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“emma borghesi”

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  • The Beans & Grains Bible

    de Emma Borghesi ...
    From garden to table, the complete guide to adding more protein, fiber, and plant-based meals to your diet through the addition of beans and grains.Beans and grains have been part of the human diet for centuries. Many stories exist of ancient cultures using these foods not only for sustenance, but also in ritual. The Beans & Grains Bible is a complete source of information on enjoying this ... Leer más

    $8.69 USD o gratis con Kobo Plus

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  • The Cake Bible, 35th Anniversary Edition

    de Rose Levy Beranbaum ...
    The legendary IACP Culinary Classic The Cake Bible—found in the kitchen of every serious baker and beloved for decades—with classic recipes thoroughly updated and including about 30% new recipes and methods and the latest ingredient and equipment informationThe original Cake Bible is a guiding light in the world’s baking literature, with Rose Levy Beranbaum’s deep knowledge and respect for craft ... Leer más

    $11.99 USD

  • Sourdough

    Recipes for Rustic Fermented Breads, Sweets, Savories, and More

    de Sarah Owens ...
    A James Beard Award Winner for Baking & Desserts101 recipes for baking with whole and sprouted grains, making the most of the seasonal harvest, and healing the body through naturally fermented foodSarah Owens spent years baking conventional baked goods, only to slowly realize she had developed a crippling inability to digest or tolerate their ingredients. Unable to enjoy many of her most favorite ... Leer más

    $20.99 USD

  • Moroccan Tagine Cookbook for Beginners

    75 One-Pot Recipes

    de Karima Elatchi ...
    From "an amazing chef who brings her heart to her dishes," Moroccan one-pot recipes that are "easy, authentic, and taste like home-cooked meals" ( Michael B. Innocent, The Moroccan Cafe Restaurant).Explore the flavors of Morocco without leaving homeTagines are a staple of Moroccan cuisine. Named after the earthenware pot in which they're cooked, tagines build layers of flavor to produce dynamic ... Leer más

    $12.99 USD o gratis con Kobo Plus

  • The Complete Beans and Grains Cookbook

    A Comprehensive Guide with 450+ Recipes

    de America's Test Kitchen ...
    From favas to fonio, take a deep dive into the vast world of beans and grains, with hundreds of exceptional, foolproof recipesWhether you're just opening a can of black beans, taking the time to brine scarlet runners, or cooking teff, the world of beans and grains is both approachable and delicious. Discover tantalizing recipes that use them in everything from sandwiches and handpies to tacos and ... Leer más

    $17.99 USD

  • Egg Rolls & Sweet Tea

    Asian Inspired, Southern Style

    de Natalie Keng ...
    Ni hao, y'all! Welcome to the dining table, a special, sacred place. Egg Rolls & Sweet Tea: Asian Inspired, Southern Style is in part a memoir of Natalie Keng's personal food journey growing up in the deep South, but make no mistake: This is a cookbook full of tasty Asian-American and Southern fusion dishes, sauces, and drinks that home cooks will enjoy preparing and sharing. ... Leer más

    $17.99 USD o gratis con Kobo Plus

  • Whole-Grain Sourdough Made Simple

    Easy Recipes for Artisan Loaves and Specialty Breads

    de Heather Perine ...
    "Take[s] the intimidation out of the reputation sourdough has for being fussy and finicky, making it approachable for every self-taught baker." —Rachel Ballard, Feast and FarmSourdough bread is good—and whole-grain sourdough is even better. This sourdough cookbook helps bakers of all skill levels learn how to serve up warm and fresh loaves of this healthy and versatile variant. From sandwich ... Leer más

    $12.99 USD o gratis con Kobo Plus

  • Sesame

    Global Recipes + Stories of an Ancient Seed [A Cookbook]

    de Rachel Simons ...
    A clear, approachable guide to the world of sesame, from halva, tahini, and sesame oil, to togarashi, gomasio and furikake, with 80+ vegetarian-forward recipes, from the founder of popular tahini outfit Seed+Mill in New York’s historic Chelsea Market.ONE OF EPICURIOUS’S BEST COOKBOOKS OF SPRINGWith its delicious nutty taste, nutritional density, and long shelf life, the sesame seed is a tiny ... Leer más

    $14.99 USD

  • The Basic Basics Kitchen Hacks and Hints

    350+ Amazing Tips for Seasoned Chefs and Aspirational Cooks

    de Glynn Christian ...
    "Every page reveals so many novel hacks you'll be impressing people all over town with your wisdom and soon become noted as some kind of cooking genius." — FoodepediaTV-chef and food journalist Glynn Christian has been making cooks and chefs say Gosh! for over forty years as he shared how ingredients work, demonstrated better techniques and revealed culinary secrets. This handbook collects over ... Leer más

    $11.59 USD o gratis con Kobo Plus

  • Easy Wok Cookbook

    88 Simple Chinese Recipes for Stir-frying, Steaming and More

    de Terri Dien, Mia Chambers ...
    Chinese food in a flash—88 easy, tasty wok recipes that sizzleIt's time to toss the takeout menu and start stir-frying like a seasoned master chef. The Easy Wok Cookbook gives you everything you need to get started, including dozens of delicious Chinese dishes, simple instructions, troubleshooting tips and tricks, and more.From flavorful Kung Pao Chicken to crispy Sesame Beef, this authentic ... Leer más

    $12.99 USD o gratis con Kobo Plus

  • The Davison Orchards Cookbook

    Favourite Recipes from the Farm and Family

    de Rachel Davison, Tamra Davison, Laura Shaw ...
    A beautifully photographed collection of vegetable-forward dishes and home-style treats from the family behind Davison Orchards in Vernon, BC.From their multigeneration family farm in the heart of British Columbia’s Okanagan region, Rachel, and Laura, and Tamra bring you the Davison Orchards Cookbook, a celebration of local produce, seasonal gatherings, and family wisdom. The book features old ... Leer más

    $12.99 USD

  • Hong Kong Kitchen

    Recipes from the Brand New ITV Series

    de Jeremy Pang ...
    As seen on the brand new 2025 TV series Jeremy Pang's Hong Kong Kitchen, this is an updated edition of Jeremy's classic Hong Kong Diner.'Mind-blowing recipes from a mind-blowing chef' Mel Giedroyc'There's no better guide than Jeremy to these incredible flavours and food. This is real, proper Hong Kong cooking. Bosh!' Tom Skinner'Jeremy Pang is one of my favourite chefs. His food is s... ... Leer más

    Antes $14.99 USD Ahora $1.99 USD