Rakuten Kobo

Shopping Cart

Item(s) unavailable for purchase

Please review your cart. You can remove the unavailable item(s) now or we'll automatically remove it at Checkout.

itemsitem

- Unlimited access to eBooks
  
  Unlimited access to audiobooks
  
  No commitment, cancel anytime at kobo.com/account/subscriptions
  
  Get 1 credit every month for the audiobook of your choice
  
  No commitment, cancel anytime at kobo.com/account/subscriptions
  
  Unlimited access to eBooks
  
  Unlimited access to audiobooks
  
  No commitment, cancel anytime at kobo.com/account/subscriptions
  Audiobook
  by ,
  
  Available:
  
  . No commitment, cancel anytime at kobo.com/account/subscriptions.
  
  Pre-order
  1 audiobook monthly
  
  + FREE 30-day trial
  
  Special Offer
  
  Get 1 credit every month to exchange for an audiobook of your choice
  
  *No commitment, cancel anytime
  
  FREE

itemsitem

Unlimited access to eBooks

Unlimited access to audiobooks

No commitment, cancel anytime at kobo.com/account/subscriptions

Get 1 credit every month for the audiobook of your choice

No commitment, cancel anytime at kobo.com/account/subscriptions

Unlimited access to eBooks

Unlimited access to audiobooks

No commitment, cancel anytime at kobo.com/account/subscriptions
Audiobook
by ,

Available:
. No commitment, cancel anytime at kobo.com/account/subscriptions.

Pre-order
1 audiobook monthly

+ FREE 30-day trial

Special Offer

Get 1 credit every month to exchange for an audiobook of your choice

*No commitment, cancel anytime

FREE

Recommended For You

Skip side bar filters

How I Got This Way

by Regis Philbin ...

In this entertaining memoir, the irrepressible "Reege" - consummate talk show host, man about town, loving husband, father, and yes, obsessive sports fan-looks back at his years in show business.One of the most popular television and cultural icons ever, Regis Philbin entertained television audiences for more than fifty years—as a beloved morning-show host ( Live with Regis and Kelly), a nighttime ... Read more

$12.99 USD or Free with Kobo Plus

Also available as: Audiobook

In this entertaining memoir, the irrepressible "Reege" - consummate talk show host, man about town, loving husband, father, and yes, obsessive sports fan-looks back at his years in show business.One of the most popular television and cultural icons ever, Regis Philbin entertained television audiences for more than fifty years—as a beloved morning-show host ( Live with Regis and Kelly), a nighttime
... Read more

Also available as: Audiobook
Cooking Rice with an Italian Accent!

The Grain at Home in Every Course of Italy's Meals

by Giuseppe Orsini, Regis Philbin ...

It seems safe to say that most Americans whose roots are not in Italy consider pasta the foundation of Italian cuisine (with the possible exception of those who don't see beyond pizza). There's justification in that, of course: In Italy pasta is indeed ever present, in hundreds of forms, served alone and in combination with just about any edible meat, plant, or seafood one can think of, and with ... Read more

$12.99 USD or Free with Kobo Plus

It seems safe to say that most Americans whose roots are not in Italy consider pasta the foundation of Italian cuisine (with the possible exception of those who don't see beyond pizza). There's justification in that, of course: In Italy pasta is indeed ever present, in hundreds of forms, served alone and in combination with just about any edible meat, plant, or seafood one can think of, and with
... Read more
Ara's Knights

Ara Parseghian and the Golden Era of Notre Dame Football

by Frank Pomarico, Ray Serafin ...

The ultimate insider's account of a renowned coach and the athletes he inspiredWith this memoir, former Notre Dame captain Frank Pomarico shares with readers what it was like to play for legendary coach Ara Parseghian, a leader whose guidance extended beyond the playing field and whose tips still inspire his players. The book culminates with the 1973 Sugar Bowl, the climactic and memorable game ... Read more

$12.99 USD or Free with Kobo Plus

The ultimate insider's account of a renowned coach and the athletes he inspiredWith this memoir, former Notre Dame captain Frank Pomarico shares with readers what it was like to play for legendary coach Ara Parseghian, a leader whose guidance extended beyond the playing field and whose tips still inspire his players. The book culminates with the 1973 Sugar Bowl, the climactic and memorable game
... Read more
Italian Family Cooking

Unlocking a Treasury of Recipes and Stories

by Joseph Orsini ...

