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Showing 1 - 12 of 12 results for “simon goddek”
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  • Aquaponics Food Production Systems

    Combined Aquaculture and Hydroponic Production Technologies for the Future

    Edited by Simon Goddek, Alyssa Joyce, Benz Kotzen, Gavin M. Burnell ...
    Series series Biomedical and Life Sciences (R0)
    This open access book, written by world experts in aquaponics and related technologies, provides the authoritative and comprehensive overview of the key aquaculture and hydroponic and other integrated systems, socio-economic and environmental aspects. Aquaponic systems, which combine aquaculture and vegetable food production offer alternative technology solutions for a world that is increasingly ... Read more

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  • Bioenergy Production by Anaerobic Digestion

    Using Agricultural Biomass and Organic Wastes

    Edited by Nicholas Korres, Padraig O'Kiely, John A.H. Benzie, Jonathan S. West ...
    Series series Routledge Studies in Bioenergy
    Interest in anaerobic digestion (AD), the process of energy production through the production of biogas, has increased rapidly in recent years. Agricultural and other organic waste are important substrates that can be treated by AD.This book is one of the first to provide a broad introduction to anaerobic digestion and its potential to turn agricultural crops or crop residues, animal and other ... Read more

    $65.99 USD

  • Instant Insights: Vertical farming in horticulture

    by Prof Dickson Despommier, Dr Elisa Appolloni, Dr Francesco Orsini, Dr Giorgio Gianquinto, Emeritus Professor Toyoki Kozai, Dr Yumiko Amagai, Dr Eri Hayashi, Dr James E. Faust, Dr Damianos Neocleous, Dr Giuseppina Pennisi, Dr Alessandro Pistillo, Professor Dimitrios Savvas ...
    Series Book 3 - Burleigh Dodds Science: Instant Insights
    This specially curated collection features five reviews of current and key research on vertical farming in horticulture.The first chapter describes and evaluates technologies and methods for growing edible plants indoors and presents a survey of selected commercial vertical farms currently operating that employ them.The second chapter explores the benefits of plant factories with artificial ... Read more

    $44.99 USD

  • Achieving sustainable cultivation of wheat Volume 2

    Cultivation techniques

    by Mukesh Meena, Dr Q. Xue, J. Rudd, J. Bell, T. Marek, S. Liu, Tadesse Dessalegn, Tesfaye Solomon, Tesfaye Gebre Kristos, Abiy Solomon, Prof. Arun Kumar Joshi, Shure Seboka, Yazie Chane, Dr Bhadriraju Subramanyam, Kamala A. Roberts, Fetien Abay, Rizana Mahroof, J. R. Guarin, Dr Brian L. Beres, Vinod Kumar Mishra, Haley Catton, Dr Thomas F. Döring, J. M. Clarke, K. Nilsen, D. Khitiri, X. Lin, Prof. C. J. Pozniak, K. Ammar, Dr Tinashe Chiurugwi, Simon Kerr, Simanchal Sahu, Ian Midgley, L. A. Boyd, Johnson Kamwaga, Peter Njau, Terry van Gevelt, Claudia Canales, Max Marcheselli, Dr Rajiv Kumar  Sharma, Dr W. Tadesse, A Amri, Prof. Peter J. Gregory, M Sanchez-Garcia, M El-Bouhssini, M Karrou, S Patil, F Bassi, Dr M. Baum, Prof. T. Oweis, Christina K. Clarke, Dr Vijesh Krishna, Alwin Keil, Sreejith Aravindakshan, Dr Reem Aboukhaddour, Dr Senthold Asseng ...
    Series Book 6 - Burleigh Dodds Series in Agricultural Science
    Reviews advances in cultivation practice such as seed establishment and more efficient irrigation techniques;Summarises developments in ‘climate smart’ agriculture such as conservation tillage and organic wheat cultivation;Discusses ways of supporting smallholders improve wheat cultivation in North Africa and other regions in the developing world ... Read more

