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“edith may bertels thomas”

1 - 12 de 12 resultados para “edith may bertels thomas”
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  • Mary at the Farm and Book of Recipes Compiled during Her Visit among the "Pennsylvania Germans"

    Enriched edition. Exploring Pennsylvania German Farm Life and Culinary Heritage

    de Edith May Bertels Thomas, Vanessa Aldridge ...
    In "Mary at the Farm and Book of Recipes Compiled during Her Visit among the 'Pennsylvania Germans'," Edith May Bertels Thomas intricately weaves a narrative that captures the essence of rural life among the Pennsylvania German community. Through her vivid descriptions and engaging anecdotes, Thomas navigates the cultural traditions and culinary practices of this unique demographic. The book ... Leer más

    $1.99 USD o gratis con Kobo Plus

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  • Canadian Housewife's Manual of Cookery

    de The American Antiquarian Cookbook Collection ...
    Series series American Antiquarian Cookbook Collection
    The content of The Canadian Housewife’s Manual of Cookery owes much to contemporary cookbooks published in America, England, and France. There are several hundred recipes including soups, sauces, fish, meats, poultry, eggs, game, vegetables, puddings, pancakes, fritters, pastry, cakes, bread, sweets, salads, ale, beer, and summer drinks. In addition, the book contains a chapter on homemade ... Leer más

    $4.99 USD

  • The Taste of Country Cooking

    The 30th Anniversary Edition of a Great Southern Classic Cookbook

    de Edna Lewis ...
    In this classic Southern cookbook, the “first lady of Southern cooking” (NPR) shares the seasonal recipes from a childhood spent in a small farming community settled by freed slaves. She shows us how to recreate these timeless dishes in our own kitchens—using natural ingredients, embracing the seasons, and cultivating community. With a preface by Judith Jones and foreword by Alice Waters.With ... Leer más

    $13.99 USD

  • Cooking with Edible Flowers

    Storey Country Wisdom Bulletin A-223

    de Miriam Jacobs ...
    Series Libro 223 - Storey Country Wisdom Bulletin
    Since 1973, Storey's Country Wisdom Bulletins have offered practical, hands-on instructions designed to help readers master dozens of country living skills quickly and easily. There are now more than 170 titles in this series, and their remarkable popularity reflects the common desire of country and city dwellers alike to cultivate personal independence in everyday life. ... Leer más

    $3.99 USD

  • The Farmer's Wife Harvest Cookbook: Over 300 blue-ribbon recipes!

    Over 300 blue-ribbon recipes!

    de Lela Nargi ...
    Another addition to the popular Farmer's Wife series, The Farmer's Wife Harvest Cookbook includes over 300 recipes for feeding folks-and in some cases, a lot of folks-during the harvest months. Some of the recipes will help you put together a simple, informal hot meal for friends and family; others will help you figure out what to do with your own garden and farmer's market bounty; and still ... Leer más

    $11.99 USD

  • Jewish Cookery Book

    On Principles of Economy

    de Esther Levy ...
    Series series American Antiquarian Cookbook Collection
    This nineteenth-century cooking manual is the first Jewish cookbook published in America, and only the second written in the English language.Originally published in 1871, Esther Levy's Jewish Cookery Book was written to help new immigrants adapt to life in the New World while maintaining their religious heritage; and it even includes a Jewish calendar as well as recipes for home doctoring. Levy's ... Leer más

    $12.99 USD o gratis con Kobo Plus

  • Domestic French Cookery, 4th ed.

    Original Recipes since 1832 with Active Table of Contents

    de Eliza Leslie, Sulpice Barué ...
    The design of the following little book is to furnish receipts for a select variety of French dishes, explained and described in such a manner as to make them intelligible to American cooks, and practicable with American utensils and American fuel. Those that (according to the original work) cannot be prepared without an unusual and foreign apparatus have been omitted; and also such as can only ... Leer más

    $2.88 USD

  • 75 receipts

    for pastry, cakes, and sweetmeats

    de Leslie, Eliza ...
    Baking beautifully pastry, cakes, and sweetmeats. However, everything necessary is a delicious formula and some reliable direction. This baked good cookbook is for the home baker who needs to create an amazing meal in your home. ... Leer más

    $3.99 USD o gratis con Kobo Plus

  • Domestic Cookery

    de Elizabeth Ellicott Lea ...
    Hundreds of useful recipes: soups, meats, fish, cakes and many more, all written with economy and self-sufficiency in mind. ... Leer más

    $2.99 USD o gratis con Kobo Plus

  • Old-Fashioned Economical Cooking

    Healthy Culinary Ideas on a Budget

    de Winifred S. Gibbs ...
    Including a new foreword by New York Times bestselling cookbook author Leanne Brown, this 1912 classic was very much ahead of its time. The perfect resource for anyone looking to make cheap, delicious, and nutritious meals on a small budget, this book covers everything you need to know for economic cooking. Gibbs provides useful commentary on topics ranging from being frugal and smart with your ... Leer más

    $9.99 USD

  • Wild Mushroom Cookbook

    Soups, Stir-Fries, and Full Courses from the Forest to the Frying Pan

    de Ingrid Holmberg, Pelle Holmberg ...
    You’ve spent the summer picking mushrooms in the forest, gaze sweeping along the trunks of trees and a basket of mushrooms dangling from the crook of your arm-but what next? With storerooms and cellar overflowing with chanterelles, porcini, and boletes, how do you prepare these delicacies of nature into flavorful and mouthwatering dishes? Wild Mushroom Cookbook is the cookbook foragers and ... Leer más

    $8.99 USD

  • Canoe and Camp Cookery

    A Practical Cook Book for Canoeists, Corinthian Sailors, and Outers

    de Seneca ...
    Series series American Antiquarian Cookbook Collection
    Published in 1885 in New York, Canoe and Camp Cookery by well-known outdoor writer Henry H. Soule is one of the earliest outdoor cookbooks published. Focused on practical recipes for simple but filling meals, the cookbook has two sections: one for the modern-day version of a backpacker, emphasizing light weight and ease of transportation; and the other for the more settled camper, describing more ... Leer más

    $4.99 USD