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  • Innovations in Ayurvedic Nutrition

    Translational Research and Applications

    Series series Biomedical and Life Sciences (R0)
    This book presents evidence-based translational research in Nutri-Ayur through the integration of traditional knowledge of Ayurveda, Genomics, and modern medicine. It aims to provide scientific evidence for the principles and concepts of Ayurveda for a predictive, personalized, and preventive approach to health and diseases. The chapter also discusses the formulation strategies of Nutri-Ayur ... Leer más

    $179.99 USD

  • Innovations in Ayurvedic Nutrition

    Principles and Concepts

    Series series Biomedical and Life Sciences (R0)
    The book offers a comprehensive exploration of Nutri-Ayur innovations, blending traditional Ayurvedic wisdom with advancements in nutrition and molecular biology. It provides an in-depth overview of foundational, specialized, and emerging knowledge in the field—ranging from core principles of Ayurveda and nutrition to the development and application of Nutri-Ayur products. The first book in which ... Leer más

    $179.09 USD

  • Millets and Millet Technology

    Series series Biomedical and Life Sciences (R0)
    Millets are small-grained, annual, warm weather cereal. The millets offer both nutritional and livelihood security of human population and fodder security of diverse livestock population in dryland region of India. Millets are highly nutritious, they are known as health foods especially for control of diabetes and mineral deficiencies. One of the major factors for declining consumption of millets ... Leer más

    $170.09 USD

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  • Herbal Product Development

    Formulation and Applications

    This new volume, Herbal Product Development: Formulation and Applications, addresses some of the challenges that hinder the path of successful natural products from laboratory to market. Highly skilled, experienced, and renowned scientists and researchers from around the globe offer up-to-date information that describes characteristics of herbs and herbal products, applications, evaluation ... Leer más

    $169.99 USD

  • Adaptogens in Medical Herbalism

    Elite Herbs and Natural Compounds for Mastering Stress, Aging, and Chronic Disease

    A scientifically based herbal and nutritional program to master stress, improve energy, prevent degenerative disease, and age gracefully• Explains how adaptogenic herbs work at the cellular level to enhance energy production and subdue the pro-inflammatory state behind degenerative disease• Explores the author’s custom adaptogenic blends for the immune system, cardiovascular health, thyroid ... Leer más

    $32.99 USD

  • Moringa Oleifera

    Myth, Magic or Miracle

    We have a good idea what the factors are in major diseases, and sadly the solutions to these are absent from our food chain. For decades we have known that oxidative stress plays a major role in the onset and etiology of diseases such as cancer, atherosclerosis, diabetes, and neurodegenerative disorders. Sadly this has never been made common knowledge. If you are seeking a solution, some of the ... Leer más

    $6.99 USD

  • The Whole-Body Workbook for Cancer

    A Complete Integrative Program for Increasing Immunity and Rebuilding Health

    Series series The New Harbinger Whole-Body Healing Series
    There are new studies every day linking common foods and habits to increased cancer risk, but many of the causes of and treatments for cancer remain a mystery to practitioners of conventional medicine. If you're ready to try a different approach for strengthening your immune system, one that's based in scientifically researched natural medicine and alternative treatments, let The Whole-Body ... Leer más

    $13.99 USD

  • Ayurvedic Science of Food and Nutrition

    Edición de Sanjeev Rastogi ...
    Series series Chemistry and Material Science (R0)
    Ayurveda is widely considered to be one of the oldest health care traditions still in practice today. Originating in India over 3,000 years ago, it is now increasingly recognized and practiced globally including in many European countries and the United States.Food and nutrition play a crucial role in the health care wisdom of Ayurveda. The Ayurvedic Science of Food and Nutrition discusses the ... Leer más

    $80.99 USD

  • Clinical Studies on Nutraceuticals and Dietary Supplements

    The book, Clinical Studies in Nutraceuticals and Dietary Supplements, presents extensive information on all the vital aspects and evidence-based studies on nutraceuticals and dietary supplements. The most fascinating part of this book is that the chapters explore the key concept accompanying an emphasis on recent research and developments on nutraceuticals and dietary supplements to tackle various ... Leer más

    $54.99 USD

  • Cancer Medicine in an Ayurvedic Perspective: A Critical Overview

    Cancer Medicine in an Ayurvedic Perspective: A Critical Overview is a quick guide written to assist practitioners and Ayurveda academicians in understanding Ayurvedic views on cancer. This book is divided into nine chapters. It starts with a brief overview of cancer and epigenetics before delving into Ayurvedic approach to cancer etiopathogenesis, prevention and therapy. Concepts such as prakriti, ... Leer más

    $39.00 USD

  • Herbs, Spices and Their Roles in Nutraceuticals and Functional Foods

    Herbs, Spices and Their Roles in Nutraceuticals and Functional Foods gives an overview of the many pharmacological activities associated with herbs and spices, including detailed coverage on their mechanisms and formulations for the food industry. Chapters focus on key ingredients such as Curcuma longa, Piper Nigrum and Trigonella foenum-graecum, with contributors across the globe providing the ... Leer más

    $188.99 USD

  • Microbial Enzymes in Production of Functional Foods and Nutraceuticals

    Series series Sustainable Industrial and Environmental Bioprocesses
    This book is a valuable reference that discusses green technologies, like enzyme technologies, to meet the ever-growing demand of nutraceuticals and functional foods. Microorganisms like bacteria (lactic acid bacteria, Bacillus species), yeasts, and filamentous fungi have been exploited for food preparations globally. Microbial Enzymes in Production of Functional Foods and Nutraceuticals discusses ... Leer más

    $234.99 USD