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Showing 1 - 12 of 12 results for “prof michael e dikeman”
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  • Sepp Holzer's Permaculture

    A Practical Guide for Farms, Orchards and Gardens

    by Sepp Holzer ...
    Sepp Holzer farms steep mountainsides in Austria, 1,500 metres above sea level. His farm is an intricate network of terraces, raised beds, ponds, waterways and tracks, well covered with productive fruit trees and other vegetation, with the farmhouse neatly nestling amongst them. This is in dramatic contrast to his neighbours spruce monocultures. In this book, Sepp shares the skill and knowledge ... Read more

    $9.99 USD

  • Grasp the Nettle

    Making Biodynamic Farming & Gardening Work

    by Peter Proctor ...
    The expert guide to biodynamic farming and gardening. In this revised and updated edition of Grasp the Nettle Peter Proctor tells the reader how to apply biodynamic methods of farming and gardening to a wide range of conditions in New Zealand and in other countries. The book provides practical observations and techniques, and relates these to the spiritual scientific knowlege upon which that ... Read more

    $11.89 USD

  • Farm Anatomy

    The Curious Parts and Pieces of Country Life

    by Julia Rothman ...
    Series series Anatomy
    Country and city mice alike will delight in Julia Rothman’s charming illustrated guide to the curious parts and pieces of rural living.Dissecting everything from the shapes of squash varieties to how a barn is constructed and what makes up a beehive to crop rotation patterns, Rothman gives a richly entertaining tour of the quirky details of country life.Also available in Julia Rothman's Anatomy ... Read more

    $10.99 USD

  • The Green Guide for Horse Owners and Riders

    Sustainable Practices for Horse Care, Stable Management, Land Use, and Riding

    by Heather Cook ...
    Reduce your carbon hoofprint! Covering everything from environmentally sensitive trail riding to building a green barn, this guide is packed with simple, practical ways to create a healthy, chemical free, and sustainable environment for you and your horses. Heather Cook provides strategies for collecting rainwater, finding locally sourced feed, using natural cleaning products, and much more. ... Read more

    $11.99 USD

  • Living on One Acre or Less

    How to produce all the fruit, veg, meat, fish and eggs your family needs

    by Sally Morgan ...
    An accessible and comprehensive guide, filled with everything you need to set up your own mini-farm and live more self-sufficiently.With the help of this handy book, you can grow all the fruit and vegetables your family needs, raise animals for meat and eggs, keep fish and bees, and even produce firewood on a plot of land of just one acre or less – all alongside your work and family life.Whether ... Read more

    $22.29 USD

  • Poultry Book - A Guide for Big or Small Poultry Keepers, Beginners and Farmers

    by Harry Roberts ...
    This vintage book contains a comprehensive guide to keeping poultry on a small and large scale, with detailed information on selection and breeding, feeding, rearing, housing, plucking, and all other related aspects. Contents include: “The Beginner”, “Breeds and Strains”, “Houses and Appliances”, “Foods and Feeding”, “Hatching”, “Rearing”, “Backyard Poultry Keeping”, “Intensive Poultry Keeping”, ... Read more

    $9.99 USD or Free with Kobo Plus

  • Land of Plenty

    A Journey Through the Fields and Foods of Modern Britain

    by Charlie Pye-Smith ...
    Golden fields, ripening apples, lowing cattle: our idea of the landscape has been shaped by agriculture, as has the land itself. But in a fast-changing world, how does the great British countryside continue to provide the food we eat?Most people living in Britain today must go back several generations before they find an ancestor who worked on the land. How much do we really know about those who ... Read more

    $12.99 USD or Free with Kobo Plus

  • Farming with Native Beneficial Insects

    Ecological Pest Control Solutions

    by The Xerces Society ...
    Harness the power of beneficial insects to deter pests and reduce crop damage. This comprehensive guide to farming with insects will have you building beetle banks and native plant field borders as you reap a bountiful and pesticide-free harvest. With strategies for identifying the insects you’re trying to attract paired with step-by-step instructions for a variety of habitat-building projects, ... Read more

