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  • The Divine Madness of Philip K. Dick

    de Kyle Arnold ...
    Series series Inner Lives
    Widely recognized as one of the most imaginative writers of the 20th century, Philip K. Dick helped to shape science fiction into the popular genre it is today. His stories, renowned for their sophisticated philosophical themes and startling portrayals of simulated realities, inspired numerous television and film adaptations, including the 1982 cult classic Blade Runner. Dick's personal life took ... Leer más

    $16.99 USD

  • The Divine Madness of Philip K. Dick

    de Kyle Arnold ...
    Series series Inner Lives
    Widely recognized as one of the most imaginative writers of the 20th century, Philip K. Dick helped to shape science fiction into the popular genre it is today. His stories, renowned for their sophisticated philosophical themes and startling portrayals of simulated realities, inspired numerous television and film adaptations, including the 1982 cult classic Blade Runner. Dick's personal life took ... Leer más

    $16.99 USD

  • Cognition Switch #3

    Series Libro 3 - Cognition Switch
    Cognition Switch: An Artefact for the Transmission of New IdeasIssue #3: February 2019Featuring Ideas by: Anne Hilborn, Justin Tosi, Brandon Warmke, Daegan Miller, Samuel Levin, Sam Dresser, Kyle Arnold, Marc Lewis, Shaun Shelly, Omnia El Shakry, Richard Stevens, Skye Cleary, Thony Christie, Nancy Kwak, Jason Stahl, Claire Fuller, Nathan Schneider, and Stuart Clark ... Leer más

    $0.99 USD o gratis con Kobo Plus

  • The wagamama Cookbook

    Food is life

    de Hugo Arnold ...
    Series series Wagamama Titles
    New edition of the hugely successful The wagamama Cookbook from the international restaurant brand, featuring over 120 nourishing and delicious every day, Japanese-inspired recipes.Since opening their doors in 1992, wagamama has grown to become a much-loved global brand. True to the 'positive eating, positive living' ethos, this collection of recipes shares the secret of the hallmark culinary ... Leer más

    $13.99 USD

  • Wagamama Ways With Noodles

    de Hugo Arnold ...
    Ways with Noodles takes its inspiration from Wagamama's core expertise - noodles: how to cook, serve and eat them.Hugely versatile, noodles turn up in soups, side dishes, as a nest for meat, fish or vegetables, as a bed for curry or in a salad. They can be stir-fried or dressed, or poached in a heady broth, aromatics being provided by freshly chopped herbs. And they are healthy too: high in ... Leer más

    Antes $4.99 USD Ahora $2.99 USD

  • Impeached

    The Removal of Texas Governor James E. Ferguson

    Series Libro 126 - Centennial Series of the Association of Former Students, Texas A&M University
    In 1917, barely into his second term as governor of Texas, James E. Ferguson was impeached, convicted, and removed from office. Impeached provides a new examination of the rise and fall of Ferguson’s political fortunes, offering a focused look at how battles over economic class, academic freedom, women’s enfranchisement, and concentrated political power came to be directed toward one politician ... Leer más

    $8.99 USD

  • The Wagamama Cookbook

    de Hugo Arnold ...
    Series series Wagamama Titles
    True to the 'positive eating, positive living' ethos of Wagamama's idiosyncratic chain of noodle restaurants, this official collection of recipes shares the secret of the hallmark culinary minimalism that has won it instant cult status worldwide. The distinctive Wagamama flavour originates from the traditional 200-year-old ramen (noodle) shops of Japan which guarantee nourishment with ingredients ... Leer más

    $1.99 USD

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  • Cognition Switch #2

    Series Libro 2 - Cognition Switch
    Cognition Switch: An Artefact for the Transmission of New IdeasIssue #2: January 2019Featuring Ideas by:Michael Shermer, Peter Staudenmaier, Sabine Hossenfelder, Kate Raworth, Benjamin G Martin, Noah Charney, David Wengrow, Kimberley Brownlee, Tali Sharot, Robert Simpson, Thea Bechshoft, Martin Rees, Jon Butterworth, Bill Nye, Huw Price, and Henry Cowles ... Leer más

    $0.99 USD o gratis con Kobo Plus

  • Chinese Enough

    Homestyle Recipes for Noodles, Dumplings, Stir-Fries, and More

    de Kristina Cho ...
    In an exploration of her own experience as a first-generation American, Kristina Cho, author of the award-winning baking book Mooncakes and Milk Bread, offers 100 recipes that blend the flavors of traditional Cantonese cooking with California ingredients and a midwestern sensibility.In Chinese Enough, Cho turns to the savory side of cooking with recipes that are neither entirely Chinese nor ... Leer más

    $16.99 USD

  • Kitchen Sanctuary Quick & Easy

    Delicious 30-Minute Dinners

    Series series Kitchen Sanctuary Series
    Making dinner from scratch can feel like a chore - often half the battle is trying to find something that's quick, nutritious and, most importantly, delicious. But delicious doesn't have to mean demanding.After their debut book, the bestseller It's All About Dinner, Kitchen Sanctuary is back - this time focusing on quick and easy meals, all made in 30 minutes or less!With chapters such as Champion ... Leer más

    $2.99 USD

  • Simple Spice Vegetarian

    Easy Indian vegetarian recipes from just 10 spices

    '[Cyrus has] distilled years of experience in the kitchen and at the table to guide even the most spice shy.' - IndependentMake delicious vegetarian and vegan Indian dishes from a range of just 10 spices.Indian food offers a huge choice of naturally vegetarian and vegan dishes. In this new collection, Cyrus Todiwala serves up easy, full-flavoured recipes for everything from breakfast and brunch to ... Leer más

    Antes $5.99 USD Ahora $2.99 USD

  • The Nom Wah Cookbook

    Recipes and Stories from 100 Years at New York City's Iconic Dim Sum Restaurant

    A RECOMMENDED BOOK FROM:Bon Appetit * The New York Times Book Review * Epicurious * Plate * Saveur * Grub Street * Wired * The Spruce Eats * Conde Nast Traveler * Food & Wine * HeatedFor the last 100 years, Nom Wah Tea Parlor has been slinging some of the world’s greatest dim sum from New York’s Chinatown. Now owner Wilson Tang tells the story of how the restaurant came to be—and how to prepare ... Leer más

    $11.99 USD