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Masala Farm

Stories and Recipes from an Uncommon Life in the Country

by Suvir Saran, Raquel Pelzel, Charlie Burd, Ben Fink ...

An acclaimed Indian chef shares the life and flavor of his New York State farm in this beautifully illustrated seasonal cookbook.Suvir Saran, an Indian chef and consummate city dweller, took an unusual leap when he decided to buy a farm in upstate New York. But that leap led to some fascinating stories—and some delicious results! In Masala Farm, Saran invites readers into his kitchen and offers a ... Read more

$12.99 USD or Free with Kobo Plus

An acclaimed Indian chef shares the life and flavor of his New York State farm in this beautifully illustrated seasonal cookbook.Suvir Saran, an Indian chef and consummate city dweller, took an unusual leap when he decided to buy a farm in upstate New York. But that leap led to some fascinating stories—and some delicious results! In Masala Farm, Saran invites readers into his kitchen and offers a
... Read more
Num Pang

Bold Recipes from New York City's Favorite Sandwich Shop

by Ratha Chaupoly, Ben Daitz, Raquel Pelzel ...

100 amazingly delectable Cambodian- and Southeast Asian-inspired recipes from New York's favorite sandwich shop.In a city with so many great sandwich joints, Num Pang Sandwich Shop is a standout, receiving high praise from numerous sources including Bon Appétit and Zagat. First opened in 2009 by Ratha Chaupoly and Ben Daitz, the restaurant introduced New York City to Cambodian-inspired sandwiches ... Read more

$12.99 USD or Free with Kobo Plus

100 amazingly delectable Cambodian- and Southeast Asian-inspired recipes from New York's favorite sandwich shop.In a city with so many great sandwich joints, Num Pang Sandwich Shop is a standout, receiving high praise from numerous sources including Bon Appétit and Zagat. First opened in 2009 by Ratha Chaupoly and Ben Daitz, the restaurant introduced New York City to Cambodian-inspired sandwiches
... Read more
Ten Dollar Dinners

140 Recipes & Tips to Elevate Simple, Fresh Meals Any Night of the Week : A Cookbook

by Melissa d'Arabian, Raquel Pelzel ...

Melissa d’Arabian, host of Food Network’s Ten Dollar Dinners and season 5 winner of The Next Food Network Star, makes good on the $10 promise of dinner for four in her debut cookbook.For home cooks who care about what they feed their families and want to stretch their dollars, Melissa is the best guide for putting delicious meals on the table. She focuses on savvy budgeting, efficient shopping, ... Read more

$13.99 USD

Melissa d’Arabian, host of Food Network’s Ten Dollar Dinners and season 5 winner of The Next Food Network Star, makes good on the $10 promise of dinner for four in her debut cookbook.For home cooks who care about what they feed their families and want to stretch their dollars, Melissa is the best guide for putting delicious meals on the table. She focuses on savvy budgeting, efficient shopping,
... Read more
Sheet Pan Suppers Meatless

100 Surprising Vegetarian Meals Straight from the Oven

by Raquel Pelzel ...

Say YES to the SHEET PAN! Vegetable-forward cooking never tasted so good!YES, it's easy: It's the one-pot meal, reinvented. Along with a sharp knife, a wooden spoon, and a reliable oven, the sheet pan is all you need to get a great dinner (or lunch, breakfast, or dessert) on the table. YES, it's delicious: The sheet pan uses three techniques - roasting, baking, and broiling - that intensify ... Read more

$12.99 USD

Say YES to the SHEET PAN! Vegetable-forward cooking never tasted so good!YES, it's easy: It's the one-pot meal, reinvented. Along with a sharp knife, a wooden spoon, and a reliable oven, the sheet pan is all you need to get a great dinner (or lunch, breakfast, or dessert) on the table. YES, it's delicious: The sheet pan uses three techniques - roasting, baking, and broiling - that intensify
... Read more
Breaking Breads

A New World of Israeli Baking--Flatbreads, Stuffed Breads, Challahs, Cookies, and the Legendary Chocolate Babka

by Uri Scheft ...

