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The Second Oldest Profession: A History of the Wine Trade

de Thomas Pellechia ...

This history of the wine trade traces the origins of wine, its earliest cultivation and its trading path as well as traditions throughout the history of civilization. The reader learns how cultures treated and traded wine, including the ancients like Sumerians, Egyptians, Greeks, Etruscans ,Phoenicians, and Romans, as well as Europeans and the New World in modern times.The story covers ... Leer más

$5.99 USD o gratis con Kobo Plus

This history of the wine trade traces the origins of wine, its earliest cultivation and its trading path as well as traditions throughout the history of civilization. The reader learns how cultures treated and traded wine, including the ancients like Sumerians, Egyptians, Greeks, Etruscans ,Phoenicians, and Romans, as well as Europeans and the New World in modern times.The story covers
... Leer más
A South Brooklyn Memoir: It Wasn't Always Park Slope

de Thomas Pellechia ...

A South Brooklyn Memoir is a personalized story of a once working-class Italian-American neighborhood subjected to gentrification and subsumed by swanky Park Slope. 285 Pages. ... Leer más

$5.99 USD o gratis con Kobo Plus

A South Brooklyn Memoir is a personalized story of a once working-class Italian-American neighborhood subjected to gentrification and subsumed by swanky Park Slope. 285 Pages.
... Leer más
Garlic, Wine and Olive Oil: Historical Anecdotes and Recipes

de Thomas Pellechia ...

With historical facts and quotes, personal memoir, and both ancient and modern quick-and-easy recipes, this book describes how the reverence for these three foods developed and what keeps it going, from the land of Ur to the contemporary kitchen. In a concise, informative narrative, the book covers the origins, cultivation, healthful attributes, and culinary preparation of these foods that have ... Leer más

$3.99 USD o gratis con Kobo Plus

With historical facts and quotes, personal memoir, and both ancient and modern quick-and-easy recipes, this book describes how the reverence for these three foods developed and what keeps it going, from the land of Ur to the contemporary kitchen. In a concise, informative narrative, the book covers the origins, cultivation, healthful attributes, and culinary preparation of these foods that have
... Leer más
The Complete Idiot's Guide to Starting and Running a Winery

de Thomas Pellechia ...

Making the dream a realityFor many people, owning and running a winery is a dream job. According to Wine Business Monthly, the number of wineries in the U.S. has jumped 26% in less than three years. To carry out this dream, one must understand that wine making involves both science and art. Starting a winery is just like starting any other business and requires planning and a deep understanding of ... Leer más

$10.99 USD

Making the dream a realityFor many people, owning and running a winery is a dream job. According to Wine Business Monthly, the number of wineries in the U.S. has jumped 26% in less than three years. To carry out this dream, one must understand that wine making involves both science and art. Starting a winery is just like starting any other business and requires planning and a deep understanding of
... Leer más
Over a Barrel

The Rise and Fall of New York's Taylor Wine Company

de Thomas Pellechia ...

Series series Excelsior Editions
How a small family company in the Finger Lakes became one of the most important wine producers in the United States, only to be taken down by corporate greed and mismanagement.Finalist for the 2015 ForeWord INDIEFAB Book of the Year Award in the Regional CategoryIn 1880, Walter Stephen Taylor, a cooper's son, started a commercial grape juice company in New York's Finger Lakes region. Two years ... Leer más

$21.99 USD

How a small family company in the Finger Lakes became one of the most important wine producers in the United States, only to be taken down by corporate greed and mismanagement.Finalist for the 2015 ForeWord INDIEFAB Book of the Year Award in the Regional CategoryIn 1880, Walter Stephen Taylor, a cooper's son, started a commercial grape juice company in New York's Finger Lakes region. Two years
... Leer más
Timeless Bounty

Food and Wine in New York's Finger Lakes

de Thomas Pellechia, Author of Timeless Bounty ...

This book chronicles the beauty and bounty of the Finger Lakes region, including its historical inhabitants, its natural bounty, and the modern incarnation of those attributes as it pertains to local food and wine. The story is told through the wisdom of the people who have been and still are in the Finger Lakes region, from Reverend William Bostwick, who planted the first grape crop in ... Leer más

$15.99 USD

This book chronicles the beauty and bounty of the Finger Lakes region, including its historical inhabitants, its natural bounty, and the modern incarnation of those attributes as it pertains to local food and wine. The story is told through the wisdom of the people who have been and still are in the Finger Lakes region, from Reverend William Bostwick, who planted the first grape crop in
... Leer más
Writing the War

Chronicles of a World War II Correspondent

Edición de Anne Kiley, Thomas Pellechia, Author of Timeless Bounty, David Kiley ...

As expansive as it is personal, this chronicle of World War II is a firsthand account by a journalist and the woman he would marry of the dramatic events that engulfed the world in the middle of the twentieth century. The correspondence between Charles Kiley and Billee Gray also tells the poignant tale of two young people in love but forced apart by the circumstances of war. Edited by Charles and ... Leer más

$14.99 USD

As expansive as it is personal, this chronicle of World War II is a firsthand account by a journalist and the woman he would marry of the dramatic events that engulfed the world in the middle of the twentieth century. The correspondence between Charles Kiley and Billee Gray also tells the poignant tale of two young people in love but forced apart by the circumstances of war. Edited by Charles and
... Leer más

The United States of Beer

A Freewheeling History of the All-American Drink

de Dane Huckelbridge ...

