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  • Soil Nitrogen Uses and Environmental Impacts

    Edited by Rattan Lal, B.A. Stewart ...
    Series series Advances in Soil Science
    Nitrogen (N) is potentially one of the most complex elements on the Earth. It is necessary for all biological activity, but creates negative impacts on water and air quality. There is a balancing act between deficiency and surplus and the forms of N available further complicate our understanding of the dynamics. Biological fixation provides some plants with N supply while others are totally ... Read more

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  • Crop Adaptation to Climate Change

    A major task of our time is to ensure adequate food supplies for the world's current population (now nearing 7 billion) in a sustainable way while protecting the vital functions and biological diversity of the global environment. The task of providing for a growing population is likely to be even more difficult in view of actual and potential changes in climatic conditions due to global warming, ... Read more

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  • Soil Health and Intensification of Agroecosystems

    Soil Health and Intensification of Agroecosystems examines the climate, environmental, and human effects on agroecosystems and how the existing paradigms must be revised in order to establish sustainable production. The increased demand for food and fuel exerts tremendous stress on all aspects of natural resources and the environment to satisfy an ever increasing world population, which includes ... Read more

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  • Biodiversity, Biofuels, Agroforestry and Conservation Agriculture

    Edited by Eric Lichtfouse ...
    Series series Biomedical and Life Sciences (R0)
    Sustainable agriculture is a rapidly growing field aiming at producing food and energy in a sustainable way for our children. This discipline addresses current issues such as climate change, increasing food and fuel prices, starvation, obesity, water pollution, soil erosion, fertility loss, pest control and biodiversity depletion. Novel solutions are proposed based on integrated knowledge from ... Read more

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  • Improving Water and Nutrient-Use Efficiency in Food Production Systems

    Edited by Zed Rengel ...
    Improving Water and Nutrient Use Efficiency in Food Production Systems provides professionals, students, and policy makers with an in-depth view of various aspects of water and nutrient us in crop production. The book covers topics related to global economic, political, and social issues related to food production and distribution, describes various strategies and mechanisms that increase water ... Read more

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  • Soil Management and Climate Change

    Effects on Organic Carbon, Nitrogen Dynamics, and Greenhouse Gas Emissions

    Soil Management and Climate Change: Effects on Organic Carbon, Nitrogen Dynamics, and Greenhouse Gas Emissions provides a state of the art overview of recent findings and future research challenges regarding physical, chemical and biological processes controlling soil carbon, nitrogen dynamic and greenhouse gas emissions from soils. This book is for students and academics in soil science and ... Read more

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  • Biofuel Crop Sustainability

    Edited by B.B. Singh ...
    Biofuel Crop Sustainability brings together the basic principles of agricultural sustainability and special stipulations for biofuels, from the economic and ecological opportunities and challenges of sustainable biofuel crop production to the unique characteristics of particular crops which make them ideal for biofuel applications. This book will be a valuable resource for researchers and ... Read more

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  • Soil Health and Climate Change

    Series series Biomedical and Life Sciences (R0)
    “Soil Health and Climate Change” presents a comprehensive overview of the concept of soil health, including the significance of key soil attributes and management of soil health in conventional and emerging land use systems in the context of climate change.Starting with a review of the physical, chemical and biological indicators of soil health and their significance for monitoring the impacts of ... Read more

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