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rachel corry

Showing 1 - 12 of 12 results for “rachel corry
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  • The Sandalmaking Workshop

    Make Your Own Mary Janes, Crisscross Sandals, Mules, Fisherman Sandals, Toe Slides, and More

    by Rachel Corry ...
    Custom-fit for comfort, custom-designed to suit personal taste, and stylish and satisfyingly DIY? Shoemaking checks all the boxes! Making shoes is a surprisingly accessible and increasingly popular craft, and with this photo-rich guide, even a beginner can make a comfortable pair of sandals in the course of a day with just a few simple tools and materials. From setting up a workshop and refining a ... Read more

    $14.99 USD

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  • Pie Academy

    Master the Perfect Crust and 255 Amazing Fillings, with Fruits, Nuts, Creams, Custards, Ice Cream, and More; Expert Techniques for Making Fabulous Pies from Scratch

    by Ken Haedrich ...
    Learn how to make the perfect, delectable pie—from the author of The Apple Lover's Cookbook**.**“An excellent resource for home bakers looking to up their pie game." —Publishers Weekly, starred reviewTrusted cookbook author and pie expert Ken Haedrich delivers the only pie cookbook you’ll ever need: Pie Academy. Novice and experienced bakers will discover the secr... ... Read more

    $16.99 USD

  • Miso, Tempeh, Natto & Other Tasty Ferments

    A Step-by-Step Guide to Fermenting Grains and Beans

    Best-selling fermentation authors Kirsten and Christopher Shockey offer accessible, step-by-step techniques for fermenting beans and grains in the home kitchen with this in-depth handbook.The Shockeys expand beyond the basic components of traditionally Asian protein-rich ferments to include not only soybeans and wheat, but also probiotic superfoods such as chickpeas, black-eyed peas, lentils, ... Read more

    Was $14.99 USD Now $1.99 USD

  • Build-a-Bowl

    77 Satisfying & Nutritious Combos: Whole Grain + Vegetable + Protein + Sauce = Meal

    **Popular food blogger and teacher Nicki Sizemore shares her fuss-free food method that start with a simple grain base—**Build-a-Bowl is a fun and healthy way to put good food on the table!Add a layer of fresh vegetables and herbs, follow that with a lean protein, and then finish it off with a flavorful sauce for a delectable super-powered meal.Sizemore’s 77 creative combinations range from the ... Read more

    $11.99 USD

  • Microshelters

    59 Creative Cabins, Tiny Houses, Tree Houses, and Other Small Structures

    If you dream of living in a tiny house, or creating a getaway in the backwoods or your backyard, you’ll love this gorgeous collection of creative and inspiring ideas for tiny houses, cabins, forts, studios, and other microshelters. Created by a wide array of builders and designers around the United States and beyond, these 59 unique and innovative structures show you the limits of what is possible ... Read more

    $11.99 USD

  • Fermented Vegetables, 10th Anniversary Edition

    Creative Recipes for Fermenting 72 Vegetables, Fruits, & Herbs in Brined Pickles, Chutneys, Kimchis, Krauts, Pastes & Relishes

    This updated and revised bestselling guide to fermenting vegetables shares even more recipes, techniques, and a greater emphasis on zero-waste processes.Since the first edition of Fermented Vegetables was published in 2014, enthusiasm for fermentation has bubbled over—in part, because of the ongoing research into the importance of gut health. Unlike other forms of food preservation, fermenting ... Read more

    Was $19.99 USD Now $1.99 USD

  • Sprout & Co Saladology

    Fresh Ideas for Delicious Salads

    by Theo Kirwan ...
    SHORTLISTED FOR THE IRISH BOOK AWARDS FOOD & DRINK BOOK OF THE YEAR'How to zhuzh up your leaves by Theo Kirwan - the king of salads.' The Times'Ottolenghi-style food... as good as it gets. Very tasty food that just happens to be healthy.' Irish Times'Love, love, love the freshness and creativity on these pages. Thrilled to learn that the idea for Sprout and Co. and consequently this inspiri... ... Read more

    $12.99 USD

  • Eater: 100 Essential Restaurant Recipes from the Authority on Where to Eat and Why It Matters

    Must-try recipes from the most popular and influential restaurants across the country, brought to you by Hillary Dixler Canavan, the restaurant editor of the food and dining culture brand Eater and its dedicated team of expertsSourced from the best street carts to pillars of fine dining and everywhere in between, this diverse, powerhouse collection features recipes that have been carefully adapted ... Read more

    $22.99 USD or Free with Kobo Plus

  • The Stitched Landscape

    An Embroidery Field Guide to the Textures, Colors, and Lines of the Natural World

    by Anna Hultin ...
    Observe and embroider the natural world with this inspiring guide to nature journaling with a needle and thread.Transform your appreciation of nature into unique works of art by stitching embroidered landscapes! Artist Anna Hultin’s step-by-step projects blend traditional embroidery skills with experimental techniques that draw inspiration from the lines, patterns, and textures of the natural ... Read more

    $21.99 USD

  • Small Batch Bakes

    Baking cakes, cookies, bars and buns for one to six people

    by Edd Kimber ...
    Series series Edd Kimber Baking Titles
    Baking recipes typically serve large groups, which is perfect for a party, a celebration or a crowd, but not when there's just one or two of you and you would rather not spend the money on making a big batch, or be faced with eating leftovers for a week.Following on from the huge success of One Tin Bakes and One Tin Bakes Easy*, Great British Bake Off winner* Edd Kimber's new book proves that good ... Read more

    $8.99 USD

  • Pretty Delicious

    Simple, Modern Mediterranean, Served with Style: A Cookbook

    NEW YORK TIMES BESTSELLER • The debut cookbook from social media sensations Food Dolls, with more than 110 simply sophisticated, fresh, and vibrant Mediterranean dishes with a Middle Eastern twist.Born and raised in the Midwest to parents originally from Egypt, sisters Alia and Radwa Elkaffas created their Food Dolls platform to answer the question of how to put an exciting and healthful meal on ... Read more

    $12.99 USD

  • wagamama Soul Kitchen

    The Art of Cooking and Eating in 70 Recipes, the brand new book for 2024

    The latest cookbook from the much-loved Asian and japanese-inspired restaurant brand, celebrating wagamama's travels across the Asian continent in 70 all-new and authentic recipes, from hot honey-fried chicken to noodles on the go.Journeying from the restaurants' own open kitchens, wagamama travels across the Asian continent in search of the heroes serving up soul to their communities. Visiting ... Read more

    $5.99 USD