99 USD

  • Transformation of Agri-Food Systems

    Edición de K. C. Bansal, W. S. Lakra, Himanshu Pathak ...
    Series series Biomedical and Life Sciences (R0)
    This edited volume covers all major topics related to agri-food transformation towards sustainability in this era of climate change. The topics cover field crops, horticultural crops, livestock sector, nutritional aspects, application of latest field-based technologies, and agriculture related policies and institutions.Some of the key topics are: Innovations for Reconfiguring Food Systems; ... Leer más

    $197.09 USD

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  • Breeding Zinc Crops for Better Human Health

    Edición de Mahalingam Govindaraj, Velu Govindan, Natalia Palacios ...
    This open access book discusses Micronutrient Malnutrition (MM) is a major obstacle to the development of human resources in developing nations in Asia and Africa and has been identified as a public health concern. Globally, more than 2 billion people suffer from MM. The most susceptible groups are women and young children under five. The main cause of the persistence of MM prevalence is the ... Leer más

    Gratis

  • Sustainable Goat Production in the Changing Climate

    Edición de Veerasamy Sejian, M.V. Silpa, D. Thirunavukkarasu ...
    Sustainable Goat Production in the Changing Climate aims to make the global scientific and academic communities aware of the potential of goats as a livestock of the future. When compared to more popular meat sources like cattle and swine, goats have a lower carbon footprint and can aid in mitigating the effects of climate change, as well as improving food production, poverty and equity issues. ... Leer más

    $134.99 USD

  • Environmental Impact of Agro-Food Industry and Food Consumption

    Edición de Charis M. Galanakis ...
    Environmental Impact of Agro-Food Industry and Food Consumption covers trends associated with the impact of food production on the environment using lifecycle analysis and the standard methods used to estimate the food industry's environmental impact. The book discusses city-scale actions to estimate the environmental impact of food systems, including the meat chain, feeding crops to farmed fish, ... Leer más

    $134.99 USD

  • Enhancing Water and Food Security Through Improved Agricultural Water Productivity

    New Knowledge, Innovations and Applications

    Edición de Tafadzwanashe Mabhaudhi, Vimbayi G. P. Chimonyo, Aidan Senzanje, Pauline P. Chivenge ...
    This open-access edited book provides a synthesis of knowledge on Water Productivity (WP) and its role in addressing global challenges related to water and food insecurity, as well as climate change. It explores how increasing WP can contribute to achieving several Sustainable Development Goals (SDGs) in the global South, with a focus on SDG 2, 6, and 12.The volume connects WP with emerging ... Leer más

    Gratis

  • Food Safety

    Basic Concepts, Recent Issues, and Future Challenges

    Edición de Jinap Selamat, Shahzad Zafar Iqbal ...
    Series series Chemistry and Material Science (R0)
    This book is designed to integrate the basic concepts of food safety with current developments and challenges in food safety and authentication. The first part describes basics of food safety, classification of food toxins, regulation and risk assessment. The second part focuses on particular toxins like mycotoxins, aromatic amines, heavy metals, pesticides, and polycyclic hydrocarbons. Recent ... Leer más

    $134.09 USD

  • Remunerative Horticulture

    Strategies for Profitable Growth

    Edición de Ankan Das, Amit Baran Sharangi ...
    Series series Biomedical and Life Sciences (R0)
    This book provides a comprehensive and practical overview of modern horticulture with a strong focus on innovation, sustainability, and profitability. It explores how horticulture can go beyond traditional practices to become a skill-driven, income-generating, and globally competitive profession. The content bridges the gap between academic knowledge and real-world application, making it relevant ... Leer más

    $197.09 USD

  • Cellular Agriculture

    Technology, Society, Sustainability and Science

    Edición de Evan D. G. Fraser, David L. Kaplan, Lenore Newman, Rickey Y. Yada ...
    Cellular Agriculture: Technology, Society, Sustainability and Science provides a state-of-the-art review of cellular agriculture technologies. From cell selection to scaffolding and everything in-between, this book contains chapters authored by leading cellular agriculture researchers and product developers across the world.Driven by consumer desire for sustainable food production, animal welfare ... Leer más

    $179.99 USD

  • Transforming Organic Agri-Produce into Processed Food Products

    Post-COVID-19 Challenges and Opportunities

    Edición de Deepak Kumar, N. Ravisankar, Anupama Panghal ...
    The demand for organic foods has been expanding at a steady rate, and during the COVID-19 epidemic, it increased even further, as consumers regarded these foods as healthier and better for immunity than conventional foods. This book covers all aspects of organic agriculture and how to transform organic agriculture into processed foods for global demand after the COVID-19 pandemic.The chapters ... Leer más

    $179.99 USD