"Father Orsini blends his ideas of Old and New World Italian cuisine into a collection of delicious recipes and interesting stories." —Bobby Flay, James Beard Award–winning chefFather Joseph Orsini, a retired Catholic priest, has found his second calling in the kitchen. In this book, he shares his love of food and family with delicious recipes and delightful anecdotes.With chapters arranged to ... Read more

$12.99 USD

"Father Orsini blends his ideas of Old and New World Italian cuisine into a collection of delicious recipes and interesting stories." —Bobby Flay, James Beard Award–winning chefFather Joseph Orsini, a retired Catholic priest, has found his second calling in the kitchen. In this book, he shares his love of food and family with delicious recipes and delightful anecdotes.With chapters arranged to
... Read more
Chef Tell

The Biography of America's Pioneer TV Showman Chef

by Ronald Joseph Kule ...

Before the heyday of the Food Network, there was Chef Tell—nickname of Friedemann Paul Erhardt, America’s first TV showman chef. Big on personality and flavor, Chef Tell was once called by Philadelphia magazine the “affably roguish Bad Boy of the Philadelphia restaurant world.” Chef Tell explores how a young German American chef became America’s biggest TV celebrity chef of his time. Most of Chef ... Read more

$17.99 USD

Before the heyday of the Food Network, there was Chef Tell—nickname of Friedemann Paul Erhardt, America’s first TV showman chef. Big on personality and flavor, Chef Tell was once called by Philadelphia magazine the “affably roguish Bad Boy of the Philadelphia restaurant world.” Chef Tell explores how a young German American chef became America’s biggest TV celebrity chef of his time. Most of Chef
... Read more
Change Does Not Occur in a Flash

by Darrell Gordon ...

We all need transformations at different points in our lives to reach our full potential. My mission in this book is to illuminate your path to reach lasting change. I want to inspire you and to transform your life for the rest of your life. Most people are scared of being uncomfortable during the transition from our routines to new opportunities. I call this the in-between time. If you can get ... Read more

$3.99 USD

We all need transformations at different points in our lives to reach our full potential. My mission in this book is to illuminate your path to reach lasting change. I want to inspire you and to transform your life for the rest of your life. Most people are scared of being uncomfortable during the transition from our routines to new opportunities. I call this the in-between time. If you can get
... Read more
Audiobook

How I Got This Way

by Regis Philbin ...

Narrated by Regis Philbin ...

Unabridged

9 hours 37 min

One of the most popular television and cultural icons ever, Regis Philbin has been entertaining television audiences for more than fifty years—as a beloved morning-show host (Live with Regis and Kelly), a nighttime game-show host (Who Wants to Be a Millionaire?) and also as a fixture on national and local late-night talk shows. The irrepressible “Reege” has regaled television audiences with his ... Read more

$28.99 USD

Also available as: eBook

One of the most popular television and cultural icons ever, Regis Philbin has been entertaining television audiences for more than fifty years—as a beloved morning-show host (Live with Regis and Kelly), a nighttime game-show host (Who Wants to Be a Millionaire?) and also as a fixture on national and local late-night talk shows. The irrepressible “Reege” has regaled television audiences with his
... Read more

Also available as: eBook

Art of Italian Cooking

180 Classic Recipes

by Tomas Tengby, Ulrika Tengby Holm ...

Take a tour through Italy, one sumptuous recipe at a time!Sunshine, warm winds, the blue Mediterranean sea, the scent of orange flowers and herbs, and good, simple, seductive food. Over the course of twenty years of trips to Italy, husband and wife Tomas Tengby and Ulrika Tengby Holm gathered impressions, recipes, knowledge, and stories about Italy’s culinary culture, from the Alps in the north to ... Read more

$19.99 USD

Take a tour through Italy, one sumptuous recipe at a time!Sunshine, warm winds, the blue Mediterranean sea, the scent of orange flowers and herbs, and good, simple, seductive food. Over the course of twenty years of trips to Italy, husband and wife Tomas Tengby and Ulrika Tengby Holm gathered impressions, recipes, knowledge, and stories about Italy’s culinary culture, from the Alps in the north to
... Read more
Gather and Graze

Globally Inspired Small Bites and Gorgeous Table Scapes for Every Occasion

by Mumtaz Mustafa, Laura Klynstra ...

