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Peckish

Suggestions for the Sophisticated Snacker: A Cookbook

by Suzanne Lenzer ...

A celebration of mindful snacking with more than 75 recipes well worth nibbling on, whether you’re eating for one or entertaining a group of friends—from the author of Graze.“Suzanne does ‘girl dinner’ one better with Peckish, a charming collection of not-quite-meals that perfectly satisfy the way we want to eat today.”—Giada De Laurentiis“My favorite food experiences are very often over the ... Read more

$12.99 USD

A celebration of mindful snacking with more than 75 recipes well worth nibbling on, whether you’re eating for one or entertaining a group of friends—from the author of Graze.“Suzanne does ‘girl dinner’ one better with Peckish, a charming collection of not-quite-meals that perfectly satisfy the way we want to eat today.”—Giada De Laurentiis“My favorite food experiences are very often over the
... Read more
Truly Madly Pizza

One Incredibly Easy Crust, Countless Inspired Combinations & Other Tidbits to Make Pizza a Nightly Affair: A Cookbook

by Suzanne Lenzer ...

Make pizza night every night with a basic dough recipe, unexpected topping combinations, and complementary side dishes.No matter what the first day of a new week throws at you, no matter how looming the rest of the days before the weekend seem, a truly, madly delicious pizza promises something familiar, something reliable, something known. It's confirmation that all the heaviness of the world will ... Read more

$14.99 USD

Make pizza night every night with a basic dough recipe, unexpected topping combinations, and complementary side dishes.No matter what the first day of a new week throws at you, no matter how looming the rest of the days before the weekend seem, a truly, madly delicious pizza promises something familiar, something reliable, something known. It's confirmation that all the heaviness of the world will
... Read more
Cook Like a Rock Star

125 Recipes, Lessons, and Culinary Secrets: A Cookbook

by Anne Burrell, Suzanne Lenzer ...

NEW YORK TIMES BESTSELLER • Chef Anne Burrell, Food Network darling and co-host of Worst Cooks in America, inspires you to level up your cooking game and become the star of your kitchen with 125 delicious, accessible recipes.“I guarantee that you will feel (and cook) like a rock star in your own kitchen!”—Alex GuarnaschelliFor classically trained chef Anne Burrell, being a rock star in the kitchen ... Read more

$14.99 USD

NEW YORK TIMES BESTSELLER • Chef Anne Burrell, Food Network darling and co-host of Worst Cooks in America, inspires you to level up your cooking game and become the star of your kitchen with 125 delicious, accessible recipes.“I guarantee that you will feel (and cook) like a rock star in your own kitchen!”—Alex GuarnaschelliFor classically trained chef Anne Burrell, being a rock star in the kitchen
... Read more
Graze

Inspiration for Small Plates and Meandering Meals: A Charcuterie Cookbook

by Suzanne Lenzer ...

An accessible, mouthwatering collection of more than 80 recipes for small bites, tapas, and charcuterie spreads“Graze is the most useful cookbook I’ve seen in a long time. It’s perfect for the way we eat now: simple food, big platters, big flavors.”—Diana Henry, author of Simple: Effortless Food, Big FlavoursGrazing is an enchanting way to eat. It means skipping from dish to dish, tasting ... Read more

Was $10.99 USD Now $6.99 USD

An accessible, mouthwatering collection of more than 80 recipes for small bites, tapas, and charcuterie spreads“Graze is the most useful cookbook I’ve seen in a long time. It’s perfect for the way we eat now: simple food, big platters, big flavors.”—Diana Henry, author of Simple: Effortless Food, Big FlavoursGrazing is an enchanting way to eat. It means skipping from dish to dish, tasting
... Read more
Own Your Kitchen

Recipes to Inspire & Empower: A Cookbook

by Anne Burrell, Suzanne Lenzer ...

Chef Anne Burrell, Food Network star and co-host of Worst Cooks of America, shares 100 of her favorite, irresistibly delicious recipes and dozens of essential techniques to keep you rocking in the kitchen.Owning your kitchen is about being in charge when you cook—understanding how flavors work together, how to improvise with ingredients you have on hand, and, above all, how to feel confident and ... Read more

$6.99 USD

Chef Anne Burrell, Food Network star and co-host of Worst Cooks of America, shares 100 of her favorite, irresistibly delicious recipes and dozens of essential techniques to keep you rocking in the kitchen.Owning your kitchen is about being in charge when you cook—understanding how flavors work together, how to improvise with ingredients you have on hand, and, above all, how to feel confident and
... Read more

Sift

The Elements of Great Baking

by Nicola Lamb ...

JAMES BEARD AWARD WINNER • IACP AWARD WINNER • An “informative, enriching, and delicious” (Yotam Ottolenghi) guide to baking that combines easy-to-follow, science-based advice with 100 reliable recipes for both novices and more experienced bakers, from the renowned pastry chef behind the Kitchen Projects newsletter.“Sift is a marvel of completeness, sound advice, encouragement, and joy. We’re so ... Read more

$4.99 USD

JAMES BEARD AWARD WINNER • IACP AWARD WINNER • An “informative, enriching, and delicious” (Yotam Ottolenghi) guide to baking that combines easy-to-follow, science-based advice with 100 reliable recipes for both novices and more experienced bakers, from the renowned pastry chef behind the Kitchen Projects newsletter.“Sift is a marvel of completeness, sound advice, encouragement, and joy. We’re so
... Read more
Zoë Bakes Cookies

Everything You Need to Know to Make Your Favorite Cookies and Bars [A Baking Book]

by Zoë François ...

