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  • Jam Session

    A Fruit-Preserving Handbook [A Cookbook]

    Eater Best New Cookbook of Summer 2018 • A handbook for fruit preserving, with 75 basic and special recipes for jams, jellies, chutneys, and compotes, by chef emeritus and master preserver Joyce Goldstein.Jam Session is the lushly photographed and selective guide to making all-natural fruit preserves, organized by type of fruit and seasonal availability, with descriptions of the best varieties for ... Leer más

    Antes $7.99 USD Ahora $5.99 USD

  • The Tagine Deck

    25 Recipes for Slow-Cooked Meals

    Discover a tantalizing side of slow cooking with this comprehensive guide to tagines featuring twenty-five mouthwatering recipes.Named for the traditional Moroccan cooking vessel, tagine dishes are simmered to perfection, ensuring that every bite is infused with the maximum amount of flavor. This easy-to-follow cookbook Includes traditional recipes such as Chicken with Pomegranate and Walnuts or ... Leer más

    $12.99 USD o gratis con Kobo Plus

  • The New Mediterranean Jewish Table

    Old World Recipes for the Modern Home

    For thousands of years, the people of the Jewish Diaspora have carried their culinary traditions and kosher laws throughout the world. In the United States, this has resulted primarily in an Ashkenazi table of matzo ball soup and knishes, brisket and gefilte fish. But Joyce Goldstein is now expanding that menu with this comprehensive collection of over four hundred recipes from the kitchens of ... Leer más

    $35.99 USD

  • Inside the California Food Revolution

    Thirty Years That Changed Our Culinary Consciousness

    Series Libro 44 - California Studies in Food and Culture
    In this authoritative and immensely readable insider’s account, celebrated cookbook author and former chef Joyce Goldstein traces the development of California cuisine from its formative years in the 1970s to 2000, when farm-to-table, foraging, and fusion cooking had become part of the national vocabulary. Interviews with almost two hundred chefs, purveyors, artisans, winemakers, and food writers ... Leer más

    $31.99 USD

  • Solo Suppers

    Simple Delicious Meals to Cook for Yourself

    From a James Beard Award–winning chef, doable dishes that are fun for one: " With this book as a guide, it's easy to eat well when you're home alone." — San Francisco ChronicleSkip the takeout—from hearty recipes like Spicy Tortilla and Lime Soup and Tuscan Style Rib-Eye Steak with Rosemary and Garlic, to dressed-up salads and seasonal fruit gratins, each dish in this stellar collection is ... Leer más

    $12.99 USD o gratis con Kobo Plus

  • Jewish Radical Feminism

    Voices from the Women's Liberation Movement

    de Joyce Antler ...
    Series Libro 3 - Goldstein-Goren American Jewish History
    Finalist, 2019 PROSE Award in Biography, given by the Association of American PublishersFifty years after the start of the women's liberation movement, a book that at last illuminates the profound impact Jewishness and second-wave feminism had on each otherJewish women were undeniably instrumental in shaping the women's liberation movement of the 1960s, 70s, and 80s. Yet historians and ... Leer más

    $18.99 USD o gratis con Kobo Plus

  • The Presidency of Joseph R. Biden

    A First Historical Assessment

    Leading historians offer the first look at Biden’s four years in the White HouseThe Presidency of Joseph R. Biden presents a first draft of history by providing insights into how this one-term president fits within the broader historical forces shaping the United States in the twenty-first century. Acclaimed political historian Julian Zelizer brings together some of today’s leading scholars to ... Leer más

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  • Sweeter off the Vine

    Fruit Desserts for Every Season [A Cookbook]

    de Yossy Arefi ...
    A cozy collection of heirloom-quality recipes for pies, cakes, tarts, ice cream, preserves, and other sweet treats that cherishes the fruit of every season.Celebrate the luscious fruits of every season with this stunning collection of heirloom-quality recipes for pies, cakes, tarts, ice cream, preserves, and other sweet treats. Summer's wild raspberries become Raspberry Pink Peppercorn Sorbet, ... Leer más

    $9.99 USD

  • Franklin Barbecue

    A Meat-Smoking Manifesto [A Cookbook]

    NEW YORK TIMES BESTSELLER • A complete meat and brisket-cooking education from the country's most celebrated pitmaster and owner of the wildly popular Austin restaurant Franklin Barbecue.When Aaron Franklin and his wife, Stacy, opened up a small barbecue trailer on the side of an Austin, Texas, interstate in 2009, they had no idea what they’d gotten themselves into. Today, Franklin Barbecue has ... Leer más

    $14.99 USD

  • Pressure Cooker Magic

    101 Fast & Fabulous Recipes

    Pressure cookers deliver delicious, healthy meals fast!Pressure cooking is quick, easy, and ensures more nutrients remain in the food than most other cooking methods. Highly efficient, this must-have mini appliance reduces cooking time to a third of the normal time, making it the go-to for busy families and people on the go. What's more, today' electric pressure cookers (like the Instant Pot®) ... Leer más

    $12.99 USD

  • Eating in the Middle

    A Mostly Wholesome Cookbook

    In her inspiring New York Times bestselling memoir, It Was Me All Along, Andie Mitchell chronicled her struggles with obesity, losing weight, and finding balance. Now, in her debut cookbook, she gives readers the dishes that helped her reach her goals and maintain her new size.In 80 recipes, she shows how she eats: mostly healthy meals that are packed with flavor, like Lemon Roasted Chicken with ... Leer más

    $15.99 USD

  • Food For Friends

    More Than 75 Easy Recipes from a Brooklyn Kitchen

    Traducido por Gun Penhoat ...
    We all dream of being the perfect host, reaching new culinary heights in the kitchen, shaking hand-crafted cocktails behind our backs, and running perfectly plated dishes-all while greeting guests with a smile. Let’s face it; you would need a whole staff to make that happen!Thankfully, Johannson’s book is full of quick, smartly planned recipes that free you from the kitchen to actually spend time ... Leer más

    $16.99 USD