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1 - 12 de 40 resultados para “michele barone”
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  • Sicilian Street Foods and Chemistry

    The Palermo Case Study

    de Michele Barone, Alessandra Pellerito ...
    Series series Chemistry and Material Science (R0)
    This book reviews the authenticity of certain Street Food specialties from the viewpoint of food chemists. At present, the food market clearly shows the predominance of fast-food operators in many Western countries. However, the concomitant presence of the traditional lifestyle model known as the Mediterranean Diet in Europe has also been increasingly adopted in many countries, in some cases with ... Leer más

    $49.99 USD

  • Lathyrus sativus and Nutrition

    Traditional Food Products, Chemistry and Safety Issues

    de Michele Barone, Rita Tulumello ...
    Series series Chemistry and Material Science (R0)
    This book addresses the traditional use of a specific crop legume, grass pea (Lathyrus sativus), as a food product and ingredient for typical food products. Grass pea has very interesting nutritional qualities, including an abundance of proteins and peculiar organoleptic properties. As the crop also shows an enhanced resistance to adverse conditions, it is used in many geographical areas as the ... Leer más

    $49.99 USD

  • Chemicals in the Food Industry

    Toxicological Concerns and Safe Use

    de Rachid Chaib, Michele Barone ...
    Series series Chemistry and Material Science (R0)
    This book addresses the use and management of chemicals in the food and beverage industry. The authors explore the use of chemicals as food additives and sanitizers, and provide an overview of their toxicological characterisation with regard to the employees who handle them, and to consumers. In addition, the authors pay special attention to the safe and reliable management of chemicals in the ... Leer más

    $58.99 USD

  • Dietary Patterns, Food Chemistry and Human Health

    de Suresh D. Sharma, Michele Barone ...
    Series series Chemistry and Material Science (R0)
    This brief discusses the influence of modern food production on dietary patterns and chronic diseases. In four concise chapters the authors explore different aspects of this topical issue. Chapter one highlights the importance of advanced glycation end products in food and describes how high levels of these complex molecules can lead to an increase in chronic diseases. Chapter two addresses the ... Leer más

    $53.99 USD

  • Thermal Treatments of Canned Foods

    de Angela Montanari, Caterina Barone, Michele Barone, Anna Santangelo ...
    Series series Chemistry and Material Science (R0)
    This Brief describes the chemical features of canned food products and gives background information on the technology of canning foods. It explains how canned foods are different from other packaged foods, and illustrates and discusses their unique properties, including risks and failures. Canned foods are usually considered to offer a particularly long shelf-life and durability. An understanding ... Leer más

    $49.99 USD

  • Chemical Evolution of Nitrogen-based Compounds in Mozzarella Cheeses

    de Caterina Barone, Marcella Barebera, Michele Barone, Salvatore Parisi, Aleardo Zaccheo ...
    Series series Chemistry and Material Science (R0)
    This Brief evaluates the consequences of protein modifications in cheeses, with special emphasis on mozzarella cheeses. It explains the influence of biogenic amines on food quality and safety. As certain biogenic amines display a toxic potential to humans, considerable research has been undertaken in recent years to evaluate their presence in fermented foods, such as cheeses. This Brief summarizes ... Leer más

    $49.99 USD

  • Chemical Profiles of Industrial Cow’s Milk Curds

    de Caterina Barone, Marcella Barbera, Michele Barone, Salvatore Parisi, Izabela Steinka ...
    Series series Chemistry and Material Science (R0)
    This Brief explores the chemistry and production technology of a cheese precursor: the cow’s milk curd. It explains how different coagulation and treatment methods can be used to obtain various types of cheeses. Parameters such as the type of used milk, the coagulation method, pH value, color, and microbial fermentation have a profound impact on the resulting curd properties, and hence on the ... Leer más

    $49.99 USD

  • Quality Systems in the Food Industry

    de Marco Fiorino, Caterina Barone, Michele Barone, Marco Mason, Arpan Bhagat ...
    Series series Chemistry and Material Science (R0)
    This book explains the role of food-oriented (or ‘food-centric’) quality system standards in the modern food and beverage industry. It discusses food safety schemes based on the international norm ISO 9001 and the “Hazard Analysis and Critical Control Points” approach, and also introduces the new Global Standard for Food Safety (GSFS) and the International Featured Standard (IFS, 7th ed.), ... Leer más

    $53.99 USD

  • The Graveyard Spells Of Baron Samedi

    de Michele Tolouse ...
    Baron Samedi is one of the spirits of Haitian Voodoo.He is the spirit of the dead, sex and resurrection, and spends most of his time in the invisible realm of voodoo spirits.He stands at the crossroad between the worlds of the living and the dead where he greets the souls of the recently departed, and leads them by the hand into the underworld, as it is only Samedi who can accept an individual ... Leer más

    $1.70 USD

  • Métropole et risques littoraux

    de Sylvain Barone, Laura Michel ...
    L’émergence de la problématique des risques littoraux questionne les relations entretenues par la métropole montpelliéraine avec les territoires côtiers voisins. Dans quelle mesure ces risques contribuent-ils à une reconfiguration des rapports interterritoriaux ? Cet ouvrage retrace une trajectoire de gouvernance et la montée en puissance de cet enjeu, en interrogeant le rôle de la variable ... Leer más

    $8.99 USD

  • Elaine

    Édition enrichie. L'amour et la tragédie dans la poésie victorienne : exploration épique d'Elaine of Astolat par Alfred Tennyson

    de Alfred Tennyson Baron Tennyson, Clémence Corbin ...
    Traducido por Francisque Michel ...
    Elaine, poème narrative écrit par Alfred Tennyson au sein de son recueil de contes arthurien, est une exploration poignante de l'amour tragique et de l'identité féminine. Tennyson, avec son style romantique et lyrique, brouille les frontières entre la réalité et le mythe, plaçant Elaine, la tristement célèbre Elaine de Castle Pallais, au cœur de ses préoccupations thématiques. Le poème est riche ... Leer más

    Antes $1.99 USD Ahora $0.99 USD o gratis con Kobo Plus

  • Mostra di Fotografia Margutta vol. 10/2023

    de Lorella Annovazzi, Chiara Arnaudo, Michele Baldascino, Elena Balzarani, Chiara Barone, Tiziana Ceres, Eulalia Eleuteri, Isabella Maria Gioia, Anna Laura Giannantonio, Romina Iacobelli, Pierfrancesco Meloni, Margherita Messina, Alberto Migliorini, Stefano Modi, Noa Morganti, Davide Moro, Stefano Muzzarelli, Carla Napolitano, Grazia Neglia, Tamara Nofri, Maria Tiziana Perra, Alessandro Pezzali, Alessandro Quintiliani, Paolo Raso, Gardenia Rodrigues, Alain Serru, Michele Tambornino, Davide Balduzzi, Luca De Napoli, Arianna Vetrugno ...
    Nelle mani degli uomini c’è uno strumento magico in grado di mutare un "carpe diem" in un “per sempre”... ogni fotografia sfiora l’eternità. ... Leer más

    $3.99 USD