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“peter osbaldeston”

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  • The Palm Springs Diner's Bible

    de Peter Osbaldeston ...
    When it comes to pastimes in Palm Springs, dining out is #1. But with more than six hundred eating establishments dotting the area from Desert Hot Springs to Indio, choosing the perfect lunch spot could pose a major problem. Local food writer Peter Osbaldeston aids hungry vacationers with his second edition of this inclusive guide, profiling the ultimate in Palm Springs cuisine. Only the high and ... Leer más

    $12.99 USD o gratis con Kobo Plus

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  • The Great Book of Chocolate

    The Chocolate Lover's Guide with Recipes [A Baking Book]

    de David Lebovitz ...
    A compact connoisseur's guide, with recipes, to today's cutting-edge array of chocolates and chocolate makers from former Chez Panisse pastry chef David Lebovitz.In this compact volume, David Lebovitz gives a succinct cacao botany lesson, explains the process of chocolate making, runs through chocolate terminology and types, presents information on health benefits, offers an evaluating and buying ... Leer más

    $6.99 USD

  • You Gotta Eat Here!

    Canada's Favourite Hometown Restaurants and Hidden Gems

    de John Catucci, Michael Vlessides ...
    The national bestseller You Gotta Eat Here! showcases the great joints and legendary local restaurants that many of us have never heard of. You’ll discover the most delicious, mouth-watering food in Canada and meet the colourful characters who have turned these places into neighbourhood institutions. And you’ll visit some of the country’s best eateries—from Charlene’s in Cape Breton to Schwartz’s ... Leer más

    $11.99 USD

  • The Hygge Life

    Embracing the Nordic Art of Coziness Through Recipes, Entertaining, Decorating, Simple Rituals, and Family Traditions

    de Gunnar Karl Gíslason, Jody Eddy ...
    Equal parts cookbook and lifestyle guide, this cozy little book shows you how to cultivate comfort and contentment and embrace life’s small pleasures with the Danish practice of hygge.Hygge (loosely translated as "coziness") is centered around the idea of inviting comforting elements into day-to-day life while creating warmth, community, and intimacy. The Hygge Life teaches you how small gestures ... Leer más

    $6.99 USD

  • The Unofficial Disney Parks Cookbook

    From Delicious Dole Whip to Tasty Mickey Pretzels, 100 Magical Disney-Inspired Recipes

    de Ashley Craft ...
    Series series Unofficial Cookbook Gift Series
    The Wall Street Journal BestsellerUSA TODAY BestsellerExperience the magic of the Disney Parks right in your kitchen with these 100, easy and delicious recipes inspired by Walt Disney World!Stroll right down the middle of Main Street USA, journey from Adventureland to Infinity and Beyond at Pixar Pier, and explore every avenue in between to taste the flavors of the Disney Parks…all ... ... Leer más

    $10.99 USD

  • Fever Tree - The Art of Mixing

    Simple long drinks & cocktails from the world's leading bars

    de FeverTree Limited ...
    **'**The Ultimate G&T' -- Jamie Oliver'The best tonic on the planet' -- Ashton KutcherThe first cocktail book to put the mixers centre-stage, from brilliant Fever-Tree brand and created by leading bartenders around the world.Rather than starting with the spirits, this book focuses on key mixers - including tonic, lemonade, ginger ale, ginger beer and cola. Leading bartenders have created 125... ... Leer más

    $2.99 USD

  • 1,000 Foods To Eat Before You Die

    A Food Lover's Life List

    de Mimi Sheraton ...
    "This . . . comprehensive guide to the one,zero foods to eat before dying is just that: one,zero foods you NEED to try, urgently. Read . . . and seek" (Anthony Bourdain)."Informative, evocative, and entertaining. It's a pleasure to check off the foods you've eaten and to plan to try the ones you haven't yet enjoyed." —Marcus Samuelsson, cookbook author, chef, owner of Red Rooster HarlemThe ... Leer más

    $17.99 USD

  • Modern Art Desserts

    Recipes for Cakes, Cookies, Confections, and Frozen Treats Based on Iconic Worksof Art [A Baking Book]

    de Caitlin Freeman ...
    Taking cues from works by Andy Warhol, Frida Kahlo, and Matisse, pastry chef Caitlin Freeman, of Miette bakery and Blue Bottle Coffee fame, creates a collection of uniquely delicious dessert recipes (with step-by-step assembly guides) that give readers all they need to make their own edible masterpieces.From a fudge pop based on an Ellsworth Kelly sculpture to a pristinely segmented cake fashioned ... Leer más

    $6.99 USD

  • F*ck, That's Delicious

    An Annotated Guide to Eating Well

    de Action Bronson, Rachel Wharton ...
    The rapper, chef, TV star, and author of Stoned Beyond Belief offers up a love letter to food inspired by his childhood, family, tours, and travels.This ain't no cookbook. This ain't no memoir. This is Action Bronson's devotional, a book about the overwhelming power of delicious—no, f*cking amazing—food. Bronson is this era's Homer, and F*ck, That's Delicious is a modern-day Odyssey, replete with ... Leer más

    $14.99 USD o gratis con Kobo Plus

  • The Armchair James Beard

    de James Beard ...
    A timeless and insightful volume of essays—with more than 130 recipes—by the master of American cuisineThe Armchair James Beard showcases the many roles of America's first celebrity chef: teacher, culinary alchemist, restaurant reviewer, occasional dieter, visionary, and gourmand. Collected by Beard's longtime friend and colleague John Ferrone, each essay resonates with impassioned opinions and a ... Leer más

    $12.99 USD o gratis con Kobo Plus

  • Macaroni and Cheese

    52 Recipes, from Simple to Sublime: A Cookbook

    de Joan Schwartz ...
    Simple and perfect, macaroni and cheese is the ultimate comfort food, a classic dish that's reassuring and familiar, yet, with the addition of a bit of truffle oil or salsa, it kicks into high gear with an unexpected burst of flavor. Now, for the first time in one collection, dozens of well-known chefs, including Bobby Flay, Rocco DiSpirito, Charlie Palmer, David Burke, Matthew Kenney, Katy Sparks ... Leer más

    $5.99 USD

  • Delights and Prejudices

    de James Beard ...
    A richly evocative memoir from the man whom the New York Times dubbed the "dean of American cookery," recalling the flavors of his pastIn this delightful culinary journey, James Beard takes us back to the earliest days of his childhood when he started developing his precocious palate and lifelong "taste memories"—the ability to savor and remember the tastes and sensations of food. His enthusiasm ... Leer más

    $12.99 USD o gratis con Kobo Plus