"[This book] is a vibrant testament to the power of cross-cultural friendships in deepening our understanding of the world. As diverse backgrounds meld in the kitchen, each recipe becomes a dialogue, a celebration of unique cultural heritages, and a bridge between seemingly disparate worlds."—From the foreword by Sharmeen Obaid-Chinoy, Academy Award–winning directorIn Gather & Graze, authors ... Read more

$19.99 USD

"[This book] is a vibrant testament to the power of cross-cultural friendships in deepening our understanding of the world. As diverse backgrounds meld in the kitchen, each recipe becomes a dialogue, a celebration of unique cultural heritages, and a bridge between seemingly disparate worlds."—From the foreword by Sharmeen Obaid-Chinoy, Academy Award–winning directorIn Gather & Graze, authors
... Read more
Beyond Korean

Easy Recipes for Korean, Japanese, and Chinese Favorites

by Aaron Huh ...

Discover the flavors of Korea and beyond with 100 simple recipes for noodle dishes, soups, sandwiches, and more from Simply Korean author Aaron HuhSince 2017, Aaron Huh and his wife, Claire, have been showcasing simple Korean recipes on their popular YouTube channel, Aaron & Claire. With his laidback approach and encouraging “don’t worry about it!” attitude, Aaron makes cooking approachable and ... Read more

$12.99 USD

Discover the flavors of Korea and beyond with 100 simple recipes for noodle dishes, soups, sandwiches, and more from Simply Korean author Aaron HuhSince 2017, Aaron Huh and his wife, Claire, have been showcasing simple Korean recipes on their popular YouTube channel, Aaron & Claire. With his laidback approach and encouraging “don’t worry about it!” attitude, Aaron makes cooking approachable and
... Read more
Secret History of Christmas Baking

Recipes & Stories from Tomb Offerings to Gingerbread Boys

by Linda Raedisch ...

Explore the surprising—and sometimes dark—origins of beloved holiday bakes."A whirlwind tour of the . . . always colorful backstories of ingredients, recipes, methods, and madnesses that flavor our most beloved holiday treats."―Caren Gussoff Sumption, contributing writer for Krampusnacht: Twelve Nights of KrampusSpice up your season by rolling, molding, and kneading your way through the world's ... Read more

$18.79 USD or Free with Kobo Plus

Explore the surprising—and sometimes dark—origins of beloved holiday bakes."A whirlwind tour of the . . . always colorful backstories of ingredients, recipes, methods, and madnesses that flavor our most beloved holiday treats."―Caren Gussoff Sumption, contributing writer for Krampusnacht: Twelve Nights of KrampusSpice up your season by rolling, molding, and kneading your way through the world's
... Read more
Five-Star Comfort Food

Inspirational Recipes for the Home Cook

by Rich Komen, James O. Fraioli, Tucker + Hossler Photography ...

America loves to eat. And eat good.From Slow Cooker Goulash with Parsley Pasta to the most amazing Kung Pao Chicken, Five-Star Comfort Food ushers us into this wonderful world of America’s best homemade food and five-star recipes. Renowned restauranteur and founder of Cinnabon Rich Komen has culled ninety of his favorite recipes from his culinary treasure trove to delight home cooks at every level ... Read more

$19.99 USD

America loves to eat. And eat good.From Slow Cooker Goulash with Parsley Pasta to the most amazing Kung Pao Chicken, Five-Star Comfort Food ushers us into this wonderful world of America’s best homemade food and five-star recipes. Renowned restauranteur and founder of Cinnabon Rich Komen has culled ninety of his favorite recipes from his culinary treasure trove to delight home cooks at every level
... Read more

Rakuten Kobo

eReaders

Apps

Accessories

What is Kobo Super Points?

Reward Yourself

Shopping Cart

You're getting the VIP treatment!

Your Shopping Cart is empty

Available:

1 audiobook monthly

+ FREE 30-day trial

Available:

1 audiobook monthly

+ FREE 30-day trial

Recommended For You

“regis philbin”

How I Got This Way

Cooking Rice with an Italian Accent!

Ara's Knights

Italian Family Cooking

Chef Tell

Change Does Not Occur in a Flash

How I Got This Way

People who read these also enjoyed

Art of Italian Cooking

Gather and Graze

Beyond Korean

Secret History of Christmas Baking

Five-Star Comfort Food

eReaders

Apps

Accessories

Shopping Cart

You're getting the VIP treatment!

Your Shopping Cart is empty

Available:

1 audiobook monthly

+ FREE 30-day trial

Available:

1 audiobook monthly

+ FREE 30-day trial

Recommended For You

“regis philbin”

Show:

People who read these also enjoyed