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  • Honor Thy Label

    Dr. Bronner's Unconventional Journey to a Clean, Green, and Ethical Supply Chain

    de Gero Leson ...
    **“A compelling story about the kind of moral, life-giving decisions that businesses can make to do good while doing well.”—Mark Bittman, author of Animal, Vegetable, JunkWhat's in a label? For Dr. Bronner's, more than ingredients or intentions—it spells out an ethical commitment to fairness and sustainable growth, uniting consumers and companies worldwide.**Dr. Bronner’s Magic Soaps are renowned ... Leer más

    $6.99 USD

  • Audiolibro

    Honor Thy Label

    Dr. Bronner's Unconventional Journey to a Clean, Green, and Ethical Supply Chain

    de Gero Leson ...
    Narrado por Kiff VandenHeuvel ...

    Completo

    12 hora 14 minutos

    **“A compelling story about the kind of moral, life-giving decisions that businesses can make to do good while doing well.”—Mark Bittman, author of Animal, Vegetable, JunkWhat's in a label? For Dr. Bronner's, more than ingredients or intentions—it spells out an ethical commitment to fairness and sustainable growth, uniting consumers and companies worldwide.**Dr. Bronner’s Magic Soaps are renowned ... Leer más

    $22.99 USD

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  • Animal, Vegetable, Junk

    A History of Food, from Sustainable to Suicidal: A Food Science Nutrition History Book

    de Mark Bittman ...
    "Epic and engrossing." —The New York Times Book ReviewFrom the #1 New York Times bestselling author and pioneering journalist, an expansive look at how history has been shaped by humanity’s appetite for food, farmland, and the money behind it all—and how a better future is within reach.The story of humankind is usually told as one of technological innovation and economic influence—of arrowheads ... Leer más

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  • The Vertical Farm

    Feeding the World in the 21st Century

    "The vertical farm is a world-changing innovation whose time has come. Dickson Despommier's visionary book provides a blueprint for securing the world's food supply and at the same time solving one of the gravest environmental crises facing us today."--StingImagine a world where every town has their own local food source, grown in the safest way possible, where no drop of water or particle of ... Leer más

    $14.99 USD

  • Food, Inc.: A Participant Guide

    How Industrial Food is Making Us Sicker, Fatter, and Poorer-And What You Can Do About It

    Edición de Karl Weber, Participant ...
    Food, Inc. is guaranteed to shake up our perceptions of what we eat. This powerful documentary deconstructing the corporate food industry in America was hailed by Entertainment Weekly as "more than a terrific movie -- it's an important movie." Aided by expert commentators such as Michael Pollan and Eric Schlosser, the film poses questions such as: Where has my food come from, and who has processed ... Leer más

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  • The Blue Economy 3.0

    The Marriage of Science, Innovation and Entrepreneurship Creates a New Business Model That Transforms Society

    de Gunter Pauli ...
    The Blue Economy cites a new business model in China where novel paper production turns crushed rocks, including mining waste that has piled up over centuries into sheets for printing, writing and packaging without the use of water, without cutting down a tree, and recyclable forever. It details how thistles, considered a weed, is turned into a plastic, a lubricant and a herbicide converting an ... Leer más

    $10.99 USD

  • David Suzuki's Green Guide

    Everyone knows that the planet is in trouble, but is there a solution? This timely book identifies the most effective ways individuals can be more green in four key areas: home, travel, food, and consumerism. It also describes how citizens can ensure that governments take the actions necessary to make sustainable lifestyles the norm instead of the exception. Environmental lawyer David Boyd and ... Leer más

    $11.99 USD o gratis con Kobo Plus

  • Radical Simplicity

    Small Footprints on a Finite Earth

    de Jim Merkel ...
    Imagine you are first in line at a potluck buffet. The spread includes not just food and water, but all the materials needed for shelter, clothing, healthcare, and education. How do you know how much to take? How much is enough to leave for your neighbors behind you - not just the six billion people, but the wildlife, and the as-yet-unborn?In the face of looming ecological disaster, many people ... Leer más

    $12.99 USD

  • Harvest for Hope

    A Guide to Mindful Eating

    From world-renowned scientist Jane Goodall, as seen in the National Geographic documentary Jane, comes a provocative look into the ways we can positively impact the world by changing our eating habits."One of those rare, truly great books that can change the world." —John Robbins, author of The Food RevolutionThe renowned scientist who fundamentally changed the way we view primates and our ... Leer más

    $11.99 USD

  • Ravenous

    How to get ourselves and our planet into shape

    WINNER OF THE ANDR****É SIMON FOOD BOOK AWARD 2023SHORTLISTED FOR THE GUILD OF FOOD WRITERS AWARDS 2024THE SUNDAY TIMES BESTSELLER'Brilliant - a must read' Tim Spector'Ravenous is a truly important book ... we need a food revolution to ensure children don't go hungry, eat right, and reach their potential' Tom KerridgeThe food system... ... Leer más

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  • 40 Chances

    Finding Hope in a Hungry World

    With a foreword by Warren Buffett, 40 Chances is an “inspiring manifesto…both an informative guidebook and a catalyst for igniting real changes” (Booklist) in the struggle against world hunger.If someone granted you $3 billion to accomplish something great in the world, what would you do? In 2006, legendary investor Warren Buffett posed this challenge to his son Howard G. Buffett. Howard set out ... Leer más

    $13.99 USD

  • Clean Meat

    How Growing Meat Without Animals Will Revolutionize Dinner and the World

    de Paul Shapiro ...
    Paul Shapiro gives you a “captivating” (John Mackey, former CEO of Whole Foods Market) front-row seat for the race to create and commercialize cleaner, safer, sustainable meat—real meat—without the animals.Since the dawn of Homo sapiens some quarter million years ago, animals have satiated our species’ desire for meat. But with a growing global population and demand for meat, eggs, dairy, leather, ... Leer más

    $13.99 USD