Skip to main content
Search Button
United States Kobo store Gift Cards Help

Rakuten Kobo

Wishlist

Shopping Cart

You're getting the VIP treatment!

Item(s) unavailable for purchase
Please review your cart. You can remove the unavailable item(s) now or we'll automatically remove it at Checkout.
itemsitem
itemsitem

Recommended For You

Loading...


“wes berry”

Showing 1 - 12 of 12 results for “wes berry”
Skip side bar filters

  • KY BBQ

    The Kentucky Barbecue Book

    by Wes Berry ...
    "This book is an education in all things Kentucky barbecue" and the ideal guide for "a lip-smacking trip through the best BBQ in the Bluegrass State" (Maggie Green, author of The Kentucky Fresh Cookbook).The Kentucky Barbecue Book is a feast for readers who are eager to sample the finest fare in the state. From the banks of the Mississippi to the hidden hollows of the Appalachian Mountains, author ... Read more

    $12.99 USD or Free with Kobo Plus

  • Coast to Coast Cookery

    by Marian Tracy, Wes Berry ...
    An assortment of recipes from across the United States from Hawaii to Vermont, as well as scrumptious bites of American culinary history.In Coast to Coast Cookery, editor Marian Tracy showcases a diverse collection of regional American recipes. From Indiana Steamed Persimmon Pudding to Hawaiian Curry, Ohio Maple Dumplings, and Pennsylvanian Fishhouse Punch (famously used in toasts to George ... Read more

    $12.99 USD or Free with Kobo Plus

  • The Geographical Imagination of Annie Proulx

    Rethinking Regionalism

    by Elizabeth Abele, Wes Berry, Paul Chafe, Hal Crimmel, Stéphanie Durrans, Margaret E. Johnson, Christopher Pullen, Bonnie Roos, Jennifer Denise Ryan, Kent C. Ryden, Christian Hummelsund Voie, O Alan Weltzien, Douglas Werden, Dan Flores ...
    This highly readable edited collection focuses on the work of Pulitzer Prize-winning author Annie Proulx. Each contributor to this volume explores a different facet of Proulx's striking attention to geography, place, landscape, regional environments, and local economies in her writing. Covering all of her novels and short story collections, scholars from the United States, Canada, and abroad ... Read more

    $47.79 USD

  • The Bioregional Imagination

    Literature, Ecology, and Place

    by Anne Milne, Bart Welling, Chad Wriglesworth, Christine Cusick, Dan Wylie, Daniel Anderson, David Landis Barnhill, Erin James, Harry Vandervlist, Heather Kerr, Jill Gatlin, John Lane, Kathryn Miles, Kent Ryden, Kyle Bladow, Laird Christensen, Laurie Ricou, Libby Robin, Mitchell Thomashow, Norah Bowman-Broz, Pavel Cenkl, Rinda West, Ruth Blair, Serenella Iovino, Wes Berry ...
    Bioregionalism is an innovative way of thinking about place and planet from an ecological perspective. Although bioregional ideas occur regularly in ecocritical writing, until now no systematic effort has been made to outline the principles of bioregional literary criticism and to use it as a way to read, write, understand, and teach literature.The twenty-four original essays here are written by ... Read more

    $35.09 USD

  • A Conversation Between Wendell Berry and Wes Jackson

    by Mary Berry, Wendell Berry, Wes Jackson, Hildegarde Hannum ...
    Series series Annual E. F. Schumacher Lectures
    The collection of lectures and publications from the Schumacher Center for a New Economics represents some of the foremost voices on a new economics.At the 36th Annual E. F. Schumacher Lectures Mary Berry–Executive Director of The Berry Center–moderated a conversation between Berry and Jackson, during which they discussed the urgent problems that farmers are facing and the deep cultural divide ... Read more

    $0.99 USD

  • Nature as Measure

    The Selected Essays of Wes Jackson

    by Wes Jackson ...
    An essential and timely collection of wise and compelling essays from one of the longtime leaders of the sustainable agriculture movement in America.Wes Jackson, “a well–known and admired advocate for sustainability especially as it relates to agriculture, has the rare ability to transform his convictions into captivating prose . . . Jackson’s thoughts are still as significant and profound as they ... Read more

    $12.99 USD

  • Kentucky Moonshine

    by David W. Maurer ...
    When the first American tax on distilled spirits was established in 1791, violence broke out in Pennsylvania. The resulting Whiskey Rebellion sent hundreds of families down the Ohio River by flatboat, stills on board, to settle anew in the fertile bottomlands of Kentucky. Here they used cold limestone spring water to make bourbon and found that corn produced even better yields of whiskey than rye. ... Read more

    $12.99 USD

People who read these also enjoyed

  • Smokin' with Myron Mixon

    Recipes Made Simple, from the Winningest Man in Barbecue: A Cookbook Winningest Man in Barbecue

    by Myron Mixon, Kelly Alexander ...
    The breakout star of TLC’s BBQ Pitmasters and five-time barbecue World Champion steps out from behind his rig to teach you the tips, tricks, and secrets that have made him the winningest man in barbecue, along with 70 flavor-packed recipes.“Pitmaster Myron Mixon is an American treasure and holds the keys to the Barbecue Kingdom. There is not another person who has won more championships, with more ... Read more

    Was $12.99 USD Now $8.99 USD

  • Anthropocene or Capitalocene?

    Nature, History, and the Crisis of Capitalism

    Edited by Jason W. Moore ...
    Series series Kairos
    The Earth has reached a tipping point. Runaway climate change, the sixth great extinction of planetary life, the acidification of the oceans—all point toward an era of unprecedented turbulence in humanity’s relationship within the web of life. But just what is that relationship, and how do we make sense of this extraordinary transition?Anthropocene or Capitalocene? offers answers to these ... Read more

    $8.69 USD or Free with Kobo Plus

  • Cradle to Cradle

    Remaking the Way We Make Things

    by William McDonough, Michael Braungart ...
    A manifesto for a radically different philosophy and practice of manufacture and environmentalism"Reduce, reuse, recycle" urge environmentalists; in other words, do more with less in order to minimize damage. But as this provocative, visionary book argues, this approach perpetuates a one-way, "cradle to grave" manufacturing model that dates to the Industrial Revolution and casts off as much as 90 ... Read more

    $21.99 USD

  • Bitters

    A Spirited History of a Classic Cure-All, with Cocktails, Recipes, and Formulas

    by Brad Thomas Parsons ...
    Gone are the days when a lonely bottle of Angostura bitters held court behind the bar. A cocktail renaissance has swept across the country, inspiring in bartenders and their thirsty patrons a new fascination with the ingredients, techniques, and traditions that make the American cocktail so special. And few ingredients have as rich a history or serve as fundamental a role in our beverage heritage ... Read more

    Was $9.99 USD Now $7.99 USD

    Also available as: Audiobook

    Also available as: Audiobook

  • Animals and Society

    An Introduction to Human-Animal Studies

    by Margo DeMello ...
    Considering that much of human society is structured through its interaction with non-human animals, and since human society relies heavily on the exploitation of animals to serve human needs, human–animal studies has become a rapidly expanding field of research, featuring a number of distinct positions, perspectives, and theories that require nuanced explanation and contextualization.The first ... Read more

    $35.99 USD