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“aswathy jayakumar”

1 - 12 de 12 resultados para “aswathy jayakumar”
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  • Nanotechnology-Enhanced Food Packaging

    de Jyotishkumar Parameswaranpillai, Radhakrishnan Edayileveettil Krishnankutty, Aswathy Jayakumar, Sanjay Mavinkere Rangappa, Suchart Siengchin ...
    Nanotechnology-Enhanced Food PackagingTimely overview of functional food packaging made with nanotechnology and nanomaterialsIn Nanotechnology-Enhanced Food Packaging, a distinguished group of researchers delivers a comprehensive and insightful introduction to the application of nanomaterials in food packaging. This edited volume covers recent innovations—as well as future perspectives—in the ... Leer más

    $146.00 USD

  • Polymer Crystallization

    Methods, Characterization, and Applications

    Edición de Jyotishkumar Parameswaranpillai, Jenny Jacob, Senthilkumar Krishnasamy, Aswathy Jayakumar, Nishar Hameed ...
    Polymer CrystallizationControl the development of polymer crystals with this groundbreaking introductionPolymer crystallization is a crucial component of polymer development that impacts processing, applications, presentation, and more. Intervention in the polymer crystallization process, in the form of nanofilters, compatibilizers, and more, has the potential to improve optical and chemical ... Leer más

    $134.00 USD

  • Natural Materials for Food Packaging Application

    Edición de Jyotishkumar Parameswaranpillai, Aswathy Jayakumar, E. K. Radhakrishnan, Suchart Siengchin, Sabarish Radoor ...
    Natural Materials for Food Packaging ApplicationAnalyze the future of biodegradable food packaging with this cutting-edge overviewPackaging plays an essential role in the production of food and its movement through the global supply chain. Food packaging has been a significant site of innovation recently, allowing consumers better access to natural and organic foods, extended shelf lives, and more ... Leer más

    $134.00 USD

  • Carbon Quantum Dots from Natural Sources

    Properties, Development, and Emerging Applications

    Edición de Aswathy Jayakumar, Sabarish Radoor, Jun Tae Kim, Jyotishkumar Parameswaranpillai ...
    Carbon quantum dots (CQDs) are a novel class of zero-dimensional carbon nanomaterials that are relatively nontoxic and cost-effective and offer desirable properties that make them excellent candidates for various applications. This book introduces the fundamentals of CQDs, natural sources and methods used for their synthesis, and characterization techniques. It addresses applications in biomedical ... Leer más

    $280.99 USD

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  • Biodegradable Green Composites

    Edición de Susheel Kalia ...
    This book comprehensively addresses surface modification of natural fibers to make them more effective, cost-efficient, and environmentally friendly. Topics include the elucidation of important aspects surrounding chemical and green approaches for the surface modification of natural fibers, the use of recycled waste, properties of biodegradable polyesters, methods such as electrospinning, and ... Leer más

    $186.00 USD

  • Food Packaging

    Innovations and Shelf-Life

    Edición de Rui M. S. da Cruz ...
    Food Packaging: Innovations and Shelf-life covers recently investigated developments in food packaging and their influence in food quality preservation, shelf-life extension, and simulation techniques. Additionally, the book discusses the environmental impact and sustainable solutions of food packaging. This book is divided into seven chapters, written by worldwide experts. The book is an ideal ... Leer más

    $70.99 USD

  • Green Extraction of Natural Products

    Theory and Practice

    Edición de Farid Chemat, Jochen Strube ...
    Extraction processes are essential steps in numerous industrial applications from perfume over pharmaceutical to fine chemical industry. Nowadays, there are three key aspects in industrial extraction processes: economy and quality, as well as environmental considerations. This book presents a complete picture of current knowledge on green extraction in terms of innovative processes, original ... Leer más

    $151.00 USD

  • Bio- and Nano-sensing Technologies for Food Processing and Packaging

    Edición de Ashutosh Kumar Shukla ...
    The importance of processing and packaging food items so that they are safe for the consumer cannot be underestimated. Sensors have an important role to play in this, and sensing technologies have attracted the attention of the scientific community in view of increasing environmental and societal concerns.This edited volume presents a collection of ten chapters discussing the current trends of bio ... Leer más

    $197.99 USD

  • Nano-Innovations in Food Packaging

    Functions and Applications

    Edición de Shiji Mathew, E. K. Radhakrishnan ...
    Here is an informative overview of the latest trends of nanotechnology-based packaging in the food industry, a rapidly advancing area with potential for the development of polymer nanocomposites for stronger, lighter, cheaper, more functional, and safer food packaging materials. The volume discusses the advances, functions, and applications of nanotechnology in food packaging as well as the ... Leer más

    $169.99 USD

  • Microencapsulation in the Food Industry

    A Practical Implementation Guide

    Edición de Robert Sobel ...
    Microencapsulation is being used to deliver everything from improved nutrition to unique consumer sensory experiences. It's rapidly becoming one of the most important opportunities for expanding brand potential. Microencapsulation in the Food Industry: A Practical Implementation Guide is written for those who see the potential benefit of using microencapsulation but need practical insight into ... Leer más

    $224.99 USD

  • Green Polymer Composites Technology

    Properties and Applications

    Edición de 0 Inamuddin, ...
    This book is a comprehensive introduction to "green" or environmentally friendly polymer composites developed using renewable polymers of natural origin such as starch, lignin, cellulose acetate, poly-lactic acid (PLA), polyhydroxylalkanoates (PHA), polyhydroxylbutyrate (PHB), etc., and the development of modern technologies for preparing green composites with various applications. The book also ... Leer más

    $189.99 USD

  • Nanoscience and Nanotechnology in Foods and Beverages

    de Vellaichamy Chelladurai, Digvir S. Jayas ...
    Potential applications of nanotechnology in food industry include: encapsulation and delivery of substances in targeted sites, increasing flavor, introducing antibacterial nanoparticles into food, enhancing shelf life, sensing contamination, improved food storage, tracking, tracing, and brand protection. This book provides a basic understanding of the nanoscience and nanotechnology and their ... Leer más

    $254.99 USD