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  • Indian Herbal Medicines

    Antioxidant and Antimicrobial Properties

    Series series Chemistry and Material Science (R0)
    This book discusses the scope and limitations of the antimicrobial and antioxidant properties of foods as medicines or medicinal coadjuvants in traditional Indian herbal therapies.The first chapter introduces readers to the relevance of the Ayurveda system, its holistic classification approach, applications of selected herbs and the demonstrable efficacy of herbal extracts in terms of ... Leer más

    $62.99 USD

  • Food Sharing

    Chemical Evaluation of Durable Foods

    Series series Chemistry and Material Science (R0)
    This book presents the concept of food sharing from a European perspective, and provides a concise analysis of its safety implications and the chemical properties of recovered foods.In our modern world, 33% of the total food produced is lost each year, with serious economic, environmental and social consequences. Food worth approximately 1 trillion USD is wasted per year, and it is estimated that ... Leer más

    $49.99 USD

  • The Chemistry of Thermal Food Processing Procedures

    Series series Chemistry and Material Science (R0)
    This Brief reviews thermal processes in the food industry – pasteurization, sterilization, UHT processes, and others. It evaluates the effects on a chemical level and possible failures from a safety viewpoint, and discusses in how far the effects can be predicted. In addition, historical preservation techniques – smoking, addition of natural additives, irradiation, etc. – are compared with current ... Leer más

    $53.99 USD

  • Foods of Non-Animal Origin

    Chemistry, Technology, Inspection Procedures

    Series series Chemistry and Material Science (R0)
    This Brief discusses aspects of the increasingly complex production of legal and reliable food products of non-animal origin. It introduces to the Food Safety Modernization Act (FSMA) in the USA (from January 2011), which requires the food industry to follow risk-based approaches with stronger self-regulation of food safety through measures such as the foreign supplier verification programs (FSVPs ... Leer más

    $49.99 USD

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  • Molluscan Shellfish Safety

    Edición de Gilbert Sauvé ...
    Series series Earth and Environmental Science (R0)
    In a time of rapid climatic, industrial and technological changes in molluscan shellfish producing and exporting regions, it is of the utmost importance to keep a keen eye on developing trends. This collection of recent research in molluscan shellfish safety, risk assessment, risk management, regulation and analytical methods presented at the 8th ICMSS (International Conference on Molluscan ... Leer más

    $89.99 USD

  • Faster, Higher, Farther

    How One of the World's Largest Automakers Committed a Massive and Stunning Fraud

    de Jack Ewing ...
    “A rich history of a company whose cars, for better and worse, have touched millions of lives, a character study of a brilliant but deeply flawed leader, and a case study in how a corporate culture can turn toxic.” —Bethany McLean, New York Times Book ReviewFaster, Higher, Farther chronicles a corporate scandal that rivals those at Enron and Lehman Brothers—one that will cost Volkswagen more than ... Leer más

    $12.29 USD

  • Food Packaging Hygiene

    Series series Chemistry and Material Science (R0)
    This Brief is concerned with the connection between food packaging and the chemical composition of packaging materials. In terms of the food packaging hygiene, the influence of the containers on the contained foods is discussed. The book explores new and emerging risks related to food packaging materials in connection with the contained commodities. It also discusses the technology of production ... Leer más

    $58.99 USD

  • Quality by Design for Electronics

    This book concentrates on the quality of electronic products. Electronics in general, including semiconductor technology and software, has become the key technology for wide areas of industrial production. In nearly all expanding branches of industry electronics, especially digital electronics, is involved. And the spread of electronic technology has not yet come to an end. This rapid development, ... Leer más

    $170.99 USD

  • Risk Regulation in Non-Animal Food Imports

    The European Union Approach

    Series series Chemistry and Material Science (R0)
    This Brief aims at providing a general understanding of the rationale – scientific as well as political – behind EU policy and related risk management decisions in the area on non-animal food imports. Lately, various menaces associated with imported food and feed of non-animal origin appeared in the media: imported sprout seeds contaminated with E. coli, strawberries containing hepatitis A or noro ... Leer más

    $49.99 USD

  • Hygienic Design of Food Factories

    Edición de John Holah, Huub L. M. Lelieveld ...
    Series series Woodhead Publishing Series in Food Science, Technology and Nutrition
    Food safety is vital for consumer confidence, and the hygienic design of food processing facilities is central to the manufacture of safe products. Hygienic design of food factories provides an authoritative overview of hygiene control in the design, construction and renovation of food factories.The business case for a new or refurbished food factory, its equipment needs and the impacts on factory ... Leer más

    $305.99 USD

  • Laser Additive Manufacturing of High-Performance Materials

    de Dongdong Gu ...
    Series series Engineering (R0)
    This book entitled “Laser Additive Manufacturing of High-Performance Materials” covers the specific aspects of laser additive manufacturing of high-performance new materials components based on an unconventional materials incremental manufacturing philosophy, in terms of materials design and preparation, process control and optimization and theories of physical and chemical metallurgy. This book ... Leer más

    $188.99 USD

  • Metabonomics and Gut Microbiota in Nutrition and Disease

    Series series Biomedical and Life Sciences (R0)
    This book provides a comprehensive overview of metabonomics and gut microbiota research from molecular analysis to population-based global health considerations. The topics include the discussion of the applications in relation to metabonomics and gut microbiota in nutritional research, in health and disease and a review of future therapeutical, nutraceutical and clinical applications. It also ... Leer más

    $89.99 USD