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The Veginner's Cookbook

The Ultimate Starter Guide for New Vegans and the Veg-Curious

by Bianca Haun, Sascha Naderer ...

From the bloggers and foodie couple behind Elephantastic Vegan, Bianca Haun and Sascha Naderer bring seventy-five delicious plant-based recipes to the table. The Veginner’s Cookbook is for anyone thinking about transitioning to a vegan diet or having difficulties maintaining a vegan lifestyle; Bianca and Sascha call them Veginners.In their debut cookbook, Bianca and Sascha combine their favorite ... Read more

$16.99 USD

From the bloggers and foodie couple behind Elephantastic Vegan, Bianca Haun and Sascha Naderer bring seventy-five delicious plant-based recipes to the table. The Veginner’s Cookbook is for anyone thinking about transitioning to a vegan diet or having difficulties maintaining a vegan lifestyle; Bianca and Sascha call them Veginners.In their debut cookbook, Bianca and Sascha combine their favorite
... Read more
Cravings Made Vegan

50 Plant-Based Recipes for Your Comfort Food Favorites

by Bianca Haun, Sascha Naderer ...

Have your cake (and veganize it, too)!Bianca and Sascha, bloggers and foodie couple behind Elephantastic Vegan and The Veginner’s Cookbook believe that any reason to adopt a vegan lifestyle is a great reason, and your decision to stop eating animal products will be one of the best of your life.But what about bacon?Vegans still love breakfast sandwiches. And popcorn chicken. And mac and cheese. And ... Read more

$14.99 USD

Have your cake (and veganize it, too)!Bianca and Sascha, bloggers and foodie couple behind Elephantastic Vegan and The Veginner’s Cookbook believe that any reason to adopt a vegan lifestyle is a great reason, and your decision to stop eating animal products will be one of the best of your life.But what about bacon?Vegans still love breakfast sandwiches. And popcorn chicken. And mac and cheese. And
... Read more
The Beginner's Guide to Everyday Vegan Cooking

The Ultimate Starter Handbook for New Vegans

by Bianca Haun, Sascha Naderer ...

Going vegan is not always easy—but The Beginner's Guide to Everyday Vegan Cooking is here to help!From the bloggers and foodie couple behind Elephantastic Vegan, Bianca Haun and Sascha Naderer bring seventy-five delicious plant-based recipes to the table. The Beginner's Guide to Everyday Vegan Cooking is for anyone thinking about transitioning to a vegan diet or having difficulties maintaining a ... Read more

$16.99 USD

Going vegan is not always easy—but The Beginner's Guide to Everyday Vegan Cooking is here to help!From the bloggers and foodie couple behind Elephantastic Vegan, Bianca Haun and Sascha Naderer bring seventy-five delicious plant-based recipes to the table. The Beginner's Guide to Everyday Vegan Cooking is for anyone thinking about transitioning to a vegan diet or having difficulties maintaining a
... Read more

Going Vegan

A Gentle Introduction to a Plant-Based Diet

by Holly White ...

A Gentle Introduction to the World's Hottest Food TrendWhether you’re a committed vegan or just curious about this increasingly popular diet which has so many health and environmental benefits, Holly will take you on a mouthwatering journey while converting to a plant-based diet. Going Vegan includes over one hundred delicious, everyday recipes, as well as practical advice on how and when to ... Read more

$16.99 USD

A Gentle Introduction to the World's Hottest Food TrendWhether you’re a committed vegan or just curious about this increasingly popular diet which has so many health and environmental benefits, Holly will take you on a mouthwatering journey while converting to a plant-based diet. Going Vegan includes over one hundred delicious, everyday recipes, as well as practical advice on how and when to
... Read more
The Tassajara Bread Book

by Edward Espe Brown ...

“The bible for bread baking”—a favorite among renowned chefs and novice bakers alike—now updated for a new generation (The Washington Post)Beloved by professional and at-home bakers for decades, this indispensable bread making guide is the perfect book for new bakers building their skills or for those looking to expand their repertoire. In this deluxe edition, the same gentle, clear instructions ... Read more

$17.99 USD

“The bible for bread baking”—a favorite among renowned chefs and novice bakers alike—now updated for a new generation (The Washington Post)Beloved by professional and at-home bakers for decades, this indispensable bread making guide is the perfect book for new bakers building their skills or for those looking to expand their repertoire. In this deluxe edition, the same gentle, clear instructions
... Read more
Five-Star Comfort Food

Inspirational Recipes for the Home Cook

by Rich Komen, James O. Fraioli, Tucker + Hossler Photography ...

America loves to eat. And eat good.From Slow Cooker Goulash with Parsley Pasta to the most amazing Kung Pao Chicken, Five-Star Comfort Food ushers us into this wonderful world of America’s best homemade food and five-star recipes. Renowned restauranteur and founder of Cinnabon Rich Komen has culled ninety of his favorite recipes from his culinary treasure trove to delight home cooks at every level ... Read more

$19.99 USD

America loves to eat. And eat good.From Slow Cooker Goulash with Parsley Pasta to the most amazing Kung Pao Chicken, Five-Star Comfort Food ushers us into this wonderful world of America’s best homemade food and five-star recipes. Renowned restauranteur and founder of Cinnabon Rich Komen has culled ninety of his favorite recipes from his culinary treasure trove to delight home cooks at every level
... Read more
The Plant-Based Cookbook

Vegan, Gluten-Free, Oil-Free Recipes for Lifelong Health

by Ashley Madden ...

