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1 - 12 de 103 resultados para “alice waters”
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  • We Are What We Eat

    A Slow Food Manifesto

    de Alice Waters ...
    From chef and food activist Alice Waters, an impassioned plea for a radical reconsideration of the way each and every one of us cooks and eatsIn We Are What We Eat, Alice Waters urges us to take up the mantle of slow food culture, the philosophy at the core of her life’s work. When Waters first opened Chez Panisse in 1971, she did so with the intention of feeding people good food during a time of ... Leer más

    Antes $7.99 USD Ahora $4.99 USD

  • Coming to My Senses

    The Making of a Counterculture Cook

    de Alice Waters ...
    The New York Times bestselling and critically acclaimed memoir from cultural icon and culinary standard bearer Alice Waters recalls the circuitous road and tumultuous times leading to the opening of what is arguably America's most influential restaurant.When Alice Waters opened the doors of her "little French restaurant" in Berkeley, California in 1971 at the age of 27, no one ever anticipated the ... Leer más

    $13.99 USD

  • Chez Panisse Vegetables

    de Alice Waters ...
    A collection of outstanding recipes—arranged alphabetically by vegetable—from the acclaimed restaurant that launched the farm-to-table movement.For twenty-five years, Alice Waters and her friends at Chez Panisse in Berkeley, California have dedicated themselves to the ideal of serving the finest, freshest foods with simplicity and style. From tender baby asparagus in early spring, to the colorful ... Leer más

    $17.99 USD o gratis con Kobo Plus

  • The Art of Simple Food

    Notes, Lessons, and Recipes from a Delicious Revolution: A Cookbook

    de Alice Waters ...
    An indispensable resource for home cooks from the woman who changed the way Americans think about food.Perhaps more responsible than anyone for the revolution in the way we eat, cook, and think about food, Alice Waters has “single-handedly chang[ed] the American palate” according to the New York Times. Her simple but inventive dishes focus on a passion for flavor and a reverence for locally ... Leer más

    $6.99 USD

  • The Art of Simple Food II

    Recipes, Flavor, and Inspiration from the New Kitchen Garden: A Cookbook

    de Alice Waters ...
    Alice Waters, the iconic food luminary, presents 200 new recipes that share her passion for the many delicious varieties of vegetables, fruits, and herbs that you can cultivate in your own kitchen garden or find at your local farmers’ market.A beautiful vegetable-focused book, The Art of Simple Food II showcases flavor as inspiration and embodies Alice’s vision for eating what grows in the earth ... Leer más

    $13.99 USD

  • De kunst van simpel koken

    Notities, lessen en recepten uit een heerlijke smaakrevolutie

    de Alice Waters ...
    Alice Waters zette met haar revolutionaire filosofie, die zij sinds de jaren zestig van de vorige eeuw verkondigt en waarbij het gebruik van verse, lokale en seizoensproducten centraal staat, een beweging in gang die vandaag de dag nog altijd vele internationale chef-koks inspireert. In De kunst van simpel koken neemt Waters je bij de hand en leert je alles over haar manier van koken. De meer dan ... Leer más

    $22.99 USD

  • Chez Panisse Menu Cookbook

    de Alice Waters ...
    “Chez Panisse is an extraordinary dining experience. . . . It is Alice Waters's brilliant gastronomic mind, her flair for cooking, and her almost revolutionary concept of menu planning that make Chez Panisse so exciting.”—James BeardJustly famed for the originality of its ever-changing menu and the range and virtuosity of its chef and owner, Alice Waters, Chez Panisse is known throughout the world ... Leer más

    Antes $8.99 USD Ahora $6.99 USD

  • A School Lunch Revolution

    A Cookbook

    de Alice Waters ...
    In this multigenerational cookbook for adults and children alike, Alice Waters, the award-winning chef and food activist, champions an empowered relationship between students and organic food, offering delicious recipes that will nourish future generations—and ourselves—from the inside outEducation and food are two universal rights: all children deserve to go to school, and everyone should have ... Leer más

    $18.99 USD

  • Con tutti i miei sensi

    Storia di una cuoca rivoluzionaria

    de Alice Waters ...
    Donna dal grande temperamento e dalla creatività straordinaria, Alice Waters nel 1971, a 27 anni, ha aperto il ristorante Chez Panisse, che tuttora gestisce e che di fatto ha contribuito a decretare il suo successo. Come ci è arrivata? Come è nata l’attenzione per gli ingredienti? Come sono nati l’amore per l’orto e per la natura e la voglia di incontrare i produttori e di renderli parte attiva ... Leer más

    $10.99 USD

  • I,Vampire

    de Alice Waters ...
    Victor was a vampire that has been cured. He returned to a normal life, free from the lust for blood and killing. He isn't cured of his desire for women, however, and becomes smitten when he meets the beautiful Ellie. When she refuses his advances, he must decide whether or not to accept her rejection or once again call upon his vampiric powers to get what he wants. ... Leer más

    $2.99 USD o gratis con Kobo Plus

  • My Pantry

    Homemade Ingredients That Make Simple Meals Your Own: A Cookbook

    de Alice Waters, Fanny Singer ...
    In this collection of essays and recipes, Alice Waters showcases the simple building-block ingredients she uses to create gratifying, impromptu meals all year long.In her most intimate and compelling cookbook yet, Alice invites readers to step not into the kitchen at Chez Panisse, but into her own, sharing how she shops, stores, and prepares the pantry staples and preserves that form the core of ... Leer más

    $11.99 USD

  • Fanny in France

    Travel Adventures of a Chef's Daughter, with Recipes

    de Alice Waters ...
    Ilustraciones de Ann Arnold ...
    From famed chef Alice Waters, a treat for anyone who loves France, food, adventure—or all three!Fanny is a girl who knows a lot about food and cooking since she’s grown up in and around the famous restaurant Chez Panisse in Berkeley, California. When Fanny’s mother, Alice Waters, the chef and owner of Chez Panisse, starts to watch her favorite old French movies, Fanny knows soon they’ll be packing ... Leer más

    $8.99 USD