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1 - 12 de 12 resultados para “tejpal dhewa”
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  • Edible Food Packaging

    Applications, Innovations and Sustainability

    Edición de Amrita Poonia, Tejpal Dhewa ...
    Series series Biomedical and Life Sciences (R0)
    This book discusses the various aspects of sustainable packaging edibles in food industry. It is divided into five main parts. The first section of the book addresses details of edible films, various sources, origin, scope and functions. Second section covers different sustainable alternatives such as seed gums, fruits and vegetable peels, sea weeds, fruits wastes, dairy by products & anti-oxidant ... Leer más

    $197.99 USD

  • Nutritional Science and Technology

    Concept to Application

    Edición de Tejpal Dhewa, Anil Kumar Puniya, Anil Panghal ...
    Series series Bioprocessing in Food Science
    NUTRITIONAL SCIENCE AND TECHNOLOGYFood science is a rapidly changing and complicated subject. This new series addresses the current state-of-the-art concepts and technologies associated with the industry and will cover new ideas and emerging novel technologies and processes.The book Nutritional Science and Technology: Concept to Application in the series, “Bioprocessing in Food Science,” is an ... Leer más

    $189.00 USD

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  • Food Packaging

    Innovations and Shelf-Life

    Edición de Rui M. S. da Cruz ...
    Food Packaging: Innovations and Shelf-life covers recently investigated developments in food packaging and their influence in food quality preservation, shelf-life extension, and simulation techniques. Additionally, the book discusses the environmental impact and sustainable solutions of food packaging. This book is divided into seven chapters, written by worldwide experts. The book is an ideal ... Leer más

    $70.99 USD

  • NutriSearch Comparative Guide to Nutritional Supplements

    for the Americas

    de Lyle MacWilliam ...
    The NutriSearch Comparative Guide to Nutritional Supplements™, sixth edition, is far more than an update: the guide has been completely rewritten in light of recent groundbreaking discoveries from the world of nutritional research.A huge change in our scientific understanding of how dietary antioxidants really work required a huge change in the guide; with the release of our latest edition, this ... Leer más

    $9.45 USD

  • Novel Technologies in Food Science

    Their Impact on Products, Consumer Trends and the Environment

    Edición de Anna McElhatton, Paulo José do Amaral Sobral ...
    Series series Chemistry and Material Science (R0)
    The book covers novel technologies, including high pressure, antimicrobials, and electromagnetism, and their impact. ... Leer más

    $89.99 USD

  • Cosmeceuticals and Cosmetic Practice

    de Patricia K. Farris ...
    Provide expert advice on cosmeceuticals and integrate them into your cosmetic practicePatients look to you for expert advice on topical skin care product, and cosmeceuticals are an important innovation. They want to know which products will work best for them. But new products seem to appear almost daily. How can you provide your patients with effective advice on how and when to use cosmeceuticals ... Leer más

    $121.00 USD

  • Shelf Life and Food Safety

    Edición de Basharat Nabi Dar, Manzoor Ahmad Shah, Shabir Ahmad Mir ...
    The quality and safety of the food we eat deserves the utmost attention and is a priority for producers and consumers alike. Shelf life studies provide important information to manufacturers and consumers to ensure a high-quality food product. Various evaluation methods are used for shelf life determination and they are usually performed at the manufacturer level. Moreover, various techniques are ... Leer más

    $108.99 USD

  • Innovations in Food Packaging

    Edición de Jung H. Han ...
    This new edition of Innovations in Food Packaging ensures that readers have the most current information on food packaging options, including active packaging, intelligent packaging, edible/biodegradable packaging, nanocomposites and other options for package design. Today's packaging not only contains and protects food, but where possible and appropriate, it can assist in inventory control, ... Leer más

    $179.99 USD

  • An Integration of Phycoremediation Processes in Wastewater Treatment

    Edición de Maulin P. Shah, Susana Rodriguez-Couto, Celia Bertha Vargas De La Cruz, Jayanta Kumar Biswas ...
    An Integration of Phycoremediation Processes in Wastewater Treatment reviews the potential of microalgae to treat wastewater containing highly recalcitrant compounds whose degradation is not achieved by the conventional existing treatments. In addition, the book describes how the microalgae collected after wastewater treatment can be used for obtaining added-value products, hence closing the loop ... Leer más

    $206.99 USD

  • Starch Polymers

    From Genetic Engineering to Green Applications

    Edición de P. Halley, L. Averous ...
    This book focuses on starch polymers including starch genetics, biotechnological and chemical modification, nanostructures, processing, characterization, properties and applications. This books topic is in a cutting edge and emerging technology area of biomaterials, nanomaterials and renewable materials, and will involve international experts in diverse fields from genetic engineering to ... Leer más

    $197.99 USD

  • Retinyl Palmitate

    de Dr Des Fernandes, Dr Ernst Eiselen ...
    Two of the world’s leading experts on the subject of skin health share their knowledge of Vitamin A in this small but mighty book aimed more at skin professionals than the general public. The book explains some of the complex science behind this vital ingredient for skin health and clarifies why Retinyl Palmitate is the ideal topical form of Vitamin A to help repair and prevent photoaging.You will ... Leer más

    $9.38 USD

  • Tomato Processing by-Products

    Sustainable Applications

    Edición de Mejdi Jeguirim, Antonis A. Zorpas ...
    In addition to being served as a fresh vegetable, tomato is also consumed in the form of various processed products, such as paste, juice, sauce, puree and ketchup. Generally, in processing these products, different by-products including peels, seeds and pulps are produced. The rational disposal of Tomato waste represents not only a resource problem but also an environmental and economic one for ... Leer más

    $179.99 USD