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1 - 12 de 12 resultados para “rl jones”
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  • Dino Safari

    Fun Places for Adults and Children to Learn about Dinosaurs

    de R.L. Jones ...
    This book can best be described as an illustrated Jurassic phone book. The author has cataloged more than 250 museums, libraries, parks, and quarries where modern-day dinosaur hunters can find the best dino attractions. ... Leer más

    $10.99 USD o gratis con Kobo Plus

  • The Teacher's Guide to Learning by Doing

    Hands-On Strategies for Supporting Engaged and Conceptual Thinkers

    de Trevor R. L. Jones ...
    Are your students merely memorizing content for the next test or are they truly developing the thinking skills they'll need for life? This book equips educators to design learning experiences that stick – long after the final test is over. Offering practical strategies, this guide shows you how to spark curiosity, deepen conceptual understanding, and promote meaningful student agency through your ... Leer más

    $42.99 USD

  • Pleistocene Environments in the British Isles

    de R.L. Jones, D.H. Keen ...
    Recent developments in Pleistocene research have prompted the authors to produce this up-to-date, concise account of environmental changes during the past two million years. Well-illustrated and referenced, it possesses a unique position in the literature on Pleistocene events in the British Isles. ... Leer más

    $89.99 USD

  • Beef Slaughtering, Cutting, Preserving, and Cooking on the Farm

    A Journey Through Beef Production and Culinary Tradition

    de William R. Jones, H. Russell Cross, E. Curtis Green, Anthony Kotula, R. L. West ...
    In 'Beef Slaughtering, Cutting, Preserving, and Cooking on the Farm,' this anthology weaves an intricate tapestry of agrarian life, exploring the multifaceted processes of beef production as both art and necessity. The collection evokes a deep appreciation of rural traditions through diverse literary styles'Äîranging from descriptive treatises to reflective essays. The pieces collectively ... Leer más

    $1.99 USD o gratis con Kobo Plus

  • Lamb Slaughtering, Cutting, Preserving, and Cooking on the Farm

    A Comprehensive Guide to Lamb Processing and Culinary Traditions on the Farm

    de William R. Jones, H. Russell Cross, E. Curtis Green, Anthony Kotula, R. L. West ...
    Lamb Slaughtering, Cutting, Preserving, and Cooking on the Farm presents a multifaceted exploration of traditional practices, culinary arts, and the historical significance of lamb across cultures. The collection, notable for its range of styles'Äîfrom detailed technical instructions to evocative culinary essays'Äîcaptures the essence of pastoral life and sustainable practices. This anthology ... Leer más

    $1.99 USD o gratis con Kobo Plus

  • Lamb Slaughtering, Cutting, Preserving, and Cooking on the Farm

    de H. Russell Cross; E. Curtis Green; William R. Jones; Anthony Kotula; R. L. West ...
    "Lamb Slaughtering, Cutting, Preserving, and Cooking on the Farm" is a comprehensive guide that delves into the intricate processes involved in lamb production. Authored by experts H. Russell Cross, E. Curtis Green, William R. Jones, Anthony Kotula, and R. L. West, this book provides detailed insights into the humane methods of slaughtering lambs, ensuring quality meat. It covers essential ... Leer más

    $0.99 USD o gratis con Kobo Plus

  • Cattle Farming Techniques: 4 Classic Books on Raising and Selecting Cattle

    Louisiana Beef Cattle, Beef Slaughtering, Cutting, Preserving, and Cooking on the Farm, Florida: An Ideal Cattle State, etc.

    de William Carter Stubbs, William R. Jones, H. Russell Cross, E. Curtis Green, Anthony Kotula, R. L. West, Florida State Live Stock Association, Willis P. Hazard ...
    Cattle Farming Techniques: 4 Classic Books on Raising and Selecting Cattle is a profound exploration of cattle farming's intricate landscape, compiled from a range of classic texts. This anthology seamlessly weaves together diverse literary styles - from technical manuals to narrative-driven insights - offering readers a comprehensive guide to the nuanced practice of cattle rearing and selection. ... Leer más

    Antes $1.99 USD Ahora $0.99 USD o gratis con Kobo Plus

  • Biology of Australian Butterflies

    Edición de RL Kitching, E Scheermeyer, RE Jones, NE Pierce ...
    Series Libro 6 - Monographs on Australian Lepidoptera Series
    This book brings together exciting accounts of life history strategies of a range of species, as well as background information on general butterfly behaviour, taxonomy and evolutionary aspects. Each chapter is written by one of Australia’s professional lepidopterists and provides a comprehensive literature review as a reference for further research for professional, amateur and student alike. ... Leer más

    $116.99 USD

  • Ghostly Rites 2024

    Plaisted Publishing House Presents, #8

    de Ghostly Rites Crew, Cathy-Lee Chopping, Beth Bayley, Chrissy Moon, Mary Woldering, Ashon Ruffins, Michael Harding, Adria Northman, Parker Stevens, R L Burlech, Donna Clancy, Thomas Woldering, Kevin Chapman, C Weave-Lane, Danny Buenaflor, Isabelle Plaisted, CASSANDRA JONES, Lily Luchesi ...
    Series Libro 8 - Plaisted Publishing House Presents
    The Ghostly Rites Crew is back again with another collection of spooky short stories and perfectly haunting poems that will tickle your senses and send shivers down your spineMake yourself comfortable and get ready to dive into the mysterious unearthly tales that fill our pages, written by authors from all over the world that will leave you filled with chills. ... Leer más

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  • The Butcher's Guide to Well-Raised Meat

    How to Buy, Cut, and Cook Great Beef, Lamb, Pork, Poultry, and More: A Cookbook

    de Joshua Applestone, Jessica Applestone, Alexandra Zissu ...
    The definitive guide to buying, cutting, and cooking local and sustainable meats, from the owners of Applestone Meat Company and the founders of Fleisher’s Grass-Fed and Organic MeatsThe butcher has reemerged in American culture as an essential guide in avoiding the evils of industrial meat—which not only tastes bad, but is also bad for one’s health and for the environment. Joshua and Jessica ... Leer más

    $4.99 USD

  • Raising Rabbits for Fur, Meat and Profit

    de Robert G. Hodgson ...
    This vintage book contains a comprehensive guide to breeding rabbits for profit, with information on selection, housing, feeding, marketing, and more. Highly-accessible and full of useful information, this timeless book will be of considerable utility to the modern reader with an interest in rabbit breeding, and would make for a valuable addition to collections of related literature. Contents ... Leer más

    $9.99 USD o gratis con Kobo Plus

  • The Bushcraft Field Guide to Trapping, Gathering, and Cooking in the Wild

    de Dave Canterbury ...
    Series series Bushcraft Survival Skills Series
    What to eat, where to find it, and how to cook it!Renowned outdoors expert and New York Times bestselling author Dave Canterbury provides you with all you need to know about packing, trapping, and preparing food for your treks and wilderness travels. Whether you're headed out for a day hike or a weeklong expedition, you'll find everything you need to survive--and eat well--out in the wild ... Leer más

    $12.99 USD