    $152.99 USD

  • Achieving sustainable greenhouse cultivation

    by Professor Leo F. M. Marcelis, Dr Josef Tanny, Prof. B. W. Alsanius, Dr S. Khalil, Dr A. Tadesse, Dr A. K. Rosberg, Dr K. J. Bergstrand, Dr R. Hartmann, Dr L. Mogren, Dr M. Alam0, Dr M. Grudén1, Dr Ep Heuvelink3, Dr T. Naznin4, Dr A. Getahun5, Dr Martine Dorais6, Emeritus Professor Toyoki Kozai7, Dr Yumiko Amagai8, Dr Eri Hayashi9, Prof. Chieri Kubota0, Dr Youbin Zheng1, Prof. Stefania De Pascale2, Dr Luca Incrocci3, Dr Daniele Massa4, Prof Youssef Rouphael5, Prof Alberto Pardossi6, Dr Christopher J. Currey7, Dr Gerben J. Messelink8, Dr H. Marjolein Kruidhof9, Dr Oliver Körner0, Prof Nazim S. Gruda1, Dr S. Hemming2, Dr J. C. Bakker3, Dr J. B. Campen4, Dr F. L. K. Kempkes5, Dr Assumpció Antón6, Dr Erica Montemayor7, Dr Nancy Peña8, Dr Juan I. Montero9, Dr Yi Zhang0, Dr Xinglin Ke1, Professor Miguel R. C. Costa2, Professor Qichang Yang3, Professor Neil Mattson4, Professor Eldert van Henten5 ...
    Series Book 63 - Burleigh Dodds Series in Agricultural Science
    Reviews advantages and disadvantages of different protected cultivation systems, from greenhouses and net houses to aquaponic and vertical farming systems.Detailed assessment of current research on optimising the two main variables in protected cultivation: the aerial environment and root development.Particular focus on systems control to optimise product quality and environmental impact. ... Read more

    $197.99 USD

  • Genetic Engineering, Biofertilisation, Soil Quality and Organic Farming

    Edited by Eric Lichtfouse ...
    Series series Biomedical and Life Sciences (R0)
    Sustainable agriculture is a rapidly growing field aiming at producing food and energy in a sustainable way for humans and their children. Sustainable agriculture is a discipline that addresses current issues such as climate change, increasing food and fuel prices, poor-nation starvation, rich-nation obesity, water pollution, soil erosion, fertility loss, pest control, and biodiversity depletion. ... Read more

    $188.09 USD

  • Biodiversity, Biofuels, Agroforestry and Conservation Agriculture

    Edited by Eric Lichtfouse ...
    Series series Biomedical and Life Sciences (R0)
    Sustainable agriculture is a rapidly growing field aiming at producing food and energy in a sustainable way for our children. This discipline addresses current issues such as climate change, increasing food and fuel prices, starvation, obesity, water pollution, soil erosion, fertility loss, pest control and biodiversity depletion. Novel solutions are proposed based on integrated knowledge from ... Read more

    $143.09 USD

  • Improving organic crop cultivation

    by Prof. Bernhard Freyer, Dr Maike Krauss, Dr Paul Mäder, Dr Joséphine Peigné, Dr Julia Cooper, Dr Peter Sørensen, Dr Luca Bechini, Prof Lars Stoumann Jensen, Prof. Lidia Sas Paszt, Dr Slawomir Gluszek, Dr H. Spieß, Prof. Michael J. Goss, Dr Adrian Unc, Dr Wilfried Ehlers, Prof. M. R. Finckh, Dr S. M. Junge, Dr J. H. Schmidt, Dr O. D. Weedon, Dr Bernhard Speiser, Dr Hans-Jakob Schärer, Dr Lucius Tamm, Dr B. Schmehe, Prof. Paolo Bàrberi, Dr Susanne Padel, Dr A. Muller, Dr M. Meier, Dr C. Schader, Dr A. Gattinger, Dr M. Steffens, Dr Thomas F. Döring, Dr Lukas Pfiffner, Dr Laura Armengot, Dr C. Vollenweider, Dr Kirsten Brandt, Dr R. Onwonga, Dr K. P. Sibuga, Dr H. Nduku, Dr L. Sigsgaard, Dr A. Saria, Dr L. Shechambo, Dr M. Montoro, Dr C. Chepkoech, Dr Q. Genga, Dr Steven P. C. Groot, Prof. Raphael Wahome, Dr N. Halberg, Dr H. Høgh-Jensen, Prof. Victor Olowe, Prof. Sang Mok Sohn, Prof. Roberto Ugás, Dr Maaike H. J. E. Raaijmakers, Prof. C. Watson, Dr E. A. Stockdale, Prof. Peter Von Fragstein und Niemsdorff ...
    Series Book 47 - Burleigh Dodds Series in Agricultural Science
    Reviews key advances and best practice in cultivation techniques across the value chain of organic farmingDiscusses ways of monitoring and improving the environmental impact of organic crop productionParticular focus on ways of supporting organic farming in the developing world ... Read more

