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peter gilmore

Showing 1 - 12 of 12 results for “peter gilmore
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  • Organum

    Nature Texture Intensity Purity

    by Peter Gilmore ...
    While there is a layered complexity to world-renowned chef Peter Gilmore's ethereal - yet grounded - cuisine, his philosophy of cooking is relatively simple. Just four elements are required to create perfect unison in a dish: nature, texture, intensity and purity.In his new book, Peter invites the reader to share in his private obsession with nature - when not in the kitchen at Sydney's Quay ... Read more

    $22.79 USD

  • Audiobook

    Josephine Tey: The Daughter of Time & other mysteries

    A BBC Radio crime collection

    Unabridged

    9 hours 18 min

    Dramatisations and readings of five of Josephine Tey's classic mystery novelsScottish novelist and playwright Josephine Tey was one of the greatest Golden Age crime writers and the author of eight mysteries, including six featuring Scotland Yard inspector Alan Grant. The most famous of these, The Daughter of Time, was acclaimed the greatest crime novel of all time by the Crime Writers' Association ... Read more

    $19.99 USD

  • Audiobook

    Smallbone Deceased & other stories

    11 Full-Cast Vintage BBC Radio Crime Dramas

    Unabridged

    11 hours 1 min

    Ten full-cast vintage BBC Radio crime dramas featuring Michael Gilbert’s most enduring characters, including Mr Calder and Mr Behrens, Inspector Hazlerigg and Inspector PetrellaA treat for any fan of crime dramas, this collection stars legendary voices including Prunella Scales, Maurice Denham, Peter Gilmore, Carleton Hobbs and James Bolam.Smallbone Deceased: When ... ... Read more

    $19.11 USD

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  • WECK Small-Batch Preserving

    Year-Round Recipes for Canning, Fermenting, Pickling, and More

    Stephanie Thurow has teamed up with the canning experts at WECK to show you how to preserve with WECK jars—jams, kimchi, sauerkrauts, and much more!The J. WECK Company has made aesthetically beautiful all-glass home canning jars for one hundred years. Never before offered, Stephanie has created a step-by-step guide to preserving with WECK jars and has developed one hundred delicious, small-batch ... Read more

    $12.99 USD

  • Food Drying with an Attitude

    A Fun and Fabulous Guide to Creating Snacks, Meals, and Crafts

    by Mary T. Bell ...
    Move beyond dried apricots and jerky into an amazing world of healthy and delicious dried foods!This ultimate food drying resource has something for everyone: vegetarians, natural and raw food enthusiasts, hunters, fishermen, gourmet cooks, gardeners, and hikers. Children will love the yummy fruit roll-ups. Everyone will be thrilled at how easy it is to preserve fruits, vegetables, and herbs ... Read more

    $10.99 USD

  • The Jam and Marmalade Bible

    A Complete Guide to Preserving

    Featuring both classic and innovative recipes for every kind of jam, jelly, preserve, and marmalade imaginable, The Jam and Marmalade Bible is the only cookbook of its kind that you’ll need to fill your pantry with delicious homemade treats. Author Jan Hedh begins with a comprehensive section on the basics, including the history of preserves, cooking techniques, lists of required equipment, how to ... Read more

    $10.99 USD

  • Bourke Street Bakery: Sweet Pastries and Tarts

    The popular Sydney Bakery shares the secrets of its irresitable sweet pastries and tarts.Situated in the hip foodie enclave of Sydney's Surry Hills is the original Bourke Street Bakery, a cosy nook selling artisanal baked goods of the highest order. The bakery's long queue of customers waiting for their daily fix is testament to the popularity of their utterly delicious wares - from rustic breads ... Read more

    $3.99 USD

  • Slow Cooker

    Double Dinners for Two

    From the James Beard Award–winning author of Slow Cooking for Two comes even more creative, delicious, and easy recipes for your slow cooker.In Slow Cooker Double Dinners for Two, Cynthia Graubart expands her unique concept of using a 3-1/2- or 4-quart slow cooker coupled with slow cooker liner bags, creating two different dinners at the same time. Double dinners produce not only a tasty meal for ... Read more

    $12.99 USD or Free with Kobo Plus

  • A Year in a Bottle: How to Make Your Own Delicious Preserves All Year Ro und

    by Sally Wise ...
    Recipes and tips to create your own jams, jellies, pickles, relishes and chutneys from an ABC Local Radio regular.Zesty yet simple raspberry jam on steaming fresh scones from the oven; tasty pickles, relishes and chutneys to complement roasts; and plump, tasty pickled onions and sumptuous fruit cheeses for the cheese platter ... just a small taste of what readers will find in Sally Wise's ... Read more

    $9.99 USD

  • Simply Fish

    75 Modern and Delicious Recipes for Sustainable Seafood

    by Matthew Dolan ...
    The frequency of eating fish and seafood has grown worldwide due to the rising interest in healthy living and the desire to add more variety to our diets. Simply Fish explores a wide range of recipes, techniques, and secrets to delivering a restaurant-quality experience in your own home, simply through cooking fish!Chef Matthew Dolan offers his own collection of stories and delicious fish and ... Read more

    $16.99 USD

  • 1,001 Kitchen Tips & Tricks

    Helpful Hints for Cooking, Baking, and Cleaning

    Series series 1,001 Tips & Tricks
    Simple, practical, and inspiring tips for cooking, baking, and cleaning!The kitchen is the “hub” of any house. With this compilation of helpful hints, you can keep it running smoothly. Find hacks for the care of kitchen appliances, utensils, and cooking equipment to extend their life span. Discover easy ways to improve and simplify your cooking and baking and advice for saving money and making ... Read more

    $16.99 USD

  • Can It, Bottle It, Smoke It

    And Other Kitchen Projects [A Cookbook]

    by Karen Solomon ...
    Have you ever wanted to . . .Bottle your own soda? Press your own tofu? Smoke your own cheese? Boil your own bagels? Ferment your own miso? Can your own tomatoes? Roast your own coffee?Can It, Bottle It, Smoke It walks you through a slew of satisfying culinary projects to stock your larder and shower your friends with artisan foods and drinks, kitchen staples, and utterly addictive snacks. Karen ... Read more

    $5.99 USD