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  • Molecular Breeding in Wheat, Maize and Sorghum

    Strategies for Improving Abiotic Stress Tolerance and Yield

    de Andrea Acuna, Muhammad Amjad Ali, John Amalraj, Maria Arguello, Arushi Arora, Diana Ballesteros, Bhoja R Basnet, Salma Bhyan, Richard Boyles, Faïçal Brini, Yibo Cao, S Antony Ceasar, Nidhi Chakma, Subhadra Chakrabarty, Moutoshi Chakraborty, Harmeet Singh Chawla, Dharampal Choudhary, Mukesh Choudhary, M C Dagla, Mônica Furaste Danilevicz, Abhijit Kumar Das, Haixiao Dong, Kate Dreher, Susanne Dreisigacker, Professor David Edwards, Xiaorong Fan, Maria Laura Federico, Cassandria Tay Fernandez, Ertugrul Filiz, Monika Garg, Claudia Teixeira Guimaraes, Karama Hamdi, K Hariprasanna, Firoz Hossain, Guanghui Hu, Zhaorong Hu, B S Jat, Caifu Jiang, Faiz Ahmad Joyia, Mehar Kamboj, Chikkappa Karjagi, Lovenpreet Kaur, Muhammad Sarwar Khan, Emna Khanfir, Rajesh Khulbe, Bhupender Kumar, Pardeep Kumar, Pradeep Kumar, Santosh Kumar, Firat Kurt, Zhao Li, Yun-Hua Liu, Ningthaipuilu Longmei, Damar Lopez-Arredondo, Jurandir Vieira de Magalhaes, T Maharajan, Jacob Marsh, R. Esten Mason, Clémentine Mercé, Ghulam Mustafa, Vignesh Muthusamy, Sudha K Nair, Zhongfu Ni, Kazutoshi Okuno, Geoffrey Onaga, Huiru Peng, Jorge Fernando Pereira, SACN Perera, Bhukya Prakash, Lydia Pramitha, P Rajendrakumar, Mantena Raju, Savaram VR Rao, Ali Razzaq, P Sanjana Reddy, Trenton Roberts, G Victor Roch, Umesh R Rosyara, Pawan Saini, Sindhu Sareen, Gajanan Saykhedkar, André Schaffasz, Armin Scheben, Natasha Sharma, Tariq Shehzad, Sonia Sheoran, Charan Singh, Ishwar Singh, Prabha Singh, Vishal Singh, Rod Snowdon, Nithya Subramanian, Qixin Sun, Madhumal Thayil Vinayan, Yiqiao Wang, Shabir Hussain Wani, Steffen Windpassinger, Kerstin Wydra, Yinping Jiao, Mingming Xin, Ines Yacoubi, Pranjal Yadava, Yingyin Yao, Kuohai Yu, Yaping Yuan, Pervez Haider Zaidi, Hong-Bin Zhang, Meiping Zhang, Zhiwu Zhang, Rajkumar U Zunjare ...
    The global population is projected to reach almost 10 billion by 2050, and food and feed production will need to increase by 70%. Wheat, maize and sorghum are three key cereals which provide nutrition for the majority of the world's population. Their production is affected by various abiotic stresses which cause significant yield losses. The effects of climate change also increase the frequency ... Leer más

    $194.99 USD

  • Unravelling the Soil Microbiome

    Perspectives For Environmental Sustainability

    Series series Earth and Environmental Science (R0)
    This book explores the significance of soil microbial diversity to understand its utility in soil functions, ecosystem services, environmental sustainability, and achieving the sustainable development goals. With a focus on agriculture and environment, the book highlights the importance of the microbial world by providing state-of-the-art technologies for examining the structural and functional ... Leer más

    $49.99 USD

  • Integrating Cloud, Fog, and Edge Computing in Healthcare: Federated Learning and Blockchain Approaches

    Harnessing Distributed Technologies for Enhanced Healthcare Delivery

    Series series Earth and Environmental Science (R0)
    This book discusses how Cloud, Fog, and Edge computing, alongside federated learning and blockchain, are revolutionizing healthcare systems by addressing the challenges of data management, privacy, and efficiency. Targeted at healthcare technology researchers, professionals, and advanced students, it explores how these technologies enhance patient care, data security, and organizational ... Leer más