NEW YORK TIMES BESTSELLER • The expert baker and author behind Zoë Bakes Cakes and Zoë Bakes on the Magnolia Network takes us through her life with 75 cookies and bars from her Vermont roots and Midwestern living.“A magical book for every cookie lover.”—Dorie Greenspan, James Beard Award–winning and New York Times bestselling authorThere are countless ways to make a cookie. Whether it’s thin and ... Read more

$11.99 USD

NEW YORK TIMES BESTSELLER • The expert baker and author behind Zoë Bakes Cakes and Zoë Bakes on the Magnolia Network takes us through her life with 75 cookies and bars from her Vermont roots and Midwestern living.“A magical book for every cookie lover.”—Dorie Greenspan, James Beard Award–winning and New York Times bestselling authorThere are countless ways to make a cookie. Whether it’s thin and
... Read more
Pretty Delicious

Simple, Modern Mediterranean, Served with Style: A Cookbook

by Alia Elkaffas, Radwa Elkaffas ...

NEW YORK TIMES BESTSELLER • The debut cookbook from social media sensations Food Dolls, with more than 110 simply sophisticated, fresh, and vibrant Mediterranean dishes with a Middle Eastern twist.Born and raised in the Midwest to parents originally from Egypt, sisters Alia and Radwa Elkaffas created their Food Dolls platform to answer the question of how to put an exciting and healthful meal on ... Read more

$13.99 USD

NEW YORK TIMES BESTSELLER • The debut cookbook from social media sensations Food Dolls, with more than 110 simply sophisticated, fresh, and vibrant Mediterranean dishes with a Middle Eastern twist.Born and raised in the Midwest to parents originally from Egypt, sisters Alia and Radwa Elkaffas created their Food Dolls platform to answer the question of how to put an exciting and healthful meal on
... Read more
Turkuaz Kitchen

Traditional and Modern Dough Recipes for Sweet and Savory Bakes: A Baking Book

by Betül Tunç ...

NEW YORK TIMES BESTSELLER • In her first cookbook, social media star and baker Betül Tunç of Turkuaz Kitchen shares 85 recipes for sweet and savory doughs and the dishes to make with them.Betül Tunç's love affair with dough began when she was just eight years old in Erzurum, a city nestled in northeastern Turkey known for its long and snowy winters. During the dark, frosty days, she found solace ... Read more

$6.99 USD

NEW YORK TIMES BESTSELLER • In her first cookbook, social media star and baker Betül Tunç of Turkuaz Kitchen shares 85 recipes for sweet and savory doughs and the dishes to make with them.Betül Tunç's love affair with dough began when she was just eight years old in Erzurum, a city nestled in northeastern Turkey known for its long and snowy winters. During the dark, frosty days, she found solace
... Read more
Dough

Show the dough who's boss

by Richard Bertinet ...

'Richard is a master of his craft - ultra user-friendly, it might even change the way you look at bread forever.'- Sunday TelegraphSince it was first published in 2005, Dough has been widely recognized as the definitive guide to making bread at home. With over 60 recipes, this revised edition marks 20 years of Richard Bertinet's practical and simple approach to home breadmaking.Breadmaking has ... Read more

$12.99 USD

'Richard is a master of his craft - ultra user-friendly, it might even change the way you look at bread forever.'- Sunday TelegraphSince it was first published in 2005, Dough has been widely recognized as the definitive guide to making bread at home. With over 60 recipes, this revised edition marks 20 years of Richard Bertinet's practical and simple approach to home breadmaking.Breadmaking has
... Read more
Easy Weeknight Dinners

100 Fast, Flavor-Packed Meals for Busy People Who Still Want Something Good to Eat [A Cookbook]

by New York Times Cooking, Emily Weinstein ...

NEW YORK TIMES BESTSELLER • IACP AWARD WINNER • Take the stress out of weeknights with 100 easy, quick, and flavorful recipes from NYT Cooking.It’s Tuesday, 4 p.m. What’s for dinner? For busy people who want something good to eat, culinary powerhouse New York Times Cooking makes meal planning easy, with thousands of recipes to explore in the app. In Easy Weeknight Dinners, editor in chief Emily ... Read more

$5.99 USD

NEW YORK TIMES BESTSELLER • IACP AWARD WINNER • Take the stress out of weeknights with 100 easy, quick, and flavorful recipes from NYT Cooking.It’s Tuesday, 4 p.m. What’s for dinner? For busy people who want something good to eat, culinary powerhouse New York Times Cooking makes meal planning easy, with thousands of recipes to explore in the app. In Easy Weeknight Dinners, editor in chief Emily
... Read more
Beginner's Guide to Pickling

Easy Recipes for Pickles, Sauerkraut, Kimchi, and More

by Katherine Green ...

Discover the art of pickling with this step-by-step guide for beginnersPickling and fermenting are time-tested preservation methods that allow you to transform everyday garden produce into a medley of flavorful, healthy foods. With the Beginner's Guide to Pickling, you'll find everything you need to create delicious pickles of your own. It's filled with advice, illustrations, and troubleshooting ... Read more

$9.59 USD

Discover the art of pickling with this step-by-step guide for beginnersPickling and fermenting are time-tested preservation methods that allow you to transform everyday garden produce into a medley of flavorful, healthy foods. With the Beginner's Guide to Pickling, you'll find everything you need to create delicious pickles of your own. It's filled with advice, illustrations, and troubleshooting
... Read more

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“suzanne lenzer”

Peckish

Truly Madly Pizza

Cook Like a Rock Star

Graze

Own Your Kitchen

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Sift

Zoë Bakes Cookies

Pretty Delicious

Turkuaz Kitchen

Dough

Easy Weeknight Dinners

Beginner's Guide to Pickling

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