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  • My Beverly Hills Kitchen

    Classic Southern Cooking with a French Twist: A Cookbook

    de Alex Hitz ...
    From the restaurateur and television personality Alex Hitz comes this cookbook of more than 175 all-time favorite Southern dishes. In My Beverly Hills Kitchen, Hitz blends the home cooking of his mother’s Atlanta kitchen with lessons he learned from some of the world’s great chefs and hosts to come up with classic, satisfying comfort food.These step-by-step recipes are so clear that anyone can do ... Leer más

    $5.99 USD

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  • Mrs. Wilkes' Boardinghouse Cookbook

    Recipes and Recollections from Her Savannah Table

    de Sema Wilkes ...
    A historical cookbook with more than 300 recipes from a pioneer of Southern cuisine.In 1943, a young and determined Sema Wilkes took over a nondescript turn-of-the-century boardinghouse on a sun-dappled brick street in historic downtown Savannah. Her goal was modest: to make a living by offering comfortable lodging and Southern home cooking served family style in the downstairs dining room.Mrs. ... Leer más

    Antes $6.99 USD Ahora $5.99 USD

  • Paula Deen's The Deen Family Cookbook

    de Paula Deen ...
    "Many of the bonds my family has were forged over the dinner table and through the sharing of recipes. Cooking is the way we express our love for one another....I feel so lucky and blessed by the strong support and wonderful memories -- and the incredible recipes -- that my family has brought me. They are the heart and soul of this book."-- FROM THE INTRODUCTIONNothing is more important to Paula ... Leer más

    $13.99 USD

  • Poole's

    Recipes and Stories from a Modern Diner [A Cookbook]

    From the James Beard Award–winning chef Ashley Christensen comes a bold and revelatory reinvention of Southern food, as told through the recipes and stories from her iconic and beloved restaurant, Poole’s Diner.Ashley Christensen is the new face of Southern cooking, and her debut cookbook, Poole’s, honors the traditions of this celebrated cuisine, while introducing a new vernacular—elevated simple ... Leer más

    $8.99 USD

  • Cooking My Way Back Home

    Recipes from San Francisco's Town Hall, Anchor & Hope, and Salt House [A Cookbook]

    A collection of 100 of Mitchell Rosenthal's personal recipes for Southern-inspired comfort food with a California influence.In Cooking My Way Back Home, Mitchell Rosenthal delivers the same warmth, personality, and infectious enthusiasm for sharing food as can be found at his wildly popular San Francisco restaurants, Town Hall, Anchor and Hope, and Salt House. With his trademark exuberance and ... Leer más

    $13.99 USD

  • Modern Hospitality

    Simple Recipes with Southern Charm: A Cookbook

    Known by TV viewers as the Mississippi belle whose demure demeanor belied nerves of steel and true culinary skill, America watched Whitney Miller crush the competition and become the first winner of MasterChef Season 1. Now Whitney's long-awaited dream of writing her first cookbook has come true as she shares her favorite recipes and entertaining secrets in Modern Hospitality.As a little girl in ... Leer más

    $11.99 USD

  • The Southern Bite Cookbook

    More than 150 Irresistible Dishes from 4 Generations of My Family's Kitchen

    de Stacey Little ...
    In the South, a conversation among home cooks can be just about as illuminating as any culinary education. Luckily for Stacey Little, home cooks run in the family.Whether it's fried chicken or pimento cheese, fruit salad or meatloaf, everybody's family does it a little differently. The Southern Bite Cookbook is a celebration of those traditions and recipes every Southern family is proud to own.It ... Leer más

    $12.99 USD o gratis con Kobo Plus

  • Eat, Read, Love

    Recipes from the Ruby-Slippered Sisterhood

    They say the way to a man's heart is through his stomach. If so, then you'll need a copy of EAT, READ, LOVE! This unique cookbook pairs recipes with excerpts from the romance novels that inspired them. From YA to suspense to historical to contemporary... Join the members of the Ruby-Slippered Sisterhood for some "romancing the stove," and delight in romance and recipes from some of today's ... Leer más

    Gratis

  • The Southern Pantry Cookbook

    105 Recipes Already Hiding in Your Kitchen

    Using checklists and smart strategies, Jennifer Chandler helps readers unearth dozens of Southern meals waiting to be discovered in their well-stocked pantries.Nothing can discourage a home cook quite like being unprepared such as running to the store for that one item, getting halfway through a recipe and realizing something is missing, or simply not knowing quite where to begin.Kitchen pro, food ... Leer más

    $12.39 USD o gratis con Kobo Plus

  • Brunch at Bobby's

    140 Recipes for the Best Part of the Weekend: A Cookbook

    At long last, Bobby Flay shares his simplest, most sought-after brunch recipes—while still delivering his signature intense flavors.Bobby Flay may be best known for his skills at the grill, but brunch is his favorite meal of the week. In Brunch at Bobby’s, he includes 140 recipes starting with the lip-smacking cocktails, both spiked and virgin, that we have come to expect from him, along with hot ... Leer más

    Antes $7.99 USD Ahora $4.99 USD

  • Paula Deen Celebrates!

    Best Dishes and Best Wishes for the Best Times of Your Life

    de Paula Deen ...
    Beloved Food Network personality, restaurateur, and author Paula Deen loves a party, and in her latest book, Paula Deen Celebrates!, Paula shares with fans old and new how she celebrates a year's worth of holidays and special occasions. Now anyone can share in the down-home celebrations Paula, her husband, Michael, their kids, and extended family enjoy at their beautiful home in Savannah, Georgia ... Leer más

    $14.99 USD

  • The Taste of Country Cooking

    The 30th Anniversary Edition of a Great Southern Classic Cookbook

    de Edna Lewis ...
    In this classic Southern cookbook, the “first lady of Southern cooking” (NPR) shares the seasonal recipes from a childhood spent in a small farming community settled by freed slaves. She shows us how to recreate these timeless dishes in our own kitchens—using natural ingredients, embracing the seasons, and cultivating community. With a preface by Judith Jones and foreword by Alice Waters.With ... Leer más

    $13.99 USD