Named one of the Best Cookbooks of the Year by Food & Wine, The Boston Globe, The Los Angeles Times, The New York Times, The San Francisco Chronicle, USA Today, The Washington Post, and moreIsraeli baking encompasses the influences of so many regions—Morocco, Yemen, Germany, and Georgia, to name a few—and master baker Uri Scheft seamlessly marries all of these in his incredible baked goods at his ... Read more

$18.99 USD

Named one of the Best Cookbooks of the Year by Food & Wine, The Boston Globe, The Los Angeles Times, The New York Times, The San Francisco Chronicle, USA Today, The Washington Post, and moreIsraeli baking encompasses the influences of so many regions—Morocco, Yemen, Germany, and Georgia, to name a few—and master baker Uri Scheft seamlessly marries all of these in his incredible baked goods at his
... Read more
The Artisanal Kitchen: Jewish Holiday Baking

Inspired Recipes for Rosh Hashanah, Hanukkah, Purim, Passover, and More

by Uri Scheft ...

Series series The Artisanal Kitchen
BECAUSE EVERY HOLIDAY IS AN EXCUSE TO EAT SOMETHING DELICIOUSBake your way through the Jewish holidays with 25 insanely delicious, foolproof recipes—including Poppy Seed Hamantaschen for Purim, Coconut Macaroons for Passover, Apple Babka for Rosh Hashanah, jam-filled Sufganiyot for Hanukkah, and so much more. These dishes from master baker Uri Scheft, author of Breaking Breads, capture the Old ... Read more

$9.99 USD

BECAUSE EVERY HOLIDAY IS AN EXCUSE TO EAT SOMETHING DELICIOUSBake your way through the Jewish holidays with 25 insanely delicious, foolproof recipes—including Poppy Seed Hamantaschen for Purim, Coconut Macaroons for Passover, Apple Babka for Rosh Hashanah, jam-filled Sufganiyot for Hanukkah, and so much more. These dishes from master baker Uri Scheft, author of Breaking Breads, capture the Old
... Read more
Preserving Wild Foods

A Modern Forager's Recipes for Curing, Canning, Smoking & Pickling

by Raquel Pelzel, Matthew Weingarten ...

Whether you forage in the wild or at the farmers' market, you'll delight in the unique preserves featured in this one-of-a-kind collection. With a reverence for the natural world and all of its edible bounty, Matthew Weingarten and Raquel Pelzel encourage you to explore the ways in which wild ingredients can be transformed into tasty foods through a range of preserving techniques that include ... Read more

$12.99 USD

Whether you forage in the wild or at the farmers' market, you'll delight in the unique preserves featured in this one-of-a-kind collection. With a reverence for the natural world and all of its edible bounty, Matthew Weingarten and Raquel Pelzel encourage you to explore the ways in which wild ingredients can be transformed into tasty foods through a range of preserving techniques that include
... Read more
Bite By Bite

100 Stylish Little Plates You Can Make for Any Party: A Cookbook

by Peter Callahan, Raquel Pelzel ...

Celebrated caterer Peter Callahan knows how to throw a party. With a career spanning more than two decades and a client list including celebrities, politicians, Fortune 500 companies, and New York City socialites, Peter has earned a reputation for creating hors d’oeuvres that are as inventive and beautiful as they are delicious.A two-sip shot cleverly matched to a small bite is an incredible ... Read more

$12.99 USD

Celebrated caterer Peter Callahan knows how to throw a party. With a career spanning more than two decades and a client list including celebrities, politicians, Fortune 500 companies, and New York City socialites, Peter has earned a reputation for creating hors d’oeuvres that are as inventive and beautiful as they are delicious.A two-sip shot cleverly matched to a small bite is an incredible
... Read more
Umami Bomb

75 Vegetarian Recipes That Explode with Flavor

by Raquel Pelzel ...

