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stefani bittner

Showing 1 - 12 of 12 results for “stefani bittner
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  • The Beautiful Edible Garden

    Design A Stylish Outdoor Space Using Vegetables, Fruits, and Herbs

    Learn how to artfully incorporate organic vegetables, fruits, and herbs into an attractive garden design with this stylish, beautifully photographed guide.We’ve all seen the vegetable garden overflowing with corn, tomatoes, and zucchini that looks good for a short time, but then quickly turns straggly and unattractive (usually right before friends show up for a backyard barbecue). If you want to ... Read more

    $4.99 USD

  • Harvest

    Unexpected Projects Using 47 Extraordinary Garden Plants

    A beautifully photographed, gift-worthy guide to growing, harvesting, and utilizing 47 unexpected garden plants to make organic pantry staples, fragrances, floral arrangements, beverages, cocktails, beauty products, bridal gifts, and more."Practical and inspiring all at once, Harvest inextricably weaves together the pleasures of the kitchen and the garden for cooks and gardeners."—Samin Nosrat, ... Read more

    $4.99 USD

  • The Fragrant Flower Garden

    Growing, Arranging & Preserving Natural Scents

    Make your garden and home look and smell heavenly with this accessible gardening guide that explains how to grow fragrant flowers outdoors and bring natural scents indoors by creating floral arrangements, scented beauty products, and more.“A practical guide to a life infused with the scent of flowers.”—Kelly Smith Trimble, senior editorial director for HGTV and author of Vegetable Gardening Wisdom ... Read more

    Was $9.99 USD Now $6.99 USD

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  • How to Age in Place

    Planning for a Happy, Independent, and Financially Secure Retirement

    The first authoritative and comprehensive guide to "aging in place"--a burgeoning movement for those who don't want to rely on assisted living or nursing home care--which allows seniors to spend their later years living comfortably, independently, and in their own home or community.For millions of Americans, living in a nursing home or assisted living facility is not how they’d prefer to spend ... Read more

    $9.99 USD

  • The Pocket Guide to Edible Wild Plants

    How to Forage Safely and Responsibly

    Series series Pocket Guide
    Now outdoorsman and survivalists can own this comprehensive and handy guide to edible plants authored by the US Army. Whether you are a stranded soldier, a wilderness hiker, or you just want to know which plants growing in your backyard are edible, this is an invaluable resource.Nothing is more important for the outdoorsman than being prepared to survive in the wild, and the ability to recognize ... Read more

    $9.99 USD

  • A Good Food Day

    Reboot Your Health with Food That Tastes Great: A Cookbook

    In A Good Food Day, more than 100 recipes made with good-for-you ingredients make a good food day--a day when feeling good and eating well go hand in hand--easy and attainable.After years of thoughtless eating that led to weight gain and poor health, chef Marco Canora knew he had to make every day a good food day: a whole day in which every meal was full of healthy and delicious ingredients. But ... Read more

    $11.99 USD

  • Fix-It and Forget-It Healthy Slow Cooker Cookbook

    150 Whole Food Recipes for Paleo, Vegan, Gluten-Free, and Diabetic-Friendly Diets

    Edited by Hope Comerford ...
    Series series Fix-It and Forget-It
    Here are the best-loved healthy slow cooker recipes all in one place. Whether your body responds best to a gluten-free, vegan, paleo, low-fat, or low-sugar diet, you will find dozens of easy and delicious recipes that will make dinner a snap.You can trust these recipes because they are:Collected from some of America’s best home cooksTested in real-life settingsCarefully selected from thousands of ... Read more

    $14.99 USD

  • How to Keep People from Pushing Your Buttons

    Learn to stop letting people and situations upset you and start enjoying life in this classic self-help book by a respected pioneer of psychotherapy.Life can get tough. From unemployment—or overwork—to divorce or remarriage, the challenges of newly blended families, not to mention everyday hassles, stress can feel non-stop. To top it off, technology confronts us with a barrage of seemingly urgent ... Read more

    $10.49 USD

  • Pok Pok

    Food and Stories from the Streets, Homes, and Roadside Restaurants of Thailand [A Cookbook]

    A guide to bold, authentic Thai cooking from Andy Ricker, the chef and owner of the wildly popular and widely lauded Pok Pok restaurants.After decades spent traveling throughout Thailand, Andy Ricker wanted to bring the country's famed street food stateside. In 2005 he opened Pok Pok, so named for the sound a pestle makes when it strikes a clay mortar, in an old shack in a residential neighborhood ... Read more

    Was $6.99 USD Now $5.99 USD

  • Diet for a Small Planet

    The Book That Started a Revolution in the Way Americans Eat

    The book that started a revolution in the way Americans eatThe extraordinary book that taught America the social and personal significance of a new way of eating is still a complete guide for eating well in the twenty-first century.Sharing her personal evolution and how this groundbreaking book changed her own life, world-renowned food expert Frances Moore Lappé offers an all-new, even more ... Read more

    $14.99 USD

  • Edible Wild Plants for Beginners

    The Essential Edible Plants and Recipes to Get Started

    by Althea Press ...
    Dig up a whole new culinary world with this New York Times best-selling field guide to foragingMost of us "forage" for food in the aisles of well-lit grocery stores. But there are delicious edible plants for the taking right outside your door! This all-in-one reference shows you how to identify 31 of the most common edible wild plants in North America, from California to Connecticut.Gather your ... Read more

    $14.39 USD or Free with Kobo Plus

  • Biscuits

    Sweet and Savory Southern Recipes for the All-American Kitchen

    by Jackie Garvin ...
    From the kitchens of our grandmothers to present-day biscuit-only shops, this sweet and savory food has come a long way in American culture.More than four hundred years ago, explorers of the New World carried a biscuit known as hardtack on their voyages. Hardtack was made from flour, water, and sometimes salt and was sturdy and long lasting, making it suitable for hard, treacherous journeys. The ... Read more

    $12.99 USD