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  • Biorefinery in the Pulp and Paper Industry

    The traditional pulp and paper producers are facing new competitors in tropical and subtropical regions who use the latest and largest installed technologies, and also have wood and labor cost advantages. Due to the increasing global competition, the forest products prices will continue to decrease. To remain viable, the traditional producers need to increase revenue by producing bioenergy and ... Leer más

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  • Eating Plant-Based

    Scientific Answers to Your Nutrition Questions

    Despite plant-based diets being associated with some of the best health outcomes, myths about the need for meatm dairy and eggs in the diet persist. Following a Q&A format, Shireen and Zahra Kassam, both medical doctors specialising in cancer treatment, answer all the commonly asked questions you may be concerned about when considering transitioning to a plant-based diet. How will I get enough ... Leer más

    $12.99 USD o gratis con Kobo Plus

  • Seaweed Sustainability

    Food and Non-Food Applications

    Edición de Brijesh K. Tiwari ...
    Seaweed Sustainability: Food and Non-Food Applications is the only evidence-based resource that offers an abundance of information on the applications of seaweed as a solution to meet an increasing global demand for sustainable food source. The book uncovers seaweed potential and describes the various sources of seaweed, the role of seaweeds as a sustainable source for human food and animal feeds, ... Leer más

    $161.99 USD

  • An Integration of Phycoremediation Processes in Wastewater Treatment

    An Integration of Phycoremediation Processes in Wastewater Treatment reviews the potential of microalgae to treat wastewater containing highly recalcitrant compounds whose degradation is not achieved by the conventional existing treatments. In addition, the book describes how the microalgae collected after wastewater treatment can be used for obtaining added-value products, hence closing the loop ... Leer más

    $206.99 USD

  • Starch Polymers

    From Genetic Engineering to Green Applications

    Edición de P. Halley, L. Averous ...
    This book focuses on starch polymers including starch genetics, biotechnological and chemical modification, nanostructures, processing, characterization, properties and applications. This books topic is in a cutting edge and emerging technology area of biomaterials, nanomaterials and renewable materials, and will involve international experts in diverse fields from genetic engineering to ... Leer más

    $197.99 USD

  • Phosphorus Management in Crop Production

    The world population is projected to reach nine billion by 2050, and in the coming years, global food demand is expected to increase by 50% or more. Higher crop productivity gains in the future will have to be achieved in developing countries through better natural resources management and crop improvement. After nitrogen, phosphorus (P) has more widespread influence on both natural and ... Leer más

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  • Functional Food Product Development

    Edición de Jim Smith, Edward Charter ...
    Series series Hui: Food Science and Technology
    According to an August 2009 report from PricewaterhouseCoopers, the United States market for functional foods in 2007 was US$ 27 billion. Forecasts of growth range from between 8.5% and 20% per year, or about four times that of the food industry in general. Global demand by 2013 is expected to be about $100 billion. With this demand for new products comes a demand for product development and ... Leer más

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  • Micronutrient Deficiency in Soils and Plants

    Micronutrient Deficiency in Soils and Plants highlights the problems caused by micronutrient deficiencies in vegetative production. This eBook emphasizes on the necessary requirements for plant growth micronutrients, the vital deficiency symptoms of micronutrients and their crucial role in plant metabolism. The scope of this eBook covers a range of topics including micronutrient deficiency, the ... Leer más

    $35.29 USD

  • Food Packaging

    Innovations and Shelf-Life

    Edición de Rui M. S. da Cruz ...
    Food Packaging: Innovations and Shelf-life covers recently investigated developments in food packaging and their influence in food quality preservation, shelf-life extension, and simulation techniques. Additionally, the book discusses the environmental impact and sustainable solutions of food packaging. This book is divided into seven chapters, written by worldwide experts. The book is an ideal ... Leer más

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  • Microalgae in Waste Water Remediation

    Microalgae in Waste Water Remediation aims to point out trends and current topics concerning the use of microalgae in wastewater treatment and to identify potential paths for future research regarding microalgaebased bioremediation. To achieve this goal, the book also assessing and analyzes the topics that attract attention among the scientific community and their evolution through time. This book ... Leer más

    $94.99 USD