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  • 10-Minute Sourdough

    Breadmaking for Real Life

    **'Fast to make, slow to ferment - how to fit baking nourishing, delicious and wholesome sourdough into everyday life' - Dr Michael Mosley'Britain's queen of sourdough.' - Telegraph**'She's the real deal: a total inspiration.' - Diana Henry'Vanessa's work on sourdough and the gut microbiome is changing the way we think of food, health and baking.' - Tim Spector, author of The Diet MythSourdough is ... Leer más

    $4.99 USD

  • The Sourdough School: Sweet Baking

    Nourishing the gut & the mind: Foreword by Tim Spector

    'This book is a much-needed, unique and very practical guide to how you can use the new knowledge of the gut microbes to improve your health as well as developing and expanding your skills in the kitchen.' Tim Spector***'***It is impossible to read this book without wanting to scuttle off into the kitchen.' Nigella LawsonForeword by Tim SpectorThe benefits of sourdough are well known - th... ... Leer más

    $3.99 USD

  • The Sourdough School

    The ground-breaking guide to making gut-friendly bread

    'Master the art of sourdough with Vanessa and you will learn how to look after your own gut microbes and health.' - Tim Spector, author of The Diet MythAt her renowned Sourdough School, Vanessa has taught countless students the secrets of this healthy, more easily digestible bread, and now she has compiled her teachings for the home baker. From creating your own starter from scratch, you'll then ... Leer más

    $2.99 USD

  • Prepped!

    Spontaneous parties, unstructured suppers, impromptu invitations, unexpected guests at any time of the day -- welcome to Prepped!, a new, time-saving, inspirational and delicious way of cooking.Vanessa Kimbell takes a selection of fabulous flavours and creates a basic 'wardrobe' of go-anywhere dishes.By linking your recipes you can produce delicious food in less time, and by layering a selection ... Leer más

    $3.99 USD

  • Food for Thought: Changing the world one bite at a time

    Inspired by ethically sourced, sustainable ingredients available from your local suppliers, Vanessa shows how what you cook can make a real difference to those who produce it and to the environment. Recipes are simple, unfussy and easy to cook at home - making everyday classics ethical and sustainable - with chapters focusing on Basics, Getting Ahead in the Kitchen, Simple Suppers, Feeding ... Leer más

    Antes $3.99 USD Ahora $2.99 USD

  • Masa madre en 10 minutos

    Pan para la vida diaria

    El pan de masa madre es el más delicioso y nutritivo que puede preparar, pero tiene la mala reputación de ser difícil y requerir mucho tiempo. Esta es la guía infalible de Vanessa Kimbell para preparar un pan lento llevando una vida ajetreada.Ninguna de sus recetas, sin complicaciones, sin amasar, necesita más de 10 minutos de trabajo activo en total (sin incluir el tiempo de fermentación o de ... Leer más

    $11.99 USD o gratis con Kobo Plus

  • Pan ecológico con masa madre

    En su famosa Escuela de Masa Madre, Vanesa Kimbell ha enseñado a infinidad de alumnos los secretos de este pan tan saludable, además de impartir el curso sobre Nutrición y Digestibilidad del Pan acreditado por el Royal College of General Practitioners. Ahora ha reunido sus enseñanzas en este libro para que usted pueda elaborar en su casa un pan de masa madre con un adictivo sabor y una deliciosa ... Leer más

    $13.99 USD o gratis con Kobo Plus

  • Recetas dulces con masa madre

    Para nutrir la flora intestinal y la mente.

    Pan, bollos, milhojas, hojaldres, berlinas, brioche, bizcochos, tartas, pastelitos, galletas, cremasLos beneficios del consumo de masa madre están ampliamente reconocidos (el proceso lento de fermentación da lugar a una masa más saludable y ligera, y más fácil de digerir), pero hasta ahora se habían atribuido casi en exclusiva al pan.En este nuevo libro, su autora se centra en recetas dulces con ... Leer más

    $18.99 USD o gratis con Kobo Plus

  • The Sourdough School: Proven

    A Complete Course for Baking Bread that Benefits your Health

    Everything you need to know about sourdough baking, from the key techniques and creating your own starter, to delicious recipes for sweet and savoury bakes, including breads, pasta, pizzas, boules, muffins, baguettes and more.Dr Vanessa Kimbell is the unrivalled master of sourdough baking, and in The Sourdough School Proven she brings together all of her best research,wisdom, tricks and methods, ... Leer más

    $10.99 USD

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  • The Perfect Loaf

    The Craft and Science of Sourdough Breads, Sweets, and More: A Baking Book

    de Maurizio Leo ...
    JAMES BEARD AWARD WINNER • IACP AWARD WINNER • NEW YORK TIMES BESTSELLER • A dynamic, authoritative sourdough baking bible for those looking to build confidence in the craft with a wide range of foolproof recipes, from pan loaves to pizza to doughnuts, by the beloved blogger and resident bread baker at Food52“Maurizio Leo has given all bread-heads, whether newbies or experienced bakers, the ideal ... Leer más

    $8.99 USD

  • Persiana Easy

    The BRAND NEW collection of over 100 super-simple recipes

    A TIMES Food & Drink Book of the Year 2025A WATERSTONES Food & Drink Book of the Year 2025A DAILY MAIL Best Christmas CookbookA HOUSE AND GARDEN Cookbook of the Year 2025**'**Take a tasty trip from the Med to the Middle East with Sabrina Ghayour's effortless creations' ' - Mail on Sunday YOU MagazineThe perfect gift f... ... Leer más

    Antes $18.99 USD Ahora $1.99 USD

  • Milk Street Bakes

    A Baking Book with 200 Sweet and Savory Recipes

    **Turn your kitchen into the world's best bakery with this collection of 200 sweet and savory baking recipes from the James Beard Award-winning team at Milk Street."Comprehensive [and] extraordinarily useful." —Booklist, starred review**The American baking repertoire may be unparalleled in our claim to pies, biscuits, and cakes. But step off a plane in London, Mexico City, Istanbul, or Paris, and ... Leer más

    $19.99 USD