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“sapna e thottathil”

1 - 12 de 12 resultados para “sapna e thottathil”
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  • India's Organic Farming Revolution

    What It Means for Our Global Food System

    de Sapna E. Thottathil ...
    Should you buy organic food? Is it just a status symbol, or is it really better for us? Is it really better for the environment? What about organic produce grown thousands of miles from our kitchens, or on massive corporately owned farms? Is “local” or “small-scale” better, even if it’s not organic? A lot of consumers who would like to do the right thing for their health and the environment are ... Leer más

    $13.99 USD

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  • In Pursuit of Garlic

    An Intimate Look at the Divinely Odorous Bulb

    de Liz Primeau ...
    The author of Front Yard Gardens celebrates the joy of garlic—from its culinary history to advice on growing and cooking with the indispensable ingredient.Liz Primeau's love affair with garlic began when her teenaged boyfriend took her to an Italian restaurant for spaghetti served with heavenly garlic-laced meatballs, a sublime escape from the bland English dinners she was used to at home. Here, ... Leer más

    $12.99 USD o gratis con Kobo Plus

  • El estado mundial de la agricultura y la alimentación 2013: Sistemas alimentarios para una major nutricion

    de Organización de las Naciones Unidas para la Alimentación y la A ...
    La malnutrición en todas sus formas —la desnutrición, las carencias de micronutrientes y el sobrepeso y la obesidad— impone costos económicos y sociales inaceptablemente altos a los países de todos los niveles de ingresos. En el informe sobre El estado mundial de la agricultura y la alimentación 2013: Sistemas alimentarios para una mejor nutrición se sostiene que para mejorar la nutrición y ... Leer más

    Gratis

  • Hunger in the Balance

    The New Politics of International Food Aid

    de Jennifer Clapp ...
    Food aid has become a contentious issue in recent decades, with sharp disagreements over genetically modified crops, agricultural subsidies, and ways of guaranteeing food security in the face of successive global food crises. In Hunger in the Balance, Jennifer Clapp provides a timely and comprehensive account of the contemporary politics of food aid, explaining the origins and outcomes of recent ... Leer más

    $20.99 USD

  • Cultivating Food Justice

    Race, Class, and Sustainability

    Edición de Alison Hope Alkon, Julian Agyeman ...
    Series series Food, Health, and the Environment
    Documents how racial and social inequalities are built into our food system, and how communities are creating environmentally sustainable and socially just alternatives.Popularized by such best-selling authors as Michael Pollan, Barbara Kingsolver, and Eric Schlosser, a growing food movement urges us to support sustainable agriculture by eating fresh food produced on local family farms. But many ... Leer más

    $25.99 USD

  • Modern Food, Moral Food

    Self-Control, Science, and the Rise of Modern American Eating in the Early Twentieth Century

    de Helen Zoe Veit ...
    American eating changed dramatically in the early twentieth century. As food production became more industrialized, nutritionists, home economists, and so-called racial scientists were all pointing Americans toward a newly scientific approach to diet. Food faddists were rewriting the most basic rules surrounding eating, while reformers were working to reshape the diets of immigrants and the poor. ... Leer más

    $18.99 USD

  • How We Eat With Our Eyes and Think With Our Stomach

    The Hidden Influences That Shape Your Eating Habits

    de Melanie Mühl, Diana von Kopp ...
    "A remarkable book, which in an entertaining way takes a deep dive into our bodies . . . you'll never see (or taste) food the same way again!" —Martin Lindstrom, New York Times–bestselling authorA Belgian chocolate cake topped with a velvety homemade mousse catches your eye on the menu. The next thing you know, you've ordered it—despite the hefty price. But do you know why?Through over 40 ... Leer más

    $12.39 USD o gratis con Kobo Plus

    Disponible también en: Audiolibro

    Disponible también en: Audiolibro

  • Don't Eat Me! (Healthy Foods for Kids) : 3rd Grade Science Workbook Series

    de Baby Professor ...
    Are your kids slowly getting addicted to junk food? Reverse that inclination by teaching them to eat healthy foods instead. This picture book is highly entertaining and will definitely change your children's perspective of food. By allowing them to learn to eat healthy on their own, they will easily put those concepts to practice too. Encourage our children to start reading this book today! ... Leer más

    $3.99 USD

  • Food, Film and Culture

    A Genre Study

    de James R. Keller ...
    Culinary imagery, much like sexual and violent imagery, is a key cinematic device used to elicit a sensory response from an audience. In many films, culinary imagery is central enough to constitute a new subgenre, defined by films in which food production, preparation, service, and consumption play a major part in the development of character, structure, or theme.This book defines the food film ... Leer más

    $16.99 USD

  • The Ethical Carnivore

    My Year Killing to Eat

    de Louise Gray ...
    WINNER OF TWO 2017 GUILD OF FOOD WRITERS AWARDS: BEST FOOD BOOK AWARD AND THE CAMPAIGNING AND INVESTIGATIVE FOOD WORK AWARDSHORTLISTED FOR THE 2017 FORTNUM & MASON FOOD BOOK OF THE YEARA BBC RADIO 4 FOOD PROGRAMME BOOK OF THE YEAR 2016A GUARDIAN BOOK OF THE YEAR 2016We should all know exactly where our meat comes from. But what if you took this modern-day maxim to its logic... ... Leer más

    $12.99 USD

  • Man Bites Dog

    Hot Dog Culture in America

    de Bruce Kraig, Patty Carroll ...
    Series series Bloomsbury Studies in Food and Gastronomy
    Whether you call them franks, wieners, or red hots, hot dogs are as American as apple pie, but how did these little links become icons of American culture? Man Bites Dog explores the transformation of hot dogs from unassuming street fare to paradigms of regional expression, social mobility, and democracy. World-renowned hot dog scholar Bruce Kraig investigates the history, people, décor, and ... Leer más

    $17.99 USD

  • Sowing the Seeds of Victory

    American Gardening Programs of World War I

    de Rose Hayden-Smith ...
    Sometimes, to move forward, we must look back. Gardening activity during American involvement in World War I (1917-1919) is vital to understanding current work in agriculture and food systems. The origins of the American Victory Gardens of World War II lie in the Liberty Garden program during World War I. This book examines the National War Garden Commission, the United States School Garden Army, ... Leer más

    $21.99 USD