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1 - 12 de 12 resultados para “chee ming choo”
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  • Drying and Valorisation of Food Processing Waste

    de Chien Hwa Chong, Rafeah Wahi, Chee Ming Choo, Shee Jia Chew, Mackingsley Kushan Dassanayake ...
    Series series Advances in Drying Science and Technology
    Drying and Valorisation of Food Processing Waste is a comprehensive guide that delves into the crucial role of advanced drying technologies in mitigating the issue of food waste. This book evaluates the current research, technologies, and methodologies in food waste processing and valorisation, highlighting the challenges and opportunities that exist in this field.This book provides a systematic ... Leer más

    $68.99 USD

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  • Pulse Chemistry and Technology

    de Brijesh Tiwari, Narpinder Singh ...
    Like cereal, pulse processing is one of the oldest and most important of all food processing, which encompasses a diverse range of products. Pulses are widely grown throughout the world and their dietary and economic importance is globally appreciated and well recognized. Although cereal processing has several dedicated text books, no dedicated text on pulse processing is currently available for ... Leer más

    $88.99 USD

  • Food Packaging

    Innovations and Shelf-Life

    Edición de Rui M. S. da Cruz ...
    Food Packaging: Innovations and Shelf-life covers recently investigated developments in food packaging and their influence in food quality preservation, shelf-life extension, and simulation techniques. Additionally, the book discusses the environmental impact and sustainable solutions of food packaging. This book is divided into seven chapters, written by worldwide experts. The book is an ideal ... Leer más

    $70.99 USD

  • Shelf Life and Food Safety

    Edición de Basharat Nabi Dar, Manzoor Ahmad Shah, Shabir Ahmad Mir ...
    The quality and safety of the food we eat deserves the utmost attention and is a priority for producers and consumers alike. Shelf life studies provide important information to manufacturers and consumers to ensure a high-quality food product. Various evaluation methods are used for shelf life determination and they are usually performed at the manufacturer level. Moreover, various techniques are ... Leer más

    $108.99 USD

  • Novel Technologies in Food Science

    Their Impact on Products, Consumer Trends and the Environment

    Edición de Anna McElhatton, Paulo José do Amaral Sobral ...
    Series series Chemistry and Material Science (R0)
    The book covers novel technologies, including high pressure, antimicrobials, and electromagnetism, and their impact. ... Leer más

    $89.99 USD

  • Starch Polymers

    From Genetic Engineering to Green Applications

    Edición de P. Halley, L. Averous ...
    This book focuses on starch polymers including starch genetics, biotechnological and chemical modification, nanostructures, processing, characterization, properties and applications. This books topic is in a cutting edge and emerging technology area of biomaterials, nanomaterials and renewable materials, and will involve international experts in diverse fields from genetic engineering to ... Leer más

    $197.99 USD

  • Food Process Engineering and Quality Assurance

    Edición de C.O. Mohan, Elizabeth Carvajal-Millan, C.N. Ravishankar, A. K. Haghi ...
    This new book, Food Process Engineering and Quality Assurance,** provides an abundance of valuable new research and studies in novel technologies used in food processing and quality assurance issues of food. The 750-page book gives a detailed technical and scientific background of various food processing technologies that are relevant to the industry.The food process related application of ... Leer más

    $205.99 USD

  • Tomato Processing by-Products

    Sustainable Applications

    Edición de Mejdi Jeguirim, Antonis A. Zorpas ...
    In addition to being served as a fresh vegetable, tomato is also consumed in the form of various processed products, such as paste, juice, sauce, puree and ketchup. Generally, in processing these products, different by-products including peels, seeds and pulps are produced. The rational disposal of Tomato waste represents not only a resource problem but also an environmental and economic one for ... Leer más

    $179.99 USD

  • Biofuels and Biorefining

    Volume 1: Current Technologies for Biomass Conversion

    Edición de Fernando Israel Gomez Castro, Claudia Gutierrez-Antonio ...
    Biofuels and Biorefining: Volume One: Current Technologies for Biomass Conversion considers the conventional processes for biofuels and biomass-derived products in single and biorefinery schemes. Sections address the fundamentals of the transformation of biomass into fuels and products, including a discussion of current and future scenarios, potential raw materials that can be used, the main ... Leer más

    $179.99 USD

  • Bio-based Wood Adhesives

    Preparation, Characterization, and Testing

    Edición de Zhongqi He ...
    Adhesive bonding plays an increasing role in the forest product industry and is a key factor for efficiently utilizing timber and other lignocellulosic resources. As synthetic wood adhesives are mostly derived from depleting petrochemical resources and have caused increasing environmental concern, natural product and byproduct-derived adhesives have attracted much attention in the last decades. ... Leer más

    $70.99 USD

  • Second and Third Generation Bioplastics

    Production, Application, and Innovation

    Edición de Luciana Porto de Souza Vandenberghe, Ashok Pandey, Ranjna Sirohi, Carlos Ricardo Soccol ...
    Series series Sustainable Industrial and Environmental Bioprocesses
    This book provides a comprehensive overview of and state-of-art information on the production and application of second- and third-generation bioplastics, such as polylactic acid (PLA) and polyhydroxyalkanoates (PHAs). The uses of alternative raw materials are presented, and innovations applied in bioplastics production processes to reduce costs and decrease environmental impacts in a circular ... Leer más

    $233.99 USD

  • Bio-Based Packaging

    Material, Environmental and Economic Aspects

    de Christian V. Stevens ...
    Series series Wiley Series in Renewable Resource
    Bio-Based PackagingBio-Based PackagingAn authoritative and up-to-date review of sustainable packaging development and applicationsBio-Based Packaging explores using renewable and biodegradable materials as sustainable alternatives to non-renewable, petroleum-based packaging. This comprehensive volume surveys the properties of biopolymers, the environmental and economic impact of bio-based ... Leer más

    $184.00 USD