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“julius ruechel”

1 - 12 de 12 resultados para “julius ruechel”
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  • Grass-Fed Cattle

    How to Produce and Market Natural Beef

    de Julius Ruechel ...
    Successfully raise grass-fed cattle and enjoy the benefits of great-tasting beef and a financially stable enterprise. In this comprehensive guide, Julius Ruechel covers every aspect of raising healthy and thriving grass-fed cattle, offering advice on herd selection, pasture management, medical care, necessary equipment, winter grazing, slaughtering procedures, and more. With tips on creating a ... Leer más

    $14.99 USD

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  • The Vertical Farm

    Feeding the World in the 21st Century

    de Dickson Despommier, Gene A. Giacomelli ...
    "The vertical farm is a world-changing innovation whose time has come. Dickson Despommier's visionary book provides a blueprint for securing the world's food supply and at the same time solving one of the gravest environmental crises facing us today."--StingImagine a world where every town has their own local food source, grown in the safest way possible, where no drop of water or particle of ... Leer más

    $14.39 USD

    Disponible también en: Audiolibro

    Disponible también en: Audiolibro

  • The Backyard Homestead Guide to Raising Farm Animals

    Choose the Best Breeds for Small-Space Farming, Produce Your Own Grass-Fed Meat, Gather Fresh Eggs, Collect Fresh Milk, Make Your Own Cheese, Keep Chickens, Turkeys, Ducks, Rabbits, Goats, Sheep, Pigs, Cattle, & Bees

    Edición de Gail Damerow ...
    Series series Backyard Homestead
    Enjoy a weekend breakfast featuring eggs, bacon, and honey—or a holiday meal—from your own farm animals, with the help of this homesteading guide.Gail Damerow covers everything you need to successfully raise your own farm animals. Even with just a small plot of land, you can become more self-sufficient, save money, and enjoy healthy, delicious animal products.Also available in this series: *The ... Leer más

    $12.99 USD

  • The Backyard Goat

    An Introductory Guide to Keeping and Enjoying Pet Goats, from Feeding and Housing to Making Your Own Cheese

    de Sue Weaver ...
    Pulling carts around the farm or serving as loyal pack animals, goats are naturally hardworking and make for friendly companions. This straightforward guide teaches you how to choose, house, feed, train, and breed the best goats for your space and needs. Whether you want to churn out fresh dairy products, harvest soft cashmere for knitting, or keep goats as playful pets, The Backyard Goat makes it ... Leer más

    $12.99 USD

  • Real Dirt

    An Ex-industrial Farmer's Guide to Sustainable Eating

    de Harry Stoddart ...
    Real Dirt is a groundbreaking book for any reader interested in learning more about where food comes from. Harry Stoddart shares years of experience and knowledge in his quirky dissection of agriculture and what we eat. Among his many achievements, he has developed a farming system he believes is the starting point for genuinely sustainable agriculture. A sixth-generation farmer, Harry bought his ... Leer más

    $8.99 USD

  • The Great Climate Robbery

    How the Food System Drives Climate Change and What We Can Do About It

    de GRAIN ...
    In The Great Climate Robbery highly respected non-profit Grain connects analysis of the food system to larger issues affecting the planet, and links peoples' struggles over food to climate change.The collected articles in this book will help readers to understand the ways in which corporations seek to control the food system, and give information and analysis to challenge this control. This book ... Leer más

    $13.99 USD

  • The Global Food Economy

    The Battle for the Future of Farming

    de Tony Weis ...
    The Global Food Economy examines the human and ecological cost of what we eat.The current food economy is characterized by immense contradictions. Surplus 'food mountains', bountiful supermarkets, and rising levels of obesity stand in stark contrast to widespread hunger and malnutrition. Transnational companies dominate the market in food and benefit from subsidies, whilst farmers in developing ... Leer más

    $28.39 USD

  • Australian Agriculture

    Its History and Challenges

    Edición de Ted Henzell ...
    Agriculture in Australia has had a lively history. The first European settlers in 1788 brought agricultural technologies with them from their homelands, influencing early practices in Australia. Wool production dominated the 19th century, while dairying grew rapidly during the first half of the 20th century. Despite having one of the driest landscapes in the world, Australia has been successful in ... Leer más

    $50.99 USD

  • Farm Anatomy

    The Curious Parts and Pieces of Country Life

    de Julia Rothman ...
    Series series Anatomy
    Country and city mice alike will delight in Julia Rothman’s charming illustrated guide to the curious parts and pieces of rural living.Dissecting everything from the shapes of squash varieties to how a barn is constructed and what makes up a beehive to crop rotation patterns, Rothman gives a richly entertaining tour of the quirky details of country life.Also available in Julia Rothman's Anatomy ... Leer más

    $10.99 USD

  • Pure Poultry

    Living Well with Heritage Chickens, Turkeys and Ducks

    de Victoria Miller ...
    Hatching a sustainable life with heritage poultryHoudan. Nankin. Indian Runner. Narragansett. These may sound like exotic place names or unusual varieties of produce, but each actually refers to one of the many hundreds of lesser-known poultry breeds which tempt the livestock owner who's prepared to venture into less familiar territory. Providing an alternative to commercial breeds and hybrids, ... Leer más

    $14.99 USD

  • Land of Plenty

    A Journey Through the Fields and Foods of Modern Britain

    de Charlie Pye-Smith ...
    Golden fields, ripening apples, lowing cattle: our idea of the landscape has been shaped by agriculture, as has the land itself. But in a fast-changing world, how does the great British countryside continue to provide the food we eat?Most people living in Britain today must go back several generations before they find an ancestor who worked on the land. How much do we really know about those who ... Leer más

    $12.99 USD o gratis con Kobo Plus

  • Adapting Agriculture to Climate Change

    Preparing Australian Agriculture, Forestry and Fisheries for the Future

    Edición de Chris Stokes, Mark Howden ...
    Adapting Agriculture to Climate Change is a fundamental resource for primary industry professionals, land managers, policy makers, researchers and students involved in preparing Australia’s primary industries for the challenges and opportunities of climate change. More than 30 authors have contributed to this book, which moves beyond describing the causes and consequences of climate change to ... Leer más

    $38.99 USD