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1 - 4 de 4 resultados para “jules e dowler shepard”
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  • First Year: Celiac Disease and Living Gluten-Free

    An Essential Guide for the Newly Diagnosed

    de Jules E. Dowler Shepard ...
    Series series The First Year
    "Essential suggestions and superb gluten-free recipes to help you eat healthy, well, and safely" from the allergy-friendly cooking expert and author (Alessio Fasano, MD, direction of the Center for Celiac Research).If you've just been diagnosed with celiac disease, you're not alone: as many as 1 in 133 Americans have this autoimmune disorder characterized by an inability to digest gluten, a ... Leer más

    $12.99 USD

    Disponible también en: Audiolibro

    Disponible también en: Audiolibro

  • Easy Gluten-Free Bread Baking for the Busy, the Untrained, and the Skeptical

    de Jules E. Dowler Shepard ...
    Everyone loves bread, but when you go gluten free, great bread is hard to come by. Baking fresh gluten-free bread at home is the secret to having truly wonderful bread again, but most of us are afraid to try our hand at making it. Whether you're a wheat bread baking savant, but new to the gluten-free bread baking world, or someone who's never pushed a button on a bread machine, this book is for ... Leer más

    $3.99 USD

  • Free for All Cooking

    150 Easy Gluten-Free, Allergy-Friendly Recipes the Whole Family Can Enjoy

    de Jules E. Dowler Shepard ...
    The award-winning gluten free baker and allergy-friendly cooking expert shares 150 recipes everyone at your table can enjoy—from breakfast to dessert.Many people following a gluten-free diet also have other food sensitivities to contend with, whether their own of a family member's. With millions of people suffering from intolerances or allergies to common ingredients, cooking a family meal can ... Leer más

    $2.99 USD

  • Audiolibro

    The First Year: Celiac Disease and Living Gluten-Free

    An Essential Guide for the Newly Diagnosed

    de Jules E. Dowler Shepard ...
    Narrado por Nia Roe ...

    Completo

    6 hora 13 minutos

    If you've just been diagnosed with celiac disease, you're not alone: as many as 1 in 133 Americans have this autoimmune disorder characterized by an inability to digest gluten, a protein found in wheat and other grains. For ten years, Jules Shepard's gastrointestinal symptoms went misdiagnosed. Finally diagnosed, she experienced a rollercoaster of emotions and illness the year following, as she ... Leer más

    Antes $27.99 USD Ahora $24.99 USD

    Disponible también en: eBook

    Disponible también en: eBook