From the author of Bourbon, "the definitive history" (Sacramento Bee), comes the rollicking and revealing story of beer in America, in the spirit of Salt or Cod.In The United States of Beer, Dane Huckelbridge, the author of Bourbon: A History of the American Spirit—a Southern Independent Booksellers Alliance bestseller—charts the surprisingly fascinating history of Americans' relationship with ... Leer más

$12.99 USD o gratis con Kobo Plus

Disponible también en: Audiolibro

From the author of Bourbon, "the definitive history" (Sacramento Bee), comes the rollicking and revealing story of beer in America, in the spirit of Salt or Cod.In The United States of Beer, Dane Huckelbridge, the author of Bourbon: A History of the American Spirit—a Southern Independent Booksellers Alliance bestseller—charts the surprisingly fascinating history of Americans' relationship with
... Leer más

Disponible también en: Audiolibro
A History of the World in 6 Glasses

de Tom Standage ...

New York Times Bestseller * The inspiration for the TV series starring Dan Aykroyd“There aren't many books this entertaining that also provide a cogent crash course in ancient, classical and modern history.” -Los Angeles TimesBeer, wine, spirits, coffee, tea, and Coca-Cola: In Tom Standage's deft, innovative account of world history, these six beverages turn out to be much more than just ways to ... Leer más

$12.99 USD

Disponible también en: Audiolibro

New York Times Bestseller * The inspiration for the TV series starring Dan Aykroyd“There aren't many books this entertaining that also provide a cogent crash course in ancient, classical and modern history.” -Los Angeles TimesBeer, wine, spirits, coffee, tea, and Coca-Cola: In Tom Standage's deft, innovative account of world history, these six beverages turn out to be much more than just ways to
... Leer más

Disponible también en: Audiolibro
Smugglers Blues

de Jay Carter Brown ...

Mobsters, murder, betrayal, and revenge are the raw components of this candid look into the day-to-day life of a modern-day marijuana smuggler. Told from the viewpoint of an impressionable young entrepreneur named Jay Carter Brown, the book quickly draws the reader into the gritty underbelly of the international drug trade. The story begins with minor-league smuggling scams between Canada and the ... Leer más

$11.99 USD o gratis con Kobo Plus

Mobsters, murder, betrayal, and revenge are the raw components of this candid look into the day-to-day life of a modern-day marijuana smuggler. Told from the viewpoint of an impressionable young entrepreneur named Jay Carter Brown, the book quickly draws the reader into the gritty underbelly of the international drug trade. The story begins with minor-league smuggling scams between Canada and the
... Leer más
The World of Laura Ingalls Wilder

The Frontier Landscapes that Inspired the Little House Books

de Marta McDowell ...

“If you loved Wilder’s books, or if you garden with a child who loves her books, you will enjoy the read.” —San Francisco ChronicleIn this revealing exploration of Laura Ingalls Wilder’s deep connection with the natural world, Marta McDowell follows the wagon trail of the beloved Little House series. You’ll learn details about Wilder’s life and inspirations, pinpoint the Ingalls and Wilder ... Leer más

$13.99 USD

Disponible también en: Audiolibro

“If you loved Wilder’s books, or if you garden with a child who loves her books, you will enjoy the read.” —San Francisco ChronicleIn this revealing exploration of Laura Ingalls Wilder’s deep connection with the natural world, Marta McDowell follows the wagon trail of the beloved Little House series. You’ll learn details about Wilder’s life and inspirations, pinpoint the Ingalls and Wilder
... Leer más

Disponible también en: Audiolibro
Band of brothers: E Company, 506th Regiment, 101st Airborne from Normandy to Hitler's Eagle's Nest

de Stephen E. Ambrose ...

Band of Brothers tells the extraordinary true story of Easy Company, a unit of the 506th Parachute Infantry Regiment, 101st Airborne Division, U.S. Army, who fought their way across Europe in World War II. From their grueling training in Georgia in 1942 to the final victory at Hitler’s Eagle’s Nest in 1945, these men—ordinary citizens transformed into elite paratroopers—faced some of the war’s ... Leer más

$9.99 USD

Band of Brothers tells the extraordinary true story of Easy Company, a unit of the 506th Parachute Infantry Regiment, 101st Airborne Division, U.S. Army, who fought their way across Europe in World War II. From their grueling training in Georgia in 1942 to the final victory at Hitler’s Eagle’s Nest in 1945, these men—ordinary citizens transformed into elite paratroopers—faced some of the war’s
... Leer más

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The Second Oldest Profession: A History of the Wine Trade

A South Brooklyn Memoir: It Wasn't Always Park Slope

Garlic, Wine and Olive Oil: Historical Anecdotes and Recipes

The Complete Idiot's Guide to Starting and Running a Winery

Over a Barrel

Timeless Bounty

Writing the War

La gente que leyó estos también disfrutó

The United States of Beer

A History of the World in 6 Glasses

Smugglers Blues

The World of Laura Ingalls Wilder

Band of brothers: E Company, 506th Regiment, 101st Airborne from Normandy to Hitler's Eagle's Nest

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