An essential resource for your health―if we are what we eat, let’s make every (delicious) bite count!This cookbook will no doubt transform your kitchen, bringing new plant-based, whole food ideas to the table and offering easy yet healthy recipe solutions for everything from celebratory meals to rushed weeknight dinners. Ashley Madden is a pharmacist turned plant-based chef, certified holistic ... Read more

$16.99 USD

An essential resource for your health―if we are what we eat, let’s make every (delicious) bite count!This cookbook will no doubt transform your kitchen, bringing new plant-based, whole food ideas to the table and offering easy yet healthy recipe solutions for everything from celebratory meals to rushed weeknight dinners. Ashley Madden is a pharmacist turned plant-based chef, certified holistic
... Read more
Sweet Vegan Treats

90 Recipes for Cookies, Brownies, Cakes, and Tarts

by Hannah Kaminsky ...

Decadent desserts and treats that will satisfy any sweet tooth!If you've ever had a sweet tooth denied, a craving unfulfilled, or an appetite left unmet, this cookbook is for you. Longtime vegan author Hannah Kaminsky has compiled an impressive array of creamy, luscious treats that will leave guests wondering, are you sure this is vegan? And to prove these creations will surprise all taste buds, ... Read more

$14.99 USD

Decadent desserts and treats that will satisfy any sweet tooth!If you've ever had a sweet tooth denied, a craving unfulfilled, or an appetite left unmet, this cookbook is for you. Longtime vegan author Hannah Kaminsky has compiled an impressive array of creamy, luscious treats that will leave guests wondering, are you sure this is vegan? And to prove these creations will surprise all taste buds,
... Read more
The Joy of Home Brewing Kombucha

How to Craft Probiotic and Fermented Drinks

by Chad Turner ...

Series series Joy of Series
Create your own collection of non-alcoholic, probiotic wonder drinks in your own kitchen!Kombucha is perhaps one of the most popular fermented probiotic health tonics on the market, promoting high levels of B Vitamins, antioxidants, and detoxifying properties. Doctors of both conventional and natural medicine agree that probiotics have positive effects on digestion, metabolism, immune system, and ... Read more

$12.99 USD

Create your own collection of non-alcoholic, probiotic wonder drinks in your own kitchen!Kombucha is perhaps one of the most popular fermented probiotic health tonics on the market, promoting high levels of B Vitamins, antioxidants, and detoxifying properties. Doctors of both conventional and natural medicine agree that probiotics have positive effects on digestion, metabolism, immune system, and
... Read more
Super Vegan Scoops!

Plant-Based Ice Cream for Everyone

by Hannah Kaminsky ...

Freeze! Leave those processed frozen desserts at the grocery store and dive into creamy, cool custards made in your own kitchen.It's not a crime to want a more exciting ice cream experience than the average chocolate or vanilla scoop. Super Vegan Scoops! churns out cool treats without dairy or eggs in unconventional flavors, truly offering tastes to delight even the most discerning sweet tooth. ... Read more

$16.99 USD

Freeze! Leave those processed frozen desserts at the grocery store and dive into creamy, cool custards made in your own kitchen.It's not a crime to want a more exciting ice cream experience than the average chocolate or vanilla scoop. Super Vegan Scoops! churns out cool treats without dairy or eggs in unconventional flavors, truly offering tastes to delight even the most discerning sweet tooth.
... Read more
Pickling, Fermenting & Salad-Making

Vegetables with More Taste & Less Waste

by Alex Elliott-Howery, Sabine Spindler ...

**85 Recipes for Enjoying Seasonal Veg!"The latest from Elliott-Howery and Spindler (Cornersmith: Recipes from the Café and Picklery) showcases the popular Australian restaurant’s approach to fresh, seasonal ingredients with little waste."**—Publishers WeeklyPreserving, using up, and seasonal eating is the Cornersmith way. Since opening their neighborhood café in 2011, Alex Elliott-Howery and ... Read more

$14.99 USD

**85 Recipes for Enjoying Seasonal Veg!"The latest from Elliott-Howery and Spindler (Cornersmith: Recipes from the Café and Picklery) showcases the popular Australian restaurant’s approach to fresh, seasonal ingredients with little waste."**—Publishers WeeklyPreserving, using up, and seasonal eating is the Cornersmith way. Since opening their neighborhood café in 2011, Alex Elliott-Howery and
... Read more
Compassionate Cuisine

125 Plant-Based Recipes from Our Vegan Kitchen

by Linda Soper-Kolton, Sara Boan, Alexandra Shytsman, Kathy Stevens, Catskill Animal Sanctuary ...

Selected as one of PETA's must-have vegan cookbooks of 2019! Vegan recipes and heartwarming stories for animal lovers, from the Catskill Animal Sanctuary.Add love and stir! Written with love and authenticity, Compassionate Cuisine tells the story of one of the country’s oldest and most respected animal sanctuaries through its food. With humor and heart, Chef Linda Soper-Kolton and Chef Sara Boan, ... Read more

$16.99 USD

Selected as one of PETA's must-have vegan cookbooks of 2019! Vegan recipes and heartwarming stories for animal lovers, from the Catskill Animal Sanctuary.Add love and stir! Written with love and authenticity, Compassionate Cuisine tells the story of one of the country’s oldest and most respected animal sanctuaries through its food. With humor and heart, Chef Linda Soper-Kolton and Chef Sara Boan,
... Read more

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“sascha naderer”

The Veginner's Cookbook

Cravings Made Vegan

The Beginner's Guide to Everyday Vegan Cooking

People who read these also enjoyed

Going Vegan

The Tassajara Bread Book

Five-Star Comfort Food

The Plant-Based Cookbook

Sweet Vegan Treats

The Joy of Home Brewing Kombucha

Super Vegan Scoops!

Pickling, Fermenting & Salad-Making

Compassionate Cuisine

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