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  • Ready, Set, Cook

    How To Make Good Food with What's On Hand (No Fancy Skills, Fancy Equipment, or Fancy Budget Required)

    de Dawn Perry ...
    Create delicious meals in no time with more than 125 recipes the whole family will love from the former food director of Real Simple Dawn Perry.Former food director of Real Simple Dawn Perry used to wake up at the crack of dawn to hit the farmers market and scour specialty food stores for peak-season vegetables and lesser-known spices. But as she started to have a family, she became less ... Leer más

    $14.99 USD

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  • Cravings

    Recipes for All the Food You Want to Eat: A Cookbook

    Maybe she’s on a photo shoot in Zanzibar. Maybe she’s making people laugh on TV. But all Chrissy Teigen really wants to do is talk about dinner. Or breakfast. Lunch gets some love, too.For years, she’s been collecting, cooking, and Instagramming her favorite recipes, and here they are: from breakfast all day to John’s famous fried chicken with spicy honey butter to her mom’s Thai classics.Salty, ... Leer más

    $4.99 USD

  • Sheet Pan Suppers

    120 Recipes for Simple, Surprising, Hands-Off Meals Straight from the Oven

    de Molly Gilbert ...
    The one-pot meal reinvented, and it's amazingly convenient: Cook complete meals on one sheet pan (sometimes two).Amazingly tasty: Food actually taste better when cooked on a sheet pan, because it uses three techniques—roasting, baking, or broiling—that intensify flavor.And amazingly versatile: Recipes ranging from easy weeknight dinners to special-occasion meals, plus extras like snacks and sides, ... Leer más

    $11.99 USD

  • Ready for Dessert

    My Best Recipes [A Baking Book]

    Pastry chef David Lebovitz is known for creating desserts with bold and high-impact flavor, not fussy, complicated presentations. Lucky for us, this translates into showstopping sweets that bakers of all skill levels can master. In Ready for Dessert, elegant finales such as Gâteau Victoire, Black Currant Tea Crème Brûlée, and Anise-Orange Ice Cream Profiteroles with Chocolate Sauce are as easy to ... Leer más

    $11.99 USD

  • Artisan Sourdough Made Simple

    A Beginner's Guide to Delicious Handcrafted Bread with Minimal Kneading

    de Emilie Raffa ...
    The easy way to bake bread at home—all you need is FLOUR, WATER and SALT to get started!Begin your sourdough journey with the bestselling beginner's book on sourdough baking—over 200,000 copies sold! Many bakers speak of their sourdough starter as if it has a magical life of its own, so it can be intimidating to those new to the sourdough world; fortunately with Artisan Sourdough Made ... ... Leer más

    $12.99 USD

  • Dining In

    Highly Cookable Recipes: A Cookbook

    de Alison Roman ...
    Discover the cookbook featuring “drool-worthy yet decidedly unfussy food” (Goop) that set today’s trends and is fast becoming a modern classic.“This is not a cookbook. It’s a treasure map.”—Samin Nosrat, author of Salt, Fat, Acid, HeatNAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY San Francisco Chronicle • NPR • Epicurious • Newsday • KCRW’s Good Food • The Fader • A... ... Leer más

    $13.99 USD

  • Cook This Book

    Techniques That Teach and Recipes to Repeat: A Cookbook

    de Molly Baz ...
    **NEW YORK TIMES BESTSELLER • A thoroughly modern guide to becoming a better, faster, more creative cook, featuring fun, flavorful recipes anyone can make.ONE OF THE BEST COOKBOOKS OF THE YEAR: NPR, Food52, Taste of Home“Surprising no one, Molly has written a book as smart, stylish, and entertaining as she is.”—Carla Lalli Music, author of Where Cooking Begins**If you seek out, celebrate, and ... Leer más

    $5.99 USD

  • I Dream of Dinner (so You Don't Have To)

    Low-Effort, High-Reward Recipes: A Cookbook

    de Ali Slagle ...
    JAMES BEARD AWARD NOMINEE • 150 fast and flexible recipes to use what you have and make what you want, from New York Times contributor Ali Slagle“Ali has pulled off the near-impossible with a collection of delicious, doable, recipes that don’t just tell you how to make a specific dish, but how to expand your way of thinking.”—Sohla El-Waylly, chef and all-around awesome personONE OF THE TEN BEST ... Leer más

    $13.99 USD

  • What's for Dessert

    Simple Recipes for Dessert People: A Baking Book

    JAMES BEARD AWARD NOMINEE• NEW YORK TIMES BESTSELLER • A love letter to dessert by the New York Times bestselling author of Dessert PersonONE OF THE TEN BEST COOKBOOKS OF THE YEAR: Simply RecipesONE OF THE BEST COOKBOOKS OF THE YEAR: Bon Appétit, Vice, Saveur, Mother Jones“Whether you’re into flambés, soufflés, or simple loaf cakes this book offers over 100 different answers to that al... ... Leer más

    $4.99 USD

  • Flour, Too

    Indispensable Recipes for the Cafe's Most Loved Sweets & Savories

    de Joanne Chang ...
    The ideal companion to Flour—Joanne Chang's beloved first cookbook—Flour, too includes the most-requested savory fare to have made her four cafés Boston's favorite stops for breakfast, lunch, and dinner. Here are 100 gratifying recipes for easy at-home eating and entertaining from brunch treats to soups, pizzas, pasta, and, of course, Flour's famous cakes, tarts, and other sweet goodies. More than ... Leer más

    $17.99 USD

  • Small Victories

    Recipes, Advice + Hundreds of Ideas for Home-Cooking Triumphs

    de Julia Turshen ...
    The acclaimed cookbook author reveals the secrets to great home cooking with this cookbook featuring kitchen tips and 400+ simple recipes and variations.Go-to recipe developer Julia Turshen is the co-author of best-selling cookbooks such as Gwyneth Paltrow's It ' s All Good, and Dana Cowin's Mastering My Mistakes in the Kitchen, as well as the author of her own cookbooks Now & Again and Feed the ... Leer más

    $12.99 USD o gratis con Kobo Plus

  • Baking with Dorie

    Sweet, Salty & Simple

    A NEW YORK TIMES BESTSELLEREater's Best Cookbooks of Fall 2021Bon Appetit's Cookbook Gift Guide: 2021 EditionFood & Wine's 23 Fall Cookbooks We're Reading (and Cooking from) This SeasonFrom James Beard Award-winning and NYT best-selling author Dorie Greenspan, a baking book of more than 150 exciting recipesSay “Dorie Greenspan” and think baking. The renowned author o... ... Leer más

    Antes $11.99 USD Ahora $5.99 USD