    $211.49 USD

  • Improving soil health

    by Professor William R. Horwath, Dr Songmei Shi, Dr Xin-Hua He, Dr Paula A. Misiewicz, Dr Magdalena Kaczorowska-Dolowy, Dr David R. White, Dr Edward Dickin, Dr Richard J. Godwin, Dr Alison Hamm, Dr Daniel K. Manter0, Dr Carmen M. Ugarte1, Dr Dane W. Hunter2, Dr Hero T. Gollany3, Dr Cristina Lazcano4, Dr Charlotte Decock5, Dr Connie T. F. Wong6, Dr Kamille Garcia-Brucher7, Dr Ashraf M. Tubeileh8, Prof. Michael J. Goss9, Dr Fiona A. Nicholson0, Dr Anne Bhogal1, Dr Alison Rollett2, Dr John R. Williams3, Dr M. J. Salomon4, Dr S. F. Bender5, Dr T. R. Cavagnaro6, Prof Marcel van der Heijden7, Dr Elisa Zampieri8, Dr Iakovos S. Pantelides9, Dr Raffaella Balestrini0, Dr Richard C. Hayes1, Dr Jason R. Condon2, Dr Guangdi D. Li3, Prof David D. Myrold4, Dr Muhammad Adnan5, Dr Fazli Wahid6, Dr Shah Fahad7, Dr Muhammad Arif8, Dr Regina O’Kelley9, Professor Sieglinde Snapp0, Professor Michelle M. Wander1 ...
    Series Book 109 - Burleigh Dodds Series in Agricultural Science
    Assesses the viability of management strategies implemented to improve soil health, e.g. intercropping and zero tillageProvides a comprehensive coverage of the dimensions of soil healthReviews the role of organic and other amendments in improving soil health ... Read more

    $175.99 USD

  • Waste Management for the Food Industries

    by Ioannis S. Arvanitoyannis ...
    Series series Food Science and Technology
    The continuously increasing human population, has resulted in a huge demand for processed and packaged foods. As a result of this demand, large amounts of water, air, electricity and fuel are consumed on a daily basis for food processing, transportation and preservation purposes. Although not one of the most heavily polluting, the food industry does contribute to the increase in volume of waste ... Read more

    $184.49 USD

  • Sustainable Apparel

    Production, Processing and Recycling

    Edited by Richard Blackburn ...
    Series series Woodhead Publishing Series in Textiles
    Sustainability is an issue that increasingly concerns all those involved in the apparel industry, including textile manufacturers, apparel designers, retailers and consumers. This important book covers recent advances and novel technologies in the key areas of production, processing and recycling of apparel. Part One addresses sustainable finishing and dyeing processes for textiles. The first two ... Read more

    $283.49 USD

  • Renewable Raw Materials

    New Feedstocks for the Chemical Industry

    Edited by Roland Ulber, Dieter Sell, Thomas Hirth ...
    One of the main challenges facing the chemical industry is the transition to sustainable operations. Industries are taking initiatives to reduce resource intensities or footprints, and by adopting safer materials and processes. Such efforts need to be supported by techniques that can quantify the broad economic and environmental implications of industrial operations, retrofi t options and provide ... Read more

    $145.00 USD