One of Food52's Best Cookbooks of Fall 2019One of Epicurious' 12 Best Gift Ideas for the Vegetarian in Your Life“Umami Bomb is your go-to guide for infusing every meal with deliciousness....Thanks to Raquel’s clever ideas and the abundant flavor in her smart, streamlined recipes, this book is set to become a kitchen classic.” —Lindsay Maitland Hunt, author of Healthyish and Help YourselfIng... ... Read more

$11.99 USD

One of Food52's Best Cookbooks of Fall 2019One of Epicurious' 12 Best Gift Ideas for the Vegetarian in Your Life“Umami Bomb is your go-to guide for infusing every meal with deliciousness....Thanks to Raquel’s clever ideas and the abundant flavor in her smart, streamlined recipes, this book is set to become a kitchen classic.” —Lindsay Maitland Hunt, author of Healthyish and Help YourselfIng...
... Read more
Supermarket Healthy

Recipes and Know-How for Eating Well Without Spending a Lot: A Cookbook

by Melissa d'Arabian, Raquel Pelzel ...

Food Network star and New York Times bestselling author Melissa d'Arabian proves that healthy eating at home is easy, achievable, and affordable.Everyone wants to feel good about what they are eating, serving guests, and feeding their families, but most of us don't do our weekly shopping at pricey specialty stores--we do it at the local supermarket and we don't want it to break the bank. In her ... Read more

$4.99 USD

Food Network star and New York Times bestselling author Melissa d'Arabian proves that healthy eating at home is easy, achievable, and affordable.Everyone wants to feel good about what they are eating, serving guests, and feeding their families, but most of us don't do our weekly shopping at pricey specialty stores--we do it at the local supermarket and we don't want it to break the bank. In her
... Read more
Cooking with Zac

Recipes From Rustic to Refined: A Cookbook

by Zac Posen, Raquel Pelzel ...

Fashion designer Zac Posen takes you on a culinary journey through his life with 100 recipes every bit as decadent and inspiring as his designs.Since he was a child, world-renowned fashion designer Zac Posen has been cultivating his passion for cooking. For Zac, cooking and fashion are both sensory experiences. Whether you’re planning a meal or a fashion line, the goal is to create a masterpiece. ... Read more

$4.99 USD

Fashion designer Zac Posen takes you on a culinary journey through his life with 100 recipes every bit as decadent and inspiring as his designs.Since he was a child, world-renowned fashion designer Zac Posen has been cultivating his passion for cooking. For Zac, cooking and fashion are both sensory experiences. Whether you’re planning a meal or a fashion line, the goal is to create a masterpiece.
... Read more
Lorena Garcia's New Latin Classics

Fresh Ideas for Favorite Dishes: A Cookbook

by Lorena Garcia, Raquel Pelzel ...

From Lorena Garcia, one of the country’s most popular Latina chefs and the co-star of NBC’s America’s Next Great Restaurant, comes a must-have cookbook for anyone who loves the bold, fresh flavors of the New Latin Cuisine.What’s the secret to great Latin-inspired food? Create layers of flavor that unfold with every bite. That’s just what Garcia does in this debut cookbook, serving up easy-to-make, ... Read more

$14.99 USD

From Lorena Garcia, one of the country’s most popular Latina chefs and the co-star of NBC’s America’s Next Great Restaurant, comes a must-have cookbook for anyone who loves the bold, fresh flavors of the New Latin Cuisine.What’s the secret to great Latin-inspired food? Create layers of flavor that unfold with every bite. That’s just what Garcia does in this debut cookbook, serving up easy-to-make,
... Read more

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Top Series in United States

The Artisanal Kitchen

Masala Farm

Num Pang

Ten Dollar Dinners

Sheet Pan Suppers Meatless

Breaking Breads

The Artisanal Kitchen: Jewish Holiday Baking

Preserving Wild Foods

Bite By Bite

Umami Bomb

Supermarket Healthy

Cooking with Zac

Lorena Garcia's New Latin Classics

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