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“stuart pigott”

Showing 1 - 12 of 12 results for “stuart pigott”
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  • Best White Wine on Earth

    The Riesling Story

    by Stuart Pigott ...
    A celebrated wine journalist presents a comprehensive, entertaining primer on one of the most beloved wines of our time: Riesling.Diverse, drinkable, aromatic, and refreshing, Riesling is a chameleon among white wines. From its food-friendly flavor and favorable price point to its ability to be either bone-dry or honey-sweet, there are very good reasons to argue that Riesling is not just a popular ... Read more

    $17.29 USD or Free with Kobo Plus

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  • Hugh Johnson's Pocket Wine Book 2018

    by Hugh Johnson ...
    Hugh Johnson's Pocket Wine Book is the essential reference book for everyone who buys wine - in shops, restaurants, or on the internet. Now in its 41st year of publication, it has no rival as the comprehensive, up-to-the-minute annual guide.Hugh Johnson provides clear succinct facts and commentary on the wines, growers and wine regions of the whole world. He reveals which vintages to buy, which to ... Read more

    $3.99 USD

  • The One-Minute Wine Expert

    by Ruth Cullen ...
    This concise everyperson's wine guide elucidates the essentials of vino, from grapes and wine making, to wine types and terroirs, to tips on wine tasting! Armed with this little volume, you'll hold your own in discussions about wine, select the right bottle for any meal, and serve and order wine with panache. Got a minute? That's all it takes, so download The One-Minute Wine Expert, pop that cork, ... Read more

    $0.99 USD

  • The Little Black Book of Wine

    by Elizabeth Poyet ...
    The Little Black Book of Wine: A Simple Guide to the World of Wine serves up everything you need to know about wine, minus the pretense. Demystifies lingo and lore and teaches how to serve, preserve, store, and evaluate wines. Covers wine terms, developing your wine sense, types of grapes, and wines of France, Italy, Spain, Portugal, Germany, Austria, U.S., Australia, New Zealand, South Africa, ... Read more

    $3.95 USD

  • A History of Wine in France from the Gauls to the Eighteenth Century

    Le Grand d'Aussy's History of French Food, #1

    by Jim Chevallier ...
    Series Book 1 - Le Grand d'Aussy's History of French Food
    One of the most complete histories of wine in France was written in the eighteenth century, a long chapter within Le Grand d'Aussy's masterwork on French food and wine (hopefully but misleadingly titled "History of the private life of the French from the origin of the nation until our days"). Le Grand starts with the Gauls, Greeks and Romans and the introduction of wine into France before ... Read more

    $2.99 USD or Free with Kobo Plus

  • Vino Italiano

    The Regional Wines of Italy

    by Joseph Bastianich, David Lynch ...
    At one time, Italian wines conjured images of cheap Chianti in straw-wrapped bottles. More recently, expensive “Super Tuscans” have been the rage. But between these extremes lay a bounty of delicious, moderately priced wines that belong in every wine drinker’s repertoire.Vino Italiano is the only comprehensive and authoritative American guide to the wines of Italy. It surveys the country’s wine ... Read more

    $11.99 USD

  • Liquid Intelligence

    The Art and Science of the Perfect Cocktail

    by Dave Arnold ...
    **Winner of the 2015 James Beard Award for Best Beverage Book and the 2015 IACP Jane Grigson Award.A revolutionary approach to making better-looking, better-tasting drinks.**In Dave Arnold’s world, the shape of an ice cube, the sugars and acids in an apple, and the bubbles in a bottle of champagne are all ingredients to be measured, tested, and tweaked.With Liquid Intelligence, the creative force ... Read more

    $30.79 USD

  • How to Love Wine

    A Memoir and Manifesto

    by Eric Asimov ...
    Eric Asimov, the acclaimed chief wine critic for the New York Times, has written a beautiful and thought-provoking combination memoir and manifesto, How to Love Wine.With charm, wit, and intelligence, Asimov tells how he went from writing beer reviews for his high school newspaper on Long Island to the most coveted job in the industry. He evaluates the current wine culture, discussing trends both ... Read more

    $12.99 USD or Free with Kobo Plus

  • Grandi Vini

    An Opinionated Tour of Italy's 89 Finest Wines

    by Joseph Bastianich ...
    Travel through the Italian countryside with Joseph Bastianich in search of the country’s eighty-nine finest wines.**Joseph Bastianich is steeped in Italian wines like no one else. Not only is he the co-owner, with Mario Batali, of some of America’s premier Italian restaurants, but he also produces wine on four separate estates—three in Italy—and is responsible for bringing Eataly, the ... Read more

    $14.99 USD

  • The Wine Snob's Dictionary

    An Essential Lexicon of Oenological Knowledge

    by David Lynch, David Kamp ...
    A nicely structured, lightly acidic addition to the handy Snob’s Dictionary series, decoding the baffling world of winespeak from A to Z.Wine Snob. The very phrase seems redundant, doesn't it? When faced with this snobbiest of snobberies, the civilian wine enthusiast needs the help of savvy translators like David Kamp and David Lynch. Their Wine Snob’s Dictionary delivers witty explication of both ... Read more

    $4.99 USD

  • Vino Italiano Buying Guide - Revised and Updated

    The Ultimate Quick Reference to the Great Wines of Italy

    by Joseph Bastianich, David Lynch ...
    From the Barolos of Piedmont to the Brunellos of Tuscany, Italian wines offer an unparalleled range of tempting and unique choices. But how can you be sure to find the right bottle for your taste? In this completely revised and updated edition of the ever-popular pocketsize buying guide, Italian wine experts Joseph Bastianich and David Lynch show you the way.Vino Italiano Buying Guide—Revised and ... Read more

    $4.99 USD

  • Drink Your Carbs

    eat. drink. sweat. REPEAT

    by Steven Deutsch, Andrea Seebaum ...
    Drink Your Carbs: a low-carb diet for people who don’t want to give up drinking alcohol.   • Over 270 pages of science-based reporting;  • A complete list of foods to be eaten, limited and avoided;  • Practical advice for making exercise a part of your daily life;  • Recipes and cocktails;  • Recommendations for low-carb travel;  • A researched response to question, “How much can I healthfully ... Read more

    $0.99 USD