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  • Coconut Water

    A Promising Natural Health Drink-Distribution, Processing and Nutritional Benefits

    Series series Biomedical and Life Sciences (R0)
    Coconut water, a naturally-canned tropical beverage, has been gaining popularity in recent years and has drawn the attention world over as a natural and nutritional wellness beverage. The research published thus far on coconut water has mainly focused on its specific uses, biochemical composition and health benefits as well as processing and preservation techniques and has been published mostly in ... Leer más

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  • Soil Health Management for Plantation Crops

    Recent Advances and New Paradigms

    Edición de George V Thomas, V. Krishnakumar ...
    Series series Biomedical and Life Sciences (R0)
    This edited volume elucidates state-of-the-art information and provides new paradigms of soil health-based pathways for sustaining plantation crops and diversified systems. The book covers soil characteristics, soil fertility constraints, issues of soil contamination, the impact of climate change on plantation soils, indicators of soil health and soil health assessment, fertility management for ... Leer más

    $251.99 USD

  • The Coconut Palm (Cocos nucifera L.) - Research and Development Perspectives

    Since the publication of "The coconut palm - A monograph" in 1960, considerable information has been accrued on the crop through work at research institutes, international organisations and development agencies. Although coconut cultivation is spread over 93 countries, providing employment and creating livelihood opportunities to 64 million families around the globe, smallholder coconut farmers ... Leer más

    $188.99 USD

  • Audiolibro

    Mahabharatham Part 2

    Narrado por Krishnakumar V ...

    Completo

    10 hora 28 minutos

    நமது சான்றோர் மஹாபாரதத்தை ஐந்தாவது வேதம் என்கின்றனர். இதை ஒவ்வொரு காலகட்டத்திலும் சிறப்பாக உள்வாங்கி அக்கால நிலைகளுக்கும் , நடப்புகளுக்கும் ஏற்ப பதிவு செய்துவிட்டு சென்றிருக்கின்றனர் நமது சான்றோர்கள். அவர்தம் வழியில் எழுத்தாளர் இந்திரா சௌந்தர்ராஜன் அவர்களின் படைப்பான மஹாபாரதத்தை கேட்டு மகிழுங்கள். ... Leer más

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    Eat Zen Drink Zen Sleep Zen

    Narrado por Jayakumar R ...

    Completo

    5 hora 3 minutos

    ധ്യാനിക്കുന്നവർക്കും ധ്യാനിക്കാത്തവർക്കും വേണ്ടിയുള്ളതാണ് ഈ പുസ്തകം ഏറ്റവും ലളിതമായിട്ടുള്ള സെൻ കഥകളാണ് ഇതിനുവേണ്ടി തിരഞ്ഞെടുത്തത് നിങ്ങൾ ധ്യാനിക്കാത്ത കാലത്ത് ഈ കഥകളിലൂടെ കടന്നു പോകുമ്പോഴുള്ള അനുഭവമായിരിക്കില്ല കുറെ വർഷങ്ങൾ ധ്യാനിച്ചതിനു ശേഷമുള്ള വായനയിലൂടെ ലഭിക്കുന്നത് രണ്ടനുഭവത്തിനും ശ്രമിക്കുക. ഇനി നിങ്ങളുടെ ഉള്ളിലുള്ള ബുദ്ധനെ ഓർത്ത് തിന്നുക, കുടിക്കുക, ഉറങ്ങുക. ... Leer más

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  • Seafood Processing

    Technology, Quality and Safety

    Edición de Ioannis S. Boziaris ...
    Series series IFST Advances in Food Science
    Part of the new IFST Advances in Food Science Series, Seafood Processing: Technology, Quality and Safety covers the whole range of current processes which are applied to seafood, as well as quality and safety aspects. The first part of the book (‘Processing Technologies’) covers primary processing, heating, chilling, freezing, irradiation, traditional preservation methods (salting, drying, smoking ... Leer más

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  • Citrus Fruit

    Biology, Technology and Evaluation

    Post harvest biology and technology of citrus fruits is gaining importance as the therapeutic value of citrus fruits is realized and supported by the increase in health awareness among the general public.This book is the most comprehensive reference on citrus fruit biology, biotechnology and quality. Basic and applied scientific information is interwoven to serve the researcher, marketer, ... Leer más

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  • Poultry Quality Evaluation

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    Series series Woodhead Publishing Series in Food Science, Technology and Nutrition
    Poultry Quality Evaluation: Quality Attributes and Consumer Values provides a new reference source that covers these aspects with the same scientific authority as texts on traditional poultry meat quality values. The book's first section explores new developments in our understanding of how muscle structure affects the eating qualities of cooked meat. The second section highlights new techniques ... Leer más

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  • Insects as Sustainable Food Ingredients

    Production, Processing and Food Applications

    Insects as Sustainable Food Ingredients: Production, Processing and Food Applications describes how insects can be mass produced and incorporated into our food supply at an industrial and cost-effective scale, providing valuable guidance on how to build the insect-based agriculture and the food and biomaterial industry. Editor Aaron Dossey, a pioneer in the processing of insects for human ... Leer más

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  • Nuts and Seeds in Health and Disease Prevention

    The use of nuts and seeds to improve human nutritional status has proven successful for a variety of conditions including in the treatment of high cholesterol, reduced risk of Type-2 Diabetes, and weight control. Nuts and Seeds in Health and Disease Prevention is a complete guide to the health benefits of nuts and seeds. This book is the only single-source scientific reference to explore the ... Leer más

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  • Fermented Meat Products

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    Edición de Nevijo Zdolec ...
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    This book presents recent developments on the health and safety of fermented meat products. It discusses health aspects of select topics in fermented meat microbiology, veterinary public health, chemistry, technology, biotechnology, nutrition, toxicology, and quality assurance, and gives a broad insight into the product’s safety and health hazards. The book considers the safety of fermented meat ... Leer más

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  • Research Methodology in Food Sciences

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    Here is a rich resource on recent research innovations in the field of food processing and food engineering. Chapters are written by eminent researchers in the field of food science and provide in-depth knowledge on the application of engineering aspects in food processing, food packaging, food quality, and food safety.The book looks at the latest nanotechnology aspects for the detection of ... Leer más

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