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raghavan iyer

Showing 1 - 12 of 12 results for “raghavan iyer
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  • Smashed, Mashed, Boiled, and Baked--and Fried, Too!

    A Celebration of Potatoes in 75 Irresistible Recipes

    by Raghavan Iyer ...
    Enjoy 75 glorious dishes from around the world with this cookbook from a James Beard Award winner featuring potato recipes for dessert, entrees, sides, and so much more!Inspired by a diversity of cuisines, James Beard Award-winner Raghavan Iyer's passion for potatoes shines through in his continent-by-continent celebration of the amazing potato and the tastiest ways you can cook it—including soups ... Read more

    $12.99 USD or Free with Kobo Plus

  • 660 Curries

    by Raghavan Iyer ...
    From an award-winning chef and author, a kaleidoscope of mouthwatering spices and flavors can be found in this book of Indian curry recipes.660 Curries is a joyous food-lover's extravaganza. Raghavan Iyer grounds us in the building blocks of Indian flavors—the interplay of sour (like tomatoes or yogurt), salty, sweet, pungent (peppercorns, chiles), bitter, and the quality of umami (seeds, coconuts ... Read more

    $16.99 USD

  • On the Curry Trail

    Chasing the Flavor That Seduced the World

    by Raghavan Iyer ...
    Award-winning author and instructor Raghavan Iyer explores the origin of curry across the globe with 50 recipes in this illustrated cookbook about the simmering, scrumptious history and lore of a globally beloved dish.On the Curry Trail is an enlightening journey across Australia, Asia, Africa, Europe, and the Americas to explore the origins of curry and the signature, essential curries of each ... Read more

    $14.99 USD

  • Indian Cooking Unfolded

    A Master Class in Indian Cooking, Featuring 100 Easy Recipes Using 10 Ingredients or Less

    by Raghavan Iyer ...
    Love Indian food but feel it's too daunting to recreate at home? Those complex authentic flavors! Those dozens of spice blends! The long prep time! Fear not. Award-winning cooking teacher Raghavan Iyer puts the breeze and ease into Indian cooking. Taking a heavily illustrated, step-by-step approach, he introduces cooks to one of the world's most popular cuisines. With his natural charm and ... Read more

    $11.99 USD

  • From single to committed

    by Raghavan Iyer ...
    "I like you a lot", these seemingly simple words take different forms based on the gender that uses them. A boy utters these words to a girl as a symbol of love. But, if the same were articulated by a girl to a boy, even God would be in a state of misconception. “From Single to Committed” is my debut novel that is based on such delusions I came across in my life. The story starts with my frivolous ... Read more

    $2.99 USD

  • Katie Chin's Everyday Chinese Cookbook

    101 Delicious Recipes from My Mother's Kitchen

    by Katie Chin ...
    "Katie Chin has done us all a huge favor: she's provided us with recipes for so many of the Chinese dishes we always wanted to cook but have never had clear and easy instructions to prepare…Thank you, Katie Chin!" —Martha StewartHome chefs will enjoy preparing these Chinese home cooking-inspired dishes with this easy-to-follow Chinese cookbook.Author Katie Chin's love of cooking blossomed at an ... Read more

    Was $17.99 USD Now $14.39 USD

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  • Milk Street 365

    The All-Purpose Cookbook for Every Day of the Year

    Cook with confidence every day! Dig into 600 essential recipes to feed you 365 days a year—alongside tons of foundational resources—from the James Beard Award winning team at Christopher Kimball’s Milk Street.This is everyday cooking you actually want to cook every day: Milk Street’s new and comprehensive guide to the modern recipe repertoire, full of fresh flavors and simple yet game-changing ... Read more

    Was $18.99 USD Now $1.99 USD

  • The Magnolia Bakery Handbook of Icebox Desserts

    A Complete Guide for the Home Baker, Volume 2

    by Bobbie Lloyd ...
    Indulge in 100 delightful no-bake desserts from the iconic New York bakery with this must-have dessert cookbook. Explore classic treats like banana pudding; icebox cakes, pies, and cheesecakes; as well as all-new icebox sweets from Magnolia Bakery’s Chief Baking Officer Bobbie Lloyd.Magnolia Bakery, once a small corner shop in New York’s West Village, now a global phenomenon with 40+ stores around ... Read more

    $20.49 USD

  • The Skinny Air Fryer Cookbook

    The Best Recipes for Cutting the Fat and Keeping the Flavor in Your Favorite Fried Foods

    by Ella Sanders ...
    Enjoy all the flavor of fried favorites with less fat!No one wants to live on just smoothies and salads! Get ready to discover the best tool for weight loss in your kitchen: your air fryer. The Skinny Air Fryer Cookbook brings you more than 75 amazing recipes that make it quick and easy to get big flavor with skinny results. Indulge in traditional fried foods without added fats, thanks to your air ... Read more

    $12.99 USD or Free with Kobo Plus

  • Farmhouse Weekends

    Menus for Relaxing Country Meals All Year Long

    by Melissa Bahen ...
    "Recipes feature easy-to-find ingredients, are accompanied by gorgeous photographs, and include options that will appeal to any palette" ( Publishers Weekly).Farmhouse Weekends is the cookbook for anyone who daydreams of country life. Prepare meals and experiences to enjoy in the easy companionship of family and friends—everything you need to create the perfect farmhouse weekend, no matter where ... Read more

    $17.29 USD or Free with Kobo Plus

  • Milk Street Bakes

    A Baking Book with 200 Sweet and Savory Recipes

    **Turn your kitchen into the world's best bakery with this collection of 200 sweet and savory baking recipes from the James Beard Award-winning team at Milk Street."Comprehensive [and] extraordinarily useful." —Booklist, starred review**The American baking repertoire may be unparalleled in our claim to pies, biscuits, and cakes. But step off a plane in London, Mexico City, Istanbul, or Paris, and ... Read more

    $19.99 USD

  • Roast Figs, Sugar Snow

    Food to Warm the Soul

    by Diana Henry ...
    The beautiful new edition of Diana Henry's classic Crazy Water, Pickled Lemons is OUT NOW***From critically acclaimed, multi-award-winning author, Diana Henry, a new edition of the hidden gem at the heart of her cookbook repertoire. An irresistible collection of cold-weather recipes that celebrate the unique pleasures of autumn and winter, featuring seven new recipes and a foreword by Nigel Slater ... Read more

    Was $12.99 USD Now $2.99 USD