    $12.99 USD

  • Achieving sustainable production of poultry meat Volume 1

    Safety, quality and sustainability

    by Issmat I. Kassem, Dr Gireesh Rajashekara, Navam S. Hettiarachchy, Estefania Novoa Rama, Dr Manpreet Singh, Dr Janne Lundén, Ana Luisa Renteria-Monterrubio, Dr Alma Delia Alarcon-Rojo, Lisa K. Williams, Prof. Ivar Vågsholm, Jun Lin0, Sandra Diaz-Sanchez1, Xiang Liu2, Dr Irene Hanning3, Prof. Michael A. Grashorn4, Prof. M. S. Lilburn5, Prof Cheorun Jo6, Dr Dinesh Jayasena7, KiChang Nam8, Prof. Tom J. Humphrey9, Eun Joo Lee0, Prof. Dong Ahn1, Yuan H. Brad Kim2, Dr Iksoon Kang3, Dr Arthur Hinton Jr4, Dr Ilkka Leinonen5, Hector E. Leyva-Jimenez6, Prof. Christopher A. Bailey7, E. J. Van Loo8, R. Morawicki9, Dr Sabrina Vandeplas0, D. Luján-Rhenals1, Prof. Robert Pym2, Aishwarya Pradeep Rao3, Jungsoo Joo4, Dr Debabrata Biswas5, Isaac P. Kashoma6, Yosra A. Helmy7, Dr R. Michael Hulet8, Dr A.V.S. Perumalla9, Dr Robyn Alders0, Professor Steven C. Ricke2 ...
    Series Book 13 - Burleigh Dodds Series in Agricultural Science
    Reviews latest research on zoonoses affecting poultry meat such as Salmonella and Campylobacter as well as methods for their control on the poultry farm and in the slaughterhouseSummarises advances in understanding and optimising poultry quality traits such as flavour, colour, tenderness, shelf life and nutritional qualityDiscusses developments in measuring and reducing the environmental impact of ... Read more

    $211.49 USD

  • Cowed

    The Hidden Impact of 93 Million Cows on America’s Health, Economy, Politics, Culture, and Environment

    by Denis Hayes, Gail Boyer Hayes ...
    From leading ecology advocates, a revealing look at our dependence on cows and a passionate appeal for sustainable living.In Cowed, globally recognized environmentalists Denis and Gail Boyer Hayes offer a revealing analysis of how our beneficial, centuries-old relationship with bovines has evolved into one that now endangers us.Long ago, cows provided food and labor to settlers taming the wild ... Read more

    $19.99 USD

  • Achieving sustainable production of milk Volume 2

    Safety, quality and sustainability

    by Dr Ram Pratim Deka, Dr P. Moroni, Dr F. Welcome, M. F. Addis, Dr Bernadette O'Brien, Kieran Jordan, Erastus Kang'ethe, Jagger Harvey, Prof. Pamela L. Ruegg, Dr Réjean Bouchard, Claire Verraes, Helen Dornom, Anne-Charlotte Dockès, Nicole Sillett, Jamie Jonker, Emeritus Prof. Norman R. Scott, Curt Gooch, Ms Sophie Bertrand, Margaret E. Graves, Dr Ralph Martin, Dr J. Upton, Sabine Cardoen, E. Murphy, Dr Laurence Shalloo, M. Murphy, I. J. M. De Boer, Ben Tyson, Liza Storey, Dr Nick Edgar, Jonathan Draper, Christine Unson, Wendie Claeys, Prof. Florian Leiber, Dr A. Muller, Dr Veronika Maurer, Dr C. Schader, Anna Bieber, Dr Alison Bailey, Dr J. P. Hill, Dr John Moran, Dr J. M. K. Ojango, R. Mrode, Dr Lieve Herman, A. M. Okeyo, J. E. O. Rege, M. G. G. Chagunda, D. R. Kugonza, Dr Gidi Smolders, Dr Mette Vaarst, Dr Delia Grace, Silvia Alonso, Dr Johanna Lindahl, Sara Ahlberg, Professor Peter Groot Koerkamp ...
    Series Book 9 - Burleigh Dodds Series in Agricultural Science
    Summarises current research on pathogenic risks affecting milk and ways they can be controlled on the farm;Reviews ways of measuring and reducing the environmental impact of dairy farming such as better grassland management;Assesses the wider role of dairy farming and how it can be improved in the developing world ... Read more

    $197.99 USD