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Top Series in United States

Showing 1 - 12 of 12 results for “ralph early”
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  • Lessons for Social Change in the Global Economy

    Voices from the Field

    by Sanjiv Pandita, Michael Heasman, Eric Feinblatt, Sky Croeser, Shae Garwood, Kristina Areskog Bjurling, Jessica Champagne, Claire Litton-Cohn0, Fahmi Panimbang1, Sarah Adler-Milstein2, Mark Barenberg3, Bharati Chaturvedi4, Theresa Haas5, Ralph Early6, Caroline Baillie7 ...
    Discussion questions developed by the authors can be found here.In the face of globalization’s massive social and economic transformations and the resulting persistent inequality, activists, labor organizers, and advocacy NGOs are seeking and creating change beyond the confines of formal state politics and across national borders. Given the breadth of local issues activists face, the ways they ... Read more

    $55.09 USD

  • Guide to Quality Management Systems for the Food Industry

    by Ralph Early ...
    Series series Business and Management (R0)
    Whenever I step into an aeroplane I cannot avoid considering the risks associated with flying. Thoughts of mechanical failure, pilot error and ter rorist action fill my mind. I try to reassure myself with statistics which tell me there is greater chance of injury crossing the road. The moment the plane takes off I am resigned to my fate, placing faith in pilots who are highly qualified and ... Read more

    $71.99 USD

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  • The Monk of Mokha

    by Dave Eggers ...
    NEW YORK TIMES BESTSELLER • “A gripping, triumphant adventure” (Los Angeles Times) from the bestselling author of The Circle—the incredible true story of a young Yemeni American man, raised in San Francisco, who dreams of resurrecting the ancient art of Yemeni coffee but finds himself trapped in Sana’a by civil war.Mokhtar Alkhanshali is twenty-four and working as a doorman when he discovers the ... Read more

    Was $12.99 USD Now $8.99 USD

    Also available as: Audiobook

    Also available as: Audiobook

  • Handbook of Lean Manufacturing in the Food Industry

    by Michael Dudbridge ...
    The principles of lean manufacturing – increasing efficiency, reducing waste, lowering costs and improving control – may be applied to any industry. However, the food industry is unique, and creates unique demands. The political, social and economic importance of food is unrivalled by any other form of produce, as is the scrutiny to which the manufacture of food is subjected. For the food industry ... Read more

    $80.00 USD

  • The Taste of Bread

    A translation of Le Goût du Pain, comment le préserver, comment le retrouver

    by Raymond Calvel, James J. MacGuire, Ronald L. Wirtz ...
    At last, Raymond Calvel's Le Gout du Pain is available in English, translated by Ronald Wirtz. Mr. Calvel is known throughout the world for his research on the production of quality French and European hearth breads.The Taste of Bread is a thorough guide to the elements and principles behind the production of good-tasting bread, including a broad variety of bread products as flavored breads, ... Read more

    $134.99 USD

  • Oxidative Stability and Shelf Life of Foods Containing Oils and Fats

    Edited by Min Hu, Charlotte Jacobsen ...
    Oxidative Stability and Shelf Life of Foods Containing Oils and Fats focuses on food stability and shelf life, both important factors in the improvement and development of food products. This book, relevant for professionals in the food and pet food industries, presents an evaluation of methods for studies on the oxidative stability and shelf life of bulk oils/fats, fried oils and foods, food ... Read more

    $130.49 USD

  • Alcoholic Beverages

    Sensory Evaluation and Consumer Research

    Edited by John Piggott ...
    Series series Woodhead Publishing Series in Food Science, Technology and Nutrition
    Sensory evaluation methods are extensively used in the wine, beer and distilled spirits industries for product development and quality control, while consumer research methods also offer useful insights as the product is being developed. This book introduces sensory evaluation and consumer research methods and provides a detailed analysis of their applications to a variety of different alcoholic ... Read more

    $238.49 USD

  • Nutritional and Therapeutic Interventions for Diabetes and Metabolic Syndrome

    Edited by Debasis Bagchi, Sreejayan Nair ...
    Diabetes mellitus affects approximately 20 million people in the US, or nearly 7% of the population. It is expected to increase by 70% within the next 25 years, and numerous epidemiologic studies have demonstrated that type 2 diabetes increases the risk of cardiovascular morbidity and mortality. It is estimated to cost over $92 billion in health care costs and lost productivity. The increased risk ... Read more

    $134.99 USD

  • Make: Like The Pioneers

    A Day in the Life with Sustainable, Low-Tech/No-Tech Solutions

    by The Editors of Make: ...
    You may have mastered Arduino and 3D printing, but what will you make when the power goes out? This book, featuring projects drawn from previous issues of Make: and Craft:, features projects you can build with little or no technology. Whether it's making your own cider or starting a fire with a bow drill, the projects in this book will let you keep making even when you're away from civilization. ... Read more

    $7.99 USD

  • Nutrition and Enhanced Sports Performance

    Muscle Building, Endurance, and Strength

    Edited by Debasis Bagchi, Sreejayan Nair, Chandan K. Sen ...
    Nutrition and Enhanced Sports Performance: Muscle Building, Endurance, and Strength provides a comprehensive overview to understanding the integrated impact of nutrition on performance. The book is divided into five main themes: - An introductory overview of the role of nutrition in human health - Various types of physical exercises, including cardiovascular training, resistance training, aerobic ... Read more

    $124.19 USD

  • Microencapsulation in the Food Industry

    A Practical Implementation Guide

    Edited by Robert Sobel ...
    Microencapsulation is being used to deliver everything from improved nutrition to unique consumer sensory experiences. It's rapidly becoming one of the most important opportunities for expanding brand potential. Microencapsulation in the Food Industry: A Practical Implementation Guide is written for those who see the potential benefit of using microencapsulation but need practical insight into ... Read more

    $224.99 USD

  • Food Security and Food Safety for the Twenty-first Century

    Proceedings of APSAFE2013

    Edited by Soraj Hongladarom ...
    Series series Springer Nature Proceedings excluding Computer Science
    This book is a collection of selected papers that were presented at the First International Conference of the Asia-Pacific Society for Agricultural and Food Ethics (APSAFE 2013), which was held at Chulalongkorn University from November 28 – 30, 2013. The papers are interdisciplinary, containing insights into food security and food ethics from a variety of perspectives, including, but not limited ... Read more

    $89.99 USD