    $224.09 USD

  • Microbial Inoculants in Sustainable Agricultural Productivity

    Vol. 2: Functional Applications

    Series series Biomedical and Life Sciences (R0)
    The performance of crops in the soil largely depends on the physico-chemical components of the soil, which regulate the availability of nutrients as well as abiotic and biotic stresses. Microbes are the integral component of any agricultural soil, playing a vital role in regulating the bioavailability of nutrients, the tolerance to abiotic and biotic stresses and management of seed-borneand soil ... Leer más

    $215.99 USD

  • Microbial Inoculants in Sustainable Agricultural Productivity

    Vol. 1: Research Perspectives

    Series series Biomedical and Life Sciences (R0)
    How to achieve sustainable agricultural production without compromising environmental quality, agro-ecosystem function and biodiversity is a serious consideration in current agricultural practices. Farming systems’ growing dependency on chemical inputs (fertilizers, pesticides, nutrients etc.) poses serious threats with regard to crop productivity, soil fertility, the nutritional value of farm ... Leer más

    $143.99 USD

  • Microbial Interventions in Agriculture and Environment

    Volume 3: Soil and Crop Health Management

    Microbial communities and their multi-functionalities play a crucial role in the management of soil and plant health, and thus help in managing agro-ecology, the environment and agriculture. Microorganisms are key players in N-fixation, nutrient acquisition, carbon sequestration, plant growth promotion, pathogen suppression, induced systemic resistance and tolerance against stresses, and these ... Leer más

    $143.99 USD

  • Oat (Avena sativa)

    Production to Plate

    Edición de Maharishi Tomar, Prabha Singh ...
    Series series Cereals
    This book is a groundbreaking exploration of the multifaceted world of oats, offering a holistic journey from historical roots to cutting-edge applications. Its diverse chapters traverse the genetic and genomic landscape of oats, tracing their origin, domestication, and global spread. From their humble beginnings as animal feed to their evolution into a staple in human diets, this book showcases ... Leer más

    $280.99 USD

  • Microbial Interventions in Agriculture and Environment

    Volume 1 : Research Trends, Priorities and Prospects

    Microbial communities and their functions play a crucial role in the management of ecological, environmental and agricultural health on the Earth. Microorganisms are the key identified players for plant growth promotion, plant immunization, disease suppression, induced resistance and tolerance against stresses as the indicative parameters of improved crop productivity and sustainable soil health. ... Leer más

    $188.99 USD

  • Plant-Microbe Interactions in Agro-Ecological Perspectives

    Volume 1: Fundamental Mechanisms, Methods and Functions

    This books presents an updated compilation on fundamental interaction mechanisms of microbial communities with the plant roots and rhizosphere (belowground) and leaves and aerial parts (aboveground). Plant rhizopshere recruits its own microbial composition that survive there and help plants grow and develop better under biotic and abiotic conditions. Similar is the case with the beneficial ... Leer más

    $242.99 USD

  • Plant-Microbe Interactions in Agro-Ecological Perspectives

    Volume 2: Microbial Interactions and Agro-Ecological Impacts

    This book puts an updated account on functional aspects of multiphasic microbial interactions within and between plants and their ecosystem. Multipronged interaction in the soil microbial communities with the plants constitute a relay of mechanisms that make profound changes in plant and its micro-environment in the rhizopshere at physiological, biochemical and molecular levels. In agro-ecological ... Leer más

    $332.99 USD

  • Microbial Interventions in Agriculture and Environment

    Volume 2: Rhizosphere, Microbiome and Agro-ecology

    Microbial communities and their functions play a crucial role in the management of ecological, environmental and agricultural health on the Earth. Microorganisms are the key identified players for plant growth promotion, plant immunization, disease suppression, induced resistance and tolerance against stresses as the indicative parameters of improved crop productivity and sustainable soil health. ... Leer más

    $188.99 USD

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  • Biological Management of Diseases of Crops

    Volume 1: Characteristics of Biological Control Agents

    Series Libro 15 - Progress in Biological Control
    Biological disease management tactics have emerged as potential alternative to chemical application for containing crop diseases. Biotic and abiotic biological control agents (BCAs) have been demonstrated to be effective against diseases caused by microbial plant pathogens. Combination of biotic and abiotic agents leads to synergism and consequent improvement in the effectiveness of disease ... Leer más

    $215.99 USD